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Bilbao

Los comensales destacan la fusión de sabores tradicionales y modernos en los menús degustación, la amabilidad del personal y la atmósfera agradable del restaurante. Sin embargo, algunos mencionan que las mesas podrían estar más separadas para mayor privacidad.

Discover Odoloste Restaurante in Bilbao's Culinary Scene

Nestled in the heart of Abando, Bilbao, Odoloste Restaurante offers an extraordinary dining experience that celebrates the rich flavors of Basque cuisine with a special focus on pork. This cozy and contemporary kitchen is a must-visit for food lovers seeking creative dishes meticulously crafted from seasonal, high-quality ingredients. Whether you're a first-time visitor or a local, Odoloste promises a culinary journey that balances traditional tastes with modern innovation.

Exquisite Pork-Centric Menus and Housemade Desserts

Odoloste isn’t just about serving pork; it’s about elevating it through inventive preparation and thoughtful presentation. Diners rave about the tasting menus that surprise and delight with each course, perfectly cooked and seasoned. The menu changes based on ingredient availability, guaranteeing freshness and a unique experience every visit. Don't miss their exceptional housemade desserts like the famed lemon-basil ice cream with sweet pesto—a memorable finale to your meal.

Impeccable Service and Welcoming Atmosphere

Expect attentive and friendly staff eager to guide you through the chef’s vision, ensuring each dish is enjoyed to its fullest. Even if language barriers exist, the team’s hospitality and helpful explanations make the experience accessible and delightful. The intimate setting enhances the cozy vibe, making Odoloste perfect for a relaxed lunch or an elegant evening meal complemented by an ample wine list and beer options.

 Sundays and Mondays from 1:00 PM to 3:30 PM; Thursdays, Fridays, and Saturdays from 8:00 PM to 10:00 PM. Closed on Tuesdays and Wednesdays.

 While the restaurant focuses on pork dishes, gluten-free options are available. Vegetarian choices may be limited, so contacting the restaurant ahead is recommended.

 Recommended to secure your table, especially for popular dinner slots and weekends.

What are the operating hours of Odoloste Restaurante?

 Odoloste operates Sundays and Mondays from 1:00 PM to 3:30 PM, and Thursdays through Saturdays from 8:00 PM to 10:00 PM. The restaurant is closed on Tuesdays and Wednesdays.

Is Odoloste Restaurante suitable for vegetarians?

 While focused on pork dishes, Odoloste offers gluten-free options and suggests contacting them directly for vegetarian accommodations.

Do I need to make a reservation at Odoloste Restaurante?

 Reservations are recommended to ensure availability, especially on weekends and peak hours.

Community sentiment shines positively around Odoloste Restaurante, with many guests praising its innovative Basque cuisine, exceptional service, and warm atmosphere. The restaurant is celebrated for its creative pork dishes and remarkable desserts, making it a standout culinary gem in Bilbao.

Europe

Spain

Ontdek Odoloste Restaurante in Bilbao, Spanje.

Cozy, contemporary kitchen offering creative pork dishes, housemade desserts & an ample wine list.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzb3NyNVdBEAE&d=17924085&t=1

places/ChIJUWCWeLRPTg0R2YVUODohRQE/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzb3NyNVdBEAE

Opened at 2pm on a Sunday and was the first customer to try out Odoleste which is on Michelin's list for Bilbao. Staff was super helpful and explained each dish and how to properly eat it per the Chef's vision.

Just when you think you had their best dish, it kept getting better and better. I chose Basurde set menu for €65/p and opted for the cheese plate as well.

For a first time Bilbao visitor, I highly recommend dropping by.

Just remember to check their menu via their site as it supposedly changes based on availability of supplies and that there is no Ala Carte option.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIdTllSVBREAE&d=17924085&t=1

places/ChIJUWCWeLRPTg0R2YVUODohRQE/reviews/ChZDSUhNMG9nS0VJQ0FnSURIdTllSVBREAE

A great modern Basque place in Bilbao. We went for the bigger tasting menu and everything was fantastic. Cooked and seasoned perfectly.

