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Minato

Waketokuyama is renowned for its traditional Japanese cuisine, particularly its omakase course that changes every ten days to showcase seasonal ingredients. The restaurant has received a Michelin star for its high-quality cooking. Guests appreciate the attentive service and lively atmosphere, making it a popular choice for both locals and visitors.

Discover Waketokuyama: A Jewel of Japanese Kaiseki Cuisine in Tokyo's Minato City

Nestled in the refined Minamiazabu district of Tokyo, Waketokuyama offers an unforgettable dive into traditional Japanese kaiseki dining elevated with a contemporary touch. This Michelin-starred restaurant gracefully showcases Japan’s culinary artistry through meticulously crafted seasonal omakase courses that celebrate natural flavors and exquisite presentation.

From the moment you step inside, the elegant and tranquil atmosphere of Waketokuyama welcomes you. The restaurant’s interior design complements its culinary philosophy with a refined yet understated ambiance that enhances the intimate dining experience. Guests are treated to an artful progression of dishes, including highlights like the delicate Grilled Abalone and fragrant Earthenware Pot Rice, all sourced from the freshest seasonal ingredients.

Highly praised for its attentive service and chef’s personalized engagement, Waketokuyama ensures each guest feels valued and immersed in a dining journey that lasts about one and a half hours. Reservations are recommended, as this culinary gem is sought after by locals and visitors alike.

 highlighting seasonal, fresh Japanese ingredients.

Intimate dining with private rooms for small groups

Accessible location in Minamiazabu, Tokyo

 with wheelchair access and easy reservation options.

Payment convenience with NFC and major credit cards accepted

 The Omakase Course is priced at approximately 168.49 USD.

 Yes, major credit cards including Visa, MasterCard, JCB, American Express, and Diners Club are accepted.

 Yes, private rooms are available for up to 6 people; please consult in advance.

Is the restaurant accessible for wheelchairs?

 Yes, the restaurant is wheelchair accessible.

Waketokuyama enjoys a notably positive reputation among food enthusiasts and Tokyo locals alike. The restaurant is celebrated for its dedication to authentic, seasonal Japanese ingredients, delivering dishes that are both innovative and true to tradition. The exceptional service, elegant ambiance, and culinary precision have fostered a loyal clientele who appreciate the harmonious balance of flavor, presentation, and hospitality.

Whether you are a dedicated foodie, a cultural explorer, or a traveler craving an authentic kaiseki meal, Waketokuyama promises a rich and memorable dining experience in the heart of Tokyo’s Minato City.

Asia

Japan

Located in the upscale Minamiazabu neighborhood of Tokyo, Waketokuyama is a Michelin-starred restaurant that specializes in kaiseki cuisine. This traditional Japanese dining experience emphasizes seasonal ingredients and artistic presentation, making each meal a feast for the senses. Established in a charming setting, the restaurant combines modern aesthetics with classic Japanese design, creating an inviting atmosphere for diners. The chef's dedication to quality and authenticity has earned Waketokuyama a reputation as one of Tokyo's premier dining destinations.

At Waketokuyama, diners can expect a meticulously crafted kaiseki menu that showcases the freshest ingredients of the season. Each course is thoughtfully prepared, highlighting the natural flavors and textures of the ingredients. The experience is not just about the food; it's about the artistry and tradition behind each dish. Guests rave about the attentive service and the serene ambiance that enhances the overall dining experience.

Waketokuyama offers a unique dining experience with its focus on kaiseki, a multi-course meal that emphasizes seasonal ingredients and meticulous presentation. The restaurant's chef is known for his creativity, often incorporating modern techniques while respecting traditional methods. Each dish is a work of art, designed to engage all the senses, making it a memorable experience for every guest.

Situated in the prestigious Minato City, Waketokuyama is surrounded by a wealth of cultural attractions. Visitors can explore the nearby Roppongi Hills, known for its modern art museums and vibrant nightlife. The area is also home to beautiful parks and traditional shrines, providing a perfect blend of contemporary and historical experiences. After a delightful meal, guests can take a leisurely stroll through the picturesque streets, soaking in the unique atmosphere of Tokyo.

A: Kaiseki is a traditional multi-course Japanese meal that emphasizes seasonal ingredients.

A: Yes, reservations are recommended due to the restaurant's popularity.

A: The kaiseki experience typically costs around 20,000 yen per person.

A: Smart casual attire is recommended for dining at Waketokuyama.

Indulge in the exquisite flavors of Waketokuyama and experience the art of kaiseki dining in Tokyo. Whether you are a local or a traveler, this restaurant promises a memorable culinary journey that celebrates the best of Japanese cuisine. Make your reservation today and savor a meal that is as beautiful as it is delicious.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2bWZpNGtBRRAB&d=17924085&t=1

places/ChIJdVd2oPGGHWAR-OIqEZ32eMw/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2bWZpNGtBRRAB

Today was my first time trying kaiseki cuisine.
I found this Michelin one-star restaurant and made a reservation a month in advance.

