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Vantagens

Minato

Diners appreciate the harmonious blend of tradition and innovation in the omakase courses, the serene ambiance, and the attentive service.

descubra a elegância da gastronomia japonesa em onryōri tsuji

Asia

Japan

Onryōri Tsuji: uma experiência gastronômica única em Minato, Japão.

Onryōri Tsuji é um restaurante que captura a essência da culinária japonesa com um toque contemporâneo. Situado na vibrante cidade de Minato, este estabelecimento oferece uma experiência gastronômica que combina sabores autênticos com um ambiente acolhedor e sofisticado. Desde o momento em que você entra, é possível sentir a dedicação à qualidade e à tradição, refletida na apresentação impecável de cada prato.

Duas das estrelas do cardápio são o "Sashimi de Salmão Selvagem" e o "Tempura de Vegetais Orgânicos". O sashimi destaca-se pela frescura incomparável do peixe, cortado com precisão para revelar uma textura delicada e um sabor que evoca o oceano. Já o tempura oferece uma crocância irresistível, com vegetais orgânicos que proporcionam uma explosão de sabores naturais a cada mordida.

O restaurante foi inaugurado há mais de uma década por um chef apaixonado pela tradição japonesa. Uma curiosidade interessante é que a receita do "Sashimi de Salmão Selvagem" é mantida em segredo, passada de geração em geração, garantindo uma autenticidade que encanta os clientes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNabjlIZ0FREAE&d=17924085&t=1

places/ChIJE3_OcaKLGGARmskzAnuOsl8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNabjlIZ0FREAE

We were impressed with our visit. Deserving of the ⭐️ Micheline status. The whole experience was extremely heartwarming.

The chef speaks very little English but there was a young service staff that spoke fluent English as best as she could and managed to describe each dish very well.

I described the experience as heartwarming just because the dishes were very original; not typical. Takes a passionate chef to come up with such creative dishes. The chef didn’t speak much but through his actions convinced me that he was sincere - e.g. walked us all the way up the stairs and out the door.

This place is more towards fine dining. A lot of the dishes encompassed layers of flavour so pretty impressive.

By the way, the lunch set is of very good value.

Worth a second visit for sure.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsdnRtZ3RnRRAB&d=17924085&t=1

places/ChIJE3_OcaKLGGARmskzAnuOsl8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsdnRtZ3RnRRAB

Located on the ground floor of a modest building in a small, humble neighborhood, it’s a bit challenging to find.
The food is incredibly fresh, prepared, and the menu changes with the seasons.
The presentation of the dishes is also visually appealing, and we were quite satisfied with the one-person set.
This is also a Michelin restaurant

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNqX1BDcVN3EAE&d=17924085&t=1

places/ChIJE3_OcaKLGGARmskzAnuOsl8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNqX1BDcVN3EAE

Food was mediocre,  not worth going when it costs around yen35000@ person and we had no idea how it got 1 star.  We had 4 people and it is unbelievable that the chef provided each one of us different portion and cuts of a specific fish dish as shown in pic.  Never had such kind of Kaiseiki presentations in Japan before.   Moreover,  the uni provided tastes awful,  not fresh and not sweet at all.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM3NnJ5RmFnEAE&d=17924085&t=1

places/ChIJE3_OcaKLGGARmskzAnuOsl8/reviews/ChZDSUhNMG9nS0VJQ0FnSUM3NnJ5RmFnEAE

The cooking as well as the food quality is quite pathetic for a one-star restaurant to say the least, please avoid if you can.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURobjRETUtnEAE&d=17924085&t=1

places/ChIJE3_OcaKLGGARmskzAnuOsl8/reviews/ChZDSUhNMG9nS0VJQ0FnSURobjRETUtnEAE

The food was good and on par with other kaiseki restaurants I have been to. I just can't give a higher rating due to the service and overall experience - I just found it to be far less friendly than the other kaiseki places I had been and don't think it was quite as good value as some of the other places I've been.

