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CUT by Wolfgang Puck in Singapore is renowned for its high-quality steaks and exceptional service. The restaurant offers a variety of premium beef selections, including Australian Angus, Snake River Farms Wagyu, and USDA Prime. Guests have praised the attentive staff and the ambiance of the restaurant.

CUT by Wolfgang Puck Singapore: A steakhouse experience like no other at Marina Bay Sands.

Nestled within the iconic Marina Bay Sands complex, CUT by Wolfgang Puck offers an unparalleled dining journey for steak enthusiasts and gourmet seekers alike. This celebrity chef's American steakhouse boasts a sleek, sophisticated bar and lounge, inviting guests to indulge in an impressive selection of premium beef cuts including Australian Angus, Snake River Farms Wagyu, and USDA Prime. Every dish is crafted with precision, delivering bursts of flavor that have food lovers and critics raving.

From the moment you step inside, the warm welcome and attentive service set the tone for an exceptional meal. Guests frequently praise the perfect preparation and juicy tenderness of the steaks, alongside expertly crafted appetizers like crab cakes and delectable oysters. The service staff, including standout team members like Rjoy and Chester, add a personal touch that transforms dinners into memorable celebrations, whether for anniversaries, honeymoons, or casual indulgence.

CUT’s menu is a carnivore’s dream, featuring expertly cooked steaks that are juicy and packed with flavor. The Late Night Rough Cuts menu offers exquisite bar bites that maintain the restaurant’s standard of quality, perfect for an intimate evening or solo indulgence. Pair these with smooth, flavorful cocktails or fine wines for a truly elevated experience.

 highlight the exceptional quality of steaks and the attentive, warm service that makes each visit special. Customers appreciate the personalized touches, flexibility in customizing dishes, and the inviting atmosphere that feels both luxurious and welcoming.

What are the operating hours of CUT by Wolfgang Puck?

 Dinner is served from Sunday to Thursday, 5:00 PM to 10:00 PM, and Friday to Saturday, 5:00 PM to 11:00 PM.

Is there parking available at the restaurant?

 Yes, valet parking and self-parking are available at Marina Bay Sands.

Does the restaurant offer private dining options?

 Yes, CUT is available for private dining, cocktail gatherings, group dinners, and corporate events.

Asia

Nestled in the iconic Marina Bay Sands, CUT by Wolfgang Puck offers an unparalleled dining experience that combines culinary artistry with a vibrant atmosphere. This American steakhouse is not just a restaurant; it's a destination where food lovers gather to indulge in expertly crafted dishes and exceptional service. As you step inside, the sleek design and warm ambiance set the stage for an unforgettable meal.

At CUT, the menu is a celebration of premium ingredients and bold flavors. Signature dishes include the mouthwatering 28-day dry-aged steaks, which are grilled to perfection and served with a selection of sauces that elevate each bite. The "Wagyu Beef Sliders" are a must-try, featuring rich, juicy patties that melt in your mouth, paired with a tangy house-made pickle. For seafood lovers, the "Chilean Sea Bass" is a standout, delicately seared and complemented by a vibrant citrus beurre blanc.

One of the unique aspects of CUT is its commitment to quality and customer satisfaction. The chefs are known for their flexibility, often customizing dishes to meet guests' preferences, ensuring that every meal is a personalized experience. Additionally, the restaurant boasts a remarkable selection of wines, curated to pair perfectly with each dish, enhancing the overall dining experience.

Situated at 10 Bayfront Avenue, CUT is perfectly positioned within the vibrant Marina Bay Sands complex, making it an ideal stop for both locals and tourists. After your meal, take a leisurely stroll along the Marina Bay waterfront or explore the nearby Gardens by the Bay, where the stunning Supertree Grove awaits. The area is also home to the iconic Merlion statue and the ArtScience Museum, ensuring a full day of exploration and enjoyment.

CUT is renowned for its premium steaks, exceptional service, and a sophisticated dining atmosphere.

For an unforgettable culinary experience featuring world-class steaks and a vibrant atmosphere, CUT is a must-visit.

CUT is located near attractions like Gardens by the Bay, the Merlion statue, and the ArtScience Museum.

