Name: Restaurant Petrus
Address: Level 56, Pacific Place, Supreme Ct Rd, Central, Hong Kong, Admiralty, US
Telephone: 2820 8590
Price range: $$$

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Admiralty

Diners frequently praise Restaurant Petrus for its exceptional French cuisine, attentive service, and breathtaking views of Victoria Harbour. The elegant decor and intimate atmosphere contribute to a memorable dining experience. Signature dishes like the Red Carabinero Prawns and Beef Calotte are particularly highlighted.

Nestled high above the vibrant heart of Hong Kong's Central district on Level 56 of Pacific Place, Restaurant Petrus offers a captivating blend of elegant French gastronomy and stunning views of Victoria Harbour. This Michelin-starred establishment presents a remarkable dining experience where artistry meets culinary excellence. From the moment you step into its refined setting adorned with baroque-style decor, crystal chandeliers, and marble columns, you're transported into a world of sophistication and indulgence.

Under the expert direction of Executive Chef Uwe Opocensky, Petrus crafts seasonal tasting menus that showcase the freshest ingredients with precision and creativity. Diners rave about standout dishes such as the perfectly cooked carabinero prawn and silky foie gras appetizers. Main courses like tenderloin, turbot fish, bouillabaisse with monkfish and mussels, and lobster consistently impress with their depth of flavor and elegant presentation. Don't miss the exquisite desserts including pistachio ice cream soufflé, apple tartin, and chocolate tarte, which provide a sweet finale to your meal.

Petrus distinguishes itself not only through its exquisite cuisine but also with impeccable service and a comfortable, inviting atmosphere. Unlike many fine dining venues, it offers well-balanced lighting that complements the stunning harbor views, creating a serene and memorable environment. The attentive staff, praised for their professionalism and warmth, enhance your experience with thoughtful recommendations and personalized attention, ensuring your time here is truly special.

Complement your meal with selections from one of Hong Kong's most extensive wine lists, boasting over 12,000 bottles with a special focus on Bordeaux vintages. Petrus offers expert wine pairing options that enhance the flavors of its tasting menus. Additionally, the bar serves a variety of cocktails, coffee, and beer, catering to diverse tastes and preferences.

Smart casual. Gentlemen must wear covered shoes, shirts with sleeves, and appropriate trousers. Torn or ripped jeans, sports shoes, tracksuits, and t-shirts are not allowed.

Accepted. Contact the restaurant via WhatsApp at (852) 9701 6539 for bookings and inquiries.

Available. Private rooms offer an exclusive setting with panoramic views of Victoria Harbour, perfect for intimate dinners or corporate events.

Tuesday to Sunday. Lunch from 12:00 pm to 2:30 pm and dinner from 6:30 pm to 11:00 pm.

Yes, expertly curated wine pairings are available to complement the tasting menus.

What is the dress code at Restaurant Petrus?

 The dress code is smart casual. Gentlemen are required to wear covered shoes, shirts with sleeves, and appropriate trousers. Torn or ripped jeans, sports shoes, tracksuits, and t-shirts are not permitted.

Does Restaurant Petrus accept reservations?

 Yes, reservations are accepted. For inquiries and bookings, you can contact the restaurant via WhatsApp at (852) 9701 6539.

Is there a private dining option available?

 Yes, Restaurant Petrus offers private dining rooms suitable for intimate dinners, product launches, or important deals, all with an unbeatable view of Victoria Harbour.

What are the operating hours of Restaurant Petrus?

 Restaurant Petrus operates from Tuesday to Sunday. Lunch is served from 12:00 pm to 2:30 pm, and dinner from 6:30 pm to 11:00 pm.

Is there a wine pairing option available?

 Yes, the restaurant offers wine pairing options with their tasting menus, featuring selections from their extensive wine list.

