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Meguro

Udatsu Sushi is praised for its high-quality sushi, artistic ambiance, and attentive service. Guests appreciate the fresh ingredients and innovative dishes, with many highlighting the herb roll and smoked tuna as standout items. The modern, art-filled interior adds to the unique dining experience.

Udatsu Sushi Tokyo: A refined omakase sushi journey in Meguro City, Tokyo, Japan.

Nestled in the heart of Kamimeguro, Meguro City, Udatsu Sushi offers an exquisite omakase experience that captivates both sushi aficionados and curious food lovers alike. Known for its artistic presentation and exceptional flavors, this intimate sushi restaurant seats only 10 guests per service, allowing the chef to personally craft and explain each dish in a serene setting.

Exceptional omakase dining with fresh, innovative sushi

 prides itself on using the freshest ingredients to create a menu that changes seasonally, showcasing innovative dishes such as the herb roll and smoked tuna that guests rave about. Each bite is a harmonious blend of texture and flavor, elevated by the chef's masterful technique and attention to detail.

The modern, art-filled interior creates a tranquil atmosphere perfect for savoring your meal. Service is attentive yet unobtrusive, with staff fluent in English to guide international visitors through the menu and sake pairings, ensuring a comfortable and memorable dining experience.

Planning your visit: what to know before you go

 Booking well in advance is essential due to the limited seating and popularity.

 Smart casual attire is required; avoid T-shirts, shorts, and sandals to respect the elegant environment.

 Vegetarian options available with advance notice; gluten allergies cannot be accommodated.

 Children aged 8 and above are welcome; infants 7 and under only in private rooms.

 Fees apply if canceled within 13 days; 30% fee 13 days prior, 50% six days prior, and 100% two days prior.

Frequently asked questions about Udatsu Sushi

What are the operating hours of Udatsu Sushi?

 Lunch is served on weekdays at 12:00 PM and on weekends/public holidays at 11:00 AM and 1:00 PM. Dinner is available daily at 6:00 PM and 9:00 PM.

 Yes, smart casual attire is required. Please avoid T-shirts, shorts, or sandals to maintain the restaurant's sophisticated vibe.

Does Udatsu Sushi accommodate dietary restrictions?

 Vegetarian options are available if notified in advance, but gluten allergies and celiac disease cannot be accommodated.

What is the cancellation policy for reservations?

 Canceling 13 days prior incurs a 30% fee, 6 days prior a 50% fee, and 2 days prior a full 100% charge.

 Children aged 8 and older are welcome; those younger than 7 must dine in private rooms only.

Positive community sentiment and memorable experiences

Udatsu Sushi enjoys glowing praise from guests who commend its Michelin star quality, fresh ingredients, and attentive service. Visitors often mention the lively interaction with the friendly chef who speaks English fluently, enhancing the immersive omakase experience. The artistic plating, flavorful dishes, and carefully selected sake pairings leave a lasting impression, making Udatsu Sushi a must-visit destination for anyone seeking an extraordinary sushi meal in Tokyo.

Whether you are a seasoned sushi lover or looking to indulge in a special treat, Udatsu Sushi promises an unforgettable dining adventure that captures the essence of Japanese culinary artistry in Meguro City.

Asia

Japan

東京の閑静な街、目黒に位置するうだつ寿司は、新鮮なネタと伝統的な技術が融合した本格的な寿司体験を提供します。店内に一歩足を踏み入れると、木の温もりと洗練された空間が迎えてくれ、まるで日本の古き良き時代にタイムスリップしたかのような感覚に包まれます。

目黒の隠れた宝石、うだつ寿司へようこそ

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYMmRudEx3EAE&d=17924085&t=1

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Leaving Japan with an unforgettable sushi experience—this was truly something special.
Even though I’m not usually a fan of seafood and couldn’t convince myself to like sushi in my four years in Tokyo, this meal was exceptional.
Make sure to book well in advance, as you’ll be dining with only 10 others while the chef crafts each dish one by one right in front of you, explaining each piece along the way.
The taste, atmosphere, and vibe were all incredible, with a level of freshness that stood out. It was definitely brutally expensive, but worth every bite.
The last taste of Tokyo will stay with me forever!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfajRpbzhBRRAB&d=17924085&t=1

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This was our one "treat yourself" omakase sushi meal that we reserved in advance of our trip, and we were not disappointed. Each piece of fish was of high quality and a generous portion. We opted for the sake pairing, and had the pleasure of trying many types of sake that we normally would not have. Additionally, the service was unmatched - the staff were attentive throughout our entire meal, and our drinks were never close to empty. We loved our time at Udatsu and highly recommend to others looking for a memorable omakase experience!

