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Paris

L'Ambroisie is celebrated for its exceptional French haute cuisine, attentive service, and elegant ambiance. Patrons frequently commend the delicate flavors, generous portions, and beautiful presentation of dishes like scallops, langoustine, and chocolate soufflé tart. While some note the high prices and unusual pairings, the overall sentiment is overwhelmingly positive, solidifying L'Ambroisie's status as a premier Parisian institution.

L'Ambroisie: uma joia da haute cuisine francesa em Paris

Europe

France

L'Ambroisie: uma experiência gastronômica inesquecível no coração de Paris

Imagine-se sentado em um ambiente elegante, rodeado por uma atmosfera que combina tradição e sofisticação, enquanto desfruta de pratos que são verdadeiras obras de arte culinária. Localizado no centro de Paris, o restaurante L'Ambroisie é um destino obrigatório para os amantes da gastronomia que buscam uma experiência única e memorável na Cidade Luz.

Degustation menus of artfully presented French haute cuisine amid tapestries & chandeliers.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNudmJlYmt3RRAB&d=17924085&t=1

places/ChIJK-TZ1v9x5kcRvQoSvNJ21Vo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNudmJlYmt3RRAB

Classic haute French cuisine at its best in a beautiful setting inside the Marais. One of my favourite restaurants in Paris and hope will never lose its three Michelin stars because the guide tends to penalize classic cuisine in favour of anything “creative”. Here the portions are generous, the presentation classic, and execution is perfect. Service is traditional. A great culinary experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYNlo2V3FnRRAB&d=17924085&t=1

places/ChIJK-TZ1v9x5kcRvQoSvNJ21Vo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYNlo2V3FnRRAB

Bonjour!
I‘m writing to you regarding dinner experience last night.
Aside from the food, the service was very disappointing last night. Since we were sitting next to real flowers, I understand there could be bugs. Throughout the meal, a bug flew around the table,bugging us around the whole time, and eventually sitting on the rim of my wine glass. However, when I informed the server, he just waved my wine glass to flick the bug away and went straight back to work. There was no change of glass or apology. I’m not sure that was the proper way of service of the three-starred restaurant. My partner changed his water glass because it smelled fishy, but the new glass still smelled fishy. I visited some of Michelin restaurants in different countries and even in Paris, but this kind of service and response was shocking for me. I believe a three-star restaurant is not just a place to come for food, but a place to experience the overall service and atmosphere. I don't know how far my reviews will go or the service team will listen, but I'm writing this because I hope it will help you run your restaurant in the future. I’m writing this long because I want other potential customers who will be visiting your restaurant from abroad to experience a better service.
Thank you for reading my comments so far.
Hope I can get a lot better experience next time I visit L'Ambroisie.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmcDRpdTFBRRAB&d=17924085&t=1

places/ChIJK-TZ1v9x5kcRvQoSvNJ21Vo/reviews/ChdDSUhNMG9nS0VJQ0FnSURmcDRpdTFBRRAB

Dont get fool by the looks of the food.The food did not live up to the hype although the presentation of the food was nice only the scallops and lagoustine was ok not worth the price. The pigeon sauce was extremely salty. The service was ok not anything special not worth anything near one thousand euros. This restaurant summarize the whole michelin industry of being a big SCAM. Pairing of flavors is subpar especially the weird pairing of oysters and a earthy watercress sauce.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuczgzV09nEAE&d=17924085&t=1

places/ChIJK-TZ1v9x5kcRvQoSvNJ21Vo/reviews/ChZDSUhNMG9nS0VJQ0FnSURuczgzV09nEAE

We were really looking forward to eating at L'Ambroisie however neither food nor service lived up to our expectations. The captans were patronizing and condescending - on one occasion the captain didn't like the way I cut foie gras, so he literally wrestled the silver wear out of my hands so he could cut it himself; multiple times, when asking how our dish was, he would say:"That's because I recommended it."
Food was also neither traditional French nor very creative. Simply boring.
I suspect, because we attended a dinner during the Olympic games, they assumed that we weren't the food connoisseurs  and could be treated as novices.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQZ2ZINm1BRRAB&d=17924085&t=1

places/ChIJK-TZ1v9x5kcRvQoSvNJ21Vo/reviews/ChdDSUhNMG9nS0VJQ0FnSURQZ2ZINm1BRRAB

I had trouble finding a lot of information out about L'Ambroisie for English speakers/Americans. I found a few blogs and Reddit posts, but nothing solid, so I wanted to write down what to expect.

Treat this like gambling. The money is already spent. you will spend a few hundred Euro per person. That's just the name of the game. You'll enjoy it a lot better if you don't do the math while you eat.

Dress code. I went in November. Every guy had at least a sport coat, button down, nice slacks, and nice shoes. Every woman had a nice sweater or dress. I saw a few posts that said people sometimes show up dressed down, that was not my experience. Dress up, you're going to a nice dinner.