Asia

Hong Kong SAR, China

Restaurant Petrus in Admiralty, Hong Kong, biedt een verfijnde culinaire ervaring met een adembenemend uitzicht en een elegante sfeer. Deze gastronomische bestemming is perfect voor fijnproevers die op zoek zijn naar een unieke eetervaring in een stijlvolle setting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2aGJMNFJREAE&d=17924085&t=1

places/ChIJR8MwLmYABDQRkyi_aTFRBcM/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2aGJMNFJREAE

Lovely lunch experience worthy of the one Michelin star awarded to Petrus.

The appetizers stood out: foie gras and carabinero prawn were outstanding and perfectly executed. The carabinero prawn is amazing and worth its price. The terrine was not our thing.
We tried all 4 main courses: the tenderloin, turbot fish, boullerbaise with monkfish & tiny mussels and lobster. The turbot fish was the surprise and most delightful. Desserts were also good. We had the souffle with pistachio ice cream, apple tartin and chocolate tarte.

And true to our tagline: good service makes good food even better. Kudos to the service team for making our 2.5 hour lunch a deligntful experience. ❤️ ❤️ ❤️

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiX01Mc1dnEAE&d=17924085&t=1

places/ChIJR8MwLmYABDQRkyi_aTFRBcM/reviews/ChZDSUhNMG9nS0VJQ0FnSURiX01Mc1dnEAE

4-Course Dinner Menu at Petrus, Shangri-La Hong Kong. ($1588/ pp) total was around 3.3k

Experience Ratings:

1.	Presentation: 5/5
The presentation was truly impressive. Each dish was creatively plated, complemented by elegant tableware. Petrus exceeded expectations in this aspect.
2.	Taste: 4/5
Despite initial skepticism, the flavors were delightful. Standouts included the perfectly cooked medium rare steak and a dessert that served as a refreshing palate cleanser after the savory mains.
3.	Customer Service: 5/5
The attentive staff added to the overall enjoyment of the evening. They engaged in pleasant conversations and  offered to capture memorable moments with photos.
4.	Comfort: 5/5
Petrus excelled in creating a comfortable dining environment. Unlike dimly lit fine dining establishments, the well-balanced lighting and captivating harbor view provided a serene ambiance. The thoughtfully spaced tables allowed for a tranquil dining experience.
5.	Value for Money: 4/5
Considering the quality of the experience, Petrus offers good value, particularly for special occasions. Whether it’s a romantic date night or a leisurely catch-up with a friend, the restaurant sets the perfect mood.

Overall Ratings: 4.8/5

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURma3QtUGlRRRAB&d=17924085&t=1

places/ChIJR8MwLmYABDQRkyi_aTFRBcM/reviews/ChdDSUhNMG9nS0VJQ0FnSURma3QtUGlRRRAB

I recently had the pleasure of enjoying breakfast at Restaurant Petrus at Shangri-La Island, and it was truly an unforgettable experience. From the moment I stepped in, the ambiance was warm and inviting, setting the perfect tone for a leisurely morning
The menu offered a delightful variety of breakfast options, catering to all tastes. I opted for the classic eggs Benedict, and it was executed to perfection. The poached eggs were beautifully runny, resting on perfectly toasted English muffins, all drizzled with a rich hollandaise sauce that was both creamy and flavorful.

The service was impeccable; the staff was attentive without being intrusive, ensuring that my coffee cup was never empty and that I had everything I needed. The attention to detail was evident, from the beautifully arranged plates to the thoughtful suggestions from the staff.

Special mentions to the good service by Derrick.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5bmJYQ193RRAB&d=17924085&t=1

places/ChIJR8MwLmYABDQRkyi_aTFRBcM/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ5bmJYQ193RRAB

went here for a birthday lunch on the weekend. i ordered a four courses (2 starters, 1 main and 1 dessert) ($888+10%).

my favourite dish would be their foie gras, generous portions and well balanced with dekapon! deer tortellini and beef sirloin are up to standard.

desserts are also amazing, love the banana and caramel one! got a hazelnut cake as a birthday treat on the house, it was a lovely dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyOGRYSUZBEAE&d=17924085&t=1

places/ChIJR8MwLmYABDQRkyi_aTFRBcM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyOGRYSUZBEAE

Service was excellent.

