Taverna Trilussa Menu
Nestled in the vibrant heart of Trastevere, Taverna Trilussa is a culinary gem renowned for its authentic Roman cuisine with a modern twist. This rustic taverna, adorned with legs of prosciutto and a warm ambiance, invites diners to indulge in a delightful menu that showcases handmade pastas and traditional dishes served in charming steel pans.
Starters
Begin your culinary journey with our delightful starters that promise to tantalize your taste buds.
- Fiori di Zucca - Zucchini flowers stuffed with a creamy cheese filling and delicately battered.
- Carpaccio di Filetto - Tender beef filet, garnished with arugula, parmesan, and a zesty lemon dressing.
Mains
The main courses at Taverna Trilussa are a celebration of rich flavors and traditional recipes that have been perfected over generations.
- Ravioli Mimosa - Handcrafted pasta filled with cheese and scrambled egg, drizzled with a luscious creamy sauce.
- Bucatini all'Amatriciana - A classic dish featuring bucatini pasta in a rich tomato sauce, guanciale, and pecorino cheese.
- Tagliolini con Tartufo Nero Umbro - Silky tagliolini pasta elevated with black truffle, butter, and parmesan.
- Tagliolini del Prefetto - A creamy rosso sauce enveloping delicate tagliolini pasta for a comforting experience.
Desserts
No meal is complete without a sweet finish. Indulge in our exquisite desserts that showcase the finest Italian flavors.
- Tiramisu - Delightful layers of ladyfingers soaked in coffee, layered with mascarpone cream and dusted with cocoa powder.
Drinks
Complement your meal with our carefully curated drink selection, featuring exquisite wines and refreshing cocktails.
Specials
At Taverna Trilussa, the specials change regularly, showcasing seasonal ingredients and creative culinary craftsmanship. Be sure to ask your server for today’s highlights!
