SELECTED RESTAURANT
London, United Kingdom
Studio Frantzén Menu in London - A Fusion of Nordic and Asian Cuisines.
Perched elegantly on the fifth floor of Harrods in Knightsbridge, Studio Frantzén offers an exceptional culinary experience where Nordic flavors harmonize beautifully with Asian influences. This restaurant is not just a dining destination but a celebration of innovative gastronomy and refined artistry.
Starters
To begin your culinary journey, indulge in an array of meticulously crafted starters, each designed to tantalize your palate.
- Deep-fried hasselback potato with browned butter & cream cheese : Crispy on the outside, creamy inside, this potato dish is elevated with luscious browned butter and rich cream cheese.
- Sake-braised maitake & oyster mushrooms with macadamia nuts & shiro kombu : A delightful medley of earthy mushrooms enhanced by the nutty crunch of macadamia nuts.
- Cloudberry-&-orange-glazed carrots : Vibrant and sweet, these glazed carrots bring a refreshing brightness to your starter selection.
- Koshihikari rice with melted butter & chives : Silky and rich, this buttery rice is a perfect accompaniment to any dish.
- Butter-&-sake-braised greens with shallots : Tender greens cooked in butter and sake, creating a delightful harmony of flavors.
- Charred broccolini with eel sauce, mint & thai basil : A bold dish that combines the freshness of herbs with a hint of sweetness from eel sauce.
Mains
The mains at Studio Frantzén are nothing short of spectacular, showcasing a sophisticated blend of ingredients that reflect the restaurant's innovative spirit.
- Sweden vs Japan braised beef brisket, grilled Japanese Wagyu, lemongrass jus & Japanese mustard : A luxurious marriage of flavors, this dish is a must-try for any meat lover.
- Baby monkfish tail on the bone sauce vin jaune, brown butter & chives : Succulent monkfish prepared to perfection, complemented by a rich and flavorful sauce.
- Turbot : A classic fish dish, featuring fresh turbot that highlights the best of seasonal seafood.
- Lobster : A decadent seafood option that is both elegant and satisfying.
- Lamb : Tender and flavorful, this lamb dish is a true testament to culinary expertise.
Desserts
End your meal on a sweet note with our exquisite dessert selections, each crafted to provide a delightful finish to your dining experience.
- Yuzu sorbet : A refreshing citrus sorbet, perfect for cleansing the palate.
- Cloudberry & waffles : Light, fluffy waffles paired with sweet cloudberries for a delightful treat.
- Rum-raisin ice cream : Creamy ice cream infused with rum and studded with juicy raisins.
- Freshly baked madeleines : Soft and buttery madeleines, a perfect accompaniment to coffee or tea.
Drinks
No dining experience is complete without a carefully curated drink menu that complements the culinary offerings. Studio Frantzén offers an extensive selection of beverages to enhance your meal.
- Signature cocktails : Expertly crafted cocktails that showcase seasonal ingredients and innovative techniques.
- An impressive selection of wines : Carefully chosen wines from renowned vineyards, perfect for pairing.
- Non-alcoholic beverages : A variety of refreshing drinks that cater to all preferences.
Specials
Every visit to Studio Frantzén promises surprises with exclusive specials that may vary, showcasing the freshest ingredients and chef's creativity.
スウェーデン料理, イギリス料理
$$$
閉じている
月曜日
Closed
火曜日
Closed
水曜日
Closed
木曜日
Closed
金曜日
Closed
土曜日
Closed
日曜日
Closed
総合評価 4.8
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Good Scandi brasserie by renowned Swedish star chef Björn (last name you guessed it…🥁) located on the fourth floor of Harrods. Beautifully decorated and furnished.
Super beautiful spot! Heard a lot of good things about the restaurant (amazingly gorgeous), but we went to the rooftop for oysters and champagne (also amazing)! Situated inside Harrods
Go here and have a glass of wine & share some plates.