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We loved our experience here. I am vegan and my boyfriend is mostly vegetarian. They allowed him to have a vegetarian Omakase but try a few tuna pieces at his request, and they happily accepted this request which we were so grateful for. The staff was extremely professional and it was a beautiful intimate setting. The food was beautifully prepared and full of flavor. Thank you for having us!

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To get this quality at this price in the middle of Tokyo is a gem. The food is definitely Michelin star quality, the service is attentive and there is someone who will speak English to help with the language barrier.
We went upstairs as there was 5 of us and kids had the adult menu. The pram was left near the wall in a nook area and there were no kids high chair. The toilets are very classy and it shows in their use of hand wash. Suffice to say we were stuffed as I had to eat what the kids didn’t eat from the adult portions. The menu changes according to season and sushi is actually prepared in front of you.

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This was hands down the most amazing sushi experience of my life. Chef udatsu was very friendly and interactive. They were happy to answer any questions or requests we had. They all spoke English very well so there is no language barrier. This was so much more than I meal. It was the most artistic and best sensory overload you could ever imagine. Book this well in advance. It is worth it!!

目黒・Udatsu Sushi：絶品寿司と東京のグルメ体験

Udatsu Sushi, established in 2019, is a Michelin-starred sushi restaurant located in Nakameguro, Tokyo. It was founded by Chef Hisashi Udatsu, who hails from a family of butchers and developed a passion for sushi from a young age. The restaurant is renowned for its unique concept of 'Sushi × Art,' featuring a 150-year-old Yoshino cypress counter in a modern space adorned with contemporary art.

The History of Udatsu Sushi in Tokyo, Japan.

Nestled in the vibrant Nakameguro district of Tokyo, **Udatsu Sushi** has quickly established itself as a beacon for sushi enthusiasts since its inception in 2019. Founded by Chef Hisashi Udatsu, whose culinary journey began in a family steeped in butchery, this restaurant embodies the seamless fusion of tradition and innovation, drawing from Chef Udatsu's early passion for sushi.

Udatsu Sushi is renowned for its unique concept that blends sushi with art, inviting guests to savor meticulously crafted dishes in a setting that is as mesmerizing as the food itself. A standout feature of the restaurant is its exquisite 150-year-old Yoshino cypress counter, where guests experience not just a meal, but a ritual of culinary artistry. Each dish is prepared right in front of them, showcasing the chef's expertise and passion.

2019: Udatsu Sushi is established in Nakameguro, Tokyo.

2024: Awarded a prestigious Michelin star.

The journey of Udatsu Sushi reflects not only a personal story of culinary devotion but also a commitment to excellence that has resonated with both locals and tourists. With a focus on fresh, high-quality ingredients and an intimate atmosphere, Udatsu Sushi has quickly become a must-visit destination for anyone seeking an authentic and memorable sushi experience in Tokyo.

Dine In

Takeout

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Tucked away in the vibrant streets of Kamimeguro, Udatsu Sushi stands as a culinary gem that beckons to both locals and travelers yearning for an authentic taste of Japan. This sushi haven offers a gastronomic experience that transcends mere dining; it's a journey through the intricate flavors and artistry of Japanese cuisine. With each delicate piece of sushi, crafted from the freshest seasonal fish, patrons are invited to indulge their senses. The chefs, masters of their craft, infuse traditional techniques with a modern twist, creating mouthwatering combinations that surprise and delight. The ambiance of Udatsu Sushi is equally enchanting, characterized by minimalist decor that mirrors the aesthetic principles of Japanese design—elegance intertwined with simplicity. Soft lighting casts a warm glow across wooden accents and polished surfaces, creating a serene atmosphere ideal for intimate gatherings or quiet contemplation. As you sit at the sushi bar, you’ll be captivated by the precision and grace of the chefs as they prepare each dish with meticulous care, turning every meal into a captivating performance. Beyond the exceptional sushi, Kamimeguro itself is an inviting neighborhood filled with charm. Stroll along the tree-lined canals where cherry blossoms flutter in the breeze, and explore boutique shops and cozy cafes that add to the local flavor. In this corner of Tokyo, you're not just enjoying a meal; you're immersing yourself in a rich tapestry of culture, tradition, and innovation. Visiting Udatsu Sushi is not merely about satisfying hunger—it's about creating memories in the heart of Meguro City, where the art of sushi-making meets the spirit of Japan.

