SELECTED RESTAURANT

Denkushiflori BKK

Bangkok, Thailand

denkushiflori bkk : une expérience culinaire innovante à bangkok

Situé au cœur de Bangkok, Denkushiflori BKK est une perle rare pour les amateurs de gastronomie qui recherchent une expérience culinaire mêlant finesse, créativité et authenticité. Ce restaurant, reconnu pour sa fusion innovante de cuisines japonaise et française, offre un voyage gustatif qui ravira tous les sens.
Avec une ambiance chaleureuse et un design ouvert, Denkushiflori BKK permet aux convives d’observer le chef à l’œuvre, créant ainsi une atmosphère conviviale et immersive. La salle privée offre une touche d’intimité pour des occasions spéciales ou des dîners en petit comité.
Denkushiflori BKK est ouvert tous les jours de 12h00 à 14h30 et de 18h00 à 22h00, sauf le mardi. Pour garantir votre place, il est recommandé de réserver en ligne jusqu’à deux mois à l’avance, soit via leur site officiel ou par email.
Le code vestimentaire est smart casual, et le parking est disponible à l'hôtel Erawan à proximité. Notez que le restaurant ne propose pas de menus spécifiques pour les végétariens ou les allergies alimentaires, alors pensez à prévenir à l’avance.
Denkushiflori BKK est une adresse incontournable pour ceux qui souhaitent explorer une cuisine fusion japonaise et française dans un cadre élégant et convivial, avec un service irréprochable et une ambiance chaleureuse. Réservez dès aujourd’hui pour découvrir une expérience culinaire hors du commun.

Denkushiflori Bkk: A Culinary Bridge Between Tokyo and Bangkok's Gastronomy Scene.

Since its grand opening in July 2023, Denkushiflori BKK has made a remarkable entrance into Bangkok's dynamic food scene as the first international outpost of the celebrated Tokyo restaurant Den. This establishment is not merely a restaurant but a vibrant fusion of two rich culinary traditions: exquisite Japanese kushiage skewers and refined French gastronomy.

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Denkushiflori BKK represents a brilliant partnership between two Michelin-starred Tokyo chefs: Zaiyu Hasegawa of Den and Hiroyasu Kawate of Florilège. Their combined expertise brings a unique culinary experience to Thailand, blending the best of Tokyo’s innovative dining scene with the vibrant essence of Bangkok. The restaurant's name itself is a creative blend, inspired by “Den” and “Flori” alongside “Kushi,” the Japanese word for skewers, highlighting their signature cuisine style.

Unveiling the timeline of excellence

The pivotal moment came in 2023 when Denkushiflori BKK opened in Bangkok, marking the first overseas expansion for Den. This strategic move not only introduced Bangkok diners to the refined artistry of Japanese-French fusion but also elevated the city's status as a global culinary hotspot. The launch was met with enthusiastic acclaim, further solidifying the restaurant's reputation for innovation and precision.

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Currently led by Chef Shimizu, who brings a distinguished background from three-Michelin-starred La Maison de Marc Veyrat and l’Arpège, the kitchen expertly crafts a seasonal omakase menu that mesmerizes with creativity and premium ingredients. Guests indulge in meticulously prepared courses like the creamy Brandade topped with salmon roe and uni, and the tender Pork & Daikon in delicate dashi broth, showcasing both tradition and innovation in every bite.
  • 2023 Opening: Denkushiflori BKK launches as Den's first overseas location, bringing Tokyo's acclaimed dining experience to Bangkok.
Denkushiflori BKK’s story is one of culinary innovation and cultural harmony, perfectly suited for global food enthusiasts, digital nomads, and discerning travelers seeking an extraordinary dining adventure in Thailand’s capital. This venue marries elegant ambiance with casual warmth, inviting guests to savor a truly unforgettable meal that honors its Tokyo roots while embracing Bangkok’s cosmopolitan spirit.

Denkushiflori BKK

A culinary collaboration between two Michelin-starred chefs, Denkushiflori BKK offers an innovative fusion of Japanese and French cuisines in a vibrant yet intimate setting.

Pros

  • Innovative fusion of Japanese and French cuisines
  • Michelin-starred chefs
  • Seasonal tasting menus
  • Private dining rooms available
  • Attentive service
  • Warm and inviting ambiance

Cons

  • No special menus for vegetarians, dairy, or seafood allergies
  • Reservations required in advance
  • No valet parking

Ideal for

Denkushiflori BKK is perfect for food enthusiasts seeking a unique dining experience, special occasions, or intimate gatherings.

Things to know before visiting

Reservations are essential, and be prepared for a seasonal menu that changes frequently. The restaurant is located in the Erawan Bangkok Building, making it accessible for both locals and tourists.

Overall impression

Denkushiflori BKK stands out for its innovative approach to dining, combining the best of Japanese and French culinary traditions. With a warm ambiance and exceptional service, it promises an unforgettable experience.

4.7

Fermé - Ouverture 12:00 PM

Lundi

12:00–14:30, 18:00–22:00

Mardi

Closed

Mercredi

12:00–14:30, 18:00–22:00

Jeudi

12:00–14:30, 18:00–22:00

Vendredi

12:00–14:30, 18:00–22:00

Samedi

12:00–14:30, 18:00–22:00

Dimanche

12:00–14:30, 18:00–22:00

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