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Community Involvement and Local Connection | MAZ Tokyo  

MAZ Tokyo stands at the crossroads of innovation and tradition, melding Peruvian and Japanese culinary aspects in a manner that reverberates through the local community. This two-star Michelin restaurant is not merely a dining venue but a vibrant participant in Chiyoda's social fabric. By choosing locally sourced ingredients and collaborating with Japanese farmers and artisans, MAZ nurtures its community ties, embodying a commitment to both cultural integrity and sustainability. This connection resonates with diners who appreciate not just the food, but the story behind each dish.

Collaboration with local farmers for fresh produce.

Partnerships with local artisans for unique dining ware.

Engagement with local food festivals to showcase the menu.

MAZ hosts numerous events, from culinary workshops to exclusive tasting menus that celebrate local flavors. These gatherings foster community interaction and invite food enthusiasts to immerse themselves in the gastronomic arts. Recent events included a unique collaboration with local artists, where diners enjoyed a multi-sensory experience combining food and visual art, enhancing the communal spirit that MAZ embodies.

Sustainability at MAZ is rooted in ethical practices that prioritize the environment and community. The restaurant emphasizes zero-waste initiatives, recycling, and sourcing seasonal ingredients to minimize ecological footprints. Their commitment extends to supporting local fisheries practicing sustainable fishing methods, ensuring that each dish served not only tantalizes the palate but also respects the earth.

"MAZ not only provides exquisite food but also a sense of belonging to the local culture." - Local diner.

"The community events at MAZ bring people together in a meaningful way." - Community leader.

Engage with MAZ Tokyo and become part of a community that celebrates culinary excellence and cultural connection. Whether through dining experiences or community events, your participation supports a restaurant dedicated to making a positive impact in Chiyoda. Plan your visit today and savor the unique blend of flavors that MAZ has to offer.

Opened in July 2022, MAZ Tokyo is the first overseas venture by renowned Peruvian chef Virgilio Martínez, known for his restaurant Central in Lima. This establishment blends the rich culinary traditions of Peru with the refined techniques of Japanese cuisine, creating an innovative dining experience that has quickly garnered acclaim.

2024: Awarded two Michelin stars in the Michelin Guide Tokyo 2024.

2025: Ranked No. 43 in Asia's 50 Best Restaurants 2025.

MAZ has been shaped by the vibrant culinary landscape of Tokyo, where diverse influences converge. The restaurant not only showcases Peruvian flavors but also incorporates local Japanese ingredients, creating a unique fusion that resonates with both locals and international visitors.

Chef Virgilio Martínez, celebrated for his innovative approach to Peruvian cuisine, leads the culinary team at MAZ. His vision is supported by a dedicated staff that embodies the restaurant's commitment to excellence, ensuring every dish is a testament to their passion and skill.

Since its opening, MAZ has adapted to the evolving tastes of its clientele while maintaining its core identity. The restaurant continually refines its menu to reflect seasonal ingredients and culinary trends, ensuring that each visit offers something new and exciting.

As MAZ looks to the future, it remains committed to honoring its heritage while embracing innovation. The restaurant continues to be a beacon of culinary excellence in Tokyo, inviting guests to experience the harmonious blend of Peruvian and Japanese flavors.

Located in the Tokyo Garden Terrace, MAZ is a two-star Michelin restaurant that offers a unique fusion of Peruvian and Japanese cuisines. This intimate dining experience is characterized by a meticulously crafted nine-course tasting menu that showcases innovative flavors and artistic presentation.

Innovative fusion of Peruvian and Japanese cuisines

Vegetarian and non-alcoholic pairing options

Limited seating with reservations required

This restaurant is perfect for food enthusiasts looking to explore innovative culinary experiences, couples celebrating special occasions, and anyone seeking a refined dining atmosphere.

Reservations are essential due to limited seating. The restaurant has a strict cancellation policy, so be sure to confirm your plans before booking. Dress code is smart casual, and children under 12 are not permitted.