Udatsu Sushi

Experience a curated selection of traditional and innovative sushi courses at Udatsu Sushi.

Lunch OMAKASE

OMAKASE1

OMAKASE2

Vegetarian Course

Udatsu Sushi Menu

目黒の隠れた名店、うだつ寿司では伝統的なネタと革新的な寿司コースをお楽しみいただけます。新鮮な魚介類と創意工夫が詰まった料理の数々が、あなたの味覚を刺激します。シンプルながら深みのある味わいのネタから、豪華なトリュフやキャビアを使用した特別コースまで、多彩なラインナップをご堪能ください。お一人おひとりに合わせたおすすめコースもご用意。東京・目黒で寿司の極上体験をしたい方にぴったりのレストランです。　

うだつ寿司の魅力的な料理メニュー紹介　東京・目黒の絶品寿司体験へようこそ！

多彩な寿司体験を提供するメニューラインナップは、初心者から通の方まで満足させる内容です。各コースは、新鮮なネタと創作の技が光る一品一品にこだわっています。特に、

おすすめのコースとメニュー内容

すべてのコースは、新鮮なネタと職人の技術によって仕上げられ、目黒の静かな街並みの中で贅沢なひとときを過ごせること間違いなしです。詳細は公式サイトをご覧ください。　

【ランチおまかせコース】は、手巻き寿司や握り、定番のおつまみと味噌汁、卵焼きがセットになったコースです。より贅沢な【おまかせ1】コースは、同じく多彩な寿司とおつまみを楽しめ、特別な時間を演出します。さらに、【おまかせ2】コースでは、ウニやキャビア、炭火焼き料理まで登場し、伝統と革新が融合した究極の体験を提供します。ベジタリアン向けのコースも用意されており、多様なニーズに対応可能です。　

食事の締めくくりには、季節の果物を使った和風デザートや、抹茶アイスなどの甘味も充実しています。また、厳選された日本酒や焼酎、オリジナルのカクテルもお楽しみいただけます。食事と相性抜群のドリンクは、寿司の味をさらに引き立ててくれることでしょう。　

デザートとドリンクのセレクション

季節の果物を使った和風デザートや抹茶アイス

日本酒、焼酎、オリジナルカクテル

目黒のUdatsu Sushiで新鮮な寿司と極上の味覚を堪能！本格的な日本の味を楽しみながら、素敵な食の体験に出かけましょう。

目黒区の寿司店｜うだつ寿司の本格的な味と雰囲気

Meguro City

Accommodates 2-4 guests for a more intimate dining experience.

Private Dining Room

Intimate seating for up to 5 guests, offering a closer view of the chef's preparation.

Second Floor Sub Counter

Ideal for larger groups, accommodating 4-8 guests for banquets or special gatherings.

Second Floor Private Room

目黒で本格的な寿司体験を楽しめる、うだつ寿司は、東京のグルメシーンで注目のスポットです。新鮮なネタと職人の技が光る寿司は、地元の人々だけでなく観光客にも大人気です。特に、プライベートダイニングルームや二階のサブカウンター、そして大人数向けの二階のプライベートルームなど、多彩な席タイプが用意されており、あらゆるシーンにぴったりです。

目黒の隠れ家寿司店：うだつ寿司へようこそ！

うだつ寿司では、プライベートダイニングルームで親密な食事を楽しむことができます。2人から4人までの少人数に最適な空間は、特別な日のディナーや大切な会話にぴったりです。さらに、二階のサブカウンターでは、職人の技を間近で見ながらのカジュアルな食事も可能です。グループでの宴会やお祝い事にも最適な、2階のプライベートルームも用意されています。

Tokyo

東京・中目黒のUdatsu Sushiは新鮮な寿司と現代アートが融合した高級レストラン。プライベートダイニングも完備。予約必須！

Udatsu Sushiの東京・中目黒の高級寿司体験【ミシュラン星店】

2019年創業のUdatsu Sushiは、革新的な寿司コースとアート空間が魅力。個室や多彩なサービスで特別なディナーを演出。

東京・中目黒の伝統と革新の寿司【Udatsu Sushi】

中目黒のUdatsu Sushiの営業時間は平日12時、週末は11時と13時、夜は6時と9時です。詳細は店舗情報ページへ。

目黒・Udatsu Sushi：絶品寿司と東京のグルメ体験

Chugokusai Hina

Nihon Ryori Ensui

TEN - MASA