The restaurant was very quiet until all of the tables were sat and having conversations.

There is not an English menu and it changes sometimes. So be ready to ask some questions, the staff was very friendly and knowledgeable with any questions we had.

Every course is expected to be an order for each. In America, we will share an appetizer or dessert, that's not the experience at L'Ambroisie. You both order an appetizer, you both order a cheese course, you both order a dessert.

When you enter, you will be asked if you have a reservation and if you have a coat, someone will take it. You'll then be shown your table where everyone will have their chair pulled out and pushed in for them.

L'Ambroisie does not do cocktails but has one of the most expansive wine lists I've ever seen. Use the sommelier, she was excellent. She knew what we had chosen for our mains and based off of the type of wine we said we normally drink, she picked a lovely bottle for us.

Come hungry. The starters are huge and could be mains on their own. You'll want a starter, you'll want a main, and you'll likely want the cheese course after dinner and dessert.

I had lobster, my partner has scallops in a nice curry sauce.

When you order the cheese course, a huge tray of some of the best cheeses will come to your table. You'll be visited by the cheese monger who will ask about preferences and suggest some cheeses and will cut it at the table for you.

Plan on taking your time. You're there for the full experience. You'll likely be eating for two hours. Overall, great experience.

L'Ambroisie: Restaurante Gourmet de Luxo no Coração de Paris

Founded in 1986 by Bernard Pacaud, L'Ambroisie has maintained three Michelin stars since 1988, making it one of the longest-standing three-starred restaurants in the world.

L'Ambroisie History and Legacy in Paris France 

Nestled in the heart of Paris at 9 Place des Vosges, L'Ambroisie stands as a beacon of French haute cuisine excellence. Founded in 1986 by the visionary chef Bernard Pacaud, this storied restaurant has earned a revered status among culinary enthusiasts worldwide. Its dedication to classic French gastronomy, executed with meticulous precision and artistry, quickly distinguished it as a landmark destination in the vibrant Marais district.

L'Ambroisie's culinary mastery was formally recognized just two years after its establishment, when in 1988 the restaurant was awarded its third Michelin star. This accolade has been held steadfast ever since, marking L'Ambroisie as one of the longest-standing three-star Michelin restaurants in the world. The restaurant's commitment to serving "classic haute French cuisine" with generous portions and perfect execution has cemented its reputation as a sanctuary for traditional French gastronomy lovers.

Generational Excellence and Prestigious Guests

In 2012, the stewardship of L'Ambroisie was passed from Bernard Pacaud to his son Mathieu, ensuring that the restaurant's legacy and refined traditions continue to thrive. Under Mathieu’s guidance, the establishment has maintained its impeccable standards and allure. A testament to its global prestige, L'Ambroisie hosted President Barack Obama during his 2015 visit to Paris, an event underscoring the restaurant's status as a culinary jewel of the French capital.

L'Ambroisie offers an experience beyond just dining; its setting amidst elegant tapestries and shimmering chandeliers inside the historic Place des Vosges creates an atmosphere steeped in Parisian sophistication. The degustation menus feature artfully presented dishes that pay homage to traditional French techniques, serving as a masterclass in culinary craftsmanship. This combination of ambiance, history, and flawless cuisine solidifies L'Ambroisie’s place as a must-visit restaurant for food connoisseurs and travelers seeking an authentic taste of French culinary heritage.

L'Ambroisie was established by Bernard Pacaud at 9 Place des Vosges, Paris.

The restaurant was awarded its third Michelin star.

Bernard Pacaud's son, Mathieu, took over the restaurant's operations.

President Barack Obama dined at L'Ambroisie during his visit to Paris.

Restroom

Live Music

Outdoor Seating

Parking Options

Serves Wine

Dine In

In the heart of Paris, at the historic Place des Vosges, lies the exquisite L'Ambroisie, an embodiment of culinary artistry and timeless elegance. This Michelin-starred restaurant invites guests into an opulent atmosphere where every detail harmonizes with the rich heritage of its surroundings. The lush greenery of the square serves as a serene backdrop, while the elegant architecture of the square's red-brick houses and intricate wrought-iron balconies evoke the essence of Parisian charm. As you cross the threshold into L'Ambroisie, the air is perfumed with a symphony of gourmet fragrances that tantalize the senses. The menu is a celebration of French gastronomy, with each dish meticulously crafted using seasonal ingredients, offering a fusion of tradition and innovation that is as exquisite as the restaurant itself. Diners can relish classics like truffle risotto or poached lobster, all beautifully presented, providing a feast not just for the palate but for the eyes as well. The interior is just as captivating as the culinary experience. Soft, ambient lighting casts a warm glow over polished wooden tables set with fine china, while the hushed tones of polite conversation and the gentle clinking of glasses create an intimate atmosphere perfect for an unforgettable dining experience. Every visit to L'Ambroisie is more than just a meal; it’s a journey through the heart of French culture and the enchanting rhythm of Parisian life. After indulging in your feast, a leisurely stroll around Place des Vosges beckons, where historically significant art and architecture merge, creating an alluring tapestry that enriches the experience of this charming locale.