The passing and service was spot on.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoeS1UR3ZRRRAB&d=17924085&t=1

places/ChIJUWCWeLRPTg0R2YVUODohRQE/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoeS1UR3ZRRRAB

We liked all the dishes, but some of them were a bit lacking for a Michelin Star restaurant. We did the menu set using The Fork. The best part was trying to figure out what each dish had because they spoke little English, so it was hard for us to understand what they were saying. I would recommend having a little  menu or paper with the ingredients in English. I will forever remember this place because we ate something I never thought I'd eat: the ice cream!! Try to guess what it is for yourself.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIbEtDZFRREAE&d=17924085&t=1

places/ChIJUWCWeLRPTg0R2YVUODohRQE/reviews/ChZDSUhNMG9nS0VJQ0FnSURIbEtDZFRREAE

How is this place not booked solid every night? We speak pretty much no Spanish and the staff's English isn't strong -- we got by fine with Google translate and a lot of laughing. We had the smaller of the two tasting menus and that was plenty of food. The meal was well-paced with plenty of time to enjoy each course. The staff were absolutely lovely and made sure we picked wine we liked that went with our food. Oh -- the food? Ridiculous. It was creative where it needed to be while making the ingredients shine.. Every bite was delicious -- like lick-the-plate good! If you're thinking about going, book it!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURlcFAyX0t3EAE&d=17924085&t=1

places/ChIJUWCWeLRPTg0R2YVUODohRQE/reviews/ChZDSUhNMG9nS0VJQ0FnSURlcFAyX0t3EAE

We have visited this restaurant for Sunday lunch at the end of September. We booked in advance via Fork and took the Txerri menu. There were four starters in the menu, each worth to be tasted. The main course options were pork and duck both were good, less sophisticated experience than with the starters. The dessert we have selected was lemon-basil ice cream with sweet pesto - simply amazing, one of the best restaurant dessert we ever tasted. Excellent cooking, portions of the starters were a little too big.

Odoloste Restaurante in Bilbao | Authentieke Spaanse keuken

Odoloste Restaurante, dirigido por el chef Igor Agirre, se especializa en cocina vasca contemporánea con énfasis en el cerdo. Ubicado cerca del Museo Guggenheim de Bilbao, ha ganado reconocimiento por su enfoque innovador y calidad culinaria.

Odoloste Restaurante: Een hedendaagse ode aan de Baskische keuken in Bilbao.

Een innovatieve keuken met een lokale focus.

Een korte geschiedenis van Odoloste Restaurante.

Sinds de oprichting heeft Odoloste zich gespecialiseerd in de culinaire interpretatie van de Baskische tradities, met een bijzondere nadruk op varkensvlees. De chef-kok, Igor Agirre, gebruikt lokaal geteelde ingrediënten en geeft traditionele gerechten een eigentijdse twist, wat resulteert in verrassende en verfijnde smaken.

Odoloste Restaurante, gelegen in het hart van Bilbao, is een culinair juweel dat de rijke tradities van de Baskische keuken combineert met moderne kooktechnieken. Onder leiding van chef-kok Igor Agirre, die in 2020 begon met het fusioneren van traditionele recepten met eigentijdse technieken, heeft dit restaurant zich snel gevestigd als een plek waar innovatie en authenticiteit hand in hand gaan.

Belangrijke mijlpalen in de geschiedenis van Odoloste.

Deze innovatieve aanpak heeft Odoloste snel populair gemaakt onder liefhebbers van de Baskische keuken en culinaire avonturiers.

In 2020 start chef Igor Agirre met het experimenteren met het combineren van traditionele Baskische recepten met moderne kooktechnieken. Zijn focus lag op het gebruik van varkensvlees, dat een centrale rol speelt in veel lokale gerechten.

2024: Een bekroning voor culinaire innovatie.

In 2024 ontving Odoloste het prestigieuze Travellers' Choice Award van TripAdvisor, een erkenning voor de uitzonderlijke culinaire ervaring en innovatieve aanpak.

