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Tin Hau

Shek Kee Kitchen in Tin Hau, Hong Kong, is a cozy restaurant known for its home-style Cantonese dishes. While many patrons praise the quality and authenticity of the food, some have expressed concerns about service and pricing. The restaurant has been recognized by the MICHELIN Guide for its good quality and value cooking. It's advisable to check the latest reviews and possibly make reservations before visiting.

Discover shek kee kitchen in tin hau hong kong island hong kong sar china dining experience and faq insights 

Nestled in the vibrant neighborhood of Tin Hau in Hong Kong Island, Shek Kee Kitchen offers a cozy retreat for lovers of authentic Cantonese cuisine. Known for its traditional cooking methods and fresh, high-quality ingredients, this spot has garnered a loyal following eager to experience genuine flavors with a local touch.

culinary highlights and dining atmosphere

Shek Kee Kitchen prides itself on its expertly prepared dishes that showcase the essence of Cantonese flavors. Diners often rave about the perfectly executed Deep Fried Garlic Chicken and the Pan-Fried Hand-Made Cuttlefish Patties, which deliver irresistible wok-hay and umami richness. While the menu balances classic staples like sautéed beancurd ong-choy and salt & pepper squid, it also features off-menu gems that surprise and delight regulars.

Dining at Shek Kee is a no-fuss experience with a distinctly Hong Kong style of service—friendly, brisk, and efficient. The intimate setting does come with cramped conditions, so it's best suited for those who appreciate food that speaks for itself without extravagant frills.

Shek Kee's pricing tends to be on the higher side compared to other restaurants in the same tier within Hong Kong. Signature dishes like beef can cost around HKD 350, while fried rice dishes may be priced near HKD 200. Some patrons feel this reflects the quality and sourcing of ingredients, while others believe the value for money could be improved. This mixed sentiment is reflected in varied online reviews, with some diners expressing delight and others noting the premium price point.

 especially for the crispy chicken dish which requires advance booking.

Payment options include credit and debit cards

, as well as NFC payments but not cash only.

, welcoming children though no special kids menu is offered.

What are the restaurant's operating hours?

 Shek Kee Kitchen operates daily from 7:00 AM to 11:00 PM.

 While reservations are not mandatory, they are recommended, especially during peak hours, to ensure seating.

 Yes, Shek Kee Kitchen accepts credit card payments.

 There is no formal dress code; casual attire is appropriate.

 Yes, the menu includes vegetarian-friendly dishes.

Asia

Hong Kong SAR, China

位于香港天后区的Shek Kee Kitchen是一家深受本地人和游客喜爱的传统粤菜餐厅。这里不仅以其丰富多样的菜肴赢得了众多食客的心，更以其温馨的用餐环境和正宗的味道成为本地美食的代表之一。走进Shek Kee Kitchen，仿佛穿越到香港的旧时光，感受到浓浓的本地生活气息。'}]},{

Shek Kee Kitchen：探索香港天后区的地道美味与温馨氛围！'}]},{

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQOXZlTnJ3RRAB&d=17924085&t=1

places/ChIJ1arjDwABBDQRuda-Pu1uV1s/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQOXZlTnJ3RRAB

Undoubtedly good food. Fresh ingredients and the best cuts of meat. The beef dish was by far the best, great cuts. The strawberry sweet & sour pork wasn’t bad, sauce was a little strong. The fried rice had good ingredients but was a little dry. All of it was really good, just minor criticisms. The main problem is the price and I assume that’s why it’s been rated low on Google. Beef dish was $350, $200 for fried rice. Vegetable dishes are $150 a plate. Very over priced for what you get.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2aEpfbG13RRAB&d=17924085&t=1

places/ChIJ1arjDwABBDQRuda-Pu1uV1s/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2aEpfbG13RRAB

Quite disappointing indeed. We came here because the place had Michelin recommendations for many years, but the food did not live up to our expectations. Everything was just “okay”, and it baffles me that the price range is almost 1.5x the normal price of restaurants of the same tier. The staff there were very nice and friendly, but the conditions are cramped and the food quality did not live up to the price point.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIcUpYWUVREAE&d=17924085&t=1

places/ChIJ1arjDwABBDQRuda-Pu1uV1s/reviews/ChZDSUhNMG9nS0VJQ0FnSURIcUpYWUVREAE

Worth looking up this spot! Great meal!

