Name: HOTEL D'EUROPE Restaurant La Vieille Fontaine
Address: 12 Pl. Crillon, 84000 Avignon, France, Avignon, 84000, FR
Telephone: 04 90 14 76 76
Price range: $$

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Experience La Vieille Fontaine - Avignon's Michelin-Starred Culinary Gem in Provence-Alpes-Côte d'Azur, France.

Nestled in the heart of Avignon at 12 Place Crillon, La Vieille Fontaine offers an exceptional dining experience that masterfully combines traditional French culinary artistry with innovative, modern flavors. Awarded a prestigious Michelin star, this restaurant is renowned for its sublime dishes, showcasing the freshest local ingredients from the Provence-Alpes-Côte d'Azur region. The beautifully presented plates, including standout specialties like the delicate dumpling soup and exquisite desserts, delight food enthusiasts and connoisseurs alike.

Enchanting atmosphere and attentive service

Guests rave about the elegant garden courtyard, where you can savor your meal under softly glowing lights that create a magical ambiance as twilight turns to night. The outdoor seating area is especially appreciated during warm Avignon summers, with ample shade from surrounding trees ensuring a comfortable experience even on hot days. Inside, the refined decor complements the sophisticated menu, making every visit memorable.

Service at La Vieille Fontaine is generally attentive and professional, though some visitors have noted a more traditional French service style that prioritizes precision and timing over casual warmth. The staff's dedication to delivering perfect presentation and timely courses ensures a seamless dining flow, even if it can sometimes feel formal.

La Vieille Fontaine caters to a diverse palate with options for meat lovers, vegetarians, and fans of refined desserts. The chef’s artistic vision shines through each plate, balancing local flavors with creative techniques. Complement your meal with an excellent selection of Rhône Valley wines, fine coffees, and crafted cocktails. Whether you're indulging in lunch, dinner, or a leisurely breakfast, the menu promises quality and innovation.

 – Bring insect repellent if dining outdoors during warmer months to ensure a comfortable evening meal.

 – Valet parking and garage facilities supporting electric vehicles make your visit hassle-free.

 – Your furry friends are welcome to join the dining experience.

 – Book ahead to secure your preferred time, especially for dinner service.

Frequently asked questions about La Vieille Fontaine

What are the operating hours of La Vieille Fontaine?

 The restaurant operates from Tuesday to Saturday, with lunch from 12:00 to 13:15 and dinner from 19:30 to 21:15. It is closed on Sundays and Mondays.

Is there parking available at the restaurant?

 Yes, the restaurant offers valet service and a garage equipped for electric vehicles.

 Yes, pets are welcome at the restaurant.

La Vieille Fontaine enjoys a predominantly positive reputation among diners who praise its elegant atmosphere, exceptional cuisine, and use of local ingredients. The blend of traditional French culinary practices with contemporary touches resonates well with visitors seeking both authenticity and innovation. While some guests find the service style quite formal, the overall dining experience is highly regarded, especially the beautiful courtyard setting and the artistic presentation of dishes.

A Historical Overview of Hôtel d'Europe in Avignon, France.

Nestled in the heart of Avignon,  **Hôtel d'Europe** has a storied past that beckons history enthusiasts and travelers alike. Established in **1799**, it is one of France's oldest hotels, steeped in rich tradition and elegance. Originally purchased by **Catherine Pierron**, the building was transformed into a luxurious retreat that has since welcomed a plethora of notable guests.

**1799:** Catherine Pierron purchases the building and converts it into Hôtel d'Europe.

**1839:** Victor Hugo stays at the hotel with his mistress, Juliette Drouet.

**1858:** Economist John Stuart Mill and his wife, Harriet Taylor Mill, reside at the hotel.

**1942:** The hotel is requisitioned by the German army during World War II.

The hotel has undergone significant renovations, the most notable being in **1740**, when it was transformed into a classical-style hôtel particulier. This renovation laid the foundation for the luxurious experience guests encounter today. Throughout its history, Hôtel d'Europe has not only provided a place to stay but has also served as a cultural touchstone, reflecting the artistic and literary movements of its time.

Over the years, **Hôtel d'Europe** has played host to several prominent figures, including **Napoleon Bonaparte**, **Victor Hugo**, and **Ernest Hemingway**. The legacy of these illustrious guests only enhances the hotel's allure, making it an essential stop for those who appreciate history, literature, and the arts.

