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Cape Town

The Red Room by Chefs Warehouse has received positive feedback for its ambiance, service, and Pan-Asian cuisine. Guests appreciate the opulent setting, attentive staff, and flavorful dishes that showcase a blend of Asian culinary traditions.

探索开普敦的美食宝地：红色客厅

Africa

South Africa

位于南非开普敦的The Red Room是一家充满活力的餐厅，以其独特的氛围和丰富的美食体验吸引着众多食客。这里不仅是品味地道南非美食的绝佳地点，更是探索本地文化和享受现代餐饮艺术的理想场所。走进The Red Room，仿佛进入了一个色彩斑斓、充满创意的世界，每一处细节都彰显着主厨的用心与热情。

The Red Room以其创新的菜单和精致的摆盘赢得了众多食客的喜爱。推荐尝试他们的招牌菜——鲜嫩多汁的烤羊排，配以香浓的迷迭香酱汁，令人回味无穷。另一道不可错过的佳肴是海鲜拼盘，融合了新鲜的南非本地海鲜，搭配特制的辣味酱料，带来丰富的层次感。这里的特色饮品也别具一格，比如自制的热带水果鸡尾酒，清新果香与微微的酒精刺激完美结合，令人心旷神怡。

The Red Room不仅是一家餐厅，更是一个文化交流的平台。其创始人热衷于推广南非丰富的食材和烹饪传统，融合现代烹饪技巧，打造出具有地方特色的菜肴。餐厅内部装饰融合了南非本土艺术元素，每一件装饰品都讲述着一个故事。这里的厨师团队也非常注重食材的本地采购，确保每一道菜都能展现出最纯粹的南非风味。

这里提供丰富的南非本地美食和创新饮品，适合各种口味的食客。

The Red Room位于开普敦的心脏地带，交通便利，附近有许多著名的旅游景点和文化地标。无论是探索当地的历史遗迹，还是享受海滨风光，这里都是理想的起点。餐厅周边的街区充满活力，融合了现代与传统的元素，为访客提供丰富的文化体验。

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxeU1fZWtnRRAB&d=17924085&t=1

places/ChIJK1fsp15nzB0RwLyuAU4vctk/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxeU1fZWtnRRAB

Situated in the Mount Nelson Hotel

There's many mixed reviews concerning this restaurant, however, it's been on my list to try for a while now as I thoroughly enjoy Asian cuisine, and I was convinced that we would have a fantastic dining experience as I wouldn't expect anything less coming from the Chefs Warehouse group.

We had booked an early dinner, mid week, straight after work. There were only two other couples when we arrived, but by 9 pm the restaurant was about half full. The space is really exotic! Great ambiance and decor, and the service was impeccable! Taras is the manager there (he used to work at The Bailey), and his knowledge about wines and the cuisine is highly commendable! I discovered a new white wine, which I have added to my list of all-time favorites!

We chose to order from the a la carte menu instead of the set menu. The food was so beautifully presented and incredibly tasty. Due to my sweet tooth, I'd probably say dessert was my favorite dish - but bar that, I'd highly recommend the Prawn toast and Duck Pancake. Will definitely be back to try the other options.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUeWMtaWVBEAE&d=17924085&t=1

places/ChIJK1fsp15nzB0RwLyuAU4vctk/reviews/ChZDSUhNMG9nS0VJQ0FnSURUeWMtaWVBEAE

Unfortunately, our experience at this restaurant was underwhelming and overpriced. The food was bland and did not live up to the high cost, especially when compared to other Asian restaurants in Cape Town like Silk, Bao Down, or Nikkei The biggest disappointment was the wine. We ordered wine by the glass and received a very sad, small pour at a steep price of R145 (see attached pictures). Despite our high hopes, I cannot recommend this place based on our visit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURGbEtfVUlnEAE&d=17924085&t=1

