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London

Manteca, located at 49-51 Curtain Road in Shoreditch, London, offers a unique dining experience that blends Italian culinary traditions with British influences. The restaurant is renowned for its house-made charcuterie, including fennel-pollen salame, black pepper salami, coppa, and 'nduja, as well as its hand-rolled pastas like Tonnarelli with brown crab cacio e pepe. The menu also features fire-cooked meats such as Oxford Sandy and Black pork chop and whole wood-roasted sea bream. Daily specials highlight seasonal ingredients, reflecting the restaurant's commitment to nose-to-tail cooking and sustainable practices. The ambiance is contemporary and welcoming, with an open kitchen and a glass-walled curing room showcasing in-house cured meats. Service is frequently praised for its attentiveness and knowledge, contributing to a memorable dining experience.

探索伦敦Shoreditch一颗璀璨的美食明珠

位于伦敦东部Shoreditch的Manteca，融合了意大利传统与英国本土风味，呈现出令人惊喜的创新融合菜肴。不仅有自制的腌肉和手工面食，还注重鼻尾料理和可持续发展理念，成为美食爱好者的绝佳选择。这里的开放厨房和玻璃墙的腌制室，展现了他们对品质与工艺的执着，全方位满足你的味蕾体验。

Manteca的菜单充满创新，特色包括带有茴香粉的萨拉米、香料腌制的火腿以及手工卷制面食，如Tonnarelli搭配蟹肉奶酪酱。这里的火烤肉类和全烤海鲷也是必尝之选。每日特色菜肴强调季节性食材，确保每次用餐都别具一格。

营业时间：周一至周日12:00-15:00，17:30-23:00

着装建议：休闲装，建议智能休闲

素食者友好：提供丰富的素食菜肴，包括沙拉和意大利面

预约方式：可通过官方网站提前预订

Manteca凭借其创新融合的菜肴、优质的服务与舒适的用餐环境，赢得了众多食客的喜爱。无论是想体验地道的意大利风味，还是探索英式新派菜肴，这里都是不可错过的美食圣地。

 是的，提供多样的素食选择，包括沙拉和意面。

 可以，通过官方网站进行预订，确保您的用餐体验。

Europe

United Kingdom

Manteca 是一家位于伦敦的意大利风味餐厅，以其独特的火烤肉类和手工制作的意大利面而闻名。自开业以来，这里便吸引了众多食客，成为当地美食爱好者的聚集地。餐厅的开放式厨房设计让顾客可以近距离欣赏厨师们的烹饪过程，营造出一种热情而友好的氛围。

Manteca 的菜单以小盘分享为主，适合与朋友和家人一起享用。这里的招牌菜包括：

手工意大利面，口感滑嫩，搭配新鲜的酱汁。

火烤肉类，采用新鲜的食材，风味独特。

多种经典意大利开胃菜，适合分享。

Manteca 的开放式厨房设计让顾客可以看到厨师们的烹饪过程，增加了用餐的乐趣。此外，餐厅的氛围轻松愉快，非常适合聚会和庆祝特殊场合。

位于伦敦的 Curtain Road，Manteca 周边有许多文化和艺术景点，适合餐后漫步。附近有多家画廊和酒吧，能够让您体验到伦敦的独特魅力。

Q: Manteca 是否需要预约？ A: 是的，建议提前预约以确保有座位。

Q: 餐厅的营业时间是？ A: Manteca 每天中午12点至晚上10点营业。

无论是与朋友聚会还是庆祝特别的日子，Manteca 都是一个理想的选择。期待您的光临，享受美味的意大利佳肴！

Fire-cooked nose-to-tail cuts of meat meet hand-rolled pasta in this simple, Italian-inspired diner.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzM2JleDB3RRAB&d=17924085&t=1

places/ChIJG9ssOq8FdkgRGTu5-ErLMaI/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzM2JleDB3RRAB

Service was excellent, very attentive and fast most of the time we spent there. The food was overall very good, although we did have the steak where they didn’t ask how we wanted it cooked, I also forgot to mention when ordering, then we waited around 25 minutes for an almost cold and rare steak which was a little bit of a party killer, but the 4 other dishes we tried were excellent. And no one told us the kitchen would close at 15:30 so that was a bit of a surprise. The place was full and the open kitchen makes the atmosphere amazing, although if you sit right under the kitchen window in the dining room, you do get scared they will accidentally drop something on you when they, almost, throw the bowls they use for cooking around.  Overall very good and I would love to give their dinner menu a try as well.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzbHVLVFN3EAE&d=17924085&t=1

places/ChIJG9ssOq8FdkgRGTu5-ErLMaI/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzbHVLVFN3EAE

Had a lovely meal at Manteca. We were celebrating a birthday, we were seated in the corner window table which was nice. The tables are very close together but honestly it didn’t impact our meal. It was a nice experience to see the kitchen and to watch the fresh pasta being rolled and measured, it really added to the visit!

The food was absolutely delicious. It is small plates, so don’t go expecting to have a massive bowl of pasta, but the idea is to share, which is exactly what our table did and we had more than enough food between us.

