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Vancouver

Burdock & Co. is praised for its innovative, farm-to-table cuisine, attentive service, and cozy ambiance. The seasonal tasting menu, featuring local and organic ingredients, is a highlight. Some patrons have noted the limited wine list and higher pricing, but overall, the dining experience is highly regarded.

Discover Burdock & Co. on Vancouver's South Main Street - a culinary gem for food lovers and trendsetters alike.

Nestled in the vibrant South Main neighborhood of Vancouver, Burdock & Co. offers an extraordinary farm-to-table dining experience that delights the senses and celebrates the bounty of British Columbia’s local growers and foragers. This intimate restaurant is renowned for its seasonally rotating tasting menu, meticulously crafted by acclaimed Chef Andrea Carlson. Every dish tells a story through fresh, sustainable ingredients and innovative culinary techniques that showcase the Pacific Northwest’s rich flavors.

A menu crafted for the adventurous palate

Burdock & Co.’s tasting menu, priced at around $125 CAD, invites guests on a culinary journey through six thoughtfully curated courses, with optional wine pairings at $75 or $110 CAD. From delicate starters to richly flavored main courses, each plate is a masterpiece, featuring local vegetables, sustainably sourced meats, and seafood. Diners often praise standout dishes like the lamb and spotted shrimp, highlighting the kitchen's blend of creativity and respect for ingredients.

Cozy atmosphere with a touch of hip sophistication

Set in a snug, stylish space on Main Street, Burdock & Co. balances casual warmth with a refined aesthetic. The ambiance is perfect for special occasions or an intimate night out, though some guests note the lighting is on the dimmer side, adding to the cozy vibe but potentially challenging for reading menus. The attentive staff provide knowledgeable service, enhancing the overall dining experience with wine expertise and thoughtful explanations of each dish’s origins and ingredients.

What is the price of the tasting menu at Burdock & Co.

 The tasting menu is priced at $125 CAD, with optional wine pairings available for $75 or $110 CAD.

 Yes, reservations are accepted and recommended to ensure a table.

Is there parking available at Burdock & Co.

 Yes, there is parking available nearby the restaurant.

 Yes, the restaurant is wheelchair accessible, with accessible seating and washrooms.

 Yes, Burdock & Co. serves brunch on weekends from 10:30 AM to 2:00 PM.

Burdock & Co. enjoys a positive reputation for its dedication to showcasing British Columbia’s finest seasonal ingredients through a sustainable, farm-to-table philosophy. Guests appreciate the culinary creativity and the passion of the knowledgeable staff, though some mention that the portion sizes may be smaller than expected. The restaurant’s cozy yet modern setting makes it ideal for special events, and the wine pairings often receive accolades for their thoughtful curation and storytelling.

 The innovative tasting menu, expert wine pairings, and commitment to sustainable, local produce.

 The restaurant has a sophisticated vibe that might feel formal to some; portion sizes are moderate, and advance reservation is recommended.

North America

Canada

Burdock & Co：温哥华的绿色美食天堂！

Restaurant serving regional Canadian share plates & seasonally rotating wines in a hip, cozy space.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzLW9QOGxRRRAB&d=17924085&t=1

places/ChIJmzrgKOJzhlQRdCAkZGcyLv0/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzLW9QOGxRRRAB

Burdock & Co delivers an exceptional dining experience that truly celebrates the artistry of local, seasonal ingredients. We recently had a curated dinner here, and I can confidently say that every dish was a masterpiece—thoughtfully crafted, beautifully presented, and packed with rich, complex flavors.

The tasting menu ($150 per person) felt like a journey through the essence of Pacific Northwest cuisine. From the delicate starters to the imaginative main courses, each bite showcased the restaurant’s commitment to sustainable sourcing and culinary innovation. The flavors were so memorable that we ended up buying the Burdock & Co cookbook to try and recreate some of the dishes at home.

If you’re someone who appreciates meticulous attention to detail and bold, fresh flavors, Burdock & Co is not to be missed. This meal was an experience worth savoring, and we’ll definitely be back for more.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3dktmN21nRRAB&d=17924085&t=1

places/ChIJmzrgKOJzhlQRdCAkZGcyLv0/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3dktmN21nRRAB

The interior was hip but had a cold vibe when you entered. It was awkward going to the washroom, 2 kitchen staff were chatting right in the middle of the pathway and there’s no acknowledgment that I’m even there. It’s a small restaurant but it wasn’t full around 7:30pm when our reservation ended (Sunday evening). The patio was closed too. We had 3 different servers. Each were kind enough but the interactions all felt a bit superficial/show-like. Food was beautifully presented. We added 2 appetizers with the set menu as well as the wine pairings. My favourite dish was the lamb and my partner loved the spotted shrimp. The corn risotto was hyped by the servers but personally it was my least favourite dish. The dessert was a lovely sour cherry meringue. We enjoyed that as well. The pricing was standard for a Michelin. Was it worth it? Yeah. But can you find other cute and cozy restaurants with delicious food sourced responsibly? Yes. Overall, it was okay.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3bThiZEJ3EAE&d=17924085&t=1

places/ChIJmzrgKOJzhlQRdCAkZGcyLv0/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3bThiZEJ3EAE

3 stars: 1. culinary creativity, 2. dietary accommodations, 3. staff friendliness. 2 stars off:  1. pretentiousness, 2. atmosphere (poor lighting and staff [lack of] uniform).