We went to Shek Kee Kitchen on our first night in HK, after friends had recommended their food. No fuss. No frills.  Service is HK style, actually pretty decent. They were busy.  We went around 5:30pm and got a table, ordered a few known dishes.  We really wanted to try their “crispy chicken” but alas… it requires a reservation ahead of time.

A family of four, with 2 hungry teens… so we got Chinese broccoli with beef, sautéed beancurd ong-choy (in season!), salt & pepper squid, steamed eggs with minced pork and a steamed half chicken in broth. Wiped it all clean.

Everything was delicious, high wok-hay, well-seasoned and just right… which we know it’s missing in a lot of Chinese places at home.. sadly even in some good restaurants.  A little pricier than your average dinners but I think the taste is worth it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURsNUxYZDRBRRAB&d=17924085&t=1

places/ChIJ1arjDwABBDQRuda-Pu1uV1s/reviews/ChdDSUhNMG9nS0VJQ0FnSURsNUxYZDRBRRAB

As recommended by friend, we tried out here & many dishes we had were off menu. Some were average but some were stunning like pan fried pig’s stomach tips which was very fresh & tender, crab meat winter melon thick soup which was so much umami flavour but yet refreshing.
Set lunch was at best average but not expensive.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQdElpckF3EAE&d=17924085&t=1

places/ChIJ1arjDwABBDQRuda-Pu1uV1s/reviews/ChZDSUhNMG9nS0VJQ0FnSURQdElpckF3EAE

After 16 days spent in HK trying so many Michelin-recommended places, this was hands down the very best. Perfectly executed dishes, no pretensions, excellent service and very friendly staff. Can also have half portions ! We will be back :))

香港天后尚记餐厅：地道美食与本地特色体验

Shek Kee Kitchen is a cozy restaurant located in Tin Hau, Hong Kong, known for its home-style Cantonese dishes. The owner-chef, Mr. Shek, sources the freshest ingredients from local markets daily. The restaurant has been recognized by the MICHELIN Guide for its good quality and value cooking.

石記廚房：港島天后區的家常廣東美味佳選'}]}},{

石記廚房的歷史與傳承：一段美食的故事'}]}},{

Dine In

Takeout

Restroom

Good for Groups

Good for Children

Shek Kee Kitchen is a culinary gem in Tin Hau, Hong Kong, known for its authentic traditional cuisine, including hearty bowls of congee and expertly crafted dim sum. The cozy atmosphere and friendly service make it a cherished dining spot for locals and visitors alike.

Shek Kee Kitchen

Authentic Cantonese dishes prepared with fresh ingredients sourced daily from local markets.

Winter Melon with Crabmeat

Shek Kee Ants Climbing Up the Tree

Rolling Goose

Pan-Fried Hand-Made Cuttlefish Patties

Shek Kee Kitchen Menu

shek kee kitchen menu overview - authentic cantonese delights in tin hau hong kong 

Located in the heart of Tin Hau, Hong Kong Island, Shek Kee Kitchen stands out for its dedication to authentic Cantonese cuisine crafted from fresh ingredients sourced daily from local markets. This restaurant offers a menu that perfectly balances tradition and vibrant flavors, promising an unforgettable dining experience for foodies and local diners alike.

Begin your culinary journey with the Winter Melon with Crabmeat — a beautifully delicate starter that combines the subtle sweetness of winter melon with the rich, umami notes of fresh crabmeat, accented by traditional Cantonese seasonings. This dish offers a refreshing yet flavorful introduction to the menu.

main courses that celebrate local flavors

Shek Kee Kitchen’s mains showcase a variety of expertly prepared dishes that capture the essence of Cantonese cooking with modern finesse. The Deep Fried Garlic Chicken is a must-try; its crispy exterior and aromatic garlic-infused flavor deliver a perfect balance of texture and taste. For seafood lovers, Pan-Fried Hand-Made Cuttlefish Patties offer a tender, flavorful bite with a delicate blend of fresh cuttlefish and seasonings wrapped in a light flour batter.

The Shek Kee Ants Climbing Up the Tree is a traditional favorite, featuring vermicelli noodles cooked with minced pork and egg, creating a comforting and savory dish rich in texture and flavor. Another highlight is the Rolling Goose, a classic Cantonese preparation known for its tender meat and well-balanced seasoning, perfect for those seeking authentic local fare.

 sourced daily to ensure authentic flavors and quality.

 employing high wok-hay heat for distinctive smoky aroma.

 with attentive, genuine Hong Kong-style service.