places/ChIJK1fsp15nzB0RwLyuAU4vctk/reviews/ChZDSUhNMG9nS0VJQ0FnSURGbEtfVUlnEAE

Really underwhelming experience for me. There’s a lot of room for improvement.
The Chinese Flower bread served 1st was the the best dish of the night for me. The cauliflower was much too sweet, the oysters okay. The duck though, was a let down, lacking any authentic flavour, even tasted like smoked duck, which is unlike Peking duck, this was disappointing. Desserts were well priced and not bad.
Being part of the chefs warehouse group I expected a lot more than they delivered. I don’t think I will try this again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR0cnRmT0lBEAE&d=17924085&t=1

places/ChIJK1fsp15nzB0RwLyuAU4vctk/reviews/ChZDSUhNMG9nS0VJQ0FnSUR0cnRmT0lBEAE

Had a really great night trying the taster menu. One of us had the main taster and the other had the vegetarian taster. Both were really outstanding.

The cocktails were also really great with an authentic spin on some classics and the drinks list is extensive.

Our waiter was amazing, it was only his 3rd shift but he was attentive, accommodating and helpful.

We loved the atmosphere and decor - it feels very cool. It would be a great spot for a group dinner on one of the larger round tables.

Highly recommend.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURSaU5hVV9BRRAB&d=17924085&t=1

places/ChIJK1fsp15nzB0RwLyuAU4vctk/reviews/ChdDSUhNMG9nS0VJQ0FnSURSaU5hVV9BRRAB

A future champion with room for improvement. Amazing space, decor and ambiance.The food is beautifully presented. Loved the bread,the oysters, the grilled scallops, the ox tongue, the duck broth and the desserts. The dumplings pastry was too thick and stodgy and the Peking duck was fatty.

开普敦南非The Red Room高端餐厅，体验独特美食与本地文化

The Red Room by Chefs Warehouse opened in April 2023, transforming the former Grill Room at the Mount Nelson Hotel into an opulent Pan-Asian dining experience.

the history of the red room in cape town's mount nelson hotel.

Nestled within the iconic Belmond Mount Nelson Hotel, The Red Room is a fresh addition to Cape Town's culinary scene, having officially opened its doors on April 14, 2023. This unique venue presents guests with a delightful Pan-Asian dining experience, expertly crafted under the culinary leadership of renowned chefs Liam Tomlin and David Schneider. Known for their innovative approach to Asian cuisine, the chefs have designed a menu that seamlessly blends traditional flavors with contemporary techniques, setting a new standard for dining in the city.

the significance of the belmond mount nelson hotel

The Belmond Mount Nelson Hotel holds a storied history, dating back to its establishment in 1899. It has long been a luxurious sanctuary for both locals and international travelers. Known for its stunning gardens and historical architecture, the hotel is an emblem of Cape Town's rich heritage. The introduction of The Red Room aligns perfectly with the hotel's ethos of providing exceptional service and a memorable dining experience, making it a must-visit destination for those exploring the vibrant culinary landscape of the city.

At The Red Room, diners can expect an exquisite array of dishes, each reflecting the chefs' commitment to quality and authenticity. From fresh seafood to vibrant vegetables, the menu is designed to cater to diverse palates, ensuring that every guest leaves with a memorable experience. The ambiance also adds to the allure, featuring elegant decor that enhances the dining experience, making it ideal for both intimate dinners and larger gatherings.

Located in the historic Belmond Mount Nelson Hotel.

Features a Pan-Asian menu curated by renowned chefs.

As The Red Room continues to grow, it secures its place as a beacon of culinary innovation in Cape Town. Visitors looking for a refined dining experience or simply curious about the latest gastronomic trends will find that The Red Room is not merely a restaurant, but a celebration of culture, flavor, and tradition, all woven together in the heart of one of South Africa's most historic hotels.