Whether you're celebrating a special occasion or simply indulging in a night out, CUT by Wolfgang Puck promises an extraordinary dining experience. Reserve your table today and prepare to savor the best steaks in Singapore, complemented by impeccable service and a stunning view of the Marina Bay.

Celebrity chef's American steakhouse with a sleek bar & lounge.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfaHR5VlZBEAE&d=17924085&t=1

places/ChIJnWdQKQQZ2jERxH3g-HsHchE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfaHR5VlZBEAE

I had an amazing dining experience here! The food was absolutely incredible – the steak was the best I’ve ever had, perfectly cooked, juicy, and bursting with flavor. The oysters were also top-notch, thanks to Chef Frederick, who was not only skilled but also very helpful

A special shoutout to Rjoy for her fantastic service – she was warm, friendly, and made the evening even more enjoyable. Truly a memorable experience, and I can’t wait to come back. Highly recommend!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmZ0tqbXN3RRAB&d=17924085&t=1

places/ChIJnWdQKQQZ2jERxH3g-HsHchE/reviews/ChdDSUhNMG9nS0VJQ0FnSURmZ0tqbXN3RRAB

Definitely no regrets booking this restaurant for our honeymoon dinner. Both of us love steak, and this is the first time we’ve had a medium steak that’s perfectly cooked yet dry when sliced.

All the food was delicious. The crab cake appetizer was outstanding. And simple things matter—they asked if we were there for a special occasion, and since they knew it was for our honeymoon, we got complimentary cakes.

All the staff were super friendly and very attentive in explaining everything. We’ll definitely come back again and cant wait for another cheese bread.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuN29DMXhRRRAB&d=17924085&t=1

places/ChIJnWdQKQQZ2jERxH3g-HsHchE/reviews/ChdDSUhNMG9nS0VJQ0FnSURuN29DMXhRRRAB

We had an extraordinary dinner at CUT by Wolfgang to celebrate our two-year anniversary, and the experience was nothing short of fantastic. The service was impeccable—extremely attentive and personalized to our needs. What truly stood out was the flexibility of the chefs to customize dishes, ensuring that every bite was perfect. The attention to detail in each dish was remarkable, from the exceptional quality of the complimentary bread to the delicate chocolate accents on our anniversary dessert.

A special shout-out to Chester and Rjoy, whose warmth and attentiveness elevated our evening, making it even more memorable. Thank you for making our celebration truly special! Will definitely return for more.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2bDQtM2Z3EAE&d=17924085&t=1

places/ChIJnWdQKQQZ2jERxH3g-HsHchE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2bDQtM2Z3EAE

Really enjoyed the food ! When you first step in. A warm welcome was given to us. Got a welcome drink and special attention to us making me feel like a VIP. Service crew was friendly and amazing. The food was the highlight of the day. Steak and salmon was amazing cook to perfection. Thank you chef KC for the wonderful dishes that you prepared for us

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmMUtYaU1REAE&d=17924085&t=1

places/ChIJnWdQKQQZ2jERxH3g-HsHchE/reviews/ChZDSUhNMG9nS0VJQ0FnSURmMUtYaU1REAE

Having dined at CUT multiple times for both special occasions and casual dinners, I recently learnt about their Late Night Rough Cuts menu and decided to give it a try.

First thing to note - seating is exclusively at the bar, and reservations are not accepted for these spots. While seating is limited, I found available seats throughout the evening during my Friday visit, which was a pleasant surprise.

The menu features bar bites that maintain CUT’s signature quality, but with reduced prices and smaller portions to match. The bite-sized offerings were so delicious that I ended up ordering nearly the entire menu. Each dish was crafted with care, despite being bar bites, showcasing the same standard that CUT is known for.

The bartenders struck a perfect balance of attentiveness and discretion, making the experience comfortable even for those who may be more introverted.

The drinks? Outstanding. Smooth, flavorful, and perfectly balanced, delivering a bold kick of alcohol without being overpowering.

Overall, the Late Night Rough Cuts menu is an excellent choice for an intimate date night or a solo evening of indulgence. Highly recommend for those seeking a relaxed, high-quality and slightly-fancy supper or bar experience.

