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Vantagens

Megève

Les clients apprécient la qualité exceptionnelle de la cuisine, le service impeccable et l'ambiance élégante du restaurant. Les plats sont souvent décrits comme raffinés et bien présentés, mettant en valeur les produits locaux de saison. Le personnel est courtois et professionnel, contribuant à une expérience culinaire mémorable.

Descubra a sofisticação na La Table Gastronomique d'Emmanuel Renaut

Situado na charmosa cidade de Megève, na França, La Table Gastronomique d'Emmanuel Renaut oferece uma experiência gastronômica incomparável que combina elegância, sabor e produtos locais frescos. Este restaurante é um verdadeiro refúgio para os amantes da alta gastronomia, proporcionando momentos memoráveis em um ambiente sofisticado e acolhedor.

Os visitantes elogiam a alta qualidade da culinária, o serviço impecável e uma atmosfera elegante que faz cada refeição se tornar uma ocasião especial. O menu destaca pratos cuidadosamente elaborados, valorizando ingredientes sazonais e produtos locais, tudo apresentado com uma estética refinada que encanta os olhos e o paladar.

Quais são os horários de funcionamento?

 Aberto de segunda a domingo, das 19h30 às 23h30, fechado às terças e quartas.

O restaurante oferece opções vegetarianas?

 Sim, é possível solicitar opções vegetarianas, basta informar na reserva.

 Sim, o restaurante aceita animais de estimação.

Quais opções de pagamento são aceitas?

 Aceita cartões de crédito, débito, pagamentos móveis NFC, cheques e dinheiro.

O restaurante possui área externa ou varanda?

 Sim, dispõe de uma varanda sombreada e uma área ao ar livre.

Europe

France

Descubra a excelência culinária na La Table Gastronomique d'Emmanuel Renaut em Megève

Imagine-se saboreando pratos que combinam tradição e inovação, em um ambiente que exala elegância e aconchego. Situado na charmosa Megève, na França, o restaurante La Table Gastronomique d'Emmanuel Renaut é um verdadeiro destino para os amantes da gastronomia que buscam uma experiência sensorial inesquecível. Com uma reputação consolidada por sua criatividade e uso de ingredientes locais de alta qualidade, este estabelecimento é uma parada obrigatória para quem deseja explorar o melhor da culinária francesa contemporânea.

A La Table Gastronomique d'Emmanuel Renaut oferece uma experiência culinária que encanta todos os sentidos. O chef Emmanuel Renaut, reconhecido por sua criatividade e paixão pelos ingredientes locais, cria pratos que são verdadeiras obras de arte. Entre as especialidades, destacam-se o "Filet de truta com beurre blanc" e a "Terrine de foie gras com compota de frutas vermelhas", ambos preparados com uma atenção meticulosa aos detalhes e uma explosão de sabores que refletem a essência da região de Megève.

O que torna a La Table Gastronomique d'Emmanuel Renaut especial?

O restaurante é reconhecido por sua combinação única de ingredientes locais de alta qualidade, criatividade na apresentação dos pratos e um ambiente que reflete a beleza das montanhas de Megève.

Para desfrutar de uma experiência gastronômica que combina sabores autênticos, inovação culinária e um cenário de montanha que parece saído de um cartão postal.

Posh alpine-style mountain hotel with a renowned restaurant, plus a spa with a heated indoor pool.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYNF9feVNREAE&d=17924085&t=1

places/ChIJM0LQH8nii0cROLdlnWoFi0g/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYNF9feVNREAE

Absolute perfection. A great little apartment close to town and the service was ON POINT. I definitely recommend the breakfast basket perfectly delivered in a cute basket each morning with freshly squeezed juice. We will be back!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM5aHU2d0tBEAE&d=17924085&t=1

places/ChIJM0LQH8nii0cROLdlnWoFi0g/reviews/ChZDSUhNMG9nS0VJQ0FnSUM5aHU2d0tBEAE

I visited the restaurant and had a rather mixed experience. The staff were extremely friendly and all spoke good English. We were first led into the upstairs lounge for a drink. The walls were scattered with Michelin signs and decorated in a cozy way, alluding to the authentic nature of the establishment. The dinner took place downstairs and consisted of seven savoury courses and two deserts. The food was imaginative and the presentation was compelling, with dishes oftentimes being "finished" at the table. However, my main complain is the price tag. At over 1,000 EUR for two people, this seemed like a stretch. Certainly, when going to places like these, few are on a budget, but having visited other three-star Michelin restaurants, this one unfortunately left me wishing for more. The selection of the alcoholic beverages is quite fascinating, and we received a copy of the menu at the end of the night, which was a pleasant touch. I would only recommend dining here if you are a true guru and can appreciate the restaurant's long history and the chef's creativity as opposed to somebody coming and expecting a posh dinner experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMLWJPMHp3RRAB&d=17924085&t=1

places/ChIJM0LQH8nii0cROLdlnWoFi0g/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMLWJPMHp3RRAB

