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Guía de Isora

M.B by Martín Berasategui is celebrated for its exquisite Basque-inspired cuisine, impeccable service, and sophisticated setting. Guests frequently highlight the creativity and presentation of dishes, as well as the use of high-quality, local ingredients. The ambiance is described as elegant and refined, contributing to a memorable dining experience. Some patrons have noted that while the dining experience is exceptional, the pricing is on the higher end, with additional charges for items such as bread and cheese carts, which may not be customary in similar establishments.

探索特拉雷维拉的奢华盛宴：M.B Martin Berasategui餐厅

坐落于美丽的Guía de Isora，M.B Martin Berasategui是一家融合了创新与传统的高级餐厅，以其令人惊叹的巴斯克菜肴赢得了众多食客的喜爱。这家餐厅不仅是美食爱好者的天堂，也是追求优雅用餐体验者的理想选择。

M.B 以其精致的巴斯克风味菜肴闻名，餐厅巧妙地运用本地新鲜食材，创作出色彩丰富、口感层次丰富的菜品。无论是创新的海鲜料理还是经典的肉类菜肴，都能让您的味蕾得到极致享受。

营业时间：每周三至周六，下午6:30至晚上9:30

建议提前预订以确保座位，尤其在旺季期间。

接受各种饮食限制，包括无麸质选择。

顾客普遍赞赏M.B Martin Berasategui的卓越菜品质量、细致周到的服务和优雅的氛围。许多食客特别喜欢其创新的巴斯克菜肴和本地食材的巧妙运用。虽然价格相对较高，但绝大多数人认为这是值得的美食体验。

 每周三至周六，下午6:30到晚上9:30。

 是的，强烈建议提前预订，以确保座位。

 是的，餐厅提供多种无麸质选项，满足不同客人的需求。

Europe

Spain

位于西班牙特内里费岛的 Guía de Isora，M.B Martin Berasategui 是一家米其林星级餐厅，以其精致的美食和独特的用餐体验而闻名。餐厅的设计现代而简约，营造出一种优雅的氛围。自成立以来，M.B Martin Berasategui 一直致力于提供高质量的美食，吸引了无数食客前来体验。尽管餐厅的菜品备受赞誉，但也有顾客提到服务和氛围方面的不足。

M.B Martin Berasategui 提供多种精致的菜肴，旨在为食客带来难忘的用餐体验。餐厅的招牌菜包括：

餐厅提供多种饮品，包括精选的葡萄酒和鸡尾酒，旨在与菜肴完美搭配。虽然餐厅的装饰现代，但有顾客提到其氛围相对安静，缺乏生气。

M.B Martin Berasategui 位于 Guía de Isora，周围环境优美，靠近特内里费的许多文化景点。这里是探索当地文化和享受美食的理想场所。

Q: 餐厅是否接受预订？ A: 是的，餐厅接受预订。

Q: 餐厅是否提供素食选项？ A: 不，餐厅不提供素食选项。

无论是庆祝特别的时刻，还是单纯享受美食，M.B Martin Berasategui 都是一个值得一试的地方。期待您的光临！

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuNGRtZVpBEAE&d=17924085&t=1

places/ChIJeX4lHyHNQQwRROLp-p8Ktoo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuNGRtZVpBEAE

The food is nice and interesting. We liked our mains (turbot and lamb), the apple tart, and the bread service. It was enough food to feel full at the end. However, there were a few things that we didn’t love.

The service is very proper and the servers seem occupied with table manners and synchronized serving etc., but it seemed like they were so busy trying to get everything “right” that they were not fully present. They move you through rooms during “the experience” like musical chairs, so you have a bunch of different servers during one meal for different things. It’s also very disappointing (borderline shocking for a fine dining restaurant) that our reservation asked us for our occasion (proposal celebration - we got engaged yesterday!) but there was zero acknowledgment. Not sure why they would ask for that info upfront and then totally ignore. Another weird thing was when we had an unexpected charge on the bill for us splitting an appetizer, the server asked us if there was anything he could do instead of just offering to waive the couple-euro fee. He did waive the fee in the end, but it was a surprising way to address the situation.

