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Paris

Les 110 de Taillevent is highly regarded for its innovative wine pairing experience, attentive service, and elegant ambiance. Guests appreciate the harmonious blend of traditional and modern French cuisine, with signature dishes like pâté en croûte and vol-au-vent. The extensive wine list, featuring 110 wines by the glass, is a standout feature. However, some patrons have noted inconsistencies in service and pricing.

探索巴黎的奢华法式餐厅——Les 110 de Taillevent，这家位于法国巴黎的餐厅以其创新的菜肴和丰富的葡萄酒选择，赢得了众多食客的喜爱。无论是浪漫约会、商务宴请，还是朋友聚会，这里都能为你提供一场视觉与味觉的盛宴。 

Les 110 de Taillevent：巴黎的法式美食与美酒盛宴

在Les 110 de Taillevent，您可以享受到每道菜都配有四款不同的葡萄酒选择，从平易近人的佳酿到非凡的珍藏，满足各种口味，带您开启一段探索法国葡萄酒文化的旅程。 

餐厅营业时间：周一至周五午餐（12:00-14:30）和晚餐（19:00-22:30），周六和周日只供应晚餐（19:00-22:30）。

什么是Les 110 de Taillevent的葡萄酒搭配体验？

 每道菜都配备四款不同的葡萄酒，涵盖从亲民到奢华的多样选择，让你尽情探索法国丰富的葡萄酒文化。 

 是的，餐厅可提供私人包厢，最多可容纳50人正式用餐，或100人享受鸡尾酒会。 

Les 110 de Taillevent的营业时间是怎样的？

 工作日午餐时间为12:00至14:30，晚餐时间为19:00至22:30。周末只提供晚餐，同样从19:00持续到22:30。 

 餐厅实行商务休闲装，确保您在享受用餐的同时也保持优雅与舒适。 

 强烈建议提前预订，特别是在高峰时段，确保您有一席之地。 

Les 110 de Taillevent作为巴黎的顶级法式餐厅，以其独特的用酒体验、优雅的环境和细致周到的服务，深受食客好评。无论是享受传统的法式美味，还是探索创新菜肴，这里都能带来难忘的用餐体验。期待您在这里度过一个难忘的美食时光，感受巴黎的浪漫与魅力。 

Europe

France

Les 110 de Taillevent：巴黎的美食瑰宝

位于巴黎心脏地带的Les 110 de Taillevent，是一处融合了传统法式优雅与现代创新的餐厅。这里不仅是美食爱好者的天堂，更是体验巴黎高端餐饮文化的绝佳场所。走进这家餐厅，仿佛穿越到一个充满艺术气息的美食殿堂，每一道菜肴都讲述着法国丰富的烹饪历史与创新精神。

Les 110 de Taillevent以其精致的法式菜肴和丰富的葡萄酒选择闻名。这里的招牌菜包括香浓的鹅肝酱配焦糖苹果，以及用新鲜本地食材精心烹制的烤鸭胸肉，配以特制的酱汁，令人回味无穷。

餐厅的酒单也是一大亮点，拥有来自法国各大产区的精选葡萄酒，特别推荐搭配他们的经典菜肴，提升整体用餐体验。

幕后故事：Les 110 de Taillevent的历史可以追溯到20世纪初，最初作为一家家族经营的酒庄，逐渐发展成为享誉巴黎的高端餐厅。其名字“Taillevent”源自法国历史上一位著名的厨师，象征着对卓越烹饪艺术的追求。如今，餐厅继承了这一传统，不断创新，成为巴黎美食界的标杆。

Q：Les 110 de Taillevent以什么菜肴最为著名？

A：其招牌鹅肝酱和烤鸭胸肉是必尝的经典菜肴，配以丰富的法国葡萄酒，完美展现法式烹饪的精髓。

Q：为什么要来Les 110 de Taillevent？

A：这里不仅可以享受到正宗的法式料理，还能体验到巴黎最具代表性的高端餐饮文化，是品味法国美食和葡萄酒的理想场所。

探索巴黎的美食宝藏，Les 110 de Taillevent等待您的光临。无论是浪漫的晚餐还是商务宴请，这里都能为您提供难忘的用餐体验。快来品味正宗的法式佳肴，享受一场味蕾的盛宴，并留下美好的回忆。