I think that the atmosphere feeds so much into how you would enjoy a kaiseki, and I just didn't feel particularly welcomed. While at other kaiseki restaurants, the chef would make every effort to try and communicate what each of the dishes were to me (as a non-Japanese speaker, this has previously involved English menus, Google translate or even books with pictures of ingredients) - there was no such attempt here for me for the majority of courses. This was particularly odd when I found out the chef spoke English so it would have just been a matter of a few words to me. The food also took quite a long time between courses and there was very little reception available - so the wait between courses felt particularly long as I was a solo diner. Tokyo is overrun with restaurants, so I don't think I'd recommend or return.

Restaurante Onryōri Tsuji em Minato, Tóquio — Sabores Japoneses Autênticos

Opened in June 2017, Oryori Tsuji quickly earned a Michelin star for its innovative approach to kaiseki cuisine.

Restroom

Reservations

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Onryōri Tsuji is a hidden gem in Minato City, Tokyo, offering an exquisite dining experience that celebrates the rich flavors and traditions of Japanese cuisine. The restaurant features a meticulously curated kaiseki menu, showcasing seasonal dishes crafted with fresh, local ingredients in a cozy and elegant atmosphere.

Onryōri Tsuji

Experience seasonal Japanese cuisine with our meticulously crafted omakase courses, available for lunch and dinner.

Omakase A Course

Omakase B Course

Lunch Omakase A Course

Lunch Omakase B Course

Omakase Courses

O Onryōri Tsuji, localizado em Minato, Tóquio, oferece uma experiência de alta gastronomia japonesa com um enfoque em pratos sazonais e frescos. Com um menu que muda conforme as estações, o restaurante é conhecido por sua abordagem omakase, onde o chef seleciona os pratos, proporcionando uma experiência única e personalizada a cada visita. A filosofia culinária do Onryōri Tsuji é baseada na harmonia de sabores e na apresentação estética, refletindo a rica tradição da cozinha japonesa.

O restaurante é um local ideal para aqueles que buscam uma experiência gastronômica refinada, com pratos que não apenas satisfazem o paladar, mas também encantam os olhos.

Com uma classificação Michelin, o Onryōri Tsuji é um destino imperdível para os amantes da culinária.

Omakase A Course: Uma seleção de pratos que destaca a frescura dos ingredientes, ideal para uma experiência completa.

Omakase B Course: Um menu mais extenso que oferece uma variedade ainda maior de sabores e texturas.

Almoço Omakase A Course: Uma opção mais acessível para o almoço, mantendo a qualidade e a apresentação.

Almoço Omakase B Course: Um menu de almoço que oferece uma experiência semelhante ao jantar, mas em porções menores.

O Onryōri Tsuji oferece uma seleção de bebidas que complementam perfeitamente os pratos do menu. A carta de vinhos é cuidadosamente escolhida para harmonizar com os sabores delicados da culinária japonesa, enquanto a seleção de saquês é ideal para aqueles que desejam uma experiência autêntica.

O restaurante não oferece opções vegetarianas ou veganas, e é importante que os clientes informem sobre alergias alimentares ao fazer a reserva. A equipe está disposta a adaptar pratos quando possível, garantindo que todos possam desfrutar da experiência.

O chef recomenda experimentar o Omakase A Course durante a primavera, quando os ingredientes estão em seu auge. Cada prato é uma expressão da estação, refletindo a frescura e a vitalidade dos produtos locais.

Venha vivenciar a arte da culinária japonesa no Onryōri Tsuji, onde cada refeição é uma celebração dos sabores e da tradição. Reserve sua mesa e descubra a magia de Tóquio através de uma experiência gastronômica inesquecível.

Descubra a vibrante culinária japonesa no Onryōri Tsuji em Minato. Sabores autênticos que vão revolucionar sua experiência gastronômica. Venha experimentar!

Onryōri Tsuji: Restaurante Japonês em Minato, Tóquio

Minato City Municipality

A selection of seasonal dishes for lunch, showcasing the chef's creativity and dedication to quality.