Service was great, they even bought out a little dessert and candle for the birthday girl.

I would definitely return, but would probably save it for a special occasion.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzN3EtYjZ3RRAB&d=17924085&t=1

places/ChIJG9ssOq8FdkgRGTu5-ErLMaI/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzN3EtYjZ3RRAB

Recommended by a local friend. We were able to secure a day-of reservation on a Saturday. The room of hanging meats on the way downstairs was confidence inspiring and the meal was solid and enjoyable. The menu and vibe were similar to trendy Italian restaurants in LA, along with the prices (about 80£ / person). The steak was tender but missing some sear or char. Our group's favorites were all the appetizers. Good luck!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzd055RzdRRRAB&d=17924085&t=1

places/ChIJG9ssOq8FdkgRGTu5-ErLMaI/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzd055RzdRRRAB

Have always wanted to go here, it was great but didn’t blow me away, delicious nonetheless.

The menu is varied, great pastas with a range of other dishes which were interesting. Sharing concept, we had three starters and three pastas with two sides and weren’t stuffed but satisfied. The cocktail list is very disappointing,  but they do offer classic cocktails on demand.

Staff were very friendly and attentive. The atmosphere is chilled but the tables are VERY tight and close together, I’m petite and had to squeeze in!

Worth a try, but not anything exceptional.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIc2ZqbV93RRAB&d=17924085&t=1

places/ChIJG9ssOq8FdkgRGTu5-ErLMaI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIc2ZqbV93RRAB

I visited with multiple recommendations. It wasn't difficult to book, because there were lots of seats. It's fun to watch you cook at the counter.

I forgot the picture of the mussel, but I was a little disappointed because I had high expectations. Mussels were small and had bread inside. I couldn't eat this bread at all because it was too salty.

Every plate except that was satisfying. The steak sauce is special and delicious. But I ordered a medium steak, but it felt like a medium rare.

The atmosphere is very lively and trendy! I liked their wine selections!

伦敦Manteca餐厅：精致美食与时尚酒吧体验

Manteca began as a pop-up in Heddon Street, Soho, before moving to a two-year residency in Soho. In November 2021, it opened its first permanent location at 49-51 Curtain Road in Shoreditch, London. The restaurant has been recognized with a Bib Gourmand from the Michelin Guide and has received acclaim for its innovative Italian-British fusion cuisine.

History of Manteca London Restaurant at Curtain Road Shoreditch EC2A 3PT UK United Kingdom England Greater London London 49-51 Curtain Rd 49-51 Curtain Rd EC2A 3PT GWF9+JQ London GB 9C3XGWF9+JQ 49-51 Curtain Rd London EC2A 3PT UK 

Nestled in the vibrant Shoreditch neighborhood of London, Manteca offers a compelling story of culinary passion and innovation. This Italian-inspired restaurant champions nose-to-tail dining with a spotlight on house-made salumi and hand-rolled pasta, capturing the essence of authentic Italian flavors paired with a modern twist.

Manteca's journey began in 2019 as a four-month pop-up in the upscale Mayfair district of London. This initial phase allowed co-founders Chris Leach and David Carter to experiment with their vision, drawing from their extensive backgrounds at Petersham Nurseries and Smokestak respectively. The pop-up's success and enthusiastic reception paved the way for a permanent establishment.

In January 2022, Manteca officially opened its permanent doors at 49-51 Curtain Road in Shoreditch, a district famed for its edgy creativity and dynamic food scene. This location has since become a must-visit destination for food enthusiasts eager to experience bold Italian flavors in a lively, contemporary setting.

Co-founders Chris Leach and David Carter combine their rich culinary experiences to bring a unique approach to Italian dining. Chris Leach, with his roots at Petersham Nurseries, brings a refined appreciation for quality and sustainability, while David Carter's background at Smokestak adds expertise in open-flame cooking and meat preparation.

Together, they emphasize a nose-to-tail philosophy, focusing on utilizing every part of the animal with creativity and respect. The dedication to hand-rolling fresh pasta daily further accentuates their commitment to craftsmanship, ensuring an authentic taste experience that distinguishes Manteca from conventional Italian eateries.

 a bold approach that maximizes flavor and minimizes waste.

 crafted daily for an authentic dining experience.

 perfectly situated in a hotspot for London’s trend-conscious food lovers.

 bringing expertise from respected London establishments.

Serves Beer

Serves Wine

Good for Groups

Serves Vegetarian Food

Serves Gluten Free Options

Manteca is a vibrant bar and restaurant located on Curtain Rd, London, offering fire-cooked nose-to-tail cuts of meat and hand-rolled pasta in a lively atmosphere. It combines the rustic charm of an Italian trattoria with contemporary culinary innovation, making it a unique dining destination.

Manteca Menu

manteca

A fusion of Italian tradition and British flavors, featuring house-made pasta, in-house cured meats, and fire-cooked meats.