The harbour view was fantastic.

The food was soso , some dishes were not hot enough (the plate didn’t keep warm). The taste was average. It’s difficult to recall any particular course.

Restaurant Petrus in Admiralty, Hong Kong: Luxe Dineren Bij Iconische Bezienswaardigheden

Restaurant Petrus, located on the 56th floor of Island Shangri-La Hong Kong, has been a premier destination for contemporary French cuisine since its opening. Over the years, it has garnered numerous accolades, including a Michelin star from 2020 to 2024 and recognition for its extensive wine list.

De rijke geschiedenis van Restaurant Petrus in Hong Kong.

Restaurant Petrus, gevestigd op de 56ste verdieping van Island Shangri-La Hong Kong, is sinds haar opening uitgegroeid tot een toonaangevende bestemming voor moderne Franse keuken.

In 2020 ontving Restaurant Petrus een prestigieuze Michelin-ster, een bewijs van haar uitzonderlijke keuken en service.

De geschiedenis van Restaurant Petrus is een verhaal van culinaire excellentie en voortdurende erkenning. Sinds de opening heeft het restaurant talloze onderscheidingen ontvangen en zich gevestigd als een gastronomisch icoon in Hong Kong.

Het werd uitgeroepen tot de beste Californische wijnselectie en de beste wijnkaart per glas op de China's Wine List of the Year Awards.

Het restaurant blijft zich verder onderscheiden met haar indrukwekkende wijnkaart en krijgt in 2021 erkenning voor haar wijnselectie.

Het ontvangt de prijs voor de beste champagne- en mousserende wijnlijst in Azië op de World’s Best Wine Lists.

De geschiedenis bereikt een nieuw hoogtepunt in 2024, wanneer Restaurant Petrus wordt erkend voor haar uitmuntende aanbod van champagne en mousserende wijnen in heel Azië.

Dine In

Takeout

Restroom

Live Music

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Outdoor Seating

Serves Cocktails

A culinary marvel perched high above the bustling streets of Hong Kong, Restaurant Petrus embodies a fine dining experience that marries elegance and innovation. Located on level 56 of the iconic Pacific Place, this gastronomic gem in Central offers guests breathtaking, panoramic views of the Victoria Harbour, especially enchanting during sunset when the sky becomes a canvas painted with hues of orange and pink. The ambiance here is nothing short of sophisticated, with chic decor and attentive service that makes each visitor feel like royalty. With every detail meticulously crafted, the soft yet vibrant atmosphere of Petrus sets the stage for an unforgettable meal. The menu is a masterpiece in itself, featuring a tantalizing array of exquisite dishes primarily revolving around the fresh and refined flavors of French cuisine. Each plate is an artistic expression, artfully presented and paired seamlessly with an extensive selection of fine wines that cater to all palates. However, it is not just the gastronomy that captivates; the masterful architecture of the restaurant enhances the experience, allowing diners to relish in the stylish setting while basking in the city’s skyline. If you seek a touch of luxury and romance, come savor seasonal delicacies crafted by expert chefs, whose passion for culinary excellence shines through in every bite. Whether you are celebrating a special occasion or are simply in search of the ultimate dining experience, Restaurant Petrus is the jewel of Hong Kong Island, a place where culinary dreams are brought to life against the backdrop of one of the most vibrant skylines in the world.

Restaurant Petrus

Contemporary French cuisine with seasonal ingredients and panoramic views of Victoria Harbour.

Daniel Sorlut Special Oysters, Cantaloupe Melon and Shallot Cream

Foie Gras Terrine, Navel Orange Textures and 3 Spices Powder

Red Carabinero Prawns with Garum and Sourdough

King Crab from Norway with Fukkurinko Rice and Zucchini

Turbot with Celeriac and Horseradish

Beef Calotte with Morel and Jus

Paris Brest with Williams Pear and Praline Almond Chantilly

Restaurant Petrus Menu

Begin uw culinaire reis met verfijnde starters zoals de Daniel Sorlut Special Oysters gecombineerd met Cantaloupe Melon en shallotcrème, of proef de rijke texturen van de Foie Gras Terrine met Navel Oranje en specerijen.

