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Nestled in the heart of Vitoria-Gasteiz, Spain, PerretxiCo invites you to indulge in an inventive Basque culinary journey. This low-key tapas bar is celebrated for its exceptional pintxos, pairing traditional flavors with a modern twist. Whether you're joining for brunch, lunch, or dinner, each dish promises a memorable taste of Basque heritage.
Starters at PerretxiCo
Begin your meal with a selection of artfully crafted starters that showcase local ingredients and rich Basque flavors. The Ensaladilla rusa blends creamy potatoes, mayonnaise, peas, carrots, hard-boiled egg, and tuna for a refreshing, classic taste. Savor the Txangurro gratén a la donostiarra, a sumptuous crab dish baked with bread crumbs, garlic, parsley, olive oil, and red pepper that delights the palate with its savory layers.
For the adventurous, the Steak tartar de chuleta offers tender beef ribeye tartare enhanced with egg yolk, mustard, capers, chives, and olive oil, delivering a bold yet balanced bite. Meanwhile, the Tempura de atún marinado con alioli features marinated tuna in a light tempura batter accompanied by a garlicky alioli that adds a zesty brightness. The Donut de cocido vasco is a creative twist on traditional Basque stew ingredients, combining dough with ham bone broth, chickpeas, blood sausage, and chorizo to create a comforting and unique starter.
Desserts that captivate
Conclude your meal with the Arroz con leche de oveja, a luscious rice pudding made with creamy sheep's milk, sugar, cinnamon, and a hint of lemon. This dessert marries sweetness and subtle spice, providing a perfect finale to your Basque feast.
Signature specials and degustation menu
Experience a curated selection of traditional Basque pintxos and modern dishes with the Menú Degustación. This thoughtfully crafted tasting menu offers a vibrant overview of PerretxiCo's culinary creativity, allowing guests to savor a variety of flavors and textures that celebrate regional ingredients and innovative techniques. Perfect for those seeking an immersive Basque dining adventure.
Drinks to complement your meal
- A fine selection of local wines that beautifully accentuate the rich flavors of Basque cuisine.
- Crafted cocktails that bring a modern refreshment to your dining experience.
- A variety of beers and coffee options available to satisfy every taste.