Luxury Dining at CUT by Wolfgang Puck, Marina Bay Sands Singapore

CUT by Wolfgang Puck opened in Singapore in 2011, marking the chef's first Asian outpost. It received a One Star rating in Singapore’s inaugural Michelin Guide in 2016.

Cut by Wolfgang Puck Singapore History Overview 

CUT by Wolfgang Puck, a renowned American steakhouse brand, opened its doors in Singapore in 2011, marking the acclaimed chef's very first venture in Asia. Situated in the prestigious Marina Bay Sands complex, this establishment quickly became a beacon of sophisticated dining for both locals and travelers seeking an exceptional steak experience.

The year 2011 marked the launch of CUT by Wolfgang Puck in Singapore, strategically located at 10 Bayfront Avenue within The Shoppes at Marina Bay Sands. As the chef's first Asian outpost, the restaurant brought a fresh and elegant interpretation of American steakhouse culture to the vibrant Downtown Core district.

In 2016, CUT by Wolfgang Puck achieved a significant accolade, receiving a One Star rating in Singapore's inaugural Michelin Guide, further cementing its reputation as a culinary destination of distinction.

Since its opening, CUT by Wolfgang Puck has garnered widespread acclaim for its impeccable steak preparation and stylish ambiance. Diners consistently praise the restaurant's attention to detail, from the expert cooking of premium meats to the warm and attentive service that elevates every visit into a memorable occasion.

 - CUT by Wolfgang Puck launched in Singapore at Marina Bay Sands, introducing a new level of American steakhouse dining to the region.

 - The restaurant earned a prestigious One Star rating in Singapore’s first-ever Michelin Guide, underscoring its culinary excellence.

Dine In

Takeout

Delivery

Restroom

Live Music

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

CUT by Wolfgang Puck is a celebrity chef's American steakhouse located in The Shoppes at Marina Bay Sands, Singapore. It offers a sophisticated dining experience with exquisite cuisine and stunning views of the Marina Bay area.

CUT by Wolfgang Puck

A selection of premium steaks and seafood dishes.

Bone Marrow Flan

Bigeye Tuna Tartare

Pan-Roasted Maine Lobster with Black Truffle Sabayon

Australian Angus Beef Grain-Fed and Aged for 35 Days

Hokkaido Snow Beef

Snake River Farms Wagyu

USDA Prime Illinois Corn Fed

300-Day Grain Fed Australian Angus from Rangers Valley

Onion Rings

CUT by Wolfgang Puck Menu

Cut by Wolfgang Puck Menu Overview at Marina Bay Sands Singapore 

Located in the heart of Marina Bay Sands, Singapore, CUT by Wolfgang Puck offers an exceptional dining experience that tantalizes the senses with its premium steakhouse fare and exquisite seafood. This sleek American steakhouse is renowned for its masterful preparation of top-quality meats and sophisticated flavors, designed to delight food lovers and steak enthusiasts alike.

Begin your culinary journey with a selection of refined starters that perfectly set the stage for the feast ahead. Indulge in the rich and velvety Bone Marrow Flan, a luxurious dish that marries the deep flavors of bone marrow with a delicate flan base. For a fresher, lighter option, the Bigeye Tuna Tartare bursts with freshness, expertly seasoned to enhance the natural quality of the tuna. Classic Onion Rings offer a crispy, savory bite that complements the sophisticated menu.

The mains at CUT are a showcase of Wagyu and Angus beef excellence, paired with decadent seafood options. Savor the buttery Pan-Roasted Maine Lobster glazed with a luscious Black Truffle Sabayon, a dish that elevates lobster to a new height of indulgence. Meat lovers will be spoilt for choice with premium selections such as the Australian Angus Beef Grain-Fed and Aged for 35 Days, prized for its tenderness and flavor depth. The Hokkaido Snow Beef, Snake River Farms Wagyu, USDA Prime Illinois Corn Fed, and 300-Day Grain Fed Australian Angus from Rangers Valley round out an impressive lineup, each cut seasoned to perfection and grilled to your preferred doneness.

