image of Charles GårdsBBQ & Smoker
Charles GårdsBBQ & Smoker

Fotskäl, Sweden

Découvrir l'authenticité de la cuisine suédoise chez Charles GårdsBBQ & Smoker

Niché à Fotskäl, Charles GårdsBBQ & Smoker est un véritable joyau pour les amateurs de barbecue authentique. Ce restaurant, reconnu pour ses délices fumés, offre une expérience culinaire chaleureuse et conviviale, parfaite pour une escapade gourmande en Suède.

Charles gårdsbbq & smoker history overview in fötskäl sweden.

Nestled in the charming rural setting of Törestorp, within the postal town of Fotskäl in Västra Götalands län, Sweden, Charles GårdsBBQ & Smoker offers an authentic barbecue experience steeped in family heritage and culinary passion.
Charles GårdsBBQ & Smoker is located on the historic Törestorp farm, a property that has proudly remained in the Frilén family since 1906. This deep-rooted connection to the land and local community provides a unique backdrop to the restaurant's story.

a timeline of heritage and innovation

The history of Törestorp farm begins in 1906, when Charles Frilén acquired this picturesque property. Over the decades, the farm has been more than just a family home — it has evolved into a cherished landmark representing tradition and dedication to quality.
Fast forward to 2021, a new chapter was written when Hanna Frilén, a descendant of the family, teamed up with chef Anton Zangerl to launch Charles GårdsBBQ & Smoker. Drawing from their culinary expertise, including their previous success with the fresh pasta concept La Pasta Veloce, they transformed the farm into a destination for lovers of smoked meats and classic barbecue flavors.

the essence of charles gårdsbbq & smoker today

Today, Charles GårdsBBQ & Smoker stands as a vibrant testament to both family legacy and modern culinary innovation. Visitors can enjoy expertly smoked brisket, tender short ribs, and flavorful pulled pork sandwiches all crafted with care in a relaxed, inviting atmosphere.
  • Family heritage - The Frilén family's stewardship of Törestorp farm since 1906 informs the restaurant's authentic and heartfelt approach.
  • Culinary expertise - Founders Hanna Frilén and Anton Zangerl bring refined skill and creativity, blending tradition with contemporary tastes.
  • Community destination - Beyond being a restaurant, it serves as a welcoming space for locals and travelers alike to enjoy premium BBQ in a beautiful Swedish countryside setting.

Découverte de Charles GårdsBBQ & Smoker

Découverte culinaire chez Charles GårdsBBQ & Smoker

Plongez dans l'univers savoureux de la gastronomie suédoise traditionnelle avec une touche moderne chez Charles GårdsBBQ & Smoker à Fotskäl.

Américain

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Fermé - Ouverture 12:00 PM

Lundi

Closed

Mardi

Closed

Mercredi

12:00–21:00

Jeudi

12:00–21:00

Vendredi

12:00–21:00

Samedi

12:00–21:00

Dimanche

12:00–19:00

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image of Charles GårdsBBQ & Smoker
image of Charles GårdsBBQ & Smoker
image of Charles GårdsBBQ & Smoker

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