LE COMIDARE

Donostia / San Sebastián, Spain

Discover le comidare in donostia san sebastián Spain's vibrant culinary gem

Nestled in the heart of Donostia / San Sebastián, LE COMIDARE offers an exciting culinary journey that blends international flavors with fresh local ingredients. This charming restaurant on Peña y Goñi Kalea invites food lovers and travelers alike to savor creatively crafted dishes, including standout options like their famed burrata salad and signature croquetes.

The dining experience at le comidare

Vibrant and inviting describes the atmosphere perfectly. Guests appreciate the combination of a diverse menu and quality ingredients, bringing a fresh twist to classic and contemporary dishes. Whether you indulge in the shrimp bao, salmon, or a juicy burger, each plate promises a memorable taste experience. The service, praised for kindness and attentiveness, enhances the overall enjoyment.
LE COMIDARE welcomes diners from Tuesday through Sunday, offering lunch, brunch, and dinner options alongside coffee, cocktails, beer, and wine. Outdoor seating allows you to soak in the lively San Sebastián vibe, while the accommodating staff ensure a comfortable visit for groups and families, including those with children.

Why choose le comidare during your san sebastián visit

  • Diverse menu options including vegetarian, vegan, and gluten-free dishes to satisfy all dietary preferences.
  • Friendly and helpful staff ensuring a welcoming environment and attentive service.
  • Convenient location in vibrant Donostia / San Sebastián with easy access and paid street parking available.
  • Flexible dining options including dine-in, takeout, and delivery suited to your schedule and preferences.

Frequently asked questions about le comidare

  • ¿Cuál es el horario de atención de LE COMIDARE? El restaurante abre de martes a domingo, con horarios que varían entre 12:00 y 23:30 horas, dependiendo del día.
  • ¿Ofrecen opciones para personas con dietas especiales? Sí, LE COMIDARE ofrece opciones vegetarianas, veganas y sin gluten en su menú.
  • ¿Es necesario hacer reservaciones con anticipación? Se recomienda hacer reservaciones, especialmente durante los fines de semana, debido a la popularidad del lugar.

Community sentiment about le comidare

The community sentiment around LE COMIDARE is mixed but leans positively. Diners consistently praise the restaurant's inventive menu and quality produce, which celebrate a fusion of international and local flavors. While the food quality and flavor earn high marks, some guests have experienced occasional service inconsistencies and delays. Still, the welcoming staff and delicious dishes make it a favored spot for locals and visitors exploring San Sebastián's gastronomic scene.
In summary, LE COMIDARE offers a memorable dining experience blending creativity and quality in the heart of Donostia. Whether you seek a casual meal with friends or a delightful family outing, this restaurant promises fresh tastes and a lively ambiance that captures the spirit of Basque cuisine with an international twist.

The Culinary Journey of Le Comidare in Donostia-San Sebastián.

Nestled in the vibrant streets of Peña y Goñi Kalea, 4, Le Comidare has emerged as a culinary gem in Donostia, Spain. The restaurant, whose name plays on the phrase 'le daré comida' (I will give you food), beautifully encapsulates the spirit of the city. Donostia, known for its rich gastronomic culture, is the perfect setting for a restaurant that brings together international flavors with fresh, local ingredients.

A Historical Overview.

Since its inception in 2018, Le Comidare has been a part of the evolving culinary scene in Donostia. Each year has marked significant milestones in its journey, shaping it into a beloved dining establishment.
  • 2018: Opening of LE COMIDARE at Peña y Goñi Kalea, 4, Donostia.
  • 2019: Recognized for its innovative approach to cuisine and cozy atmosphere.
  • 2020: Adapted its menu to include vegetarian, vegan, and gluten-free options.
Le Comidare's commitment to quality and innovation has made it a significant player in Donostia's food scene. Visitors can enjoy a harmonious blend of flavors that pay homage to local ingredients while exploring international culinary traditions.

The Future of Le Comidare.

