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Georgetown

Guests appreciate the innovative fusion of Malaysian flavors, the open kitchen concept, and the communal dining experience. The staff is often praised for their knowledge and hospitality.

探索吉隆坡的美食新地标 — Gēn 根的共享餐桌

位于马来西亚吉隆坡的心脏地带，Communal Table by Gēn 根是一家以创新融合马来西亚风味为特色的餐厅。这里不仅提供令人垂涎的美食，还营造出温馨而热情的用餐氛围，是朋友聚会、家庭聚餐的理想选择。

Gēn 根的最大亮点在于其开放式厨房设计，让顾客可以近距离观看厨师们的精湛技艺，体验一场视觉与味觉的盛宴。餐厅采用共享式用餐方式，鼓励客人与陌生人一同享受美食，建立起友谊和交流。

菜单涵盖丰富多样的马来西亚特色菜肴，价格范围大约在RM 20至RM 298每人，满足不同预算和口味需求。无论是想尝试传统风味，还是追求创新融合，Gēn 根都能带来令人满意的选择。

 周一至周二及周四至周五：下午5点至晚上11点；周六和周日：中午12点至下午3点，以及晚上6点至11点。周三休息。

 建议提前预约，特别是在周末和节假日前夕，以确保顺利用餐。

 每人用餐费用大约在RM 20到RM 298之间，适合各种预算的美食爱好者。

顾客普遍对Gēn 根的积极评价主要集中在其创新的马来西亚风味融合、开放式厨房的独特体验以及热情周到的服务。这里不仅是一家餐厅，更像是一个交流和共享的社区空间。

Asia

Malaysia

Nestled in the heart of George Town, Malaysia, Communal Table by Gēn 根 is more than just a dining spot; it’s a culinary journey that celebrates the rich tapestry of Asian flavors. This restaurant invites you to share not only food but also stories, laughter, and unforgettable moments. The ambiance is a harmonious blend of modern design and traditional elements, creating a welcoming space that feels both vibrant and intimate.

 With a focus on communal dining, the restaurant encourages guests to order a variety of dishes, perfect for sharing. The menu is a delightful fusion of local and contemporary cuisine, showcasing the best of what Malaysia has to offer.

Among the standout dishes, the **Sago Char** is a revelation—savory sago paired with crispy prawn crackers, creating a delightful contrast in textures. Another must-try is the **Beef Tartare Bao Bun**, which features a rich, flavorful filling enveloped in a slightly sweet bun, making each bite an exquisite experience. The restaurant's commitment to using fresh, local ingredients ensures that every dish bursts with authentic flavors.

 The culinary team is passionate about crafting dishes that not only taste incredible but also tell a story. Each plate is thoughtfully designed, reflecting the cultural heritage of the region.

One of the unique features of Communal Table is its open kitchen concept, allowing diners to witness the culinary magic unfold. This transparency not only enhances the dining experience but also fosters a connection between the chefs and guests. The restaurant's design, with its communal seating, encourages conversations and shared experiences, making it ideal for groups and families.

 The staff is known for their warm hospitality and are always eager to recommend dishes based on your preferences, ensuring a personalized dining experience.

 It is renowned for its innovative dishes that blend traditional Asian flavors with contemporary techniques, making it a must-visit for food enthusiasts.

 The restaurant offers a unique dining experience with its communal tables and an ever-evolving menu that highlights the best of local ingredients.

 Located in George Town, you can explore nearby attractions such as the historic streets, vibrant street art, and local markets.

Whether you are a local or a traveler, Communal Table by Gēn 根 is a culinary destination that promises to delight your senses. Come and experience the vibrant flavors and warm hospitality that make this restaurant a true gem in George Town.

 Don’t miss out on the chance to create unforgettable memories around the communal table.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbGNMRmJBEAE&d=17924085&t=1

places/ChIJgSVs2ZTDSjARdH1OJ-OAjSg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbGNMRmJBEAE

I recently had dinner here with my friends and we really ate our hearts out. The service was excellent from the beginning, quick, attentive, and thoughtful. Our server kindly asked if we would like time between courses to rest our stomachs, as we had ordered quite a lot. My favorite dish was the Sago Char, I had never tried savory sago before, and the pairing with prawn crackers was absolutely delightful. The beef tartare came with a bitter sauce that wasn’t entirely to my liking, but it complemented the dish well and paired nicely with the slightly sweet bun. The combination of ingredients was creative and unique, offering flavors you won’t easily find elsewhere, a true standout feature of this place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfckp6a0d3EAE&d=17924085&t=1

places/ChIJgSVs2ZTDSjARdH1OJ-OAjSg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfckp6a0d3EAE

Love the design of this restaurant! Great ambiance, style and music.