MAZ offers a remarkable dining experience that combines exquisite flavors and artistic presentation. While the high price point and service inconsistencies may deter some, the innovative menu and intimate setting make it a worthwhile visit for those looking to indulge in a unique culinary adventure.

Maz: A Culinary Journey in Tokyo's Heart.

Nestled in the upscale Tokyo Garden Terrace, MAZ is not just a restaurant; it is a **culinary experience** that beautifully marries Peruvian and Japanese cuisines. This two-star Michelin gem invites food enthusiasts on a nine-course journey through the diverse altitudes of Peru, each dish meticulously crafted to showcase bold flavors and stunning presentation.

The menu at MAZ is a testament to creativity and innovation, with standout offerings that include the following:

Vertical Gaze: A journey through nine altitudes, showcasing diverse Peruvian ecosystems.

Vegetable Vertical Gaze: A vegetarian-focused menu representing nine different altitudes.

Pairing Menu: Wine and alcohol pairings from around the world to complement the tasting menu.

Non-Alcoholic Pairing: Non-alcoholic beverages including nectars and infusions to accompany the meal.

At MAZ, the ambiance is as stunning as the dishes. The attention to detail extends beyond the food, with a beautifully designed interior that enhances the overall dining experience. Patrons are welcomed by a team dedicated to ensuring every need is met, creating an atmosphere of warmth and sophistication.

Located in the heart of Tokyo, in Chiyoda City, MAZ stands out not just for its exquisite food, but also for its prime location. This restaurant is situated on the third floor of Tokyo Garden Terrace, making it easily accessible for both locals and travelers looking for a unique dining experience.

Chiyoda

Diners frequently commend the restaurant's ability to seamlessly blend Peruvian flavors with Japanese ingredients, creating a harmonious and memorable meal.

Upptäck den charmiga restaurangen MAZ i den pittoreska stadsdelen Chiyoda, Japan. Denna plats kombinerar autentisk japansk matlagning med en modern twist, perfekt för matälskare och kulturentusiaster.

Asia

Japan

MAZ är en tvåstjärnig Michelin-restaurang belägen i Tokyo, som erbjuder en unik fusion av peruansk och japansk matlagning. Med en atmosfär som kombinerar elegans och kreativitet, har restaurangen blivit känd för sina innovativa rätter och en upplevelse som stimulerar alla sinnen. Grundad av den begåvade kocken Santiago Fernandez, är MAZ en plats där varje måltid är en konstverk, och varje besök är en chans att utforska en ny dimension av smak.

MAZ:s menyer är en resa genom Peru med en japansk twist. Varje rätt är noggrant utformad för att framhäva de rika smakerna och traditionerna från båda kulturerna. Här är några av de mest omtalade rätterna och dryckerna som du kan förvänta dig att njuta av:

Nio-rätters avsmakningsmeny med peruanska och japanska influenser

Innovativa cocktails med lokala ingredienser

Säsongsbetonade viner som kompletterar varje rätt

MAZ erbjuder en intim och elegant miljö som är perfekt för speciella tillfällen. Restaurangen är känd för sin uppmärksamhet på detaljer och exceptionella service. Varje besök är en möjlighet att njuta av en unik matupplevelse, där kockens kreativitet verkligen får blomma.

Beläget i Kioichō, Chiyoda City, är MAZ lättillgängligt och omgiven av kulturella attraktioner. I närheten finner du historiska platser och moderna konstgallerier, vilket gör det till en idealisk plats för både matälskare och kulturentusiaster.

A: Ja, MAZ erbjuder vegetariska alternativ på sin meny.

A: Ja, det rekommenderas att boka i förväg.