Perfection
Thank you Kristine, Emmanuel and Gwen for making our stay feel like being hosted by old friends.
Beautiful, elegant and discrete luxury at its best!!!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNEamJ1a1lnEAE&d=17924085&t=1

places/ChIJM0LQH8nii0cROLdlnWoFi0g/reviews/ChZDSUhNMG9nS0VJQ0FnSUNEamJ1a1lnEAE

Absolutely spectacular food. Emmanuel Renaut even came to our table during dinner and sent us off home the next morning. Brilliant!

Rooms are also fantastically large and cozy
Highly, highly recommended ⭐️⭐️⭐️

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURoMEpHRHlRRRAB&d=17924085&t=1

places/ChIJM0LQH8nii0cROLdlnWoFi0g/reviews/ChdDSUhNMG9nS0VJQ0FnSURoMEpHRHlRRRAB

The restaurant is superb in all respects: Impeccable service, an elegant alpine atmosphere, and creative dishes themed for the local region. The restaurant has been rated 3-stars by the Michelin Guide consistently since 2012. Even though it’s quite expensive, the dining experience is world class and remains an exceptional value for those with a hefty expense account. Reserve a couple months ahead. Check out their library of historic Michelin Guides dating back to 1907.

La Table Gastronomique d'Emmanuel Renaut em Megève: Restaurante de Luxo na França

La Table Gastronomique d'Emmanuel Renaut est un restaurant triplement étoilé au Guide Michelin, dirigé par le chef Emmanuel Renaut. Situé à Megève, en Haute-Savoie, le restaurant propose une cuisine gastronomique raffinée mettant en valeur les produits locaux de saison. Le chef Renaut a ouvert son premier restaurant, Flocons de Sel, en 1997, et a obtenu sa troisième étoile Michelin en 2012.

La Table Gastronomique d'Emmanuel Renaut History Overview 

Nestled in the charming alpine town of Megève, France, La Table Gastronomique d'Emmanuel Renaut represents the pinnacle of refined mountain cuisine. This prestigious restaurant is the latest culinary venture by the celebrated Chef Emmanuel Renaut, a Meilleur Ouvrier de France, revered for his masterful seasonal tasting menus inspired by the breathtaking alpine landscapes surrounding Megève.

The culinary journey began in the year 2000 when Emmanuel Renaut opened the original Flocons de Sel restaurant in Megève. His vision was to craft an alpine dining experience that combined local ingredients with inventive techniques. This dedication to excellence and creativity swiftly earned the restaurant widespread acclaim.

A major milestone came in 2015, when Flocons de Sel was awarded its coveted third Michelin star, placing it among the elite in the global gastronomic scene. This recognition reflected Chef Renaut’s commitment to maintaining impeccable quality, artistic presentation, and a deeply authentic alpine culinary identity.

In 2024, due to renovations at the original Flocons de Sel location, Chef Renaut opened La Table Gastronomique d'Emmanuel Renaut in the heart of Flocons Village, Megève’s pedestrian zone. This move allowed the chef to continue delivering his exquisite alpine-inspired cuisine while offering an intimate and contemporary setting for guests.

La Table Gastronomique d'Emmanuel Renaut has quickly established itself as a destination for gourmets seeking a seasonal tasting menu that celebrates the regional flavors of Haute-Savoie with artistic flair. The restaurant's excellence is further endorsed by a prestigious 19/20 rating from Gault&Millau, cementing its status as a must-visit place for discerning food lovers.

 Experience dining at a restaurant helmed by a chef recognized as one of France’s finest culinary artisans.

 Savor dishes inspired by the natural bounty and seasonal rhythms of the surrounding mountain landscape.

 Located in Flocons Village, the pedestrian heart of Megève, the restaurant embodies the town’s rich gastronomic tradition.