The decor and ambiance reminded us of a cruise ship. It’s strangely brightly lit and the seating is all in open couches. Few windows. There’s a big console in the middle of the dining room that looks like a buffet table. There’s no sense that you’re on the beautiful island of Tenerife.

It’s really, really quiet. It also wasn’t busy at all.

We liked the food, but because of the high price and those drawbacks, would not come back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURWMzhlaFB3EAE&d=17924085&t=1

places/ChIJeX4lHyHNQQwRROLp-p8Ktoo/reviews/ChZDSUhNMG9nS0VJQ0FnSURWMzhlaFB3EAE

The decor of the restaurant are simple yet cool and modern. The staff is really prepared, knowledgeable and nice. As soon as we arrived they introduced themselves to us and offered an aperitif as part of the experience (4 different dishes), we then moved to the main restaurant room to have dinner. We tried The Great Classics menu with wine pairing, if you love wine I really recommend to do the wine pairing. The wines were really unique compared to other michelin star restaurants we have tried. Once we finished our menu, we were invited to seat back in the room where we had the first aperitif and they presented us the sweet cart called the petite four, you can choose few sweets directly from there, I loved it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNOcGJlOUp3EAE&d=17924085&t=1

places/ChIJeX4lHyHNQQwRROLp-p8Ktoo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNOcGJlOUp3EAE

A lovely experience but didn’t really get that WOW factor that I was so hoping for.
I did the great tasting menu and wine pairing and just felt a little underwhelmed for the price.
Great parts to highlight - starting the evening in the reception room for drinks & amuse-bouche and ending the night here too with the petit fours trolley - this was fabulous.
The tomato iced dish which is an extra from the menu was exceptional. The deserts were also fabulous.
Downside - the atmosphere - there isn’t really any.
The squid dish - chewy and flavourless.
The other courses were ok and that’s probably as far as I could go. Would give it a review of 3.5

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR0aE9lOTZRRRAB&d=17924085&t=1

places/ChIJeX4lHyHNQQwRROLp-p8Ktoo/reviews/ChdDSUhNMG9nS0VJQ0FnSUR0aE9lOTZRRRAB

It was a quiet Thursday evening on a first seating..and we had the most spectacular service! We were warmly welcomed by the beautiful hostess, and were seated at the salon for the starters. We also got a great recommendation from the sommelier. After which, we were led into the main dining area. Very clean and minimalistic, scandic design which pops from the salmon pink architecture of the resort. The staff were absolutely amazing (Bryan and Dennis *?*) who made sure we were looked after. It felt like 30 minutes even though we sat there for 2 hours! The presentation was terrific and the staff showed genuine care about our entire experience ❤️ I think it's important to note that; living in CPH, we have great restaurants & food all over and it's quite hard to experience something memorable. As for the food, take a look 🤤💕🥂 try it and be impressed! Through out the experience, a cart of curated cheese and bread is rolled out.
The foie gras and tuna tartar was my absolute favorite and the Millefeuille with smoked eel was sooo creative! The surprise for me was the lukewarm vegetables, they made me enjoy my greens 💚 not really big on desserts but the apple tart was superb!
They also surprised me with a chocolate mousse cake in the massive birthday cake with the candle!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR1bC15OTZRRRAB&d=17924085&t=1

places/ChIJeX4lHyHNQQwRROLp-p8Ktoo/reviews/ChdDSUhNMG9nS0VJQ0FnSUR1bC15OTZRRRAB

Ok so not what I was expecting from a 2 star Michelin restaurant. The food is very good but certainly not any better than some of the other food we had in Tenerife or the Ritz Carlton Abama and for the price it only gets a 3 star rating on here for me . The decor is very modern but the lighting is not very ambient and quite a harsh white clinical lighting . Very odd. The service was not particularly great and as the restaurant got more busy the waiters and waitresses got overwhelmed . I heard multiple customer complaining that they did not get offered drinks and drinks were not topped up. We had an open bottle of water that we could not reach and the waiters didn’t once come and refill. These are service basics that you get in non Michelin restaurants. Some of the food was great such as a bread made from puff pastry which I would love to have again but nothing else really stood out . Food however looked very artistic and beautifully presented.