Creative French food & a robust wine list at an upscale venue with pastoral, sepia-toned murals.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxbk16N3FBRRAB&d=17924085&t=1

places/ChIJO_mYQsBv5kcRlypSHnx3ctY/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxbk16N3FBRRAB

Our evening at Les 110 de Taillevent, turned out to be a culinary revelation. Easily one of the most delectable meals we've savored in Paris over the past few years, this restaurant was a delightful surprise. The dishes, while elegantly presented, boasted a beautiful simplicity that elevated each flavor.

Standout among the culinary symphony was the semi-cooked tuna, its virgin olive oil condiment sauce achieving a flavor and texture that surpassed typical "seared tuna" offerings. From the organic egg with mayo and caviar to the red mullet viennoise, and the Grand Marnier cordon rouge Soufflé, each plate showcased outstanding craftsmanship. Les 110 de Taillevent proves that true magic lies in the art of blending seemingly simple ingredients into extraordinary culinary experiences. A memorable evening that sets the standard for our future dining adventures in the heart of Paris.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURPXzRUMG5RRRAB&d=17924085&t=1

places/ChIJO_mYQsBv5kcRlypSHnx3ctY/reviews/ChdDSUhNMG9nS0VJQ0FnSURPXzRUMG5RRRAB

Food is amazing. They can customize their menu for vegan and vegetarian options (I'd recommend mentioning this in your reservation). Very good selection of wine and the sommelier is very professional and enthusiastic. We enjoy the pairing and conversation with the sommelier.
Service is very attentive and friendly.
We encounter a small incident with another customer, the manager immediately checks in on us and pays extra attention throughout our dinner.
Overall, it's a fantastic dining experience and everything is amazing!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNoeHBTekd3EAE&d=17924085&t=1

places/ChIJO_mYQsBv5kcRlypSHnx3ctY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNoeHBTekd3EAE

Dinner for 2, Friday night. Decent service at a classy bistro. Friendly host who gave us good food recommendations and the director who was focussed on the customer experience. I did enjoy the food especially the duck pastry dish that was very well executed and tasty.

Food is on the heavy side and very satisfying.

Wine - great selection of wines by the bottle and glass. The wine by the glass is actually not marked up and reasonably priced based on their allocation. My favourite place to go in both London and Paris for a nice unfussy dinner service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURudm92eVdREAE&d=17924085&t=1

places/ChIJO_mYQsBv5kcRlypSHnx3ctY/reviews/ChZDSUhNMG9nS0VJQ0FnSURudm92eVdREAE

The food was really good, flavorsome, cooked perfectly, from starter to dessert we did enjoy it a lot. The wine choice by the glass  is great, with the possibility to choose 1/2 or full glasses. While the service was in general great, we were very disappointed by the lack of explanation for the wine (and not because of language issues for us), the sommelier did not explain anything at all, and only made recommendations stating only few wine names, without asking any question, nor looking at full list of wines (which is already recommending 4 wines per dish) even when we asked if he would recommend anything else (keeping the one side of the menu closed...) so after the first dish we decided to choose ourselves since my spouse is very knowledgeable.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNkdU9IT21nRRAB&d=17924085&t=1

places/ChIJO_mYQsBv5kcRlypSHnx3ctY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNkdU9IT21nRRAB

This is the most delightful restaurant that we had the pleasure to visit this trip - warm, genuine service and tasty dishes that were beautifully presented. We loved this restaurant so much that we went for lunch on two consecutive days! A must try are the tourte and pâté en croûte - a delight to both the eyes and mouth! The wine list is lengthy with 2000 labels and you will definitely welcome  the sommeliers' expert recommendations .Laura, Florence, Charles & Victor couldn't have been more welcoming, and they speak fluent English  (a plus for non Fremch speaking clients).  We will definitely be back when we visit Paris again.

巴黎Taillevent Les 110餐厅｜法式美食体验精品餐厅

Les 110 de Taillevent, located at 195 Rue du Faubourg Saint-Honoré in Paris, is renowned for its innovative approach to food and wine pairing. The concept was inspired by the Gardinier brothers, who sought to offer a diverse selection of wines by the glass, each harmoniously paired with dishes from a menu that blends traditional and modern French cuisine.