Upplev en oförglömlig middag på MAZ i Tokyo, där varje rätt är en hyllning till den peruanska och japanska kulturen. Boka ditt bord idag och låt dig förföras av en kulinarisk upplevelse som du sent kommer att glömma.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURRN29HMFp3EAE&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChZDSUhNMG9nS0VJQ0FnTURRN29HMFp3EAE

Food = literally the best meal of my life (and what a way to celebrate my 35th birthday, thanks to my amazing wife). Innovative as it is delicious. And you will NOT leave hungry after the 9-course journey through the landscape of Peru (with a Japanese twist). Chef Santiago Fernandez is brilliant, kind, and humble.

Drinks = cocktails were very tasty and the wine list is ridiculously good.

Hospitality = the best I’ve ever experienced. Attentive to your every need without feeling over-bearing.

Rating = 15/10. Perfect dinner. If you have the means to try it, this is probably the best value of any 2-star Michelin restaurant in the world. A truly unforgettable experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURRNExxd3JRRRAB&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChdDSUhNMG9nS0VJQ0FnTURRNExxd3JRRRAB

Maz, a two-star Michelin restaurant, offers a refined and unique foray into Peruvian-Japanese cuisine, blending visual artistry and intricate flavors into an experience that delights the senses. From the moment you step inside, the attention to detail is evident, not just in the beautifully crafted dishes, but in the overall ambiance of the restaurant. The staff’s professionalism was impeccable, and their commitment to creating a memorable experience was evident in every aspect, from the service to the thoughtful approach to plating.

One of the highlights of the evening was the staff's attention to my personal needs—after noticing that I was unable to finish my dishes, they kindly offered to prepare smaller portions. This gesture, though rare in Michelin-starred restaurants, was much appreciated. Unfortunately, there was a slight oversight when they returned to offering regular portions for the next dish, which was a small inconsistency in an otherwise attentive service. However, the restaurant's accommodation of our various allergies and dietary restrictions ensured that everyone in the party was able to enjoy the experience without feeling excluded.

The food itself was expertly executed, showcasing Peru’s rich culinary heritage. That said, some of the more exotic ingredients, though well-prepared, didn’t quite resonate with me personally, though this is a subjective critique rather than a flaw in the cuisine. The restaurant remains faithful to its Peruvian roots, and while I may not have been enamored with every ingredient, the dishes were undoubtedly creative and well-balanced.

A quirky but thoughtful touch was the collection of visual papers offered throughout each course. While they were visually appealing, I struggled to see a clear purpose for them, and they ultimately felt like an unnecessary addition. I also couldn’t help but feel a little disappointed when my friends’ birthday was not acknowledged, especially since I noticed another table being celebrated in a similar manner.

In terms of the overall experience, Maz delivers on its promise, but it doesn't necessarily go beyond expectations. The food is impressive, and the design of the restaurant is undoubtedly beautiful, but nothing stood out as truly extraordinary. It’s an excellent choice for those looking to explore Peruvian cuisine in an elevated setting, but I left feeling like the experience didn’t quite reach the "wow" factor one might expect from a two-star Michelin restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3eUxXY3N3RRAB&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3eUxXY3N3RRAB

If you are not Rambo and don’t pride yourself on eating things that would make a Billy goat puke, I recommend getting the vegetarian menu. Your partner’s salad looks pretty damn good when you’re staring down a bowl brimming with the reproductive juices of assorted sea-monsters. Seriously, if you’re not actually fanatical about trying strange cuisine, this is not the place to pretend you are. MAZ will call your bluff and you will lose.

My only other critique is the wine pairing, which while creative was expensive for what it was. Wine snob that I am, I do prefer AOC/DOCG over mountain hootch when dining finely.

The atmosphere was exceptional, and the staff were very friendly and attentive. The dessert course was exceptional.