The food was delicious and truly impressive overall.
Personally, I really enjoy how kaiseki cuisine brings out the natural flavors of the ingredients.

The entire experience lasted about an hour and a half, costing 20,000 yen per person.

The chef was very kind and attentive to the guests, and the restaurant was easy to find.

I hope to visit this place again in the future!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzdUpuUGxRRRAB&d=17924085&t=1

places/ChIJdVd2oPGGHWAR-OIqEZ32eMw/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzdUpuUGxRRRAB

Wonderful Michelin star meal at an affordable price. The dishes are works of art and very creative, and the service is outstanding. The building and interior are also beautiful and help elevate the experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuZ29LVFdREAE&d=17924085&t=1

places/ChIJdVd2oPGGHWAR-OIqEZ32eMw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuZ29LVFdREAE

It was maybe average, so I won't likely return.

Started off very strong, the amuse bouche was absolutely delicious. The bonito sashimi was also phenomenal. Most everything else was ok...not exceptional, not memorable. The beef dish was very subpar...meat so chewy that some of us couldn't even eat it. The service was very good. The price was certainly reasonable for a kaiseki. However, there are many other places with higher quality kaiseki for the same price point. And I'd rather spend more for even higher quality. Overall, many of the dishes lacked flavor.

The restaurant was recommended by a friend. I found out later that it had a Michelin star. This reinforces my opinion that Michelin rated restaurants should be avoided in Asia.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUc1otLUp3EAE&d=17924085&t=1

places/ChIJdVd2oPGGHWAR-OIqEZ32eMw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUc1otLUp3EAE

This is genuinely one of the best meals I’ve ever had and definitely the best traditional Japanese food I’ve had. But that aside the service is INCREDIBLE, every one on the staff was excellent and the experience from start to finish was just about perfect. I definitely will be coming back again!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmdmR5OVdnEAE&d=17924085&t=1

places/ChIJdVd2oPGGHWAR-OIqEZ32eMw/reviews/ChZDSUhNMG9nS0VJQ0FnSURmdmR5OVdnEAE

Amazing food quality and quantity. Love the service. Will come back next time.

Experience Michelin-Star Kaiseki at Waketokuyama, Minato Tokyo

Waketokuyama has been serving traditional Japanese cuisine since its establishment, earning a Michelin star for its high-quality cooking.

Waketokuyama's journey through tradition and excellence in Tokyo's culinary scene.

Nestled in the vibrant district of Minamiazabu, Tokyo, Waketokuyama has quietly crafted a legacy since its establishment in 1989. This esteemed restaurant has consistently celebrated the essence of traditional Japanese cuisine, offering guests an authentic experience that reflects the rich culinary heritage of Japan.

The story of Waketokuyama began in 1989 when it opened its doors in the heart of Minamiazabu. Over the decades, the restaurant has honed its craft, focusing on the meticulous preparation and presentation of kaiseki cuisine—a refined multi-course dining tradition that celebrates seasonal ingredients and delicate flavors.

A pinnacle in Waketokuyama’s history came in 2023 when it received the prestigious Michelin Star recognition, a testament to its exceptional culinary artistry and dedication to quality. This accolade was not fleeting; the establishment proudly maintained this honor through 2024 and 2025, cementing its status as a beacon of excellence in Tokyo’s competitive dining landscape.

Waketokuyama’s commitment to preserving the art of kaiseki dining has earned it a devoted following among food enthusiasts, discerning travelers, and locals alike. The restaurant elevates every dining experience with its careful selection of seasonal ingredients and an emphasis on natural flavors, showcasing the culinary tradition in a contemporary setting.

 - marking its beginning as a guardian of traditional Japanese cuisine in Minamiazabu.

 - acknowledging its culinary mastery and exceptional dining experience.

 - continuing to impress guests with unwavering quality and tradition.

A traditional and creative Japanese cuisine experience using seasonal ingredients, subject to change depending on the season and availability.

Omakase Course

Waketokuyama, located in the upscale Minamiazabu neighborhood of Tokyo, specializes in kaiseki cuisine, a traditional multi-course Japanese dining experience. The culinary philosophy at Waketokuyama is centered around seasonal ingredients, prioritizing freshness and presentation. Each dish is thoughtfully crafted to highlight the natural flavors of local produce and seafood, making it a true representation of Japanese culinary artistry. With a Michelin star to its name, Waketokuyama has gained recognition for its exquisite dishes and attentive service, promising an unforgettable dining experience.

Omakase Course: A meticulously curated tasting menu featuring seasonal ingredients with a focus on balance and harmony.

Bonito Sashimi: Thinly sliced, fresh bonito served with traditional dipping sauces, exemplifying the essence of umami.

Seasonal Vegetable Plate: A colorful array of local vegetables, prepared to enhance their natural flavors and textures.