L'Ambroisie

L'Ambroisie propose une cuisine française traditionnelle à la carte, mettant en avant des ingrédients de la plus haute qualité dans des plats classiques revisités.

Feuillantine de langoustines aux graines de sésame, sauce au curry

Chaud-froid d’œuf mollet à la Kiev, caviar Kristal

Minestrone d’escargots en arlequin de légumes, émulsion au basilic

Pastilla de thon rouge aux abricots et pistaches, duo de tomates à la coriandre

Escalopines de bar à l’émincé d’artichaut, caviar Kristal

Interlude de homard aux légumes primeurs, nage réduite à l’anis étoilé

Viennoise de sole à l’émulsion d’oxalis, ravigote de girolles aux amandes

Éventail de rougets-barbets à la marjolaine, caviar d’aubergine

Pomme de ris de veau braisée à la diable, ravioles à la sauge

Cominée de pigeon, salmigondis de carottes confites

Côte de veau double glacée au jus, fricassée de girolles (2 pers.)

Noix de côte de bœuf jersiaise sauce Choron, frivolités de légumes

Fromages frais et affinés

Tarte fine sablée au cacao amer, crème glacée à la vanille Bourbon

Pêches blanches au cassis, glace à la verveine, pain de Gênes

Fraîcheur de cerises à l’émulsion d’aloe vera

Dacquoise pralinée, tombée d’abricots du Roussillon

Assortiment de desserts et pâtisseries

Menu à la carte

L'Ambroisie, localizado na charmosa Place des Vosges em Paris, é um ícone da alta gastronomia francesa. Com uma filosofia culinária que valoriza ingredientes de alta qualidade, o restaurante apresenta pratos clássicos com um toque contemporâneo. A experiência é enriquecida por um ambiente elegante, adornado com tapeçarias e lustres, proporcionando um cenário perfeito para uma refeição memorável.

O menu à la carte é uma celebração da cozinha francesa tradicional, onde cada prato é uma obra de arte, refletindo o compromisso do chef com a excelência.

Degustar no L'Ambroisie é mais do que apenas comer; é uma experiência sensorial que envolve todos os sentidos.

A cozinha é influenciada por tradições regionais, mas sempre com um olhar inovador que mantém a essência da culinária francesa.

O restaurante é conhecido por sua dedicação ao serviço tradicional, garantindo que cada cliente se sinta especial.

Com uma classificação de três estrelas Michelin, L'Ambroisie é um destino imperdível para os amantes da boa comida.

A experiência gastronômica aqui é uma verdadeira jornada através dos sabores e texturas que definem a alta cozinha francesa.

Com um menu que muda sazonalmente, cada visita promete algo novo e emocionante.

O ambiente acolhedor e sofisticado torna cada refeição uma ocasião especial.

Se você procura uma experiência gastronômica única em Paris, L'Ambroisie é o lugar ideal.

Feuillantine de langoustines aux graines de sésame, sauce au curry: Uma combinação perfeita de langoustines crocantes com um toque de curry.

Chaud-froid d’œuf mollet à la Kiev, caviar Kristal: Um prato sofisticado que combina a suavidade do ovo com o luxo do caviar.

Minestrone d’escargots en arlequin de légumes, émulsion au basilic: Uma sopa rica e aromática que destaca a frescura dos ingredientes.

Pastilla de thon rouge aux abricots et pistaches, duo de tomates à la coriandre: Uma fusão de sabores doces e salgados que encanta o paladar.

Escalopines de bar à l’émincé d’artichaut, caviar Kristal: Um prato que combina a delicadeza do peixe com a riqueza do caviar.

L'Ambroisie não serve coquetéis, mas oferece uma das mais extensas cartas de vinhos da cidade. O sommelier é altamente recomendável, ajudando a escolher o vinho perfeito para acompanhar sua refeição.

Embora L'Ambroisie não ofereça opções vegetarianas ou veganas, o restaurante é capaz de acomodar algumas restrições alimentares mediante solicitação.

O chef recomenda experimentar o Interlude de homard, que combina a doçura do lagosta com vegetais frescos, e a Pomme de ris de veau, um prato que derrete na boca.

Venha descobrir a magia da alta gastronomia no L'Ambroisie, onde cada refeição é uma celebração dos sabores e da tradição francesa.

Descubra L'Ambroisie em Paris, um restaurante sofisticado com sabores franceses autênticos. Viva uma experiência gastronômica inesquecível. Reserve agora!