As culinary trends continue to evolve, Le Comidare remains dedicated to pushing boundaries while maintaining its warm, welcoming atmosphere. Whether you are a local or a traveler, this establishment promises an unforgettable dining experience, blending tradition with modern creativity.
If you're looking to explore the rich food culture of Donostia, visiting Le Comidare is a must. It stands as a testament to the dynamic culinary landscape of this beautiful city.

LE COMIDARE at a glance

Located at Peña y Goñi Kalea, 4 in Donostia, Gipuzkoa, LE COMIDARE is a vibrant restaurant that showcases innovative fusion cuisine. With a focus on blending local and international flavors, this dining spot has quickly become a favorite among locals and visitors alike. The modern and minimalist decor complements the culinary experience, making it a perfect place for food enthusiasts.

Pros

  • Innovative fusion cuisine combining local and international flavors
  • Welcoming and attentive staff
  • Modern and minimalist decor
  • Flexible operating hours catering to different dining preferences
  • Offers both à la carte and daily changing menus

Cons

  • Occasional service delays during peak hours
  • Higher price point compared to some local establishments

Ideal for

LE COMIDARE is perfect for food lovers seeking a unique dining experience, casual gatherings with friends, or special occasions. Its inviting atmosphere and diverse menu make it suitable for both intimate dinners and lively celebrations.

Things to know before visiting

Reservations are recommended, especially during peak dining hours. The restaurant offers both indoor and outdoor seating, making it a great choice for pleasant weather. Additionally, it is family-friendly and provides a menu that caters to children.

Overall impression

LE COMIDARE stands out for its creative approach to cuisine and commitment to quality service. While it may come with a higher price tag, the experience is well worth it for those looking to indulge in a memorable meal in Donostia.

Le Comidare: A culinary gem in Donostia's vibrant heart.

Nestled on Peña y Goñi Kalea in the picturesque city of Donostia / San Sebastián, Le Comidare offers an enticing blend of international flavors with a local Basque twist. This inviting restaurant captures the essence of Spain's gastronomic reputation by serving vibrant, creative dishes in a welcoming atmosphere that caters to food lovers, families, and groups alike.

Diverse dining options for every palate

Whether you're craving a leisurely brunch to kickstart your day or a sumptuous dinner, Le Comidare has you covered. Their desayuno y brunch menu features a variety of energizing breakfast and brunch options that will leave you satisfied and ready for your adventures in San Sebastián.
For those seeking a more substantial meal, the international lunch and dinner offerings showcase fresh, locally sourced ingredients prepared with flair. From succulent salmon to fired squid and signature croquettes, every dish promises a memorable taste experience.

Catering to all dietary preferences

Le Comidare takes pride in accommodating diverse dietary needs, offering an inclusive vegetarian and vegan menu that ensures everyone can enjoy the exquisite flavors without compromise. This thoughtful approach makes it a popular spot for conscious eaters exploring the Basque country.

Memorable experiences beyond food

Beyond the delectable menu, Le Comidare impresses with its friendly, attentive service and a cozy ambiance that includes outdoor seating — perfect for enjoying Donostia's mild climate. The team welcomes groups and families, making it an ideal stop for social gatherings or casual dining.
  • Signature dishes to try: Burrata salad, shrimp bao, salmon, and their famous croquettes.
  • Beverage offerings: A curated selection of wines, beers, coffee, and cocktails to complement your meal perfectly.
  • Accessibility: Accepts various payment methods including NFC and cards, with paid street parking nearby.
Le Comidare stands out as a must-visit dining destination for those exploring the culinary richness of Gipuzkoa. Whether you're a local or a traveler eager to indulge in innovative dishes and warm hospitality, this spot promises an unforgettable gastronomic journey in Spain’s Basque Country.

4.0

Stängt - Öppnar 12:00 PM

Måndag

Closed

Tisdag

Closed

Onsdag

12:00–23:30

Torsdag

12:00–23:30

Fredag

12:00–01:00

Lördag

11:00–01:00

Söndag

12:00–23:30

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