Guía de Isora米其林三星M.B Martin Berasategui餐厅体验

M.B by Martín Berasategui, located in Guía de Isora, Tenerife, is a two-star Michelin restaurant renowned for its innovative Basque-inspired cuisine.

Nestled in the stunning landscape of Guía de Isora, Tenerife, M.B by Martín Berasategui stands as a beacon of culinary excellence and innovation. Since its inception, this restaurant has redefined fine dining in the Canary Islands, earning a reputation that draws food lovers and gastronomes from across the globe.

A Remarkable Beginning and Rapid Rise to Fame

M.B by Martín Berasategui opened its doors in 2015, located within the luxurious Ritz-Carlton Abama resort. From the very beginning, it set out to offer an extraordinary dining experience, blending cutting-edge culinary techniques with the rich flavors of local ingredients. The restaurant quickly caught the attention of critics and diners alike, setting the stage for a remarkable trajectory in the world of haute cuisine.

The restaurant's dedication to excellence was soon recognized with prestigious accolades. In 2016, just a year after opening, M.B was awarded its first Michelin star, an honor that speaks to its exceptional quality and innovation. The following year, 2017, marked another historic moment when the restaurant earned its second Michelin star, becoming the first in the Canary Islands to achieve this distinction. This accomplishment solidified its status as a leader in Spain's gastronomic scene.

For nine consecutive years, including 2024, M.B by Martín Berasategui has proudly maintained its two Michelin stars — a testament to its unwavering commitment to culinary artistry and guest experience. This enduring recognition highlights the restaurant's ability to consistently push the boundaries of taste and presentation while honoring the unique flavors of Tenerife and the Canary Islands.

 M.B by Martín Berasategui opens at Ritz-Carlton Abama in Guía de Isora, Tenerife.

 Awarded its first Michelin star, marking a significant achievement in culinary excellence.

 Earns a second Michelin star, becoming the first restaurant in the Canary Islands to hold two stars.

 Celebrates nine consecutive years of holding two Michelin stars, underscoring its place among the elite.

M.B Martin Berasategui is a culinary haven in Guía de Isora, Tenerife, offering an exquisite dining experience that celebrates the rich flavors of Spanish cuisine. The restaurant features a sophisticated atmosphere with modern aesthetics and traditional charm, where acclaimed chef Martin Berasategui crafts meticulously designed dishes that highlight local ingredients. Each meal is a journey through taste, complemented by an exceptional selection of wines, making it a must-visit for food enthusiasts.

M.B Martin Berasategui

Experience a fusion of Basque-inspired flavors and local ingredients in our meticulously crafted dishes.

Burrata sobre tartar de tomate seco, pesto de cilantro y aceituna de kalamata

Carpaccio de atún de "El Hierro" aliñado con vinagreta de fruta de la pasión, toques de yema curada en soja y aros de cebolla

Lubina en costra crujiente sobre crema ligera de espinacas trufadas y coliflor en texturas

Soldado de El Hierro sobre panna cotta de almendra, gazpacho verde y sorbete de shiso

Calamares en diferentes texturas, servidos con espuma carbonara y crujiente de queso de la isla de El Hierro

M.B by Martín Berasategui Menu

M.B Martin Berasategui菜单介绍：探索地中海与巴斯克风味的完美融合'}]} ,{

在西班牙Guía de Isora的M.B Martin Berasategui，品味一场融合巴斯克风情与当地新鲜食材的美味盛宴。每一道菜肴都经过精心设计，旨在带来令人难忘的味觉体验。'}]} ,{

体验西班牙Guía de Isora的米其林级美食盛宴，享受Martin Berasategui大师的顶级料理，唤醒味蕾的绝佳选择！立即探索！

金马闽达餐厅，吉华岛高端美食体验

Guía de Isora Municipality

Indulge in a selection of petits-fours brought directly to your table to conclude your dining experience.

Sweet Treats

Enjoy a dedicated lounge offering a curated selection of aperitifs and digestives to enhance your meal.

Aperitifs and Digestives Lounge

Immerse yourself in a magical night under the Tenerife sky with a personalized picnic, including Canarian Sparkling Wine.