Les 110 de Taillevent: A Culinary Legacy in Parisian Excellence 

Nestled in the illustrious 8th arrondissement of Paris at 195 Rue du Faubourg Saint-Honoré, Les 110 de Taillevent marks a distinctive chapter in the city's vibrant culinary scene. Since its inception, this restaurant has captivated food lovers and wine connoisseurs alike with its innovative marriage of traditional French cuisine and an unparalleled wine selection.

The journey of Les 110 de Taillevent began in 2012 when the Gardinier brothers launched the restaurant with a visionary concept: to offer diners an extraordinary experience through a diverse selection of wines by the glass, each expertly paired with dishes that harmonize classic and contemporary French flavors.

 Les 110 de Taillevent was established, introducing a unique dining experience centered around wine pairings.

 The restaurant gained recognition for its extensive wine list, featuring 110 wines by the glass.

 Les 110 de Taillevent expanded its offerings to include private dining options for groups up to 50 people.

 The restaurant received positive reviews for its innovative approach to French cuisine and wine pairings.

 Les 110 de Taillevent continued to refine its menu, emphasizing seasonal ingredients and classic French dishes.

Today, Les 110 de Taillevent stands out not only for its pioneering wine-by-the-glass concept but also for its culinary artistry that celebrates the subtle balance of flavors. The menu elegantly marries organic, fresh ingredients with expert craftsmanship, offering dishes such as the semi-cooked tuna with virgin olive oil and the exquisite Grand Marnier cordon rouge soufflé that have garnered rave reviews from discerning diners.

 is also celebrated for its attentive and personalized service, with sommeliers dedicated to enhancing the wine pairing experience, even offering tailored options for vegan and vegetarian guests. Its welcoming atmosphere and refined yet unfussy vibe make it a perfect destination for foodies, wine lovers, and group gatherings alike.

Dine In

Restroom

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Serves Vegetarian Food

Serves Cocktails

In the heart of Paris, where culinary artistry meets timeless elegance, lies a gem of gastronomic delight—Les 110 de Taillevent. This exquisite restaurant, located at 195 Rue du Faubourg Saint-Honoré, beckons food enthusiasts and curious travelers alike with the promise of an unforgettable dining experience. The ambiance within is a harmonious blend of sophistication and warmth, featuring wooden accents and soft, ambient lighting that sets the stage for both intimate dinners and celebratory feasts. As you enter, the tantalizing aroma of gourmet dishes envelops you, hinting at the culinary wonders that await. Les 110 de Taillevent is not just another restaurant; it’s a temple of fine French cuisine where masterfully crafted dishes are paired with an impressive selection of wines, celebrating the delicate balance between food and beverage. Signature offerings reflect a meticulous attention to detail, from rich foie gras to sublime desserts that would make anyone swoon. Each dish is a masterpiece, evoking the essence of French gastronomy while infusing modern nuances that delight the palate. A visit to Les 110 de Taillevent is more than just a meal; it is a journey through Parisian culture and history, making it an essential stop for any culinary traveler.

Les 110 de Taillevent

A gourmet, seasonal menu, where each dish is combined with 4 wine pairings by the glass.

Terrine de lapin aux légumes et moutarde à l’ancienne

Soupe froide de petits pois, faisselle fermière à la menthe

Œuf « BIO » poché, barigoule d'artichauts

Tarte fine aux légumes croquants, truffe d'été

Pâté en croûte « Signature »

Foie gras de canard « Maison », brioche toastée

Vol-au-vent « signature » ris de veau & écrevisse

Tourte « volaille-morilles » au vin jaune & foie gras

Encornets grillés, basquaise au chorizo

Filet de daurade, légumes safranés

Aïoli de saumon mi-cuit, légumes farcis, sauce vierge herbacée

Onglet de veau, sauce échalotes, haricots verts frais

Pintade en deux façons, pommes grenailles & prunes poêlées

Epaule d’agneau farcie, légumes de saison

Filet de bœuf, pommes fondantes, sauce bordelaise

Assortiment de fromages, mesclun de salade

L’incontournable Saint Honoré

Mousse chaude au chocolat noir 70%, sorbet cacao

Délices de notre enfance

Tarte sablée crémeuse à la pêche

Soufflé de saison & ses accompagnements

Menu 2025

Nestled in the heart of Paris on Rue du Faubourg Saint-Honoré, Les 110 de Taillevent offers a refined French dining experience that masterfully blends classic elegance with innovative flavors. Their 2025 menu is a gourmet celebration of seasonal ingredients, thoughtfully paired with a curated selection of wines by the glass, tailored to elevate every dish.

