Discover the exquisite menu at Micro Brasserie Balthazar in Paris's vibrant 20th arrondissement.

This dynamic microbrewery and bar captures the essence of French cuisine with a focused menu that perfectly complements their artisanal beers and welcoming atmosphere. Whether you're a local or a traveler seeking authentic flavors, Balthazar offers a memorable dining experience with a menu that balances classic dishes and contemporary favorites.

Starters

Kick off your meal with refined French starters crafted from fresh, quality ingredients. Begin with the classic Escargots, tender snails sautéed in a fragrant mix of garlic, butter, parsley, and shallots. For a heartwarming taste, try the Onion Soup Gratinée, featuring caramelized onions in rich beef broth, topped with melting Gruyère cheese and a crisp baguette slice.

Other starter delights include the delicate Smoked Salmon served with baguette, butter, capers, and onions, the vibrant Roasted Baby Beets Salad balanced with goat cheese, walnuts, arugula, and balsamic vinaigrette, and the zesty Ceviche, a fresh fish dish marinated in lime juice with onions, cilantro, and chili peppers.

Mains

The main courses are a celebration of French culinary tradition with a modern twist, perfectly suited to pair with the house-brewed beers. The Steak Frites offers a juicy beef steak accompanied by crispy potatoes, butter, parsley, and garlic. For a richer experience, the Duck Confit delivers tender duck leg cooked in duck fat with garlic, thyme, and bay leaves.

Explore classic French favorites like the Steak Au Poivre, a peppercorn-crusted beef steak flambéed with brandy and finished with cream and butter, or the Braised Short Ribs simmered in red wine with onions, carrots, and garlic for a deep, comforting flavor.

For lighter yet equally satisfying options, enjoy the Eggs Benedict, Eggs Florentine, or Eggs Norwegian — each featuring perfectly poached eggs on an English muffin with rich hollandaise sauce, complemented respectively by ham, spinach, or smoked salmon. The Omelette, filled with cheese, ham, mushrooms, and onions, and the fresh Avocado and Poached Eggs on Toast with sourdough, cherry tomatoes, and arugula provide excellent brunch-style choices.

Seafood lovers will appreciate Moules Frites — fresh mussels cooked with garlic, butter, and parsley served alongside crispy potatoes. Steak Tartare is another standout, featuring finely chopped beef tenderloin seasoned with egg yolk, capers, onions, and parsley for a flavorful bite.

Desserts

Although the microbrewery primarily focuses on savory dishes, dessert offerings provide a sweet finale to your dining experience. Indulge in the Brioche French Toast, a delightful combination of brioche soaked in eggs and milk, gently spiced with cinnamon and dusted with powdered sugar.

The Profiteroles are another tempting option — choux pastry filled with creamy vanilla ice cream and drizzled with rich chocolate sauce, striking a perfect balance between lightness and indulgence.

Drinks and Specials

Micro Brasserie Balthazar is celebrated for its exceptional craft beers brewed on-site, delivering fresh, flavorful options that perfectly complement the robust menu. Guests can also enjoy a well-curated wine selection, cocktails, and even a unique fermenting tea called Cambodgia — a special highlight for adventurous palates.

Why visit Micro Brasserie Balthazar ? Enjoy expertly brewed French artisanal beers, authentic Italian-style pizzas, a lively but friendly atmosphere, and a menu that celebrates both classic and inventive flavors.
Perfect for groups and socializing thanks to its spacious seating, welcoming vibe, and live music events that enliven your evenings in Paris.
Ideal for food lovers seeking authentic French flavors paired with freshly brewed beers and cocktails in a relaxed setting.

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