They were really good though because all the starters come in 2, and because I’m a solo diner they offered half portions for half price so I could try more dishes! I think that’s actually an amazing idea’s.

This restaurant is a lot more expensive than most things you find in Malaysia, so your expectations are pretty high ! The staff was nice enough but nothing memorable.

The food was great, and I got to try lots of different things! I thought everything other than the steak tarte bao!
The oyster was great. The chicken wings were nice but average? The prawn toast was tasty. The fried gobi was nice but nothing special. Again the leeks were nice too. The only thing I really loved is the beef tartare bao bun!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURud3BPUmpBRRAB&d=17924085&t=1

places/ChIJgSVs2ZTDSjARdH1OJ-OAjSg/reviews/ChdDSUhNMG9nS0VJQ0FnSURud3BPUmpBRRAB

The dishes are perfect for double sharing. Bursting with strong, complex Asian flavours! Might be overwhelming for those unfamiliar Asian cuisine, but for enthusiasts it is an absolute treat. Always feel free to ask suggestions, the crew are great with it! Do try their local beer too!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURudGNxYmRREAE&d=17924085&t=1

places/ChIJgSVs2ZTDSjARdH1OJ-OAjSg/reviews/ChZDSUhNMG9nS0VJQ0FnSURudGNxYmRREAE

Food is not bad, but not up to my expectation. Best is the pork chop but it’s too salty. The rice is mushy. Ordered too many bread dishes for our set. The server should recommend us the best combination for the set.
Music a bit too loud. We can’t hear what the server’s introduction to the dishes.
End up paying slightly more for the set than if we were to order separately.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIMVlDUm9RRRAB&d=17924085&t=1

places/ChIJgSVs2ZTDSjARdH1OJ-OAjSg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIMVlDUm9RRRAB

Our family of five came to Penang and decided to try this Michelin-recommended fine dining restaurant.

We ordered a set menu for two (400 MYR) and also ordered a few additional dishes separately.
One thing worth praising is the presentation of the food, which was well done, and each dish was briefly introduced by the staff as it was served.

The fried rice and desserts are the most recommended, while we found the other dishes to be average, though the presentation was excellent.

Personally, I think this restaurant is more suitable for couples, as the tables are long and arranged in a row, making it difficult to have a conversation. I was seated near the sound system, with music constantly playing in my left ear, making it very hard for me to hear my family, and it felt very noisy.

Besides, I also suggest that since they have an open kitchen, they could face the customers and prepare the food in front of them, instead of turning their backs and doing it quietly.

槟城乔治市根·Communal Table高端餐厅美食体验

Established in 2018, Communal Table by Gēn is a modern Malaysian restaurant in George Town, Penang, known for its innovative approach to local cuisine.

根本共餐厅：马来西亚槟城乔治市的现代美食新地标

成立于2018年的根本共餐厅迅速成为槟城乔治市的美食新宠。它以其创新的本地菜肴和现代餐饮理念赢得了众多食客的喜爱，成为本地文化与现代创新的完美结合。

根本共餐厅在成立两年后，便凭借其独特的用餐体验和创新菜肴赢得了广泛关注，逐渐在当地美食界树立了声誉。到了2024年，这家餐厅更是荣登米其林指南，获得了Bib Gourmand奖项，彰显其在高性价比美食方面的卓越表现。

根本共餐厅不仅是一家普通的餐厅，更是槟城现代本地料理创新的代表。它融合传统与创意，提供令人难忘的美食体验，吸引着来自世界各地的食客。无论你是美食爱好者、文化探索者，还是追求高性价比的旅客，都能在这里找到属于自己的美味记忆。探索槟城的魅力，从根本共餐厅开始，体验一场味觉与文化的盛宴。 

了解更多关于该餐厅的历史与特色，欢迎继续探索其丰富的菜单与创新理念。 

Restroom

Live Music

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

In the heart of George Town, Pulau Pinang, lies a culinary gem that pulses with the vibrant spirit of Malaysian culture—Communal Table by Gēn 根. This enchanting establishment invites diners to embark on a gastronomic adventure where modernity meets tradition, showcasing the rich diversity of Malaysian cuisine with a contemporary twist. The atmosphere is infused with a warm, communal feel, creating a dining experience that is as much about the ambiance as it is about the food.

Communal Table by Gēn 根

A selection of modern Malaysian dishes blending Peranakan and Malaysian cuisines, featuring local ingredients and innovative twists.