Perched in the charming village of Megève, La Table Gastronomique d'Emmanuel Renaut is a gastronomic haven where culinary artistry meets rustic elegance. The restaurant offers an atmosphere that evokes both sophistication and comfort, with stunning views of majestic alpine peaks. Renaut, a renowned chef, skillfully curates ingredients sourced from local farms and sustainable fisheries, transforming them into exquisite dishes that captivate the senses. Famous for its inventive menus that change with the seasons, every visit promises a delightful surprise, celebrating the flavors of Haute-Savoie.

La Table Gastronomique d'Emmanuel Renaut

Découvrez une cuisine gastronomique raffinée mettant en valeur les produits locaux de saison, élaborée par le chef Emmanuel Renaut.

Beignet au cœur crémeux de lait

Omble chevalier sur une fine tranche de pain

Feuilleté façon pithiviers

Biscuit de brochet et lotte

Chevreuil, sapin, cassis, jus de gibier

Veau, truffe noire, jus de mondeuse

Desserts variés et gourmands

Menu à la carte

No coração de Megève, o restaurante La Table Gastronomique d'Emmanuel Renaut oferece uma experiência culinária de alta gastronomia, onde a filosofia do chef se baseia na valorização dos produtos locais e sazonais. Com uma abordagem criativa e inovadora, a cozinha reflete as tradições da região de Haute-Savoie, combinando técnicas modernas com sabores autênticos. O menu é uma celebração da riqueza dos ingredientes, proporcionando uma jornada sensorial que encanta os paladares mais exigentes.

A atmosfera elegante e acolhedora do restaurante, combinada com um serviço impecável, cria o cenário perfeito para uma refeição inesquecível.

O menu à la carte é uma verdadeira obra-prima, refletindo a paixão do chef Emmanuel Renaut pela gastronomia.

Beignet au cœur crémeux de lait: Um aperitivo delicado, feito com leite cremoso e servido com um toque de doçura.

Omble chevalier sur une fine tranche de pain: Um prato principal sofisticado, com peixe fresco e trufas.

Feuilleté façon pithiviers: Uma combinação de sabores terrosos e texturas crocantes, perfeita para os amantes da gastronomia.

Biscuit de brochet et lotte: Um prato que combina o melhor dos peixes de água doce e salgada.

Chevreuil, sapin, cassis, jus de gibier: Uma combinação ousada que traz a essência da floresta para o prato.

Veau, truffe noire, jus de mondeuse: Um prato que combina a suavidade do vitelo com a intensidade da trufa.

Desserts variés et gourmands: Uma seleção de sobremesas que mudam conforme a estação e a inspiração do chef.

A carta de bebidas é cuidadosamente elaborada para complementar os pratos, oferecendo uma seleção de vinhos locais e internacionais, além de coquetéis artesanais que refletem a essência da região. O mixologista do restaurante é conhecido por suas criações inovadoras, que harmonizam perfeitamente com os sabores da gastronomia de Emmanuel Renaut.

O restaurante oferece opções para atender a diferentes necessidades dietéticas, incluindo pratos vegetarianos e opções sem glúten. É importante informar ao staff sobre alergias alimentares para garantir uma experiência segura e agradável.

O chef Emmanuel Renaut recomenda experimentar o 'Omble chevalier sur une fine tranche de pain' e o 'Chevreuil, sapin, cassis, jus de gibier', que são verdadeiros destaques do menu, refletindo a essência da culinária local.

Venha descobrir a experiência gastronômica única que La Table Gastronomique d'Emmanuel Renaut tem a oferecer em Megève. Reserve sua mesa e deixe-se levar por uma jornada de sabores inesquecíveis.

Descubra a magia da gastronomia francesa na La Table Gastronomique em Megève. Sabores irresistíveis e uma experiência culinária única. Reserve sua visita agora!

La Table Gastronomique em Megève: Restaurante de Luxo na França

Megève Municipality

Hôtel de prestige offrant des chambres élégantes, un spa avec piscine intérieure chauffée et un restaurant gastronomique triplement étoilé au Guide Michelin.

Hôtel Flocons de Sel

Restaurant gastronomique triplement étoilé au Guide Michelin, proposant un menu unique en sept temps inspiré de la nature alpine.

