SELECTED RESTAURANT

Cheng Jia

Zhongshan District, Taiwan

Discover Cheng Jia: A Hidden Gem for Taiwanese Cuisine in Taipei City Taiwan's Zhongshan District

Nestled in the vibrant Zhongshan District of Taipei City, Cheng Jia offers an exquisite dining experience for lovers of authentic Taiwanese cuisine. Located at No. 6, Lane 92, Section 2, Minquan East Road, this intimate restaurant is a must-visit for foodies seeking a blend of tradition and modern flair in every dish.

A culinary journey featuring signature Taiwanese flavors

Cheng Jia proudly presents a menu that celebrates Taiwanese heritage with standout dishes like Buddha Jumps Over the Wall and the succulent Three Cups Black Tuna Belly. Diners rave about the tender pink liver, the delicious shark smoke, and pickled nine holes, all crafted with expert skill and a creative twist. The red crab with rice noodles and plump fresh oysters offer a feast for both the eyes and palate.
Every dish is a rice killer! Creative offerings such as angel food accompaniments and stir-fried mullet with garlic make Cheng Jia a destination for adventurous diners seeking authentic flavors with a modern edge.

Intimate setting with attentive service

Cheng Jia offers a cozy dining atmosphere with only a few tables, including a private room perfect for intimate gatherings or celebrations. Guests consistently praise the friendly and thoughtful service, enhancing the overall experience. While some have mentioned the space feels small, this intimacy adds to the charm and exclusivity of this culinary gem.
  • Reservations can be made through social media platforms. It's advisable to discuss the menu with the owner in advance.

Plan your visit: essential details

  • Operating hours are Tuesday to Sunday, with lunch served from 12:00 PM to 2:30 PM and dinner from 6:00 PM to 9:30 PM. The restaurant is closed on Mondays.
  • Dress code is smart-casual, fitting the refined yet welcoming ambiance of Cheng Jia.
  • Takeout and delivery are currently not available; dine-in only is offered to preserve the quality of the dishes.
  • Parking is limited nearby, so public transportation is recommended for a hassle-free visit.

Frequently asked questions about Cheng Jia

  • How do I make a reservation at Cheng Jia? Reservations can be made through social media platforms. It's advisable to discuss the menu with the owner in advance.
  • What are the operating hours of Cheng Jia? Cheng Jia operates from Tuesday to Sunday, with lunch from 12:00 PM to 2:30 PM and dinner from 6:00 PM to 9:30 PM. The restaurant is closed on Mondays.
  • Is there a dress code at Cheng Jia? While there is no formal dress code, it's recommended to dress smart-casual to match the restaurant's ambiance.
  • Does Cheng Jia offer takeout or delivery services? Currently, Cheng Jia does not offer takeout or delivery services; dining in is the only option.
  • Is parking available at Cheng Jia? Parking is available nearby, but it's limited. Public transportation is recommended.

Community sentiment and final thoughts

Overall, Cheng Jia is highly regarded for its authentic Taiwanese fare infused with a modern touch. The intimate atmosphere and attentive service create a welcoming environment that complements the flavorful dishes. While some diners find the pricing steep, the quality, creativity, and overall experience justify the cost. For those seeking a genuine taste of Taiwan in a cozy setting, Cheng Jia stands out as a top choice in Taipei's bustling culinary scene.

Historical Overview of Cheng Jia Restaurant in Taipei City Taiwan. Cheng Jia Restaurant

Nestled in the vibrant Zhongshan District of Taipei City, Cheng Jia has quickly become a beacon of classic Taiwanese cooking. Established by a chef with over 20 years of experience, the restaurant offers a modern twist on traditional Taiwanese favorites, all while situated in a lively alley filled with street food stalls.

Timeline of Cheng Jia's Journey

The journey of Cheng Jia is marked by its commitment to quality and innovation. Below is a brief timeline highlighting its significant milestones:
  • 2024: Cheng Jia was recommended by the Michelin Guide for its innovative approach to Taiwanese cuisine.

Culinary Excellence and Modern Vibes

At Cheng Jia, diners are treated to a unique blend of traditional and contemporary flavors, all meticulously crafted by the chef who emphasizes the importance of fresh, locally-sourced ingredients. The restaurant's atmosphere reflects a casual yet refined dining experience, making it a favorite among both locals and tourists.

Visitor Experience

With its intimate setting, featuring only a few tables and a private dining room, Cheng Jia promises an exclusive dining experience. Guests often rave about the attentive service and the chef's willingness to tailor dishes to meet dietary preferences. Whether you're a foodie looking to explore the depth of Taiwanese cuisine or simply in search of a memorable meal, Cheng Jia offers an enticing culinary journey that should not be missed.

Cheng Jia Restaurant in Taipei: An intimate Michelin-recommended Taiwanese dining experience with unique qualities and some challenges.

Nestled in the Zhongshan District of Taipei, Cheng Jia offers a refined journey into authentic Taiwanese cuisine infused with modern culinary twists. This intimate restaurant is celebrated for its limited seating arrangement, ensuring a cozy and exclusive atmosphere that appeals to food enthusiasts and diners seeking a personalized experience. Highlighted by the Michelin Guide, Cheng Jia stands out with signature dishes such as the indulgent Buddha Jumps Over the Wall and the flavorful Three Cups Black Tuna Belly, which have won praise for their exquisite taste and presentation.

What makes Cheng Jia special

Cheng Jia is renowned for its commitment to authentic Taiwanese flavors, enhanced with creative modern touches that delight both traditionalists and adventurous palates. The restaurant’s small dining area contributes to an unparalleled intimate ambiance, perfect for special occasions or quiet dinners. Patrons consistently commend the friendly and attentive service, which complements the high-quality dishes and enhances the overall dining experience.

Considerations before you visit

While Cheng Jia impresses with its culinary excellence, potential visitors should be aware of some drawbacks. The restaurant only accepts cash payments, which may be inconvenient for some guests. Seating is quite limited, leading to possible long wait times or difficulties securing reservations. Prices tend to be on the higher side compared to other local options, reflecting the premium ingredients and Michelin endorsement. Additionally, Cheng Jia does not currently offer takeout or delivery services, making on-site dining the only option.

Key features at a glance

  • Authentic Taiwanese cuisine with a modern twist
  • Intimate dining experience with limited seating
  • Highly recommended by the Michelin Guide
  • Signature dishes like Buddha Jumps Over the Wall and Three Cups Black Tuna Belly
  • Friendly and attentive service

4.3

Closed - Opens 12:00 PM

Monday

Closed

Tuesday

12:00–14:30, 18:00–21:30

Wednesday

12:00–14:30, 18:00–21:30

Thursday

12:00–14:30, 18:00–21:30

Friday

12:00–14:30, 18:00–21:30

Saturday

12:00–14:30, 18:00–21:30

Sunday

12:00–14:30, 18:00–21:30

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