- 什么是Les 110 de Taillevent的葡萄酒搭配体验？ 每道菜都配备四款不同的葡萄酒，涵盖从亲民到奢华的多样选择，让你尽情探索法国丰富的葡萄酒文化。
- 是否提供私人包厢服务？ 是的，餐厅可提供私人包厢，最多可容纳50人正式用餐，或100人享受鸡尾酒会。
- Les 110 de Taillevent的营业时间是怎样的？ 工作日午餐时间为12:00至14:30，晚餐时间为19:00至22:30。周末只提供晚餐，同样从19:00持续到22:30。
- Les 110 de Taillevent的着装要求？ 餐厅实行商务休闲装，确保您在享受用餐的同时也保持优雅与舒适。
- 是否需要提前预约？ 强烈建议提前预订，特别是在高峰时段，确保您有一席之地。
Les 110 de Taillevent作为巴黎的顶级法式餐厅，以其独特的用酒体验、优雅的环境和细致周到的服务，深受食客好评。无论是享受传统的法式美味，还是探索创新菜肴，这里都能带来难忘的用餐体验。期待您在这里度过一个难忘的美食时光，感受巴黎的浪漫与魅力。
Nestled in the illustrious 8th arrondissement of Paris at 195 Rue du Faubourg Saint-Honoré, Les 110 de Taillevent marks a distinctive chapter in the city's vibrant culinary scene. Since its inception, this restaurant has captivated food lovers and wine connoisseurs alike with its innovative marriage of traditional French cuisine and an unparalleled wine selection.
The journey of Les 110 de Taillevent began in 2012 when the Gardinier brothers launched the restaurant with a visionary concept: to offer diners an extraordinary experience through a diverse selection of wines by the glass, each expertly paired with dishes that harmonize classic and contemporary French flavors.
- 2012 Les 110 de Taillevent was established, introducing a unique dining experience centered around wine pairings.
- 2013 The restaurant gained recognition for its extensive wine list, featuring 110 wines by the glass.
- 2015 Les 110 de Taillevent expanded its offerings to include private dining options for groups up to 50 people.
- 2018 The restaurant received positive reviews for its innovative approach to French cuisine and wine pairings.
- 2020 Les 110 de Taillevent continued to refine its menu, emphasizing seasonal ingredients and classic French dishes.
Today, Les 110 de Taillevent stands out not only for its pioneering wine-by-the-glass concept but also for its culinary artistry that celebrates the subtle balance of flavors. The menu elegantly marries organic, fresh ingredients with expert craftsmanship, offering dishes such as the semi-cooked tuna with virgin olive oil and the exquisite Grand Marnier cordon rouge soufflé that have garnered rave reviews from discerning diners.
Les 110 de Taillevent is also celebrated for its attentive and personalized service, with sommeliers dedicated to enhancing the wine pairing experience, even offering tailored options for vegan and vegetarian guests. Its welcoming atmosphere and refined yet unfussy vibe make it a perfect destination for foodies, wine lovers, and group gatherings alike.
Nestled in the heart of Paris at 195 Rue du Faubourg Saint-Honoré, Les 110 de Taillevent offers an elegant and inviting setting that perfectly complements its sophisticated French cuisine. This upscale restaurant is celebrated for its innovative approach to traditional dishes, blending seasonal ingredients with culinary craftsmanship that delights the palate. From the semi-cooked tuna enhanced by virgin olive oil to the exquisite Grand Marnier cordon rouge soufflé, each plate is a testament to the art of simplicity and refinement. The venue's pastoral, sepia-toned murals add a warm, classic ambiance, making it a preferred destination for food enthusiasts and trend-conscious travelers seeking authentic Parisian flavors.
One of the standout features at Les 110 de Taillevent is its impressive wine program, boasting a selection of 110 wines by the glass and a cellar with over 2,000 labels. Guests can enjoy expertly curated wine pairings that enhance each course, with sommeliers offering enthusiastic and professional guidance. Attentive and knowledgeable staff contribute to a welcoming atmosphere, ensuring diners feel well cared for throughout their meal. The restaurant also accommodates dietary preferences with customizable vegan and vegetarian options, a thoughtful touch for diverse palates.
However, some patrons have noted inconsistencies in service quality, ranging from varying attentiveness to limited wine explanations during pairings. Additionally, the pricing of the menu and wine selection may be considered high by certain guests, reflecting the restaurant's upscale positioning but potentially limiting accessibility for budget-conscious diners. Despite these points, many visitors appreciate the manager's responsiveness and the personalized attention that addresses any concerns promptly.
- Innovative wine pairing experience with 110 wines available by the glass, perfect for oenophiles and casual wine lovers alike.
- Elegant and inviting decor featuring classic pastoral murals that create a warm yet refined atmosphere.
- Attentive and knowledgeable staff who personalize your dining experience and accommodate special dietary requests.
- Seasonal and traditional French cuisine that balances innovation with classic flavors, showcasing the best of Parisian gastronomy.
- Private dining options making it suitable for intimate gatherings or special celebrations in an exclusive environment.