HOTEL D'EUROPE Restaurant La Vieille Fontaine

Elegant ambiance blending traditional and contemporary elements

Shaded terrace under an ancient plane tree

Private parking facilities with valet service

Some guests have reported issues with portion sizes

Occasional lapses in service during peak times

This restaurant is perfect for romantic dinners, family gatherings, and special occasions.

Reservations are recommended, especially during peak dining hours. The outdoor terrace can be affected by mosquitoes, so consider bringing repellent.

HOTEL D'EUROPE Restaurant La Vieille Fontaine offers a unique dining experience with its blend of exquisite cuisine and charming ambiance. While the service may occasionally falter, the culinary delights and beautiful setting make it a worthwhile visit.

Hotel d'Europe Restaurant La Vieille Fontaine in Avignon France Dining Experience Overview 

Nestled in the heart of Avignon at 12 Place Crillon, the Hotel d'Europe Restaurant La Vieille Fontaine is a distinguished Michelin-starred dining destination that invites guests to indulge in an unforgettable gastronomic journey. This remarkable restaurant blends refined Provençal flavors with artistic presentation, making it a must-visit spot for food enthusiasts and travelers seeking an authentic taste of southern France.

The kitchen here is led by a chef whose culinary artistry shines through every dish. Diners can expect a menu that celebrates local flavors with creative twists — from sumptuous dumpling soup that guests often order seconds of, to delicately prepared meat and vegetarian dinner sets that satisfy a range of palates. Desserts, including elegant petite fours, offer the perfect sweet finish, especially when paired with a freshly brewed cappuccino.

: Enjoy a refined business lunch experience including starter, main course, dessert, and coffee for approximately 38 EUR.

: Savor an exquisite dinner with prices averaging around 90 EUR per person, showcasing seasonal and local ingredients.

La Vieille Fontaine boasts a charming garden setting that nurtures a magical dining atmosphere, especially as twilight fades and garden lights softly illuminate the space. Outdoor seating shaded by trees offers a comfortable refuge from summer heat, making it a sought-after spot for both lunch and dinner. While some guests have noted a traditional French service style that is efficient yet somewhat formal, the attentive staff strive to ensure each guest’s comfort and enjoyment.

Outdoor seating for an al fresco dining experience.

Accepts credit and debit cards for convenient payment.

Suitable for families, with a welcoming environment for children.

Serves a variety of beverages including beer, wine, cocktails, and coffee.

In summary, Hotel d'Europe Restaurant La Vieille Fontaine offers a sophisticated yet inviting dining experience where culinary artistry meets the stunning charm of Avignon’s historic heart. Whether you’re a foodie craving Michelin-starred cuisine or a traveler seeking a serene garden meal, this restaurant promises memorable moments with every visit.

Avignon

Guests frequently praise the restaurant's elegant ambiance, attentive service, and innovative cuisine. Many highlight the harmonious blend of traditional and contemporary elements in both the decor and menu. The outdoor terrace under the ancient plane tree is particularly appreciated during pleasant weather.

探索阿维尼翁的美食天堂：欧罗巴酒店的老法国餐厅

Europe

France

位于法国阿维尼翁的HOTEL D'EUROPE Restaurant La Vieille Fontaine是一家融合了历史韵味与现代美食的餐厅。这里不仅提供丰富的法式佳肴，还让每一位食客沉浸在悠久的文化氛围中，成为探索阿维尼翁不可错过的美食地标。走进这家餐厅，仿佛穿越到中世纪的法国，感受到浓厚的历史底蕴与优雅的用餐环境。这里的每一道菜肴都经过精心烹制，旨在为食客带来视觉与味觉的双重盛宴。无论是浪漫的晚餐还是商务聚会，HOTEL D'EUROPE Restaurant La Vieille Fontaine都能满足您的所有期待。其地理位置优越，方便探索阿维尼翁的主要景点和文化遗产。

在La Vieille Fontaine，您的味蕾将被法国经典菜肴所宠爱。这里的招牌菜包括浓郁的法式炖牛肉和香气四溢的海鲜拼盘，每一道都展现出厨师对食材的极致追求。餐厅的厨师团队善于结合传统与创新，用新鲜的本地食材打造出令人难忘的味道。

餐厅还提供多款特色饮品，包括香气浓郁的法国葡萄酒和创意鸡尾酒，为您的用餐体验增添更多乐趣。每一款饮品都经过专业调酒师的精心调制，完美搭配各类菜肴，让味蕾得到极致满足。