Came here for a wedding anniversary. Yes, it is a Michelin star restaurant; yes, the culinary creations are innovative and unique; yes, it is therefore prestigious and impressive. Alas, it is not for me. For our visit, the featured ingredient was radicchio. Every dish (creations!) was romanced with a story of origins and significance (even the gratuitous bread). While we appreciated the staff's knowledge and the novelty of creative presentations, a salad is still just a salad. Don't be alarmed by the portion sizes: you may still be full by the end of the tasting menu (well, depends on your stomach size). To celebrate our special occasion, we were give two slices of apples that were from a "special orchard", cultivated through a "special agricultural process", from a "special region" of the province. Since the staff there wore plain clothing like the patrons, I was a little worried that I would accidentally flag down a guest for services. Call me old-fashioned! The lighting is (very) dim for coziness, so if you have vision issues, be prepared to bring your own flashlight to view the menu (and bill!).

All in all, it was a fun experience. If you like a unique dining experience that awakes (and shocks) all your senses, and you are there to impress, it might be worth a try. Be sure to increase your credit limit on your card first though!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuM3ZUTXF3RRAB&d=17924085&t=1

places/ChIJmzrgKOJzhlQRdCAkZGcyLv0/reviews/ChdDSUhNMG9nS0VJQ0FnSURuM3ZUTXF3RRAB

Great experience. First time to Burdock & Co and just have to say that the service is top notch. Everyone was so kind and knowledgeable and passionate about the food. We went for a tasting menu featuring raddichio. First time trying it and was surprised by the variety of flavour you can get out of a vegetable. There were 6 courses + macarons and we were full by the end of it. We also did get the sourdough bread but we could've not ordered it and still be full. Overall the food and flavours were exquisite, service was amazing and the ambiance was perfect for a special occasion.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIb0tUVDB3RRAB&d=17924085&t=1

places/ChIJmzrgKOJzhlQRdCAkZGcyLv0/reviews/ChdDSUhNMG9nS0VJQ0FnSURIb0tUVDB3RRAB

The restaurant we visited featured an exceptionally knowledgeable host and sommelier who truly elevated our dining experience. Opting for the wine pairing, we were treated to an array of wines, each accompanied by a fascinating story that enriched our understanding and enjoyment. Their deep expertise and passion for wine shone through in every tale, transforming the meal into a delightful journey through vineyards and vintages. As always, the food was superb, but this time, each dish seemed even more exquisite when paired with the carefully selected wines

温哥华Burdock & Co优质餐厅，特色加拿大美食体验

Opened in 2013 by Chef Andrea Carlson, Burdock & Co has become a pioneer in Vancouver's farm-to-table dining scene, earning a Michelin star in 2022.

Burdock & Co: A Culinary Legacy in Vancouver's Mount Pleasant Neighborhood.

Established in May 2013 by visionary Chef Andrea Carlson, Burdock & Co quickly cemented its position as a trailblazer in Vancouver’s vibrant farm-to-table dining scene. Nestled in the heart of the Mount Pleasant neighborhood, the restaurant has become synonymous with innovative, seasonally driven cuisine that celebrates the rich bounty of British Columbia's local ingredients.

Milestones marking Burdock & Co’s rise to prominence

From its inception, Burdock & Co has been dedicated to offering an exceptional dining experience rooted in sustainability and culinary craftsmanship. This commitment garnered early acclaim, and in 2018, the restaurant was honored as one of Canada’s 100 Best Restaurants — a testament to its outstanding quality and influence within the national food landscape.

 - Burdock & Co opened its doors in Vancouver’s Mount Pleasant neighborhood, introducing a fresh approach to farm-to-table dining.

 - Earned a prestigious spot in Canada’s 100 Best Restaurants, highlighting its culinary excellence and local impact.

 - Featured in TIME magazine’s list of the World’s Greatest Places, affirming its international reputation for innovation and hospitality.

Experience and ethos shaping Burdock & Co today

Burdock & Co is more than just a restaurant; it is a culinary journey that showcases the artistry of local, seasonal ingredients through thoughtfully crafted share plates. The restaurant’s philosophy emphasizes sustainable sourcing and innovative techniques that honor the Pacific Northwest’s diverse agricultural heritage. This approach has resonated deeply with food enthusiasts, critics, and travelers alike, making it a must-visit destination for those seeking an authentic and memorable dining experience in Vancouver.

Burdock & Co’s commitment to quality and creativity has earned it a Michelin star, distinguishing it as one of the city’s premier dining establishments.

