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Chicago

North America

United States

Ubicado en el corazón de Chicago, Piccolo Sogno es un verdadero oasis de la cocina italiana. Este encantador restaurante no solo ofrece un ambiente acogedor, sino que también destaca por su compromiso con ingredientes frescos y de alta calidad, transportando a los comensales a las soleadas costas de Italia con cada bocado. Desde el momento en que entras, te envuelve una atmósfera cálida y vibrante, ideal para disfrutar de una cena romántica o una celebración con amigos.

La carta de Piccolo Sogno es un festín para los sentidos. Entre los platos más destacados se encuentra la "Pasta alla Puttanesca", una combinación perfecta de sabores salados y picantes, con aceitunas, alcaparras y un toque de ajo que despierta el paladar. Otro imperdible es su "Osso Buco", un plato tradicional que se derrite en la boca, acompañado de un risotto cremoso que complementa la riqueza de la carne. Para aquellos que buscan algo refrescante, la "Insalata di Rucola" con peras y nueces es una opción ligera y deliciosa.

Una de las características más singulares de Piccolo Sogno es su hermoso patio al aire libre, adornado con luces suaves y plantas vibrantes, que crea un ambiente mágico durante las noches de verano. Además, el restaurante se enorgullece de su selección de vinos italianos, que complementan perfectamente cada plato. Un dato curioso es que el chef, apasionado por la cocina tradicional, visita mercados locales cada semana para obtener los ingredientes más frescos, asegurando que cada plato sea una experiencia auténtica.

 Este restaurante es conocido por su auténtica cocina italiana y su ambiente acogedor, ideal para cualquier ocasión.

 Se recomienda hacer reservaciones, especialmente durante los fines de semana, para asegurar tu mesa.

 No puedes perderte la "Pasta alla Puttanesca" y el "Osso Buco", que son favoritos entre los visitantes.

No esperes más para vivir una experiencia culinaria inolvidable en Piccolo Sogno. Ya sea que estés buscando un lugar para una cena romántica o una celebración especial, este restaurante es el destino perfecto. ¡Ven y descubre por qué todos hablan de nosotros!

Rustic Italian fare, including pizza from a wood-burning oven, a vast wine list & garden seating.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNJd2VHZjJnRRAB&d=17924085&t=1

places/ChIJsxhF-80sDogRLLzNkOUORZ4/reviews/ChdDSUhNMG9nS0VJQ0FnTUNJd2VHZjJnRRAB

Saw a review on television.  We decided to take in lunch.  One of the chefs was entertaining a friend, who was also a chef,and his family. Those crisp white jackets and attention to patrons make me feel I'm in the company of celebrity! "Yes, chef!" Oh, there was a real famous person having lunch too! Food ,amazing and the Italian wine recommendation, on point.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNBNTRXWU9nEAE&d=17924085&t=1

places/ChIJsxhF-80sDogRLLzNkOUORZ4/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBNTRXWU9nEAE

"I’d had my eye on this place for a while, and when I saw they were part of restaurant week, I jumped at the chance—and wow, am I glad I did. Finding a truly authentic Italian restaurant in a sea of “Italian-inspired” or fusion experiments (looking at you, Monteverde, with your month-long waitlist—Italian food doesn’t need fusion!) is no easy feat. But from the moment we walked in and overheard Italian conversations flowing through the room, I knew we were in for something special.

Every dish just kept getting better and better, exceeding expectations at every bite. Even the bread and olive oil at the start transported me straight to Italy. The service? Impeccable. The parmesan shredding ritual at the table? A chef’s kiss of authenticity. This place doesn’t just serve Italian food—it lives and breathes it.

For starters, we had the **Insalata di Cesare**—crisp romaine, a bright and tangy lemon-parmesan dressing, toasted bread that added the perfect crunch, and—oh, the glory—actual white anchovies, not those sad little salty fillets you find in lesser Caesars. Then came **Polpetta della Nonna**—a meatball so tender and rich it felt like a warm hug from an Italian grandmother, sitting atop silky soft polenta and blanketed in marinara and parmesan.

For mains, the **Pappardelle con Cinghiale** was a revelation—house-made, perfectly al dente ribbons of pasta swimming in a deeply spiced, slow-cooked wild boar ragù that tasted like it had been simmering for days in a Tuscan kitchen. The **Branzino** was another winner—delicate Mediterranean sea bass, expertly cooked, with asparagus and a citrus-caper reduction that balanced bright, briny, and buttery flavors like a well-conducted orchestra.

We wrapped up with **tiramisu and panna cotta**, plus a proper Italian espresso. The tiramisu was just a touch too soaked for my taste (Monteverde still holds the title for best tiramisu—for now), but it hardly took away from the experience.

All in all, this was a meal to remember, and I will definitely be back. My only gripe? The paid parking—come on, guys, let’s not ruin the magic with a parking meter. But honestly, for food this good, I’ll gladly pay the ransom.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUR3a3FlQzNRRRAB&d=17924085&t=1

places/ChIJsxhF-80sDogRLLzNkOUORZ4/reviews/ChdDSUhNMG9nS0VJQ0FnTUR3a3FlQzNRRRAB

Excellent service start to finish from the moment we walked in we felt extremely welcomed by the staff. The food was absolutely perfect and could taste the craftsmanship in each plate. The service was friendly, professional and most importantly welcoming. The restaurant even managed to make the entire experience even better by bringing by a wonderful desert and a candle since we made note of celebrating a birthday when we booked through open table. I know it’s a small and common gesture but felt great that it happened without having to sneak over to a server and inform them of the birthday. 5 stars all around!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNBN3F1Z0x3EAE&d=17924085&t=1

places/ChIJsxhF-80sDogRLLzNkOUORZ4/reviews/ChZDSUhNMG9nS0VJQ0FnTUNBN3F1Z0x3EAE

Went for restaurant week 2025 and it was an amazing deal. Had a super romantic & old school atmosphere, great for a date night. The pork shank was a super satisfying meal and the boar pappardelle was brazy.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiZ3ZqeTFRRRAB&d=17924085&t=1

places/ChIJsxhF-80sDogRLLzNkOUORZ4/reviews/ChdDSUhNMG9nS0VJQ0FnSURiZ3ZqeTFRRRAB

Piccolo Sogno was a pretty okay experience. We came here on a Sunday evening with a reservation. Got the spaghetti neri, gnocchi, and a couple of other things but they all tasted okay or were bland. Service was quick, but probably outdoor seating on a hot day wasn’t the best move on our part either. But either way, the food wasn’t suited to our palate unfortunately.

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Cook County

Piccolo Sogno

Illinois

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