Stargazing Experience

Discover M.B Martin Berasategui: A Michelin-Starred Culinary Journey in Tenerife's Guía de Isora 

Nestled along the scenic Carretera General Tf in Guía de Isora, Tenerife, Spain, the exceptional M.B Martin Berasategui offers a refined dining experience that food lovers won’t want to miss. This two-Michelin-starred restaurant stands as a beacon of Spanish culinary artistry, crafted by the visionary chef Martin Berasategui, whose signature tasting menus showcase the rich flavors and innovative techniques that define modern Spanish cuisine.

Signature tasting menus and exquisite wine pairing

At M.B Martin Berasategui, diners embark on one of two signature tasting journeys: The Great Classics and The Great Tasting Menu. Priced at €210, these thoughtfully curated menus feature a collection of chef's selections that highlight the depth and diversity of Spanish gastronomy. Each course is a celebration of seasonal ingredients, artistic presentation, and bold flavors that leave a lasting impression.

For oenophiles and wine enthusiasts, the restaurant offers an exceptional wine pairing option for €50, perfectly complementing each dish to elevate the overall dining experience.

A sophisticated ambiance with attentive service

M.B Martin Berasategui is designed with a modern, minimalist aesthetic featuring clean lines and Scandinavian-inspired decor that contrasts beautifully with the salmon-pink architecture of the surrounding resort. While the ambiance is calm and quietly elegant, some diners note that the lighting is bright and clinical, setting a unique tone for this fine dining experience. The attentive staff are knowledgeable and committed to delivering a seamless meal, with personalized touches such as aperitifs and digestives served in a dedicated lounge to begin and conclude your evening.

Beyond dining: Private events and culinary celebrations

M.B Martin Berasategui is also an ideal destination for private dining experiences. Whether celebrating a special anniversary, milestone birthday, corporate event, or even a wedding celebration, the restaurant offers exclusive private dining options for €500 tailored to create memorable and intimate moments in this elegant setting.

Convenience and amenities for a relaxed visit

Free parking available on-site and on nearby streets, making access hassle-free.

Payment options are flexible, accepting both debit and credit cards for convenience.

The restaurant serves lunch, dinner, coffee, beer, wine, and cocktails but does not offer breakfast or brunch.

Though private and serene, the venue does not offer live music or a sports viewing area, focusing fully on the culinary journey.

Guest reviews reveal a mix of impressions, with many praising the creative presentation, the unique wine selection, and the impeccable dessert trolley featuring petite fours. Highlights include standout dishes like foie gras, tuna tartar, and an exceptional tomato iced dish. Some diners find the service highly professional and the atmosphere peaceful, while a few note that the lighting feels clinical and the ambiance less vibrant than expected for a Michelin-starred restaurant. Despite this, the culinary artistry and attentive staff consistently deliver an impressive gastronomic adventure.

Higher pricing compared to some alternatives

Additional charges for items like bread and cheese carts

M.B Martin Berasategui is perfect for special occasions, romantic dinners, or anyone looking to indulge in high-end culinary experiences.

Reservations are recommended, especially during peak seasons. The restaurant has a formal dress code, and be prepared for a multi-course dining experience that may take several hours.

M.B Martin Berasategui offers a unique dining experience with its exquisite dishes and attentive service. However, the high prices and some service inconsistencies may leave diners with mixed feelings.

Tenerife

Experience exquisite Basque-inspired cuisine at M.B Martín Berasategui in Guía de Isora, Tenerife. Book your table for a memorable dining journey!

Discover M.B Martín Berasategui Guía de Isora Tenerife - 2-Star Michelin Restaurant

Indulge in innovative dishes, stunning local ingredients, and impeccable service at M.B Martín Berasategui in Tenerife's Guía de Isora. Reserve now!

M.B Martín Berasategui Guía de Isora Tenerife - Exceptional Fine Dining Experience

Opening hours for M.B Martín Berasategui, Guía de Isora. Find opening hours for M.B Martín Berasategui, Guía de Isora on Calle María Zambrano 2, Tenerife - novacircle.com

TXOKO by Martin Berasategui

The Ritz-Carlton Tenerife, Abama