Geniet van een scala aan hoofdgerechten, waaronder de smaakvolle Red Carabinero Prawns met Garum en Sourdough, de delicate King Crab uit Noorwegen geserveerd met Fukkurinko rijst en courgette, of de perfecte Turbot met Celeriac en Horseradish. Voor vleesliefhebbers is de Beef Calotte met Morel en Jus een absolute aanrader.

Sluit uw maaltijd af met de heerlijke Paris Brest, gevuld met Williams peer en praline amandel Chantilly, een perfecte balans van zoet en verfijning.

Geniet van een selectie van verfrissende dranken die perfect passen bij uw maaltijd, inclusief speciale cocktails en wijnglazen die de smaken van de Franse cuisine aanvullen.

Geniet van verfijnde gastronomische hoogstandjes bij Restaurant Petrus in Admiralty, Hong Kong. Een ultieme culinaire ervaring wacht op jou — reserveer nu je tafel!

Restaurant Petrus in Central, Hong Kong - Top Culinary Belevenis

Central Municipality

Sommelier's selection of wine pairings to complement your meal.

Wine Pairing

Two private rooms available for intimate dining experiences.

Private Rooms

Ontdek Restaurant Petrus in Admiralty, Hong Kong'}]}, {

Een culinair paradijs voor fijnproevers en wijnliefhebbers.

Een verfijnde eetervaring in een luxe omgeving.

Restaurant Petrus biedt een elegante setting voor een bijzondere maaltijd, met de mogelijkheid om te genieten van zorgvuldig samengestelde wijnparen. Voor wie op zoek is naar een intieme sfeer, zijn er twee privéruimtes beschikbaar, perfect voor romantische diners of zakelijke gelegenheden.

Located on the 56th floor of Pacific Place in Central, Hong Kong, Restaurant Petrus offers a refined dining experience with breathtaking views of Victoria Harbour. This Michelin-starred establishment specializes in exceptional French cuisine, making it a top choice for both locals and travelers seeking a memorable meal.

With an extensive wine list and elegant decor, Petrus sets the stage for a luxurious dining experience, ideal for special occasions or intimate gatherings.

The restaurant’s commitment to quality and service has earned it a loyal following and numerous accolades.

From the moment you enter, the warm ambiance and attentive staff create a welcoming atmosphere, making every visit a delightful experience.

The restaurant is known for its exquisite dishes, including standout items like foie gras and carabinero prawn, which have received high praise from diners.

Overall, Restaurant Petrus promises an unforgettable dining experience with its combination of culinary excellence and stunning views.

• Breathtaking views of Victoria Harbour

Restaurant Petrus is ideal for romantic dinners, special celebrations, and business meetings.

Reservations are recommended, especially during peak dining hours. The restaurant has a strict dress code, so be sure to dress appropriately.

Restaurant Petrus combines exceptional cuisine with stunning views, making it a premier dining destination in Hong Kong. While the price point may be high, the overall experience is well worth it for those looking to indulge in a memorable meal.

Hong Kong Island

Discover Michelin-starred Petrus at Island Shangri-La, Central Hong Kong. Enjoy exquisite French cuisine, panoramic harbor views, and impeccable service. Book now!

Experience Fine Dining at Petrus Restaurant in Central, Hong Kong

Plan your visit to Petrus, the premier French restaurant in Central Hong Kong. Get tips on reservations, private dining, and best dishes for an unforgettable experience.

Itineraries & Tips for Visiting Petrus Restaurant in Central, Hong Kong

Learn about Petrus, a renowned French restaurant located on the 56th floor of Island Shangri-La Hong Kong with a history of awards, exceptional cuisine, and breathtaking views.

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