Restroom

Live Music

Outdoor Seating

Allows Dogs

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Odoloste Restaurante is a cozy, contemporary kitchen in the heart of Abando, Bilbao, offering creative pork dishes, housemade desserts, and an ample wine list. Known for its exquisite blend of traditional Basque cuisine and contemporary flair, it provides an immersive dining experience with locally-sourced ingredients and thoughtfully chosen wines.

Odoloste Restaurante

Odoloste Restaurante ofrece tres menús degustación que destacan la cocina vasca contemporánea con énfasis en el cerdo como ingrediente principal.

Menú Degustación Txerri

Menú Degustación Basurde

Menú Degustación Odoloste

Menús Degustación

Ontdek de smaakvolle wereld van Odoloste Restaurante in Bilbao

Bij Odoloste Restaurante draait alles om een verfijnde culinaire ervaring die de rijke tradities van de Baskische keuken combineert met een moderne twist. Gevestigd in het hart van Bilbao, biedt dit restaurant een exclusieve selectie van degustatiemenu's die de unieke smaken van de regio tot leven brengen.

Begin je culinaire avontuur met een selectie van heerlijke voorgerechten die de rijke smaken van de Baskische regio benadrukken. Van huisgemaakte ham van euskaltxerri tot gestoomde artisjokken met shimeji en toffee van varkensvlees, elk gerecht is een feest voor de zintuigen.

Geniet van de verfijnde menu's die de veelzijdigheid van de Baskische keuken tonen. Van de 'Menú Degustación Txerri' met haar selectie van vleeswaren, zeevruchten en lokale kaas tot de 'Menú Degustación Basurde' die de zee en het land combineert, elk menu biedt een uitgebreide smaakervaring. Voor een volledige beleving staat de 'Menú Degustación Odoloste' garant voor een rijk palet van traditionele en hedendaagse smaken.

Sluit je maaltijd af met een verfrissend dessert, zoals het citroen- en basilicumijs, gecombineerd met een zoete pesto en citroenmerengue. Deze creatieve combinatie brengt een perfecte balans tussen fris en zoet.

Geniet van een selectie van lokale en internationale dranken die de smaken van je maaltijd aanvullen. Of kies voor een van de speciale menu's die de culinaire tradities van de regio vieren en een onvergetelijke smaakervaring bieden.

Geniet van authentiek Spaans eten bij Odoloste Restaurant in Bilbao, een smaakvolle ervaring in de levendige wijk Abando. Reserveer nu voor een culinaire ontdekking!

Odoloste Restaurante - Exquisite Basque Dining in Bilbao

Vizcaya County

Un menú de 7 pases que rinde homenaje al cerdo, incluyendo platos como fiambre casero de costilla de euskaltxerri, oreja y pulpo, y alcachofas al vapor con shimeji y toffee de cochinillo.

Un menú de 8 pases que combina sabores tradicionales y modernos, destacando el lagarto ibérico con cremoso de boniato y setas enoki.

El menú más completo con 10 pases, incluyendo el bacalao con toffe de txipiron y escalibada de begihaundi y bacón.

Odoloste Restaurante Bilbao: Creative Basque Culinary Adventure with Pork Delicacies and Fine Wine Selection in Abando District Spain.

Nestled in the heart of Bilbao’s vibrant Abando district, Odoloste Restaurante is a must-visit destination for food lovers seeking a sophisticated yet warm dining experience. This cozy and contemporary kitchen is renowned for its innovative approach to traditional Basque cuisine, skillfully elevating pork dishes that pay homage to one of the region’s most beloved ingredients. Whether you’re a local or a curious traveler, Odoloste promises a compelling journey through flavors with an ample wine list that perfectly complements every course.

Exceptional tasting menus that celebrate pork in creative ways

Odoloste offers three meticulously crafted tasting menus that showcase the chef’s expertise and passion for pork. Each menu delivers a unique culinary storyline, carefully designed to delight the palate with a variety of textures and flavors. Diners are encouraged to explore:

A 7-course menu that honors pork with standout dishes such as homemade Euskaltxerri rib cold cuts, pig’s ear and octopus, and steamed artichokes with shimeji mushrooms and suckling pig toffee.