Begin your culinary journey with beautifully crafted starters that celebrate French tradition with a creative twist. The Terrine de lapin aux légumes et moutarde à l’ancienne is a rustic yet refined rabbit terrine complemented by hearty vegetables and the subtle tang of whole grain mustard.

 For a refreshing option, the Soupe froide de petits pois with faisselle fermière and mint offers a vibrant balance of creamy fresh cheese and cool peas, brightened by fresh mint notes.

 The organic Œuf « BIO » poché served with artichoke barigoule highlights delicate, earthy flavors, while the Tarte fine aux légumes croquants with summer truffle infuses a crisp vegetable tart with luxurious aroma.

 Don’t miss the signature Pâté en croûte, a masterful pâté encased in golden pastry, or indulge in the rich Foie gras de canard maison, paired exquisitely with toasted brioche.

The mains at Les 110 de Taillevent showcase pristine ingredients and expert preparation. Dive into the Vol-au-vent signature featuring tender veal sweetbreads and succulent crayfish embraced by delicate pastry.

 Savor the Tourte volaille-morilles, a poultry and morel mushroom pie enriched with yellow wine and foie gras, delivering layers of richness and depth.

 For seafood enthusiasts, the grilled Encornets basquaise with chorizo offers a spicy Basque-inspired treat, while the Filet de daurade with saffron-infused vegetables presents a delicate and aromatic plate.

 The Aïoli de saumon mi-cuit combines semi-cooked salmon with stuffed vegetables and a fresh herb sauce, balancing texture and flavor beautifully.

 Meat lovers will appreciate the Onglet de veau with shallot sauce and fresh green beans, the Pintade prepared two ways with baby potatoes and pan-fried plums, as well as the Epaule d’agneau farcie with seasonal vegetables.

 Finally, the Filet de bœuf with fondant potatoes and rich Bordelaise sauce perfectly embodies classic French indulgence.

Conclude your meal with a selection of exquisite desserts, each a delicate balance of texture and taste. The Assortiment de fromages served with mesclun salad offers a savory farewell to your feast.

 The iconic L’incontournable Saint Honoré is a must-try, a classic French dessert of choux pastry, cream, and caramel.

 Chocolate lovers will delight in the Mousse chaude au chocolat noir 70% paired with a refreshing cocoa sorbet, or the nostalgic Délices de notre enfance, featuring chocolate mousse, rice pudding, caramel cream, and floating island.

 The Tarte sablée crémeuse à la pêche highlights the sweetness of peaches set on a buttery shortbread crust, while the Soufflé de saison and its accompaniments showcase the artistry of seasonal French desserts.

Complement your meal with an impressive wine list boasting over 2,000 labels, expertly paired by the enthusiastic sommeliers to enhance each plate's unique profile. Whether you choose a robust red or a crisp white, the carefully selected wines available by the glass provide flexible options perfectly suited for every course.

 The venue also offers a refined range of cocktails and beer, creating a versatile drink selection to accompany your dining experience.

Special attention to dietary preferences is evident, with customizable vegan and vegetarian options available upon reservation, ensuring all guests can enjoy the rich flavors of French cuisine in a welcoming atmosphere.

探索巴黎Les 110 de Taillevent的高端美食体验，品味精致菜肴和优质服务，开启您的奢华用餐之旅，立即预订享受难忘时刻！

巴黎市中心Les 110 de Taillevent法式餐厅推荐

Paris Municipality

Each dish is paired with four wine options by the glass, ranging from approachable indulgences to extraordinary escapes.