La Vieille Fontaine的历史可以追溯到19世纪，曾是贵族的私宅。如今，经过精心修复，保留了许多原始的建筑细节和装饰元素。餐厅的厨师团队热衷于传承这段历史，每天都在厨房里用心烹饪，确保每一道菜都带有一份历史的韵味。

A: 这里的招牌菜包括浓郁的法式炖牛肉和香气四溢的海鲜拼盘，都是厨师精心烹制的经典菜肴。

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURlX19pN0V3EAE&d=17924085&t=1

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I wish I could have rated this place five stars. Food & the garden location were superb and, combined, definitely worth the five stars & the price to go with the Michelin rating. However, the service was disappointing & I would have to rate it three. So, averaged out to four stars. The food was sublime. Loved all the local flavors that were incorporated and the presentation was beautiful. Not wanting to miss out on anything, my friend & I ordered two dinner sets with meat & one additional dinner set that was vegetarian oriented. There wasn't a miss in any of the dishes. If I had to single out one dish, that would be the dumpling soup. So good my friend & I each ordered an extra. The desserts were out of this world too - even the petite four. Perfect to pair them with a cappuccino. The garden setting was perfect for us to really enjoy the dining experience as it started from twilight into the darker hours with the garden lights slowly coming on. The only drawback was the mosquitoes - there seemed to be many. Come prepared with bug repellent slathered all over yourself :-)

The service totally let us down though. The captain was fine - he was genial & accommodating. The serving lady seemed like part of the seasoned staff but gave off very stressed vibe. We tried to engage with her to lighten the mood but not happening. She was stern, abrupt & seemed more bent on making sure the dishes came out perfect, served on time & presented perfectly rather than making sure we were comfortable & enjoying the experience. Which was all fine & we appreciated the effort but she made us tense every time she came out. Some of the other reviewers pointed this out as well and indicated, perhaps, this may be the older French standard. Things haven't changed for many years & I'm sure there's no change coming in the near future.

Not sure if we'll come back - the food was amazing, pricey to go with it but service gave us a pause.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURqeTR1Z0p3EAE&d=17924085&t=1

places/ChIJq-obqL_rtRIRQD5dwZ9N3IY/reviews/ChZDSUhNMG9nS0VJQ0FnSURqeTR1Z0p3EAE

The chef must be an artist. The food not only tasted delicious but also presented beautifully. Service was also great. Had a wonderful dinner over there with my family.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURKaWZ1YTN3RRAB&d=17924085&t=1

places/ChIJq-obqL_rtRIRQD5dwZ9N3IY/reviews/ChdDSUhNMG9nS0VJQ0FnSURKaWZ1YTN3RRAB

Though there’s an opinion which is against the staff of this restaurant, I truly had good service from the staff here. The woman which made a reservation on the phone was very friendly and she welcomed me when I entered this restaurant.The male staff of the pictures of my taking was so attentive that he offered me taking a picture of a wine bottle which I could not take on the spot due to my phone ‘s problem. The young lady staff was nice enough to have my request that I want to take away the bread.
The one thing which I was not satisfied with was the porc which was very well done and wasc ather stiff compared to the one at other restaurants.
But allover this restaurant was very good to have lunch at and it was not hot even when it was too hot outside because of all the woods covering the tables.
To tell you the truth, I normally have the table inside when it’s very hot to avoid rhe heat, but here it’s so nice to eat outside even though the temperature is 35 degrees centigrade.
I want to say all the staff here to give me the unforgettable moment in Avignon.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURyMzZpOWNREAE&d=17924085&t=1

places/ChIJq-obqL_rtRIRQD5dwZ9N3IY/reviews/ChZDSUhNMG9nS0VJQ0FnSURyMzZpOWNREAE

Excellent, fine cooking, well worth its Michelin star.  The cheap menu is terrific value.  Good selection of Rhone wines, including one or two by the glass.  Very efficient service, can be too fast (ask them to slow down and they do), lacks warmth, charm or any personality.  The courtyard (outside) is perhaps the prettiest and most delightful place to dine in all of Avignon.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNEdDZTdEN3EAE&d=17924085&t=1

places/ChIJq-obqL_rtRIRQD5dwZ9N3IY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNEdDZTdEN3EAE

How did this place get a Michelin star? I have been to many a Michelin restaurant but this one has to be the worst. The food was beautiful, but only some of it was tasty. They served us scallops with strawberries and it was not avant garde, it was just bad. They also mischarged us on the bill. The ambience was very strange, the restaurant was quite empty and no music playing. Rip off for the quality of the food, save your money and go elsewhere.