Flocons Village

La Table Gastronomique d'Emmanuel Renaut in Megève, France: A Culinary Alpine Journey 

Nestled in the charming alpine town of Megève, La Table Gastronomique d'Emmanuel Renaut offers an extraordinary dining experience that perfectly blends mountain ambiance with refined French gastronomy. Located at 75 Rue Saint-François, this prestigious restaurant is celebrated for its impeccable service, elegant alpine atmosphere, and a creative menu inspired by the surrounding landscape.

Exquisite 7-Course Tasting Menu Featuring Alpine Flavors

The centerpiece of the dining experience is Chef Emmanuel Renaut's seasonal 7-course tasting menu, priced at 325 euros. Each dish is a work of art, thoughtfully crafted to evolve with the alpine seasons and reflect the chef’s deep sensibility to local ingredients and culinary tradition. The menu showcases inventive presentations and often includes tableside finishing touches that add an interactive element to your meal.

To elevate your tasting journey, opt for the carefully curated wine pairing available for an additional 150 euros. This selection complements each course with regional and international wines that enhance the nuanced flavors of the cuisine. Wine enthusiasts will appreciate the thoughtful and fascinating beverage assortment offered alongside the menu.

Luxurious Alpine Ambiance and Top-Tier Service

The atmosphere at La Table Gastronomique d'Emmanuel Renaut is both elegant and cozy, reflecting the authentic alpine spirit. The restaurant has held a coveted 3-star Michelin rating consistently since 2012, a testament to its excellence and innovation. Guests praise the attentive and warm service, with the chef himself occasionally visiting tables, creating a personalized and memorable experience.

 Book a couple of months in advance to secure your spot at this sought-after alpine gem.

 Food lovers seeking an authentic and sophisticated alpine dining experience.

 Elegant attire recommended to match the refined setting.

Beyond the extraordinary cuisine, the establishment offers a sense of alpine luxury with cozy and spacious rooms, a spa featuring a heated indoor pool, and a warm, inviting ambiance that makes every guest feel welcomed like an old friend. Payment is easy with credit cards accepted, though the venue is not designed for children, ensuring a serene atmosphere for adult guests.

Located at 75 Rue Saint-François in the picturesque town of Megève, France, La Table Gastronomique d'Emmanuel Renaut is a Michelin-starred restaurant renowned for its exquisite alpine cuisine and elegant ambiance. This establishment has become a culinary landmark, offering a unique dining experience that showcases seasonal local ingredients and innovative cooking techniques.

• Refined gourmet cuisine
• Impeccable service
• Elegant ambiance
• Seasonal local products
• Vegetarian options available
• Dog-friendly
• Wheelchair accessible
• Shaded terrace
• Outdoor seating
• Reservations accepted
• Mobile payments accepted
• Children's menu available
• Group bookings welcome
• Private dining room available
• Event space available
• Bar available
• Wine selection
• Cheese selection
• Gluten-free options available
• Lactose-free options available
• Nut-free options available
• Soy-free options available
• Egg-free options available
• Fish-free options available
• Seafood-free options available
• Meat-free options available
• Dairy-free options available

• High prices
• Reservations required
• Closed on Tuesdays and Wednesdays

Gourmet enthusiasts, special occasions, romantic dinners, and culinary explorations.

Reservations are highly recommended, especially during peak seasons. The restaurant has a dress code, so plan accordingly. Note that it is closed on Tuesdays and Wednesdays, and payment options include credit cards and mobile payments. The restaurant is not suitable for children.

La Table Gastronomique d'Emmanuel Renaut offers a remarkable dining experience that combines exquisite cuisine with exceptional service in an elegant setting. While the prices may be high, the quality of the food and the overall experience justify the cost for those seeking a true culinary adventure. This restaurant is a testament to the art of fine dining in Megève.

Auvergne-Rhône-Alpes Region

Discover Emmanuel Renaut's iconic restaurant in Megève, Haute-Savoie, renowned for its Michelin 3-star cuisine, local ingredients, and elegant ambiance. Book your table now!

Experience Gourmet Dining at Emmanuel Renaut, Megève - novacircle.com

Plan your visit to Emmanuel Renaut in Megève, Haute-Savoie with our tips on the best times to dine, reservation advice, and nearby attractions to enhance your culinary journey.

Itineraries & Tips for Visiting Emmanuel Renaut, Megève - novacircle.com

Learn about Emmanuel Renaut, his culinary achievements, and the rich history of Megève, a charming alpine village known for luxury and gastronomy, perfect for a sophisticated getaway.

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