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Hajom

Besökare på Gyltegårdens Bröd & Bullar i Hajom uppskattar den lantliga miljön och det vänliga bemötandet. Kunder berömmer den höga kvaliteten på bakverk och mat, särskilt surdegsbröd och bullar. Många uppskattar även möjligheten att köpa med sig nybakat bröd och bullar hem. Det finns även möjlighet att njuta av en fika i den ombyggda ladan eller på utomhusserveringen med utsikt över hästarna i hagen.

Discover Gyltegårdens bröd & bullar in Hajom Sweden 

Nestled in the serene countryside of Hajom, Sweden, Gyltegårdens bröd & bullar invites you to a truly authentic and delightful bakery and dining experience. This charming spot brilliantly melds the rustic allure of a traditional Swedish farm setting with a modern artisanal bakery, café, and restaurant. Visitors are captivated by the warm hospitality of the staff and the exceptional quality of their handcrafted baked goods, especially their signature sourdough pizzas and home-baked buns.

Stepping into Gyltegårdens bröd & bullar is like entering a haven of peace where birdsong blends with the aroma of wood-fired ovens and fresh dough. The menu showcases inventive sourdough pizzas with exciting flavor combinations and a clever "dip to the edges" idea that has delighted guests far and wide. Beyond pizza, the bakery offers a tempting array of buns and pies that many patrons say are worth traveling from afar just to enjoy.

Guests appreciate the peaceful farm setting with nature sounds that create a perfect escape.

The sourdough pizzas and handmade buns are frequently praised as sublime culinary creations.

Visitors frequently highlight the welcoming atmosphere created by the knowledgeable and kind team.

Gyltegårdens bröd & bullar warmly welcomes guests for dine-in experiences as well as takeout options. The establishment offers free parking both on-site and on the street, making it easily accessible by car. The restaurant also boasts a fully stocked bar featuring wine and beer selections that perfectly complement their flavorful menu. Guests are encouraged to book their table in advance, especially during the busy summer months, to guarantee a spot in this cozy countryside gem.

Vilka är öppettiderna för Gyltegårdens Bröd & Bullar? 

Öppettiderna varierar beroende på säsong. Under högsäsong (27 juni - 17 augusti) är hantverksbageriet och gårdsfiket öppet torsdag-söndag kl. 11-16, och gårdsrestaurangen serverar middag kl. 16-21. Under lågsäsong är öppettiderna fredag-lördag kl. 11-16 för bageri och fik, och restaurangen serverar middag kl. 16-21.

Ja, vi erbjuder glutenfria alternativ på vår meny, inklusive vissa pizzor och bakverk.

Ja, vi är ett hundvänligt ställe och välkomnar husdjur.

Det rekommenderas att boka bord i förväg, särskilt under högsäsong, för att säkerställa en plats.

Vi accepterar kontanter, kreditkort och Swish.

Gyltegårdens Bröd & Bullar enjoys high praise from visitors who cherish its charming rural ambiance, friendly staff, and exceptionally crafted menu items. The sourdough pizzas and freshly baked buns often receive glowing reviews highlighting their heavenly taste and inventive preparations. Some guests note that seating can be limited during peak season, so arriving early or securing a reservation is wise to fully enjoy this delightful destination.

Europe

Sweden

Nestled in the serene countryside of Hajom, Sweden, Gyltegårdens bröd & bullar is not just a bakery; it’s a culinary haven where the aroma of freshly baked bread mingles with the peaceful sounds of nature. This charming establishment invites you to indulge in a delightful array of artisanal breads, pastries, and savory dishes, all crafted with love and local ingredients. Imagine stepping into a rustic space filled with the warmth of the oven and the sweet scent of cinnamon rolls, each bite transporting you to a world of flavor and comfort.

At Gyltegårdens bröd & bullar, every dish tells a story. The **sourdough pizza** is a must-try, featuring a crispy crust that perfectly balances a medley of vibrant toppings. Each slice bursts with flavor, enhanced by a unique dipping sauce for the crust that adds an exciting twist. Another standout is their heavenly cinnamon rolls, which are soft, gooey, and generously topped with cream cheese frosting. These treats have garnered rave reviews from visitors, making them a highlight of any visit.

Located at Gyltegården 1, Hajom, this bakery is surrounded by the natural beauty of Västra Götalands län. Visitors can enjoy a leisurely stroll through the countryside, taking in the sights and sounds of rural Sweden. Nearby attractions include charming farms and local artisan shops, making it a perfect stop for a day trip or a relaxing weekend getaway.

What is Gyltegårdens bröd & bullar known for?

 It is known for its artisanal breads and delicious sourdough pizzas.

 To experience a unique blend of rural charm and high-quality culinary delights.

 You can explore local artisan shops and farms.