House-Made Mortadella

Pig Head Fritti

Wild-Farmed Focaccia with Rosemary

Brown Crab Cacio e Pepe

Duck Ragu Fazzoletti

Pork and Fennel Ragu Pappardelle

Puntarelle alla Romana

Taglierini with Black Winter Truffle

Pork Chop with Salsa Rossa

Zeppole with Raspberry Cream

Zabaglione with Red Fruit

位于伦敦市中心的manteca融合了意大利传统与英国本地风味，提供手工制作的意面、在店内腌制的肉品以及火烤肉类。开放式厨房带来互动体验，营造出充满活力的用餐氛围。

这里的菜单融合意大利传统与创新风味，主打火烤肉类与手工意面，适合分享的多样小盘菜让每位食客都能找到心头好。

House-Made Mortadella，猪头炸，野生意大利香草 focaccia

Brown Crab Cacio e Pepe, Duck Ragu Fazzoletti, Pork and Fennel Ragu Pappardelle, Puntarelle alla Romana, 黑冬松露意粉, 猪排配红酱

Zeppole配覆盆子奶油，意式奶油蛋羹配红果

丰富的葡萄酒选择，经典鸡尾酒，精致的咖啡

探索伦敦的Manteca酒吧，享受地道美食与独特氛围，体验地标热潮的最佳去处，立即开启你的美味之旅！

伦敦Manteca意大利餐厅， gluten free美味体验

London Municipality

A selection of freshly sliced meats including fennel-pollen salame, black pepper salami, coppa, and 'nduja.

House-Made Charcuterie

Daily-changing pasta dishes made with Wildfarmed flour, such as Tonnarelli with brown crab cacio e pepe.

Hand-Rolled Pasta

Grilled meats like Oxford Sandy and Black pork chop and whole wood-roasted sea bream.

Fire-Cooked Meats

Daily specials highlighting seasonal ingredients, including stuffed pig snout and zampone.

Seasonal Specials

伦敦的manteca餐厅与酒吧体验精彩纷呈。欢迎您品尝独特的美食。由新鲜食材打造的精致菜肴令每一位食客留下深刻印象。这个充满活力的地方无疑是美食爱好者的理想去处。请一同探索manteca的美食世界。  

manteca位于伦敦，是一个集酒吧、餐厅与商店于一体的场所。这里的食物选材讲究，并注重季节性的新鲜食材，带给您无与伦比的用餐体验。无论是想要小聚还是享受一顿丰盛的晚餐，manteca都能满足您的需求。对于食物爱好者来说，这里绝对是一个值得探索的美味天堂。  

在manteca，您可以享受一系列精心制作的美食，以下是一些推荐：  

 (价格：6.5英镑) - 新鲜切片的肉类选择，包括茴香花粉腊肠、黑胡椒腊肠、火腿和‘nduja。  

 (价格：12英镑) - 使用野生农场面粉制作的日常变化面食，如棕蟹意面。  

 (价格：18英镑) - 烤制的肉类，如牛津黑猪肉排和整条木烤海鲈鱼。  

 (价格：15英镑) - 每日特选，突出季节性食材，包括填充猪鼻和zampone。  

总之，manteca是一个不可错过的美食胜地。  

Located at 49-51 Curtain Rd, London, Manteca is a vibrant Italian-inspired diner that specializes in innovative Italian-British fusion cuisine. The restaurant is renowned for its fire-cooked nose-to-tail cuts of meat and hand-rolled pasta, offering a unique dining experience that highlights sustainable and locally sourced ingredients.

• Innovative Italian-British fusion cuisine

• House-made charcuterie and hand-rolled pastas

• Sustainable and locally sourced ingredients

• Open kitchen and glass-walled curing room

• Seasonal specials highlighting fresh ingredients

• Reasonable pricing for high-quality dishes

• Service can feel rushed during peak times

• Some dishes may be considered unconventional for traditionalists

• Food enthusiasts seeking innovative dishes

• Reservations are recommended, especially during peak hours.

• The kitchen closes at 15:30, so plan accordingly.

• Expect a lively atmosphere, which may be noisy at times.

Manteca offers a unique dining experience that combines innovative cuisine with a lively atmosphere. While the service may feel rushed during peak times, the attentive staff and high-quality dishes make it a worthwhile visit. Ideal for food enthusiasts and special occasions, Manteca stands out as a must-try destination in London.

Greater London

探索伦敦肖尔迪奇的Manteca餐厅，享受家制腊肠、手工面和烧烤肉类的创新意式英式融合美食，提前预订，体验非凡烹饪艺术。

英伦伦敦时尚餐厅—Manteca，特色意式融合体验

在伦敦东区的Manteca餐厅品味意大利传统与英国创新的融合菜肴，包括火烤肉和手工面，享受高品质美食与独特用餐体验。

英伦伦敦崭新意式美食—Manteca，特色餐厅体验

体验伦敦热门的Manteca餐厅，传统意大利菜与英国风味巧妙融合，提供特色火烤肉、手工面及丰富季节性菜单，提前预订享受美味。

manteca

菜品特色与环境

特色菜单

前菜

主菜

甜点

饮品

26 Curtain Road

Red Lion

Mumbai Square