At the heart of the vibrant Gardens district, The Red Room unfolds as an enticing culinary gem, cleverly tucked at 76 Orange Street in Cape Town. This remarkable venue exudes a unique charm with its alluring interiors and a menu that artfully blends local flavors with international flair. The distinctive crimson decor invites guests into a cozy yet sophisticated atmosphere, where art pieces capture the spirit of the city, and dim lighting sets the perfect tone for both intimate dinners and lively gatherings. Patrons can indulge in a gastronomic journey that showcases the culinary prowess of the region, featuring everything from exquisite tapas to sumptuous main courses, crafted with the freshest local ingredients. The wine selection is equally impressive, boasting a carefully curated list of South African wines that pair beautifully with every dish. Whether you're a local looking for your next favorite haunt or a traveler eager to dive into the essence of Cape Town’s culinary scene, The Red Room promises a dining experience that is both delightful and memorable.

The Red Room

Parking Options

Payment Options

Dine In

Restroom

Live Music

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

At the heart of the vibrant Gardens district, The Red Room unfolds as an enticing culinary gem, cleverly tucked at 76 Orange Street in Cape Town. This remarkable venue exudes a unique charm with its alluring interiors and a menu that artfully blends local flavors with international flair. The distinctive crimson decor invites guests into a cozy yet sophisticated atmosphere, where art pieces capture the spirit of the city, and dim lighting sets the perfect tone for both intimate dinners and lively gatherings.

A curated journey through Pan-Asian cuisines, featuring dishes from China, Korea, Japan, Malaysia, the Philippines, Thailand, and Vietnam.

Peking Duck

Grilled Scallops with Tom Yum Foam and Kombu Butter

Korean BBQ Pork Steamed Buns

Char Siu Pork Belly

Crispy Chicken Karaage with Doenjang Foam and Yuzu Caviar

Egg Fried Rice

Explorations of Rice

The Red Room Menu

Nestled in the heart of Cape Town's Gardens district, The Red Room offers a captivating Pan-Asian culinary experience that invites diners to embark on a flavorful journey across China, Korea, Japan, Malaysia, the Philippines, Thailand, and Vietnam. This thoughtfully curated menu highlights the rich diversity of Asian cuisine, crafted with both authenticity and contemporary flair to delight food enthusiasts and trend-conscious travelers alike.

Begin your meal with delicate dumplings that showcase exquisite craftsmanship and vibrant flavors. The Pork Soup Dumplings offer a comforting burst of rich shoyu broth encased in tender pork filling, while the Prawn Har Gow Dumplings combine succulent prawn and fresh chives wrapped in translucent skins, delivering a classic taste of the sea to your palate.

The main dishes at The Red Room are a celebration of diverse Asian tastes, featuring expertly prepared proteins and vegetables with vibrant sauces and accompaniments. Guests can savor the Seared Tuna, a perfectly cooked yellowfin tuna enhanced by a zesty Thai tonnato dressing, fragrant Kao Soi noodles, and crispy madumbi chips for texture. For red meat lovers, the Beef Tataki offers tender beef with a luscious rendang dressing and a hint of coconut, delivering a rich and aromatic profile.

Other highlights include the Pork Belly Ssam, boasting crispy pork crackling, spicy kimchi, ssamjang, gochujang, and a silky ponzu mayonnaise that layers savory, spicy, and tangy flavors. Vegetarians will enjoy the Aubergine dish, featuring smoky aubergine bathed in a bold Szechuan fish-fragrant sauce that excites the senses. The iconic Peking Duck is also available, served with traditional mandarin pancakes, cucumber, spring onion, and hoisin sauce for a perfect balance of texture and taste.

Conclude your meal with the Yuzu Banh, an exquisite dessert that balances tart yuzu and raspberry with rich caramelized white chocolate, complemented by refreshing green tea ice cream. This dessert perfectly encapsulates the fusion of bright citrus and creamy sweetness, making it an irresistible finale for those with a sweet tooth.

The Red Room pairs its sophisticated cuisine with an extensive drinks list that includes curated wines, craft cocktails, beer, and coffee. The bar's innovative cocktail menu offers authentic takes on classics with a Pan-Asian twist, ensuring a perfect complement to your meal. Whether dining in a group or enjoying an intimate dinner, the ambient and exotic setting enhances the sensory experience, making every visit memorable.

 include Seared Tuna, Pork Belly Ssam, and Peking Duck.

 are artfully combined from multiple Asian regions for a unique flavor profile.

 features creative spins that enhance your dining experience.