Waketokuyama offers an impressive selection of beverages to complement the dining experience. Guests can enjoy a curated list of sake that pairs beautifully with the flavors of kaiseki cuisine. Additionally, a selection of fine wines and an assortment of non-alcoholic options are available, ensuring every palate is catered to. The knowledgeable staff is eager to recommend pairings that enhance the enjoyment of each dish.

Waketokuyama is committed to accommodating various dietary preferences. While the menu is predominantly focused on traditional kaiseki, vegetarian and gluten-free options can be arranged with prior notice. The chefs strive to create delightful alternatives that maintain the essence of the kaiseki experience, ensuring inclusivity for all diners.

The chef at Waketokuyama frequently introduces new seasonal highlights that reflect the changing ingredients available in Japan. Diners are encouraged to ask about the day's recommendations, which may include special dishes or unique interpretations of traditional favorites. This approach not only enhances the dining experience but also showcases the chef's creativity and commitment to quality.

To fully appreciate the artistry and depth of kaiseki cuisine, a visit to Waketokuyama is essential. The blend of tradition and innovation, coupled with the serene ambiance, creates a memorable dining experience. Make a reservation today and immerse yourself in the exquisite flavors of Japan.

Experience exquisite dining at Waketokuyama in Minamiazabu, Tokyo. Savor authentic Japanese cuisine in an elegant atmosphere.

Elegant Dining at Waketokuyama, Minato Tokyo

Minato City Municipality

Waketokuyama

Waketokuyama: exquisite kaiseki dining in Tokyo's Minamiazabu district.

Nestled in the heart of Minato City, Tokyo, Waketokuyama offers an unforgettable kaiseki experience that caters to discerning food lovers seeking authentic Japanese haute cuisine. This Michelin one-star gem is famed for its meticulous presentation and dishes that emphasize the natural flavors of premium seasonal ingredients.

Waketokuyama impresses guests not only with its elegant cuisine but also with its welcoming and attentive hospitality. The exquisite interior design enhances the dining experience, making every visit feel special. The chef’s attentive service and the restaurant’s easy-to-find location add to the convenience and comfort of your visit.

Amenities and offerings tailored for comfort

 available for groups of 6, ensuring an intimate and exclusive dining experience. Prior consultation is recommended.

 and other multilingual options make it accessible for international visitors to navigate and enjoy the exquisite dishes with ease.

 keeps guests connected, whether dining for business or leisure.

What to expect from your kaiseki experience

Waketokuyama specializes in kaiseki, a traditional multi-course Japanese dinner that showcases seasonal ingredients with artistic plating. Expect a harmonious balance of taste, texture, and color that highlights the purity of each ingredient. Guests typically savor their meal over an hour and a half, making it perfect for a special evening that celebrates culinary artistry.

 focusing on an exceptional evening dining experience.

 at a price point that many find reasonable for the quality and creativity presented.

 to preserve the freshness and presentation of each dish.

Waketokuyama accepts multiple payment methods including credit cards, debit cards, and NFC payments, making it easy for modern travelers to settle their bills without hassle. While the restaurant does not offer free parking, its central Minamiazabu location is accessible via public transit and taxi services. The venue is not suitable for children or pets, focusing on a serene ambiance ideal for adults.

Located in the heart of Minato City, Tokyo, Waketokuyama is a Michelin-starred restaurant renowned for its exquisite kaiseki cuisine. This culinary haven offers a seasonal omakase experience that highlights the freshest ingredients, making it a must-visit for food enthusiasts. With a commitment to showcasing traditional Japanese flavors, Waketokuyama invites diners to indulge in a memorable dining experience.

Seasonal omakase courses showcasing fresh ingredients

Reservations are required and can be difficult to secure

Limited menu options due to seasonal changes

Higher price point compared to some other dining options

Waketokuyama is perfect for special occasions, romantic dinners, and culinary enthusiasts eager to experience authentic kaiseki cuisine.

Reservations are highly recommended, ideally made a month in advance.

Dress code is smart casual to maintain the elegant ambiance.

Expect to spend around 20,000 yen per person for the full experience.

Waketokuyama stands out as a premier destination for kaiseki cuisine in Tokyo. While it may come with a higher price tag and requires careful planning for reservations, the exceptional quality of food and service makes it a worthwhile experience. Whether you are a local or a traveler, this restaurant promises a delightful culinary journey.

Tokyo

Experience exquisite traditional Japanese cuisine at Waketokuyama, a Michelin-starred restaurant in Minato, Tokyo, known for seasonal omakase courses.

Waketokuyama: Authentic Japanese Dining in Minato, Tokyo

Enjoy high-quality Japanese dishes at Waketokuyama in Minato, Tokyo. Perfect for food lovers seeking seasonal menus and authentic dining experiences.

Discover Waketokuyama: Tokyo’s Michelin-Starred Japanese Restaurant

Visit Waketokuyama for seasonal Japanese cuisine, exceptional service, and a lively atmosphere in Minato, Tokyo. Book an unforgettable dining experience now.

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