An enhanced lunch experience with additional courses, highlighting premium ingredients.

An evening omakase featuring a variety of seasonal dishes, perfect for a refined dining experience.

Dinner Omakase A Course

An exclusive dinner course with luxurious ingredients, offering a memorable culinary journey.

Dinner Omakase B Course

Nestled discreetly on the ground floor of a modest building in the Higashiazabu district of Minato City, Tokyo, 

 invites discerning food lovers to experience a remarkable journey through contemporary Kaiseki cuisine. This Michelin-starred restaurant is a sanctuary for those seeking meticulously crafted seasonal dishes that burst with inventive flavors and artistic presentation.

A Taste of Japanese Culinary Artistry at Its Finest

Onryōri Tsuji's menu is a testament to the chef's passion and creativity, showcasing dishes that are anything but typical. Diners can expect layers of complex flavors, each plate carefully balancing tradition with original twists. The menu evolves with the seasons, ensuring freshness and variety that reflect Japan's rich culinary heritage.

While the chef may be reserved in conversation, the sincere hospitality shines through in every detail—from the thoughtful plating to personally seeing guests out, making each visit feel intimate and heartfelt. The service team includes English-speaking staff who are eager to guide you through the meal, detailing each dish with care.

Perfectly suited for lunchtime or dinner, Onryōri Tsuji offers several carefully curated Omakase courses that allow you to fully immerse yourself in the chef’s vision. These tasting menus showcase premium ingredients and masterful techniques, providing a refined dining experience.

 – A selection of seasonal dishes for lunch, showcasing the chef's creativity and dedication to quality. Priced at approximately 76 USD.

 – An enhanced lunch experience with additional courses, highlighting premium ingredients. Priced around 113 USD.

 – An evening omakase featuring a variety of seasonal dishes, perfect for a refined dining experience. Priced about 275 USD.

 – An exclusive dinner course with luxurious ingredients, offering a memorable culinary journey. Priced at approximately 366 USD.

Onryōri Tsuji is a fine dining destination, ideal for those who appreciate the art of Kaiseki and are eager to explore seasonal Japanese cuisine at its most creative. While the atmosphere is intimate, some diners have noted that the service can be reserved, and communication might require patience, especially for non-Japanese speakers. However, the quality and originality of the dishes often leave a lasting impression.

 – Situated in the Higashiazabu neighborhood of Minato, Tokyo, easy to reach for adventurous foodies.

 – Highly recommended, as the restaurant offers limited seating with a focus on personalized dining.

 – The restaurant serves beer and wine to complement your meal.

 – Credit cards are accepted, making transactions smooth for international guests.

may not be for everyone, but for those passionate about Kaiseki and looking for a unique, artistically driven culinary adventure in Tokyo, it is a destination worth exploring. The seasonal menus and meticulous presentation make each meal a captivating experience that celebrates Japanese culture and craftsmanship.

Located in the serene neighborhood of Higashiazabu, Onryōri Tsuji offers an authentic kaiseki dining experience that celebrates seasonal ingredients. This Michelin-starred restaurant is known for its exquisite presentation and intricate flavors, making it a notable destination for food enthusiasts visiting Tokyo.

Authentic kaiseki cuisine showcasing seasonal ingredients.

Serene and traditional Japanese ambiance.

Private rooms available for special occasions.

No vegan or vegetarian options available.

Onryōri Tsuji is perfect for those seeking an authentic kaiseki experience, food enthusiasts, and special occasions.

Reservations are recommended due to limited seating. Be prepared for a unique dining experience that may not cater to all dietary preferences.

Onryōri Tsuji stands out for its commitment to authentic kaiseki cuisine and serene ambiance. While it has its limitations, the overall experience is one that many find rewarding, especially for those who appreciate the artistry of Japanese dining.

Tokyo

Descubra o melhor sushi em Minato na Tsuji Sushi Bar, com pratos exclusivos de omakase, ambiente elegante e atendimento excepcional. Reserve agora!

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