Wine Pairing Experience

The restaurant can be privatized for up to 50 people for seated lunch or dinner, or up to 100 people for a cocktail dinner.

Private Dining

巴黎Les 110 de Taillevent的独特美食体验！'}]}},{

如果你在巴黎寻找一处结合精致美食与完美葡萄酒搭配的高级餐厅，Les 110 de Taillevent绝对是你的理想之选。这里不仅提供丰富多样的美食体验，更通过其独家的酒水搭配，带领每一位食客探索葡萄酒的无限魅力。'}]}},{

Les 110 de Taillevent提供两大特别体验，丰富你的巴黎美食之旅。'}]}},{

特色体验：葡萄酒搭配之旅与私密用餐'}]}},{

首先，酒水搭配体验为每一道佳肴配上四款不同的葡萄酒选择，从平易近人的到非凡的探索，无疑能提升你的用餐体验。每一款酒都经过精心挑选，确保能完美衬托出菜肴的丰富风味。'}]}},{

此外，Les 110 de Taillevent还提供私密包间，无论是商务午餐还是家庭聚会，都能享受到私人的空间和贴心的服务。包间最多可容纳50人，鸡尾酒会则可接待多达100人，为您的特殊时刻提供完美场地。'}]}},{

在巴黎的美食地图上，Les 110 de Taillevent凭借其卓越的葡萄酒搭配和私密的用餐环境，成为众多食客心中的首选。这不仅仅是一家餐厅，更是一场味蕾的盛宴和一次文化的探索。'}]}},{

探索Les 110 de Taillevent的更多亮点！'}]}},{

Les 110 de Taillevent in Paris: A refined French dining experience with room for improvement.

Nestled in the heart of Paris at 195 Rue du Faubourg Saint-Honoré, Les 110 de Taillevent offers an elegant and inviting setting that perfectly complements its sophisticated French cuisine. This upscale restaurant is celebrated for its innovative approach to traditional dishes, blending seasonal ingredients with culinary craftsmanship that delights the palate. From the semi-cooked tuna enhanced by virgin olive oil to the exquisite Grand Marnier cordon rouge soufflé, each plate is a testament to the art of simplicity and refinement. The venue's pastoral, sepia-toned murals add a warm, classic ambiance, making it a preferred destination for food enthusiasts and trend-conscious travelers seeking authentic Parisian flavors.

Exceptional wine and service with a few caveats

One of the standout features at Les 110 de Taillevent is its impressive wine program, boasting a selection of 110 wines by the glass and a cellar with over 2,000 labels. Guests can enjoy expertly curated wine pairings that enhance each course, with sommeliers offering enthusiastic and professional guidance. Attentive and knowledgeable staff contribute to a welcoming atmosphere, ensuring diners feel well cared for throughout their meal. The restaurant also accommodates dietary preferences with customizable vegan and vegetarian options, a thoughtful touch for diverse palates.

However, some patrons have noted inconsistencies in service quality, ranging from varying attentiveness to limited wine explanations during pairings. Additionally, the pricing of the menu and wine selection may be considered high by certain guests, reflecting the restaurant's upscale positioning but potentially limiting accessibility for budget-conscious diners. Despite these points, many visitors appreciate the manager's responsiveness and the personalized attention that addresses any concerns promptly.

 with 110 wines available by the glass, perfect for oenophiles and casual wine lovers alike.

 featuring classic pastoral murals that create a warm yet refined atmosphere.

 who personalize your dining experience and accommodate special dietary requests.

 that balances innovation with classic flavors, showcasing the best of Parisian gastronomy.

 making it suitable for intimate gatherings or special celebrations in an exclusive environment.

Île-de-France Region

探索巴黎Les 110 de Taillevent的创新美食和丰富酒单，享受传统与现代法式料理的完美融合，尽在市中心繁华地段！

Les 110 de Taillevent，巴黎顶级法式餐厅体验

在巴黎Les 110 de Taillevent尽享特色菜单和优质酒水，50多款葡萄酒按玻璃供应，提供私宴和丰富的用餐体验！

巴黎Les 110 de Taillevent自助餐与酒水体验

查阅巴黎Les 110 de Taillevent的详细营业时间和预订建议，确保您的高端用餐体验顺利愉快！

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