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Paris

Bistrot Paul Bert is renowned for its traditional French cuisine, offering dishes like Steak au Poivre, Terrine de Campagne, and Île Flottante. The ambiance is cozy and bustling, reflecting the charm of a classic Parisian bistro. Reservations are recommended due to its popularity, and the restaurant operates on a cash-only basis.

Explorando o charme do Bistrot Paul Bert em Paris

Situado no coração de Paris, o Bistrot Paul Bert é uma joia gastronômica que captura a essência do bistrô parisiense clássico. Conhecido por sua autêntica cozinha francesa, este restaurante oferece uma experiência culinária que encanta tanto moradores quanto turistas em busca de sabores tradicionais em um ambiente acolhedor e vibrante.

Pratos clássicos como Steak au Poivre e Terrine de Campagne

Ambiente aconchegante e animado que reflete o charme de um bistrô parisiense tradicional

Reservas podem ser feitas por telefone pelo +33 1 43 72 24 01, pois o restaurante não aceita reservas online

Aberto de terça a sábado, das 12h às 14h e das 19h30 às 23h, fechado às segundas e domingos

Os frequentadores descrevem o Bistrot Paul Bert como uma experiência parisiense autêntica, que oferece pratos franceses clássicos em um ambiente acolhedor, perfeito para uma noite especial ou uma refeição casual com amigos.

Europe

France

Imagine-se entrando em um bistrô clássico em Paris, onde o aroma de pratos tradicionais se mistura com o charme atemporal da cidade. O Bistrot Paul Bert é um verdadeiro ícone gastronômico, conhecido por oferecer uma experiência culinária que combina autenticidade, sabor e um ambiente acolhedor.

Old-fashioned operation with tiled walls offering traditional beef dishes & seafood.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfcGR6ZGxBRRAB&d=17924085&t=1

places/ChIJnYPdmaZz5kcR80ulUF3wtjQ/reviews/ChdDSUhNMG9nS0VJQ0FnSURfcGR6ZGxBRRAB

Totally worth the hype!
This place was absolutely amazing. You can definitely feel the old French vibe in it. We made a reservation in advance and we were seated immediately. The staff were actually very nice and friendly. We ordered the eggs with truffles and the steak, they were both delicious, but this steak we’ll remember and come back to Paris again and again only to eat it again, it was unbelievably good.
We loved the fact how many french and local people were there and not many tourists. Definitely should visit when in Paris for the actual French experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3eVB5Mi13RRAB&d=17924085&t=1

places/ChIJnYPdmaZz5kcR80ulUF3wtjQ/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3eVB5Mi13RRAB

My friend and I were walk in. We were lucky to be seated, although super busy for dinner. Amazing food!! We loved the steak and potato dish. For desserts, it was hard to pick just two. I will come back ! Most staff spoke English too.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzME1qRktnEAE&d=17924085&t=1

places/ChIJnYPdmaZz5kcR80ulUF3wtjQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzME1qRktnEAE

Lovely night at this bistro celebrating my boyfriends birthday. I had been before 2 years ago and loved it. It did not disappoint and really enjoyed our meals. The wine list was a little overwhelming and big we had no idea what to order, but our waiter helped us. The 4/5 score as and the fish was very expensive for simple fish with boiled potatoes (nearly the same price as steak for 2 persons) it was really nice but the comparison was significant. Scallops were 10/10. Lastly they wouldn’t give butter with the bread, which was strange.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2aVBub1JnEAE&d=17924085&t=1

places/ChIJnYPdmaZz5kcR80ulUF3wtjQ/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2aVBub1JnEAE

Went there for their Bœuf au poivre and Grand Marnier soufflé, loved every bit of it. The atmosphere, charming interior and well crafted dishes created the perfect Parisian bistro experience for us.

Ordered the terrine for starters and it was superb. My partner got the lunch set that included soup, Roast pork main and desert which she enjoyed incredibly.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuOHJUb09REAE&d=17924085&t=1

places/ChIJnYPdmaZz5kcR80ulUF3wtjQ/reviews/ChZDSUhNMG9nS0VJQ0FnSURuOHJUb09REAE

We had heard great things about this place and we were excited to enjoy our first Parisian dinner here. It was packed as we expected, but we were fortunate to get a table outside. It was quite cold, which was a bit of an issue, but we were a little bit disappointed with the service and the food. The scallops were excellent, but the steak was a little fatty and quite disappointing. We had intended to order dessert but the waiter forgot to bring the menu. In the end, it was getting too cold so we gave up. In our opinion, though the place is nice, it’s actually overpriced and overrated. As an aside, there is only one toilet for the whole restaurant and there was usually a small line of people waiting for it. For a restaurant of this size it’s surprising they can’t accommodate a second toilet. Should I post some pictures?

Bistrot Paul Bert: Restaurante Tradicional no Coração de Paris

Established in 1997 by Bertrand Auboyneau, Bistrot Paul Bert has become a staple in Paris's 11th arrondissement, known for its classic French dishes and authentic bistro atmosphere.

Bistrot Paul Bert: A Timeless Parisian Culinary Landmark in the 11th Arrondissement of Paris, France.

Nestled in the vibrant 11th arrondissement at 18 Rue Paul Bert, Bistrot Paul Bert stands as a cherished bastion of classic French gastronomy. Since its inception in 1997, this esteemed Parisian bistro has captured the hearts of food lovers seeking an authentic taste of France's culinary heritage amid a charming, old-world atmosphere.