探索开普敦红色房间，体验独特美食盛宴和热情氛围，享受地道南非风味，立即开启你的美食之旅！

开普敦红色餐厅：海滨美食体验

City of Cape Town Metropolitan Municipality

A four-course set menu offering a selection of dishes from the Pan-Asian cuisine.

Chef's Choice Menu

A selection of small plates and mains available for individual order.

À la Carte Menu

Nestled within the historic Mount Nelson Hotel at 76 Orange Street in the vibrant Gardens neighborhood of Cape Town, The Red Room offers a sophisticated Pan-Asian dining journey that captivates food lovers and trend-conscious travelers alike. Known for its exotic ambiance and thoughtfully curated menu, this restaurant specializes in inventive Asian cuisine that delights the senses.

From early evening through to late night, The Red Room serves up two distinct experiences that cater to diverse tastes and moods. The lively Dim Sum Lounge, open from 5pm until late, is the place to savor expertly crafted Pan-Asian cocktails alongside a selection of Japanese whiskies, beers, sake, and an array of delectable dim sum. This casual yet chic lounge atmosphere invites guests to unwind with vibrant flavors and innovative drinks.

For a more formal dining affair, the Main Dining Room welcomes guests from 6pm to 9:30pm with a sophisticated à la carte menu complemented by three signature Chef's Choice Menus. Each dish is beautifully presented, showcasing the culinary team's dedication to balancing authentic Asian flavors with contemporary techniques. This setting is perfect for intimate dinners or special occasions, promising a memorable gastronomic experience.

Guests often rave about signature dishes such as the prawn toast and duck pancake, praised for their exquisite presentation and rich flavor profiles. The dessert offerings also stand out, satisfying even the most discerning sweet tooth with creative and indulgent selections. The impeccable service, led by knowledgeable staff including the experienced manager Taras, adds to the overall refined dining atmosphere.

Pan-Asian cocktails, Japanese whiskies, beers, sake, and fresh dim sum from 5pm until late.

À la carte menu and three Chef's Choice tasting menus from 6pm to 9:30pm.

Exotic decor, impeccable service, and a relaxed yet upscale vibe perfect for groups or intimate dinners.

The Red Room is well-equipped for a comfortable dining experience, featuring free parking, credit card acceptance, and restrooms. While it does not cater specifically to children, it is ideal for groups and adult gatherings seeking a stylish setting with a diverse drinks list including cocktails, beer, wine, and coffee. Reservations are recommended to secure a spot in this sought-after Cape Town destination.

Whether you're craving authentic Asian flavors or a chic lounge experience, The Red Room in Cape Town promises an engaging culinary adventure with its innovative dishes and inviting atmosphere.

Limited operating hours (closed on Sundays)

The Red Room is perfect for intimate dinners, special occasions, or gatherings with friends who appreciate fine Asian cuisine.

Reservations are highly recommended, especially during peak dining hours. The restaurant is located within the Mount Nelson Hotel, offering a luxurious atmosphere.

The Red Room offers a unique dining experience with its exquisite decor and attentive service. While some reviews highlight inconsistencies in food quality, the overall ambiance and presentation make it a noteworthy destination for those seeking a taste of Pan-Asian cuisine in Cape Town.

Western Cape

Enjoy authentic Pan-Asian cuisine at The Red Room in Cape Town's Mount Nelson Hotel, with exquisite dishes, elegant setting, and top service.

The Red Room, Cape Town: 5-Star Pan-Asian Dining Experience

Discover The Red Room in Cape Town for a curated Pan-Asian dining experience with signature dishes like Peking Duck and seafood specialties.

The Red Room, Cape Town: Exclusive Pan-Asian Culinary Journey

探索Cape Town的The Red Room，享受现代化的亚洲美食，体验优雅的环境和卓越的服务，预订你的高级用餐！

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