Whether you’re a local or a traveler passing through, Gyltegårdens bröd & bullar is a destination that promises to delight your senses. Stop by for a taste of their exquisite offerings and experience the warmth of Swedish hospitality. We look forward to welcoming you!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURidDZuclVBEAE&d=17924085&t=1

places/ChIJyTOtaXkbUEYRLAetaO-tLls/reviews/ChZDSUhNMG9nS0VJQ0FnSURidDZuclVBEAE

We'd come all the way from Austria again only for the buns and pies. Heavenly!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURycTdfM3RBRRAB&d=17924085&t=1

places/ChIJyTOtaXkbUEYRLAetaO-tLls/reviews/ChdDSUhNMG9nS0VJQ0FnSURycTdfM3RBRRAB

En härlig känsla av att va på landet med lugn, fågelkvitter, lite kossor som råmar men med mat av högsta klass. Deras surdegspizza har en spännande variation av smaker. Dipp till kanterna är en genialisk idé.

A wonderful feeling of being in the country with peace, birds chirping, some cows mooing but with food of the highest class. Their sourdough pizza has an exciting variety of flavors. Dip to the edges is a genius idea.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyNHNhZFFREAE&d=17924085&t=1

places/ChIJyTOtaXkbUEYRLAetaO-tLls/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyNHNhZFFREAE

Vad jag hört, så är det väldigt bra.
Har inte varit där själv ännu.
Ska dit den 7 september

From what I've heard, it's very good.
Haven't been there myself yet.
Going there on September 7th

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiajVIblR3EAE&d=17924085&t=1

places/ChIJyTOtaXkbUEYRLAetaO-tLls/reviews/ChZDSUhNMG9nS0VJQ0FnSURiajVIblR3EAE

We hebben hier echt heerlijke pizza's gegeten! Super aardig personeel op een unieke locatie. Reserveren is verstandig.

We ate really delicious pizzas here! Super nice staff in a unique location. Reservations are wise.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMemNmSXN3RRAB&d=17924085&t=1

places/ChIJyTOtaXkbUEYRLAetaO-tLls/reviews/ChdDSUhNMG9nS0VJQ0FnSURMemNmSXN3RRAB

Första besöket. En mysig plats med trevligt bemötande från personal. Pizzorna var gudomliga.

First visit. A cozy place with friendly staff. The pizzas were divine.

Gyltegårdens bröd & bullar: Luxury Bakery in Hajom, Sweden

Gyltegårdens Bröd & Bullar är beläget i en ombyggd lada från 1800-talet i Hajom, Sverige. Gården drivs av en familj med ett brinnande intresse för mat, dryck och hästar. De erbjuder hantverksbageri, gårdsfik och gårdsrestaurang med fokus på lokala råvaror och en lantlig miljö.

Gyltegårdens bröd & bullar history overview in hajom sweden 

Nestled in the tranquil countryside of Hajom, Sweden, Gyltegårdens Bröd & Bullar is a place where history and culinary craftsmanship blend seamlessly. This charming establishment is housed in a beautifully renovated building that dates back to the late 1800s, originally serving as a kostall, or cattle barn. Over the years, this historic structure has been transformed into a vibrant hub for artisan baking and dining, captivating locals and food enthusiasts from afar.

The building's journey began in the 1800s when it served as a kostall, sustaining the agricultural lifestyle of the region. Fast forward to 2015, the site underwent a meticulous renovation to repurpose the heritage structure into a multifunctional space that pays homage to its roots while embracing modern culinary arts. This transformation introduced Gyltegårdens Bröd & Bullar as a sought-after artisan bakery, a cozy gårdsfik (farm café), and a welcoming gårdsrestaurang (farm restaurant). The blend of rustic charm and contemporary flair creates an inviting atmosphere for diners seeking authentic flavors in a serene setting.

a rising star in the swedish culinary scene 

After opening its doors to the public in 2020, Gyltegårdens Bröd & Bullar quickly gained a devoted following. Its reputation for crafting exceptional sourdough pizzas, heavenly buns, and pies is bolstered by the tranquil rural ambiance complemented by birdsong and the gentle sounds of nearby cows. The bakery’s inventive approach, such as offering dips along the pizza edges, has delighted guests, creating a unique and memorable dining experience. This blend of traditional methods with creative twists exemplifies the establishment's commitment to quality and innovation.

Highlighting its success and growing influence in Sweden's café culture, Gyltegårdens Bröd & Bullar was nominated for the prestigious Gulddraken award in 2023 for Best Café. This nomination reflects the establishment’s dedication to delivering unparalleled food quality and a warm, country-style ambiance that resonates deeply with both residents and visitors. Its reputation is further cemented by glowing reviews from international guests who praise the bakery’s exceptional buns, pies, and sourdough pizzas.

why visit gyltegårdens bröd & bullar today 

Whether you're a local looking for a peaceful spot to enjoy expertly crafted baked goods or a traveler seeking authentic Swedish flavors in a unique historical setting, Gyltegårdens Bröd & Bullar offers an unforgettable experience. Its fusion of rich history, artisanal baking, and a serene countryside atmosphere makes it a destination worth exploring. Plus, ample free parking and a welcoming environment ensure a hassle-free visit.