Card accepted, and they are happy to split the bill by person or couple.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNzdQUXJBRRAB&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNzdQUXJBRRAB

Exceptional Food, with a Bitter Aftertaste

MAZ in Tokyo, a celebrated 2-Michelin-star Peruvian-Japanese fusion restaurant, offers a beautifully unique dining experience—almost. Our recent 9-course meal had no shortage of highlights: each dish was thoughtfully prepared, with meticulous attention to both Japanese and Peruvian traditions. The flavors ranged from sour and tangy to umami-rich and delicately salty, all balanced perfectly in ways that were both unexpected and delightful. Each course was explained in detail and presented with exceptional care, on uniquely designed plates and cutlery that elevated the visual appeal of the dishes.

However, despite the excellence of the food, the experience was marred by the service. From the beginning, it was evident that our young host was new to the role. After seating us, the courses arrived swiftly, almost too fast, with the first dish served less than five minutes after our wine was poured. Throughout the meal, the service was intrusive, with staff clearing plates before we had finished eating, which made private conversation difficult as their hands repeatedly reached across the table. The team hovered nearby, creating a subtle but constant pressure to hurry through each course. At one point, a waitress even attempted to take my plate while I was still mid-bite, which was incredibly uncomfortable.

Additionally, although we had mentioned we were dining in celebration of our wedding anniversary, it went unacknowledged. We didn’t expect a grand gesture, but even a simple "Congratulations" would have made a difference, as other places often do for such occasions. At a 2-Michelin-star restaurant, small details in service can profoundly impact the experience, and unfortunately, this felt like a missed opportunity. Finally, after paying via the contactless system, we left without so much as a farewell from the staff, leaving an oddly abrupt end to the evening.

When visiting an establishment of this caliber, there's an expectation that the entire experience will match the quality of the food. Despite MAZ’s beautifully crafted dishes, the service left us with a disappointing aftertaste that clouded an otherwise remarkable meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURROHB5UGpnRRAB&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChdDSUhNMG9nS0VJQ0FnTURROHB5UGpnRRAB

Excellent service and atmosphere, the food was unique but not sure it tasted as good as I would’ve expected a 2 star would be.

Their menu (seasonal) included some stuff that you’d never see or think about eating anywhere else such as turtle, cod sperm sacks, deer, etc.

Worth trying in my opinion and also had the greatest plating.

Upplev 2-stjärnigt Michelin-kök på MAZ i Tokyo

Opened in July 2022, MAZ Tokyo is the first overseas venture by renowned Peruvian chef Virgilio Martínez, known for his restaurant Central in Lima.

Experience a culinary journey through Peru's diverse ecosystems with our meticulously crafted tasting menus.

VERTICAL GAZE

VEGETABLE VERTICAL GAZE

PAIRING MENU

NON-ALCOHOLIC PAIRING

MAZ Tokyo Menu

MAZ i Tokyo är en tvåstjärnig Michelin-restaurang som erbjuder en unik fusion av peruansk och japansk matlagning. Här förenas visuellt konstverk med intrikata smaker för att skapa en upplevelse som tillfredsställer alla sinnen. Med en meny som ständigt förändras, reflekterar varje rätt den rika kulinariska arvet från Peru, samtidigt som den inkorporerar japanska tekniker och presentation. Från det ögonblick du kliver in, är uppmärksamheten på detaljer uppenbar, vilket skapar en atmosfär av elegans och förfining.

Den kulinariska filosofin på MAZ bygger på att kombinera traditionella ingredienser med moderna tekniker, vilket resulterar i en smakupplevelse som är både innovativ och nostalgisk.

Varje rätt är en del av en nio-rätters resa genom Peru, där varje smak är noggrant utvald för att skapa en harmonisk balans.

Med en exceptionell vinlista och kreativa cocktails, erbjuder MAZ en komplett upplevelse för alla matälskare.

Ceviche med japansk twist: En fräsch och syrlig rätt med marinerad fisk, serverad med avokado och chili.

Sashimi av tonfisk: Perfekt skuren tonfisk, serverad med en sojasås med inslag av lime.

Lamm med peruansk kryddblandning: Mört lamm, marinerat med traditionella kryddor och grillat till perfektion.