Bistrot Paul Bert was established in 1997 by Bertrand Auboyneau, who envisioned a dining experience that would honor the timeless traditions of French cuisine. By the year 2000, the bistro had already earned acclaim for its authentic Parisian vibe, drawing in locals and travelers alike who appreciate its classic beef dishes, seafood specialties, and impeccably tiled interiors that evoke a nostalgic charm.

A milestone came in 2010 when Bistrot Paul Bert was featured in the prestigious Michelin Guide, cementing its status among Paris’s must-visit culinary destinations. This recognition elevated its profile while maintaining the bistro's intimate and unpretentious charm that makes it beloved by locals looking for an authentic French dining experience away from tourist crowds.

In 2020, the bistro proudly celebrated its 23rd anniversary, a testament to its enduring appeal and commitment to traditional French gastronomy within the ever-evolving culinary landscape of Paris.

Dine In

Outdoor Seating

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Cocktails

At the heart of the vibrant 11th arrondissement, Bistrot Paul Bert beckons culinary adventurers to experience the true essence of Parisian gastronomy. This charming bistro, nestled along the quaint Rue Paul Bert, encapsulates the spirit of traditional French dining within its rustic yet elegant walls. The menu is a testament to the art of simplicity, showcasing delightful seasonal dishes crafted from locally sourced ingredients. Outstanding selections of French wines are expertly paired with dishes, enhancing every meal with the bouquet of the vineyards. Every visit to Bistrot Paul Bert is more than just a meal; it’s an invitation to relish in life’s simple pleasures nestled in one of Paris’s most lively neighborhoods.

Bistrot Paul Bert

Traditional French bistro dishes prepared with fresh, seasonal ingredients.

Steak au Poivre

Terrine de Campagne

Île Flottante

Grand Marnier Soufflé

Andouillette

Sole Meunière

Côte de Boeuf

Tarte Tatin

Begin your meal with enticing starters that set the tone for a memorable dining experience. The Terrine de campagne impresses with its rich blend of pork, fat, herbs, and spices, offering a rustic yet refined taste. Alternatively, savor the delicate Filet de hareng, served with warm potatoes, fresh cream, and trout roe, perfectly balancing smoky and creamy flavors.

The mains at Bistrot Paul Bert are a celebration of French culinary tradition. The Langue de boeuf is a standout, featuring tender beef tongue accompanied by a piquant sauce and creamy mashed potatoes that create a comforting yet sophisticated plate. Seafood lovers will appreciate the Sole meunière de Guilvinec, where fresh sole is pan-fried in butter with parsley and paired with steamed potatoes, exemplifying simple elegance.

End your meal on a sweet note with classic French desserts. The Crème caramel delivers a silky custard infused with vanilla, crowned by a luscious caramel topping that melts in your mouth. For a fruitier finale, the Tarte tatin offers caramelized apples baked atop buttery puff pastry, a timeless dessert that perfectly captures the essence of French patisserie.

Complement your meal with an excellent selection of wines and classic cocktails, reflecting the bistro’s dedication to a full French dining experience. Whether you're unwinding with a robust red or sipping a carefully crafted cocktail, the beverage menu is designed to enhance every dish. While the menu focuses on traditional offerings, seasonal specials and chef’s recommendations often add exciting twists to the familiar favorites.

Step into a bistro where tiled walls and traditional decor evoke the charm of an old Parisian eatery.

Enjoy a menu that draws a loyal French clientele for its expertly crafted beef and seafood specialties.

From breakfast through dinner, with outdoor seating and friendly, English-speaking staff, every visit promises comfort and charm.

Descubra o charme do Bistrot Paul Bert em Paris e desfrute de uma experiência culinária autêntica com pratos irresistíveis. Reserve sua mesa agora e saboreie a França!

Bistrot Paul Bert em Paris: Culinária Francesa Autêntica

Paris Municipality

Extensive selection featuring small wine producers.

Wine List

Two-course menu available during lunch hours.

Prix Fixe Lunch

Three-course menu available during dinner hours.

Prix Fixe Dinner

descubra o charme do bistrot paul bert em paris 

uma experiência gastronômica parisiense autêntica com um toque de modernidade 

O Bistrot Paul Bert, localizado no coração de Paris, oferece uma experiência culinária incomparável. Com uma seleção extensa de vinhos, incluindo opções de pequenos produtores, é o lugar perfeito para os amantes de vinho que desejam explorar sabores únicos e autênticos.

bistrot paul bert: charme parisiense com sabores autênticos franceses.

Localizado em Paris, o Bistrot Paul Bert oferece uma experiência culinária clássica francesa, que encanta tanto moradores quanto turistas. Com um ambiente aconchegante e animado, o restaurante destaca-se pelo seu cardápio repleto de pratos tradicionais preparados com ingredientes frescos e sazonais, garantindo sabores autênticos que remetem às melhores bistrôs parisiense.

Île-de-France Region

Desfrute da experiência clássica do bistrô francês no Bistrot Paul Bert, Paris. Pratos tradicionais, ambiente aconchegante e cozinha famosa.

Restaurante Bistrot Paul Bert em Paris - Bistrô Francês Autêntico

Confira os horários de funcionamento do Bistrot Paul Bert em Paris e saiba como fazer reservas. Uma experiência inesquecível no coração de Paris.

Como Chegar ao Bistrot Paul Bert em Paris - Horários e Informações

Descubra a história do Bistrot Paul Bert, um ícone da gastronomia parisiense desde 1997, conhecido por seus pratos tradicionais e atmosfera acolhedora.

Bistrot Paul Bert: Restaurante Tradicional no Coração de Paris

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