Whether celebrating special occasions or indulging in a carefully curated tasting menu, guests can expect an atmosphere that balances hip, cozy vibes with impeccable service and expert wine pairings. The restaurant’s journey from a neighborhood gem to an internationally recognized culinary icon reflects Chef Carlson’s unwavering passion and the vibrant spirit of Vancouver’s food scene.

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Serves Cocktails

Serves Brunch

Serves Dinner

Serves Coffee

Burdock & Co is a vibrant restaurant in South Main, Vancouver, serving delicious food and a welcoming atmosphere. It offers regional Canadian share plates and seasonally rotating wines in a cozy space, perfect for food enthusiasts looking for a unique dining experience.

Burdock & Co

A seasonal tasting menu inspired by local botanicals, featuring dishes like Celebration Salad, Savoury Éclair, and Buttermilk Fried Chicken.

Celebration Salad

Savoury Éclair

Arctic Sourdough Bread

Buttermilk Fried Chicken

Hakurei Turnip

Yuba

Scallop Crudo

Charcoal Grilled Spotted Shrimp

Halibut

Dry Aged Duck Breast

Japanese Miyazaki A5 Striploin

Almond Cake

June - July 2025 Menu: Flower Gazing Under the Berry Moon

Nestled in the vibrant South Main neighborhood of Vancouver, Burdock & Co. invites you to indulge in an extraordinary culinary experience that celebrates the rich, seasonal bounty of British Columbia. This restaurant is recognized for its commitment to local ingredients, creating a menu that evolves every two months, ensuring that **each dish is a fresh celebration** of the region's flavors.

Begin your journey with an array of delightful starters designed to awaken the palate. Each dish is thoughtfully crafted, showcasing the artistry of local ingredients.

 A warm slice served with olive oil and sea salt.

 A delicious pastry filled with a blend of cheese and herbs.

Nori Cornbread with Aged Sake Kasu Butter:

 A unique cornbread that adds a twist with nori and delectable butter.

Grilled Hazelmere Radishes with House-Made Shio Koji:

 Infused with umami, this dish transforms radishes into a flavorful starter.

The main courses at Burdock & Co. are a true reflection of culinary creativity, marrying seasonal ingredients with innovative preparation techniques. Each dish tells a story of the land and sea.

 A succulent blend of mushrooms and fish.

 Soft gnocchi enveloped in a vibrant garlic sauce.

 Crispy, juicy fried chicken that is a comfort food favorite.

 A beautifully seared duck breast paired with a fresh gremolata.

 A delicate fish dish where sweetness meets savory.

 Succulent scallops paired with creamy sunchoke.

 Creamy burrata served with sweet roasted tomatoes.

Finish your meal on a sweet note with thoughtfully crafted desserts that perfectly balance flavors and textures.

Deconstructed Chocolate Soufflé with Miso Caramel and Smoked Mascarpone:

 A rich dessert that harmonizes chocolate with unique savory notes.

Complement your meal with a selection of thoughtfully curated beverages. From local wines to innovative cocktails, there's something to pair perfectly with every dish.

Burdock & Co. also features rotating specials that highlight seasonal ingredients and showcase chef's creativity. These unique offerings promise to be both exciting and unforgettable.

探索温哥华Burdock & Co，体验新鲜本地食材和创新菜肴的美味盛宴，享受别样的用餐时光，立即开启你的美食之旅！

温哥华南 Main街Burdock & Co餐厅，农场新鲜美食体验

Vancouver Municipality

A family-style sharing menu featuring seasonal dishes.

Dinner

A weekend brunch menu with a variety of dishes.

Brunch

温哥华的Burdock & Co是一家融合了季节性食材与家庭共享理念的餐厅。这里不仅提供温馨的用餐环境，更带来一场味觉盛宴。每一道菜肴都体现了对本地新鲜食材的热爱，旨在让每位食客都能感受到家的温暖与大自然的馈赠。 

在Burdock & Co，您可以享受到丰富多样的用餐体验，包括每天的家庭式晚餐和周末的早午餐。

丰富的餐饮选择满足您的各种需求

每晚的晚餐菜单提供多款季节性菜肴，价格为65加元，强调共享与家庭氛围，让每一顿饭都成为温馨的记忆。

提供丰富的早午餐菜单，价格同样为65加元，满足不同食客的味蕾，成为周末放松的最佳选择。

Metro Vancouver

探索温哥华Burdock & Co的创新农场到餐桌美馔，享受季节性菜单及优质服务，尽享独特美食体验。立即预约！

Vancouver Burdock & Co - 特色米其林餐厅体验

了解温哥华Burdock & Co的历史、特色菜肴、用餐环境及订位信息，体验顶级农场采食餐饮，享受非凡用餐体验！

温哥华Burdock & Co餐厅指南：美食、环境与特色

温哥华Burdock & Co的营业时间详尽介绍，查找地址和开放时间，合理安排您的美食之旅。欢迎预订！

温哥华Burdock & Co优质餐厅，特色加拿大美食体验

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