Menú de Restaurant Torres.
Disfruta de los sabores auténticos de la cocina peruana en Restaurant Torres. Nuestro menú ofrece una variedad de platos tradicionales preparados con ingredientes frescos y de alta calidad.
Starters
Our starters are designed to awaken your palate with fresh, vibrant flavors. Here are some highlights:
- Ceviche : A classic Peruvian dish featuring fresh fish marinated in lime juice, served with onions, cilantro, and a touch of chili.
- Tiradito : Sliced fish served in a zesty lime marinade, garnished with onions, cilantro, and chili for a refreshing kick.
Mains
Our main courses are hearty, flavorful, and a true testament to Peruvian culinary traditions. Enjoy these remarkable dishes:
- Lomo Saltado : Stir-fried beef with onions and tomatoes, served with crispy fries and rice, embodying the essence of Peruvian flavors.
- Arroz con Mariscos : A vibrant seafood rice dish loaded with fresh ingredients, tomatoes, onions, and a sprinkle of cilantro.
Desserts
Every meal deserves a sweet finish. Indulge in our delightful desserts that showcase Peru's rich culinary heritage:
- Suspiro a la Limeña : A luscious dessert made from milk, sugar, and egg yolks, elegantly infused with port wine and cinnamon.
Drinks
Complement your meal with our exquisite drink selections, ranging from traditional Peruvian beverages to refreshing non-alcoholic options.
- Pisco Sour : Peru's national cocktail, crafted with pisco, lime juice, sugar, egg white, and a dash of bitters.
- Chicha Morada : A traditional non-alcoholic drink made from purple corn, pineapple, cloves, cinnamon, and sugar.
Specials
Look out for our daily specials that highlight seasonal ingredients and unique dishes that change regularly, ensuring a fresh experience on every visit.