阿维尼翁欧洲酒店 La Vieille Fontaine 餐厅，法国经典美食体验

Hôtel d'Europe, established in 1799, is one of the oldest hotels in France, located in the historic center of Avignon. The building, originally a 16th-century mansion, was transformed into a classical-style hôtel particulier in 1740. Over the centuries, it has hosted notable guests, including General Bonaparte in 1799 and Victor Hugo in 1839.

Explore our curated menus featuring seasonal ingredients and Chef Pascal Auger's creations.

Menu Vieille Fontaine

Menu Couleurs et Saveurs des Jardins de Provence

Menu Inspiration (4 services)

Menu Inspiration (5 services)

Bistrot Menu

La Vieille Fontaine Menus

位于法国安万的 HOTEL D'EUROPE 酒店内的 La Vieille Fontaine 餐厅，提供一系列精致的法式料理菜单，融汇传统与创新，为食客带来难忘的美食体验。

餐厅提供丰富的开胃菜选择，包括新鲜的牡蛎蘑菇饺子、经典的鹅肝，以及由浓郁的牛肝菌汤烹制的开胃汤，每一道都展现出厨师对细节的极致追求。

菜单中包括“Vieille Fontaine”主菜，配以牡蛎蘑菇饺子、鹅肝和香浓的牛肝菌汤，展现出厨师对高品质食材的精心搭配。还有“普罗旺斯色彩与风味”菜单，融合当地季节性蔬菜、香草和新鲜本地产品，带来地中海的丰富味道。此外，厨师还推出“灵感菜单（4道和5道）”，由厨师精心挑选多样佳肴，满足不同食客的味蕾。

虽然具体甜点未详细列出，法国餐厅的甜点通常以精致的巧克力、焦糖、以及时令水果为特色，为您的用餐画上完美句点。

餐厅提供丰富的饮品选择，从经典的法国葡萄酒到特色鸡尾酒，满足各种口味偏好，为您的用餐增添一份惬意。

在这里，您可以享受到由厨师 Pascal Auger 精心策划的菜单，融合了季节性食材和地中海风味，带来色香味俱佳的法国经典佳肴。

探索阿维尼翁的HOTEL D'EUROPE 餐厅 La Vieille Fontaine，品味地道法式美食，享受浪漫氛围，把握难忘的美食体验，立即预订！

阿维尼翁艾欧家酒店：普罗旺斯风味餐厅体验

Vaucluse County

Enjoy a refined lunch experience with our 'Menu Vieille Fontaine'.

Lunch Service

Indulge in an elegant dinner with our 'Menu Vieille Fontaine'.

Dinner Service

Host your special events in our private rooms, accommodating up to 120 guests.

Private Events

欧洲美食体验在阿维尼翁的珍藏之地：欧洲之心的欧洲之味 

探索阿维尼翁的欧洲之心，享受无与伦比的欧洲美食盛宴——尽在 HOTEL D'EUROPE Restaurant La Vieille Fontaine。这里不仅是一家餐厅，更是一个让每一位食客都能沉醉于法式精致与浪漫的美食殿堂。 

精致的餐饮服务，品质与体验的完美结合

在 La Vieille Fontaine，不论是午餐还是晚餐，都能享受到由专业厨师精心准备的菜单，价格为54欧元，带来一场味蕾的盛宴。 

无论是商务聚会还是私人派对，餐厅提供多达120人的私密包间，确保每一次聚会都能尽善尽美。完全免费预订，为您的特殊时刻增添别样光彩。 

立即预订，开启您的欧洲美食之旅吧！

在 HOTEL D'EUROPE Restaurant La Vieille Fontaine，您不仅可以体验到正宗的法国菜肴，还能享受到优雅的用餐环境和贴心的服务，成为阿维尼翁必访的美食地标。无论是悠闲的午餐时光还是浪漫的晚餐夜晚，这里都能满足您的所有期待。 

Provence-Alpes-Côte d'Azur Region

探索阿维尼翁Hotel d'Europe餐厅的特色菜单和优雅氛围，享受法国经典美食和历史文化体验，立即预订！

法国阿维尼翁豪华Hotel d'Europe餐厅，历史与美味的完美融合

体验阿维尼翁Hotel d'Europe的独特菜肴，从经典法式到本地新鲜食材，丰富菜单等你探索，预订你的用餐时光！

阿维尼翁Hotel d'Europe餐厅，享受地中海风味佳肴

了解阿维尼翁Hotel d'Europe的丰富历史，从1799年到今日，体验融合传统与创新的法国菜肴和优雅环境。

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