The restaurant also serves a selection of beers, complementing the rich flavors of the Cantonese dishes perfectly. While cocktails are not on the menu, diners can enjoy coffee and classic Hong Kong-style teas throughout the day. Shek Kee Kitchen caters to lunch, brunch, and dinner crowds, making it a versatile spot for any time of day.

Experience genuine Cantonese cuisine at Shek Kee Kitchen,

 where every dish is a celebration of Hong Kong's rich culinary heritage and vibrant local flavors.

探索香港天后朱记厨房，品味地道美食，感受地道港味氛围，开启味蕾的美味之旅，立即来享受一场美味盛宴！

香港天后贺记厨房：地道美食体验

Hong Kong Municipality

Offers a variety of Cantonese dishes for lunch and dinner.

Lunch and Dinner

Reservations

Discover authentic Cantonese flavors at Shek Kee Kitchen

Nestled in the bustling heart of Tin Hau, Hong Kong Island, Shek Kee Kitchen offers an immersive dining experience that celebrates traditional Cantonese cuisine with a modern touch. This restaurant is a favorite among food lovers seeking expertly crafted dishes featuring fresh, high-quality ingredients and expert wok techniques that deliver authentic flavors. Whether you're craving a sumptuous lunch or a satisfying dinner, Shek Kee Kitchen serves up a variety of classic dishes that showcase the best of Hong Kong culinary heritage.

Delightful dining options to suit every craving and occasion

Shek Kee Kitchen offers a flexible dining experience that caters to both casual visitors and group gatherings. From hearty lunches to elegant dinners, you can enjoy a curated selection of Cantonese specialties at your leisure. If you’re pressed for time or prefer to savor your meal in the comfort of your home or hotel, the restaurant also provides convenient takeout services without compromising on quality or flavor.

Why reserve your table at Shek Kee Kitchen

With its popularity and cozy atmosphere, advance reservations ensure a smooth and enjoyable dining experience. The staff is friendly and attentive, embodying the genuine hospitality Hong Kong is known for. Whether you’re a foodie eager to explore top-tier Cantonese cuisine or traveling with family and friends, Shek Kee Kitchen welcomes groups and children alike, making it a versatile choice for locals and visitors.

 A rich variety of Cantonese dishes prepared with care, perfect for any meal of the day.

 Conveniently enjoy their authentic cuisine wherever you are with their efficient takeout service.

 Guarantee your spot for a relaxed and uninterrupted culinary experience.

Located conveniently at 17 Ngan Mok Street in the vibrant Tin Hau neighborhood, this eatery embraces a no-frills, authentic vibe that locals treasure. The ambiance is intimate and bustling, providing an ideal setting to indulge in dishes like their famed beef cuts or seasonal vegetable specialties. While the prices are on the higher side compared to neighborhood staples, the quality and flavor justify the splurge for many discerning diners.

 Book ahead if you want to try their legendary crispy chicken, a dish that requires reservations and doesn’t disappoint.

石记厨房位于香港铜锣湾，是一家备受推崇的餐厅，凭借其正宗的粤菜赢得了众多食客的喜爱。

餐厅每日采用新鲜食材，确保每一道菜肴都能展现最地道的粤菜风味。

深度探索石记厨房的美味与挑战

石记厨房已获得米其林指南的认可，彰显其在香港粤菜界的卓越品质。

除了堂食，餐厅还支持外卖，方便忙碌的食客享受美味粤菜。

支付方式多样，接受信用卡，方便快捷。

尽管石记厨房在粤菜界有一定声誉，但也存在一些需要改进的地方。

部分顾客反映服务水平有待提升，可能影响用餐体验。

部分顾客觉得价格相对较高，性价比有待考虑。

餐厅座位有限，可能需要提前预订或等待。

Hong Kong Island

Experience traditional Cantonese dishes at Shek Kee Kitchen, Tin Hau's renowned restaurant on Hong Kong Island, recognized by MICHELIN Guide. Book now!

Shek Kee Kitchen HK | Authentic Cantonese Dining in Tin Hau

Discover Shek Kee Kitchen in Tin Hau, offering fresh local ingredients, home-style Cantonese cuisine, takeout services, and cozy ambiance on Hong Kong Island.

Shek Kee Kitchen | Local HK Food & Dining in Tin Hau

Join us at Shek Kee Kitchen for authentic Cantonese deliciousness on Hong Kong Island, featuring MICHELIN-recognized quality, casual dining, and reservation options.

香港天后尚记餐厅：地道美食与本地特色体验

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