Aged Duck Breast in a Steamed Bun

Pork Collar Skewers

Snapper Ceviche

Steak Tartare

Homemade Gelato

Communal Table by Gēn Menu

探索一系列融合马来西亚本地创新与传统的现代佳肴，感受古晋风味的独特魅力。

在Gēn根的共享餐桌上，体验由本地新鲜食材和创新烹饪手法呈现的佳肴。菜单融合了马来西亚传统与现代风味，满足每一位食客的味蕾。

享受新鲜的海味启发，包括浓郁的柠檬味鳜鱼刺身，搭配香草点缀，以及经典的牛肉塔塔，辅以调味酱，唤醒您的味蕾。

特色菜包括经过精心烹制的鸭胸肉夹在软糯的蒸包中，配以秘制酱料，风味丰富。另一道招牌猪颈肉串，配上香料烤制，香气四溢，令人回味无穷。

不要错过手工自制的意式冰淇淋，丰富的口味和浓郁的奶香，完美收官您的用餐体验。

每一道菜肴都体现了本地食材的丰富与厨师的创新精神，是您探索马来西亚美食文化的绝佳选择。

探索槟城乔治市的Communal Table by Gēn根，享受融合本地风味的创新美食，感受温馨氛围，开启难忘的美食之旅！

乔治市根餐厅：马来西亚槟城特色美食体验

George Town Municipality

An open kitchen design allowing guests to view the cooking process.

Open Kitchen Concept

Long counter table seating to foster a communal dining experience.

Communal Seating

Curated wine pairings to complement the tasting menu.

Wine Pairing

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Nestled in the heart of George Town, Penang, Communal Table by Gēn 根 offers an unforgettable dining experience that combines creative Asian fusion cuisine with a unique communal vibe. Located at 68, Lebuh Presgrave, this vibrant restaurant is a must-visit for food enthusiasts and digital nomads exploring Malaysia's culinary gems. Known for its innovative dishes and social dining concept, Communal Table by Gēn 根 brings an exciting new flavor to Penang's diverse food scene.

A Culinary Journey with Creative Asian Flavors

At Communal Table by Gēn 根, every dish tells a story through its bold, complex flavors that pay homage to traditional Asian culinary roots while embracing modern creativity. Diners rave about standout offerings like the savory Sago Char served with prawn crackers — a delightful twist that surprises and satisfies adventurous palates. Beef tartare bao buns are another highlight, expertly paired with slightly sweet buns and unexpected sauces for an explosion of taste. The menu is thoughtfully curated to provide a balance of rich textures and vibrant tastes that will excite fans of fusion cuisine.

Experiencing the Communal Vibe and Open Kitchen

One of the most memorable features of this restaurant is its open kitchen concept, where guests can watch chefs craft each dish with precision and flair. This transparency adds a lively element to the meal, connecting diners with the artistry behind their food. Additionally, the communal seating at a long counter table fosters a social atmosphere, perfect for meeting fellow travelers or locals who share a passion for quality food. Whether you're here with friends or dining solo, the communal setup invites conversation and shared enjoyment.

 featuring unique ingredient combinations you won't find elsewhere.

 that encourages social interaction and a shared dining experience.

 that adds excitement as you watch each dish being prepared.

 available to perfectly complement your tasting menu (additional cost applies).

 to secure your spot, especially during weekends and holidays.

 to fully experience the variety of flavors on offer.

Try the local beer or opt for wine pairing

 with music and communal seating that invite socializing but can be bustling.

communual table by gēn 根：马来西亚檳城的美食新体验

位于马来西亚檳城的Communal Table by Gēn 根是一家融合创新的餐厅，因其独特的共享用餐体验和融合马来西亚风味的菜肴而闻名。这家餐厅以其开放式厨房设计，让顾客可以近距离观察厨师的烹饪过程，增添用餐的互动性和趣味性。餐厅的团队知识丰富、热情好客，常为宾客带来贴心的服务。它的创新菜品和融合风味，受到了食客的高度评价，甚至获得了米其林指南的Bib Gourmand奖项，彰显其在美食界的地位。 

开放式厨房设计，增添互动乐趣

部分评价提及服务存在不稳定性

Penang

探索Communal Table by Gēn根，马来西亚槟城乔治市的米其林指南推荐餐厅，享受创新本地菜肴和公共用餐体验，预约即享美味佳肴！

探索吉隆坡的美食新地标 — Gēn 根的共享餐桌

特色与体验

菜单与价格

常见问题

根本共餐厅：马来西亚槟城乔治市的现代美食新地标

探索根本共餐厅的历史与特色

从2018到2024的成长轨迹

communual table by gēn 根：马来西亚檳城的美食新体验

Restaurant au Jardin

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