 - Originated as a cattle barn in the 1800s, preserving a piece of rural heritage.

 - Renovated in 2015, blending traditional charm with contemporary culinary arts.

 - Welcomed visitors starting in 2020, quickly becoming a local favorite.

 - Earned a nomination for the esteemed Gulddraken award in 2023.

Dine In

Takeout

Delivery

Free Parking Lot

Free Street Parking

In the charming village of Hajom, Gyltegårdens bröd & bullar invites you to indulge in the sweet aromas of freshly baked bread and delightful pastries. This bakery stands as a testament to traditional Swedish baking, where age-old recipes intertwine with local ingredients to create culinary masterpieces. A must-visit destination for those seeking to savor the heart of Sweden.

Gyltegårdens bröd & bullar

In the charming village of Hajom, Gyltegårdens bröd & bullar invites you to indulge in the sweet aromas of freshly baked bread and delightful pastries. This bakery stands as a testament to traditional Swedish baking, where age-old recipes intertwine with local ingredients to create culinary masterpieces. A visit promises not just delicious treats but a slice of Swedish heritage.

Parking Options

Accepts Cash Only

En säsongsanpassad meny med förrätter, varmrätter, pizzor och desserter.

Chark och ost

Toast Skagen

Skaldjurssoppa

Svamp risotto

Gyltegårdens räksmörgås

Fisk och skaldjursgratäng

Klassisk planka

Gårdens hemgjorda smaksatta tryffel

Creme Brulee

Margarita

Salami

Svamp och tryffel

Blomkål

Päron

Sidfläsk

Bonden lågtempade kött

Skattegården

Heta

Hajoma hav

Vårens Restaurang Meny

Gyltegårdens bröd och bullar höstens restaurang meny overview and delights in hajom sweden.

Experience the authentic taste of Swedish countryside cuisine at Gyltegårdens bröd & bullar, nestled in the tranquil town of Hajom. This season, their Höstens Restaurang Meny invites you to indulge in a delightful blend of classic favorites and innovative dishes, crafted to highlight the rich flavors of autumn.

Begin your meal with their exquisite starters that awaken the palate with fresh and comforting flavors. The "Chark och ost" platter offers a curated selection of artisan cheeses, cold cuts, marmalade, crisp crackers, and freshly baked bread — a perfect harmony of textures and tastes. Alternatively, the "Skaldjurssoppa" presents a creamy seafood soup enriched with dill, elegantly paired with rustic sourdough bread to warm your senses.

The main courses showcase a masterful combination of local ingredients and international inspiration. Dive into the sumptuous "Fisk och skaldjursgratäng," featuring delicate cod, succulent shellfish, a luscious lobster sauce, and golden pommes duchesse that elevate this seafood gratin to a memorable feast. For those seeking vegetarian options, the earthy "Svamprisotto" serves up a creamy risotto infused with handpicked forest mushrooms.

Pizza lovers will find a creative selection, each crafted with sourdough crust and fresh fiori di latte cheese. The "Margarita" combines classic tomato, garlic, and basil for a timeless taste. Explore richer flavors with the "Fyra ostar," blending crème fraiche, mozzarella, gorgonzola, and parmesan chips. The "Lady green" tempts with pistachio pesto, burrata, mortadella, and chopped pistachios, while the "Skattegården" delights with air-dried ham, Jerusalem artichoke chips, arugula, and parmesan.

For the adventurous palate, "Gyltegårdens heta" spices things up with nduja and spianka salami, pickled red onion, rhubarb marmalade, parmesan, and creamy chèvre. The "Hajoma hav" pizza offers a refreshing maritime twist, topped with crème fraiche, fiori di latte, crayfish tails, shrimp, pickled fennel, lemon zest, and dill oil for a bright finish.

Complete your dining experience with their indulgent desserts. Savor the richness of handmade flavored chocolate truffles, each bite a decadent finish. Alternatively, the classic French "Crème brûlée" enchants with its velvety vanilla cream beneath a perfectly caramelized sugar crust — a sweet ending to your meal.

While the menu primarily features their renowned bakery and restaurant dishes, Gyltegårdens bröd & bullar also offers a curated selection of beverages to complement your meal, enhancing the cozy atmosphere of this countryside gem. Though specifics are seasonal, guests can expect thoughtfully paired drinks to elevate the autumn dining experience.

 crafted from the freshest local ingredients.

 featuring unique dipping crusts and bold topping combinations.

 allowing you to relax and savor every bite amid nature's sounds.