L'Ambroisie em Paris: Restaurante de Luxo no Place des Vosges

Paris Municipality

Des salles à manger privées sont disponibles pour des événements spéciaux.

Private dining rooms

Des options végétariennes sont proposées sur demande.

Vegetarian menu

L'Ambroisie in Paris: Classic French Excellence in Place des Vosges 

Nestled in the heart of Paris's historic Marais district at 9 Place des Vosges, L'Ambroisie offers a refined journey into classic haute French cuisine. Known for its artfully presented degustation menus, this three Michelin-starred restaurant immerses guests in an elegant setting adorned with rich tapestries and sparkling chandeliers. Dining here is more than a meal; it’s a celebration of traditional French culinary artistry, where each plate exemplifies meticulous execution and generous portions.

What to Expect When You Dine at L'Ambroisie

Prepare for an unforgettable experience that emphasizes classic French flavors served with impeccable tradition. The restaurant does not offer an English menu, encouraging diners to engage with the knowledgeable staff who are ready to guide you through the exquisite courses. Each diner is expected to enjoy their own appetizer, main course, cheese course, and dessert, embracing the full spectrum of French dining etiquette. The atmosphere is quiet and sophisticated, perfect for those who appreciate culinary excellence in an intimate setting.

L'Ambroisie stands out not only for its culinary mastery but also for its thoughtful offerings that elevate the guest experience. The restaurant features private dining rooms ideal for special occasions, ensuring exclusivity and personalized service. While their menu mainly focuses on traditional French dishes, vegetarian options are graciously available upon request, accommodating diverse palates without compromising on quality or taste.

 are available for special events, offering an intimate and elegant atmosphere.

 options are thoughtfully offered on request to cater to varied dietary preferences.

To make the most of your visit to L'Ambroisie, consider dressing elegantly to match the refined ambiance — think sport coats and dresses. Reservations are essential, and the attentive staff will take care of your coats and seating with traditional French hospitality. The wine list is extensive and expertly curated, so be sure to consult the sommelier for perfect pairings to complement your meal. Expect to spend at least two hours savoring each carefully crafted course, from the generous starters to the exquisite cheese selection served tableside.

L'Ambroisie promises a quintessential Parisian dining experience for those who cherish classic French gastronomy in an elegant and historic setting.

Nestled in the heart of the Marais, L'Ambroisie offers an exquisite dining experience that reflects the soul of classic French haute cuisine. With its three Michelin stars, this iconic restaurant is celebrated for both its elegant ambiance and the artful presentation of its dishes. Guests are welcomed into a warm, cozy atmosphere adorned with opulent tapestries and chandeliers, making it the perfect place to indulge in an unforgettable culinary journey.

L'Ambroisie is ideal for food connoisseurs and those seeking a truly remarkable dining experience. Whether celebrating a special occasion or indulging in a culinary adventure, this restaurant caters to refined palates that appreciate the nuances of classic French cuisine. The ambiance is perfect for intimate dinners or elegant gatherings, ensuring an unforgettable evening.

Before your visit, it’s essential to note that L'Ambroisie maintains a formal dress code. Guests are encouraged to wear smart attire to match the restaurant's elegant setting. Additionally, be prepared for a prix fixe menu, where every course is meant to be ordered individually, enhancing the overall dining experience. Reservations are highly recommended due to the restaurant's popularity, and it's advisable to arrive on time to fully enjoy the ambiance and service.

L'Ambroisie stands as a pillar of fine dining in Paris, delivering not just meals but memorable experiences. While it carries a higher price tag, the artistry of the dishes, the attentive service, and the historic ambiance offer a compelling reason to indulge. For those who appreciate the craft of haute cuisine, this restaurant promises an evening of elegance and culinary mastery that is well worth the investment.

L'Ambroisie has a formal dress code, so smart attire is required.

Yes, reservations are highly recommended due to its popularity.

No, the menu is in French and changes frequently.

In conclusion, L'Ambroisie is more than just a restaurant; it’s a destination for those who value the finest aspects of French gastronomy. Whether you're a local or a traveler, make sure to experience this culinary jewel in the heart of Paris. The memories you create here will linger long after the last bite.

Île-de-France Region

Experimente a alta gastronomia francesa no coração de Paris na L'Ambroisie, com pratos clássicos, ambiente elegante e serviço excepcional. Reserve já!

L'Ambroisie Paris - Restaurante 3 Estrelas Michelin no Marais

Saboreie pratos exclusivos de haute cuisine francesa na L'Ambroisie, localizada no histórico bairro de Marais. Ambiente acolhedor e serviço de primeira. Reserve hoje!

Descubra o Restaurante L'Ambroisie em Paris - Elegância e Tradição

Conheça a história de L'Ambroisie, um ícone da culinária francesa desde 1986, com menu refinado, ambiente encantador e reservas necessárias em Paris.

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