An 8-course menu featuring mussels with organic Orduña egg on txistorra romesco, and cod cheeks crusted with pork accompanied by snail sauce — a true celebration of Basque ingredients.

The grandest 10-course menu offering a complete culinary experience with pork as the central theme in every dish, designed to surprise and delight gourmet adventurers.

Visitors consistently praise Odoloste’s friendly and attentive staff who are passionate about the chef’s vision and eager to guide guests through the menu. While English proficiency is moderate, the team’s warmth and the use of technology, like Google Translate, help bridge any language gaps. The restaurant focuses on seasonal and locally sourced ingredients, which means the menus evolve regularly for freshness and creativity.

Odoloste is not just a meal, but an experience where every bite tells a story — from the rich textures to the surprising desserts like the famed lemon-basil ice cream with sweet pesto.

Alameda de Recalde, nº11, Abando, Bilbao, Spain — in the bustling center of the city, easy to reach for local and international visitors.

Highly recommended as Odoloste is popular and fills up quickly, especially on weekends.

Only tasting menus available, no à la carte options — menus change based on seasonal availability.

Accepts NFC, credit, and debit cards — no cash only policy.

For anyone eager to immerse themselves in modern Basque cuisine with a creative twist, Odoloste Restaurante offers a memorable dining experience that skillfully blends tradition and innovation. From expertly cooked pork dishes to decadent housemade desserts and a thoughtfully curated wine selection, every visit promises to be an epicurean delight.

Book your table in advance and prepare for a culinary adventure that will redefine your expectations of Basque gastronomy in the lively city of Bilbao.

Located at Alameda de Recalde, nº11 in the vibrant Abando district of Bilbao, Odoloste Restaurante is a contemporary culinary haven that showcases innovative Basque cuisine with a focus on pork. This Michelin-listed establishment offers a cozy yet elegant atmosphere, perfect for both casual diners and gastronomes seeking a unique experience. With a menu that evolves based on seasonal ingredients, guests can expect creative dishes that highlight the rich flavors of the region.

Odoloste is known for its attentive service, where staff members guide diners through the tasting menus, ensuring an immersive culinary journey. The restaurant's commitment to quality and creativity has garnered rave reviews, making it a must-visit for anyone exploring Bilbao's dining scene.

The ambiance is warm and inviting, with modern decor that complements the culinary artistry on display. Whether you're a local or a traveler, Odoloste offers a memorable dining experience that captures the essence of Basque gastronomy.

Overall, Odoloste Restaurante is a culinary destination that promises to delight the senses and leave a lasting impression.

• Innovative contemporary Basque cuisine focused on pork.

• Creative and well-crafted tasting menus.

• Some diners mention that tables could be spaced further apart for more privacy.

• Higher prices compared to other restaurants in the area.

Odoloste Restaurante is perfect for food enthusiasts, couples looking for a romantic dinner, and anyone celebrating a special occasion. The restaurant's tasting menus make it an ideal choice for those wanting to explore the depth of Basque cuisine.

• Reservations are recommended, especially on weekends.

• The menu changes based on seasonal availability, so check their website for updates.

• There is no à la carte option; diners must choose from the tasting menus.

Odoloste Restaurante stands out as a culinary gem in Bilbao, offering a unique blend of innovative Basque flavors and a welcoming atmosphere. While it may come with a higher price tag, the exceptional quality of the food and service justifies the investment. For anyone looking to indulge in a memorable dining experience, Odoloste is a destination worth visiting.

Basque Country

Explore Odoloste Restaurante in Bilbao, a top destination for contemporary Basque cuisine focusing on high-quality pork dishes, innovative menus, and excellent service. Book now!

Odoloste Restaurante Bilbao - Unique Basque Culinary Experience

Discover Odoloste Restaurante in Bilbao, renowned for innovative Basque dishes with a focus on pork, excellent wine list, and a cozy, elegant environment. Reserve your table today!

Guide to Odoloste in Bilbao - Top Culinary Spot Near Guggenheim

Learn about Odoloste Restaurante in Bilbao, a renowned spot for modern Basque gastronomy, led by chef Igor Agirre, near Guggenheim. Ideal for culinary enthusiasts!

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