Indulge in delightful pastries at Gyltegårdens bröd & bullar in Hajom, Sweden. Savor fresh-baked goods and unique flavors! Visit today!

Gyltegårdens Bröd & Bullar - Cozy Bakery in Hajom

Hajom Municipality

Eget surdegsbageri som bakar bröd och bullar.

Hantverksbageri

Serverar nybakta bullar och lättare luncher i en lantlig miljö.

Gårdsfik

Mottar upp till 30 gäster för fest eller företagsevent.

Gårdsrestaurang

Nestled in the picturesque countryside of Hajom, Västra Götalands län, Gyltegårdens bröd & bullar is a charming destination that seamlessly blends artisanal baking with rustic dining experiences. This delightful spot is much more than just a bakery — it’s a vibrant hub where locals and travelers alike gather to savor exceptional food crafted with passion and tradition.

Artisanal sourdough bakery and farm café

At its heart, Gyltegårdens is a skilled surdegsbageri where every loaf of bread and bun is handcrafted on-site using time-honored techniques. The aroma of freshly baked sourdough fills the air here, inviting you to indulge in heavenly buns and pies praised by visitors from near and far. Pair your baked treats with a cup of coffee in the peaceful gårdsfik — a cozy farm café perfect for relaxing amidst bird songs and gentle countryside sounds.

Rustic dining with sourdough pizza and more

When evening falls, the gårdsrestaurang comes alive serving an exciting variety of sourdough pizzas and other mouthwatering dishes. The innovative touch of dipping the pizza edges in sauce elevates the flavors, creating a unique dining experience in a tranquil rural setting. Friendly staff and a warm atmosphere make every visit memorable, whether you're savoring a casual meal or celebrating a special occasion.

Whether you want to grab a quick bite or enjoy a leisurely meal, Gyltegårdens bröd & bullar caters to diverse needs. Their take away service lets you order delicious sourdough pizzas from 11 AM to 8:30 PM, perfect for a cozy night in. For groups and celebrations, the on-site eventlokal can be rented for up to 30 guests, offering a charming venue surrounded by nature.

 - A traditional sourdough bakery crafting fresh breads and buns on site.

 - Enjoy freshly baked buns and light lunches in a peaceful farm environment.

 - Serving sourdough pizzas and other dishes during evening hours.

 - Convenient sourdough pizza takeaway available from late morning to evening.

 - Rent the charming venue for parties or corporate events with up to 30 guests.

 is hassle-free with free street and lot options available. Plus, the establishment accepts various payment methods, making your visit smooth and enjoyable.

Discovering Gyltegårdens bröd & bullar in Hajom, Sweden 

Nestled in the serene countryside of Hajom, Västra Götalands län, 

 offers visitors a delightful blend of traditional Swedish bakery charm and gourmet quality. This bakery and eatery is celebrated for its outstanding selection of high-quality pastries, buns, and sourdough pizzas, often praised by food lovers who travel great distances just to indulge.

One of the standout features of Gyltegårdens bröd & bullar is its idyllic rural setting. Guests enjoy a peaceful atmosphere filled with the gentle sounds of birds and distant cattle, creating a unique dining experience that feels like a true escape from the hustle and bustle. The bakery's dog-friendly policy further enhances its appeal to visitors seeking a welcoming spot for themselves and their furry friends.

Delicious offerings and dietary considerations

The menu features a variety of baked goods that appeal to a broad audience, including gluten-free options that cater to dietary needs. The sourdough pizza, with its inventive flavors and dip-to-the-crust concept, has garnered particular acclaim for creativity and taste. Whether dining in or taking out, customers are met with warm hospitality and expertly crafted food that reflects both quality and care.

While the bakery's charm and quality are undeniable, visitors should be aware of some practical points. Seating can be limited during peak seasons, which might affect your experience if you prefer to dine in. Additionally, wait times can be longer during busy periods, so planning ahead with reservations is recommended to avoid disappointment.

Friendly staff, high-quality baked goods, charming rural environment, dog-friendly policy, gluten-free options

Limited seating in high season, long waiting times during rush hours

Västra Götaland County

Upptäck Gyltegården i Hajom, Sveriges charmiga plats för hantverksbageri, familjevänligt café och rustik restaurang med lokalägda råvaror. Boka ett besök!

Gyltegården i Hajom - Unika matupplevelser & lantlig miljö

Besök Gyltegården i Hajom för en säsongsanpassad meny, nybakat bröd, och meny med lokala ingredienser i en lantlig atmosfär. Perfekt för familjer och event!

Utforska Gyltegården i Hajom - Farm-to-Table med charm

Lär dig om Gyltegårdens historia, från 1800-talet till nu, och upptäck den lantliga gemenskapen. Perfekt för fika, mat och evenemang i Hajom!