Culinary craftsmanship extends to the sweet course, where delicate desserts highlight the chef’s attention to detail and commitment to quality. Guests celebrating special occasions often receive complimentary cakes adorned with elegant chocolate accents, enhancing memorable moments with a personalized touch. The complimentary freshly baked bread served alongside each meal is a subtle yet appreciated signature of CUT’s hospitality.

The bar at CUT delivers a curated selection of premium wines, craft beers, and expertly mixed cocktails that perfectly complement the bold flavors of the food menu. For a more intimate or relaxed experience, the Late Night Rough Cuts menu presents a variety of smaller, exquisitely crafted bar bites at reduced portions, allowing guests to indulge in the same high-quality standards with a casual flair. This is an ideal choice for solo diners or couples seeking a slightly fancy supper in an inviting atmosphere.

What makes CUT by Wolfgang Puck a must-visit steakhouse in Singapore

including Wagyu and aged Angus beef sourced globally for unmatched flavor and texture.

like the pan-roasted Maine lobster with black truffle sabayon that elevate the dining experience.

that is warm, attentive, and personalized, making every visit memorable from start to finish.

catering to classic steak lovers and those seeking unique bar bites and late night treats.

Savor exquisite dishes at CUT by Wolfgang Puck in Singapore's Marina Bay Sands. Indulge your palate today—reserve your table now!

Dining at CUT by Wolfgang Puck, Marina Bay Sands

Singapore Municipality

Available for private dining, cocktail gatherings, group dinners, and corporate events. Contact by phone or email for more information.

Private Dining

Valet Parking

Self-parking options available at Marina Bay Sands.

Self-Parking

Discover CUT by Wolfgang Puck at Marina Bay Sands Singapore.

Nestled in the heart of Singapore's vibrant Downtown Core at The Shoppes, Marina Bay Sands, CUT by Wolfgang Puck is a signature American steakhouse that redefines luxury dining. This sleek establishment offers an intimate atmosphere perfect for food lovers, digital nomads seeking a refined lunch spot, and trend-conscious travelers looking for an exceptional dinner experience.

Exceptional dining experience with premium steaks and seafood

CUT by Wolfgang Puck is renowned for its perfectly cooked, juicy steaks that burst with flavor in every bite. Guests rave about the outstanding quality of the steak and seafood, including fresh oysters and delightful crab cake appetizers. Whether you’re celebrating a special occasion or indulging in a casual dinner, the attentive and knowledgeable service staff, including standout chefs like Chef Frederick and Chef KC, ensure a memorable meal with personalized touches and impeccable dish customization.

Late Night Rough Cuts and lively bar atmosphere

For those who want a relaxed yet sophisticated supper, CUT’s Late Night Rough Cuts menu offers a selection of delicious bite-sized bar snacks at reduced prices, served exclusively at the bar. The bartenders craft outstanding, smooth cocktails that perfectly complement the menu. The inviting bar vibe is ideal for intimate dates or solo evenings, providing an elegant yet approachable dining experience without reservations needed for bar seating.

Exclusive services and guest conveniences

CUT offers private dining options perfect for cocktail gatherings, corporate events, and group dinners. Guests can enjoy hassle-free valet parking or convenient self-parking at Marina Bay Sands. The restaurant is fully equipped to serve lunch, brunch, dinner, and dessert, with a well-curated selection of cocktails, beers, and wines. Payment is seamless with acceptance of NFC, credit, and debit cards.

 expertly prepared with juicy, flavorful perfection.

 from a warm and knowledgeable team ensuring every visit is special.

Exclusive private dining and event hosting

 to celebrate milestones or impress clients in style.

 with easy access and premium parking options.

Downtown Core

Experience world-class steaks and seafood at CUT by Wolfgang Puck in Marina Bay Sands, Singapore. Book your table for a memorable dining experience.

Luxury Dining at CUT by Wolfgang Puck, Marina Bay Sands, Singapore

Enjoy premium steaks and seafood at CUT by Wolfgang Puck nestled in Marina Bay Sands Singapore. Perfect for special occasions and fine dining.

Best Seafood & Steak at Marina Bay Sands, Singapore | CUT

Discover the blend of luxury and quality at CUT by Wolfgang Puck in Downtown Core, Singapore. Reserve now for an exceptional culinary adventure.

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