Discover Chez Claude: A Culinary Gem on Ilha do Governador in Rio de Janeiro

Tucked away on Rua Abélia at Ilha do Governador, Chez Claude offers a dynamic blend of French and Brazilian cuisine that captivates locals and visitors alike. This restaurant is renowned for its vibrant open kitchen that places the culinary magic right at the heart of the dining room, creating a lively atmosphere where you can watch masterful chefs craft innovative and classic dishes.

An unforgettable dining experience in Rio de Janeiro

At Chez Claude, every meal is a journey. From exquisitely prepared seafood to expertly seasoned meats, the menu offers a wide price range, reflecting the sophistication and quality of ingredients—from R$148 to R$860 per dish. Whether you are a food enthusiast or a digital nomad looking for a memorable spot to unwind, you will find the flavors here both authentic and surprising. Vegetarians will be pleased to discover thoughtfully curated options that vary seasonally, ensuring fresh and delightful choices.

Practical information for your visit

Operating hours: Monday to Wednesday from 6:30 PM to 11:00 PM; Thursday and Friday from 6:30 PM to midnight; Saturday from 6:30 PM to midnight; Sunday from 12:00 PM to 4:00 PM.
Reservations: Online reservations are not available. It’s best to call +55 21 3579-1185 to check availability.
Payment methods: Accepts credit and debit cards as well as cash payments.

Frequently asked questions

Does Chez Claude offer vegetarian dishes? Yes, the menu includes vegetarian options, which may vary with the seasons.
What is the price range at Chez Claude? Main dishes range from R$148 to R$860 depending on your choice.

Community vibes and customer insights

Chez Claude resonates with a diverse crowd, from savvy food lovers to locals seeking a cozy yet sophisticated dining experience. The community sentiment is mixed but leans toward positive, with many praising the exceptional quality of food and the inviting ambiance created by the open kitchen concept. Guests often highlight the personalized care and warm service, although some note that pricing and service can vary. Overall, this spot is a must-visit for those who appreciate a fusion of French flair with Brazilian soul in Rio de Janeiro’s scenic Ilha do Governador neighborhood.

História Do Chez Claude Em Ilha Do Governador, Rio De Janeiro.

O Chez Claude é mais do que um simples restaurante; é um marco da gastronomia no Rio de Janeiro. Localizado em Ilha do Governador, este espaço é conhecido por sua fusão excepcional de culinária francesa e brasileira, proporcionando uma experiência gastronômica única. Fundado pelo renomado chef Claude Troisgros, o restaurante se destaca por sua capacidade de mesclar pratos inovadores com clássicos, atraindo tanto os moradores locais quanto turistas.

Linha Do Tempo Da História.

Vamos explorar alguns dos marcos importantes da história do Chez Claude:

2017 -
Reabertura do Chez Claude no mesmo local onde o chef Claude Troisgros iniciou sua carreira nos anos 1980.
2024 -
Incluído no Guia MICHELIN como restaurante de culinária francesa moderna.

Cada um desses eventos representa não apenas uma fase na trajetória do Chez Claude, mas também um reflexo do compromisso do chef em oferecer uma experiência culinária que combina tradição e inovação. A reabertura em 2017 foi um retorno às suas raízes, e a inclusão no Guia MICHELIN em 2024 solidifica seu status como um dos melhores restaurantes de culinária francesa no Brasil.

O Legado Do Chez Claude.

O Chez Claude não é apenas um restaurante; é um legado. Ele continua a inspirar novas gerações de chefs e amantes da gastronomia, promovendo a rica cultura culinária do Brasil e da França, e reafirmando seu lugar no coração de todos que visitam Ilha do Governador.

De Claude at a glance

Located in the picturesque Ilha do Governador, De Claude offers a unique dining experience that blends Brazilian and French culinary influences. With a focus on innovative dishes and seasonal ingredients, this establishment has garnered attention for its open kitchen concept and impeccable service. Ideal for food enthusiasts, De Claude is a must-visit for anyone looking to indulge in a memorable meal.

Pros

Open kitchen design allows diners to watch chefs at work.
Innovative menu featuring seasonal and locally sourced ingredients.
Impeccable service with attentive staff.
A carefully curated wine list complements the menu.
Modern decor enhances the dining atmosphere.

Cons

Higher prices may not suit all budgets.
Portion sizes may be smaller than expected.
Inconsistent service reported by some guests.
The ambiance can be noisy during peak hours.
Difficulty in making reservations at busy times.

Ideal for

De Claude is perfect for food lovers seeking a unique dining experience, couples celebrating special occasions, or anyone looking to enjoy a delightful meal in a modern setting.

Things to know before visiting

Reservations are recommended, especially during weekends. The restaurant offers a variety of gluten-free and vegetarian options, making it accessible for different dietary needs. Parking is available nearby, and the venue is wheelchair accessible.

Overall impression

De Claude stands out for its innovative approach to dining, combining Brazilian and French influences in a stylish setting. While it may have a few drawbacks, such as higher prices and occasional service inconsistencies, the overall experience is delightful. Whether you're a local or a visitor, this restaurant is worth exploring for its unique flavors and welcoming atmosphere.

De Claude: Artisanal Treasures on Ilha do Governador Rio de Janeiro Brazil

Nestled on Ilha do Governador in Rio de Janeiro, De Claude offers an enchanting blend of artisanal products and immersive culinary experiences that captivate the senses. This unique spot on Rua Abélia is a haven for connoisseurs of fine craftsmanship and those seeking to indulge in top-tier Brazilian flavors and aromas.

Handcrafted luxury and sensory delights

At De Claude, every item tells a story. Customers rave about the signature candle “Olhando o mar,” praised for its breathtaking scent that evokes the refreshing ocean breeze. The oat and honey soap is nothing short of a home spa experience, offering gentle nourishment and relaxation. This dedication to quality and care is mirrored in the warm, attentive service that guests consistently celebrate.

Exclusive gastronomic immersion

For epicureans seeking a memorable dining adventure, De Claude features the “Mesa do Lado” — an immersive tasting menu experience priced at 860 BRL. This gastronomic journey showcases the best of local ingredients through artfully crafted dishes that celebrate Rio’s rich culinary heritage, perfect for those who appreciate innovative and intimate dining.

What to expect when visiting De Claude

Luxurious artisanal products including scented candles and nourishing soaps that transform your daily routine into a sensory celebration.
Authentic Brazilian hospitality with personalized attention that makes every visitor feel special and cared for.
Immersive dining experience with “Mesa do Lado,” offering a curated menu that highlights regional flavors and culinary artistry.

Why De Claude should be on your Rio itinerary

Whether you're a local seeking exquisite handcrafted goods or a visitor eager to dive into authentic Brazilian culture, De Claude offers a rare blend of luxury, creativity, and heartfelt service. Discover the joy of unique scents, textures, and tastes that celebrate the spirit of Rio de Janeiro's vibrant Ilha do Governador community.