Discover Chez Simon: A Culinary Gem in Seoul's Mapo-gu District.
Nestled in the vibrant heart of Seoul's Mapo-gu district, Chez Simon is an intimate restaurant that offers a truly exceptional French dining experience with a unique twist. Located on the first floor of the Donggung Building on World Cup-ro 10-gil, this cozy establishment has become a beloved destination for foodies, digital nomads, and trend-conscious travelers seeking authentic French cuisine crafted with local precision and care.
An intimate atmosphere with personalized dining
Chez Simon prides itself on providing an intimate and welcoming ambiance that makes every guest feel special. The restaurant is run by a passionate couple, Min Gyun and Eun Kyo, who meticulously attend to every detail, ensuring a memorable dining experience. Their dedication shines through in their remarkable ability to accommodate dietary restrictions, adapting each course with ingenuity and care without compromising on flavor or presentation.
The chef’s creative mastery is evident in each dish, which is visually stunning and perfectly balanced in flavor. Despite lacking formal culinary training in France, the chef’s skills rival some of the best French establishments, showcasing an extraordinary blend of fresh, high-quality ingredients and artistic plating.
What to expect from the menu and service
Chez Simon offers a fixed course menu priced at 50,000 KRW, with optional wine pairings to elevate your meal. The focus is on enhancing the natural flavors of premium ingredients, rather than overwhelming your palate with heavy seasoning. This approach is perfect for diners who appreciate subtlety and culinary finesse. Guests can enjoy dinner Tuesday through Saturday, with lunch service available on Saturdays. The attentive staff ensures a comfortable and personalized experience from start to finish.
Frequently asked questions
- What are the operating hours of Chez Simon? Chez Simon operates from Tuesday to Saturday, with dinner service starting at 6:00 PM. On Saturdays, lunch is also served from 12:00 PM to 2:30 PM. The restaurant is closed on Sundays and Mondays.
- Is it necessary to make a reservation at Chez Simon? Yes, reservations are recommended due to limited seating and high demand.
- Does Chez Simon accommodate dietary restrictions? Yes, the chefs adapt dishes thoughtfully to meet individual dietary needs.
- What is the price range of the menu at Chez Simon? The fixed course menu costs 50,000 KRW, with wine pairing available for an additional charge.
- Is there parking available at Chez Simon? Parking details are not specified; it's best to use public transport or inquire directly.
Community sentiment and final thoughts
Chez Simon consistently receives positive reviews for its authentic French cuisine, personalized service, and cozy ambiance. Visitors praise the chef's creative prowess and dedication to fresh ingredients, along with the attentive hospitality provided by the owners. This hidden gem offers a memorable culinary journey that perfectly blends the charm of a local favorite with the finesse of French gastronomy. Whether you're a Seoul resident or a curious traveler, Chez Simon is a must-visit for those seeking an extraordinary dining experience that surpasses expectations.
The Rich History of Chez Simon in Seoul's Culinary Scene.
Nestled in the vibrant neighborhood of Mapo-gu, Chez Simon is not just a restaurant; it is a testament to the culinary excellence that thrives in Seoul. This quaint French bistro has carved a niche for itself in the competitive dining scene, becoming a beloved destination for food lovers. Known for its authentic French cuisine, Chez Simon showcases a commitment to using fresh, high-quality ingredients, making each meal a delightful experience.
A Culinary Journey of Passion and Excellence.
Chez Simon has been run by a dedicated couple, Min Gyun and Eun Kyo, who bring their passion for French cooking to life. Their journey is marked by annual travels to France, seeking new ingredients and culinary inspirations, which they bring back to their Seoul kitchen. This dedication not only enhances their menu but also reflects a deep respect for the traditions of French cuisine.
Key Milestones in Chez Simon's History.
- 2010: Chez Simon was featured in a review highlighting its French cuisine done right.
- 2024: The restaurant was mentioned in an article about top French restaurants in Seoul.
From its humble beginnings to becoming a staple in Seoul's dining landscape, Chez Simon continues to impress with its culinary offerings. The warmth of the restaurant, coupled with the exquisite flavors of each dish, makes it a must-visit for anyone seeking an authentic French dining experience in South Korea's bustling capital. As the restaurant evolves, it stays true to its roots, reflecting the love and dedication of its owners.
Chez Simon at a glance
Pros
- Authentic French cuisine
- Intimate dining experience
- Fresh, high-quality ingredients
- Accommodates dietary restrictions
- Reasonable prices
- Attentive service
Cons
- Limited seating capacity
- Reservations required
- Closed on Sundays and Mondays
Ideal for
Chez Simon is perfect for romantic dinners, special celebrations, or intimate gatherings with friends. The warm ambiance and personalized service create a memorable dining experience.
Things to know before visiting
Reservations are highly recommended due to limited seating. The restaurant is closed on Sundays and Mondays, so plan your visit accordingly. Be prepared for a delightful culinary experience that focuses on fresh, high-quality ingredients.
Overall impression
Chez Simon offers an exceptional dining experience that combines authentic French cuisine with a personal touch. The intimate setting, attentive service, and commitment to quality make it a standout choice in Seoul's culinary scene. Whether you're celebrating a special occasion or simply indulging in a fine meal, Chez Simon is sure to impress.
Discover the culinary gem Chez Simon in Seoul
Tucked away on the first floor of the charming Donggung Building in Mapo-gu, Seoul, Chez Simon offers an intimate dining experience where French culinary artistry meets Korean warmth. This restaurant has earned a devoted following among foodies eager for a unique twist on classic French cuisine, delivered with impeccable hospitality.
exquisite dining with seasonal fixed course menus
Chez Simon specializes in a fixed course menu priced at 50,000 KRW, thoughtfully crafted to reflect the freshest seasonal ingredients. Each dish is a visually stunning work of art, showcasing the chef's inventive approach and dedication to balancing natural flavors. Diners appreciate the chef's skill in adapting courses to accommodate dietary restrictions without compromising taste or presentation, making every meal a personalized culinary journey.
perfect wine pairings to elevate your meal
Complement your dining experience with the expertly curated wine pairing option available for 30,000 KRW. Each wine is selected to beautifully enhance the flavors of the seasonal courses, creating a harmonious balance that elevates each bite and sip. This thoughtful pairing demonstrates Chez Simon's commitment to delivering a complete gourmet experience.
ambiance and hospitality
The atmosphere at Chez Simon is cozy and inviting, ideal for special occasions or an elegant evening out. The restaurant is run by a passionate couple who infuse every detail with care, from welcoming guests to ensuring an accommodating and memorable service. Despite the sophisticated cuisine, prices remain reasonable, making fine dining accessible to visitors exploring Seoul's culinary scene.
key features
- Location - First floor, Donggung Building, Mapo-gu, Seoul, offering easy access in a lively district.
- Menu - Seasonal fixed course French dishes highlighting natural flavors and fresh ingredients.
- Wine Pairing - Expertly selected wines to complement each course for a refined tasting experience.
- Service - Personalized attention with a welcoming ambiance, perfect for food enthusiasts and intimate gatherings.
- Payment Options - Accepts credit cards, making it convenient for travelers.