MAZ erbjuder en imponerande vinlista med noggrant utvalda flaskor från både Peru och Japan. Varje vin är valt för att komplettera de olika rätterna på menyn, vilket skapar en perfekt balans mellan mat och dryck. Cocktails är också en höjdpunkt, med kreativa blandningar som inkluderar lokala ingredienser och unika smaker.

MAZ är medveten om olika kostbehov och erbjuder alternativ för vegetarianer och glutenfria alternativ. Restaurangen är också beredd att hantera allergier, så att alla kan njuta av en fantastisk matupplevelse.

Kocken Santiago Fernandez rekommenderar att prova den säsongsbetonade menyn, som innehåller rätter inspirerade av aktuella ingredienser och traditionella metoder. Varje rätt är en hyllning till både peruansk och japansk kultur.

Besök MAZ i Tokyo för en oförglömlig matupplevelse som kombinerar det bästa av peruansk och japansk matlagning. Boka ditt bord idag och låt dig förföras av smakerna!

Savor exquisite Japanese cuisine at MAZ in Tokyo's stunning Garden Terrace. Experience culinary artistry in the heart of Chiyoda. Book your table today!

MAZ Restaurant in Tokyo's Kioichō | Unique Dining Experience

Chiyoda City Municipality

A journey through nine altitudes, showcasing diverse Peruvian ecosystems.

A vegetarian-focused menu representing nine different altitudes.

Wine and alcohol pairings from around the world to complement the tasting menu.

Non-alcoholic beverages including nectars and infusions to accompany the meal.

Upptäck MAZ i Chiyoda, Japan - En kulinarisk pärla för matälskare.

MAZ är en restaurang belägen i hjärtat av Chiyoda, Japan, som erbjuder en unik matkulturupplevelse. Denna plats är perfekt för dig som söker autentiska japanska smaker i en modern miljö.

Utsökta japanska rätter med en modern twist.

En mysig atmosfär perfekt för både lunch och middag.

Perfekt för matälskare som vill utforska japansk matkultur.

MAZ är en tvåstjärnig Michelin-restaurang belägen i Tokyo, känd för sin unika fusion av peruansk och japansk matlagning. Med en atmosfär av elegans och en meny som lovar en kulinarisk upplevelse, är detta ställe en destination för matälskare.

Restaurangen erbjuder en nio-rätters meny som lovar att ta dig på en smakresa genom Peru, med en japansk twist. Denna unika kombination av smaker och presentation gör MAZ till en plats som är värd att besöka.

Utmärkt service och uppmärksamhet på detaljer

MAZ är perfekt för speciella tillfällen, romantiska middagar eller för dem som vill utforska en unik matupplevelse.

Boka bord i förväg för att säkerställa plats

Var beredd på en lång middag med flera rätter

MAZ erbjuder en imponerande matupplevelse med en unik fusion av smaker, men servicen kan ibland vara bristfällig. Trots detta är det en plats som verkligen förtjänar ett besök för den som är nyfiken på det peruanska köket.

Tokyo

Utforska MAZ i Chiyoda, Japan – en modern restaurang med japansk fusion, utsökt mat och unik atmosfär. Boka din plats idag!

Upplev Japans MAZ, Chiyoda – Exklusiv restaurangupplevelse

Läs om MAZ i Chiyoda, Japan – en modern restaurang med japansk fusion, fantastiska smaker och centralt läge. Planera ditt besök nu!

Allt om MAZ, Chiyoda – Guide till Japans populära matställe

Öppettider för MAZ, Chiyoda. Hitta öppettider för MAZ i Chiyoda på [Address] – novacircle.com

Akane Zaka Onuma

Akasaka Rikyu

青山フラワーマーケットティーハウス赤坂Bizタワー店

Akane Zaka Onuma

Akasaka Rikyu

青山フラワーマーケット ティーハウス 赤坂Bizタワー店

青山フラワーマーケットティーハウス赤坂Bizタワー店