Name: Restaurant Passerini
Address: 65 Rue Traversière, 75012 Paris, France, Paris, 75012, FR
Telephone: 01 43 42 27 56
Price range: $$

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Restaurant Passerini is highly praised for its authentic Italian cuisine, warm ambiance, and attentive service. Guests appreciate the fresh ingredients and innovative dishes crafted by Chef Giovanni Passerini. The restaurant's cozy atmosphere and friendly staff contribute to a memorable dining experience.

Experience authentic Italian dining at Passerini in Paris's 12th arrondissement.

Nestled at 65 Rue Traversière, Passerini is a culinary gem where the elegance of Italian cuisine meets the relaxed charm of Paris. Known for its creative pasta dishes and contemporary mains featuring both meat and fish, this restaurant offers a refreshing escape from the ordinary Italian fare found in the city.

A culinary journey with refined flavors and warm hospitality.

Passerini stands out for its superb quality-to-value ratio, offering dishes that rival those of Michelin-starred establishments. Diners rave about the perfectly seasoned fresh pastas, the best Roman-style tripe alla Romana, and unexpected delights like carpaccio of oranges, blending vibrant flavors with delicate textures. The open kitchen invites guests to enjoy the culinary magic firsthand and engage with the talented chef and team.

What to expect from your visit to Passerini

Expect a casual yet elegant atmosphere where the focus is on creative Italian dishes served with a smile. The menu changes seasonally, ensuring each visit offers new experiences—from succulent whole grilled quail to sumptuous pasta with olives and pigeon parts. Ample wine selections and cocktails complement every meal, making it perfect for a date night, a foodie gathering, or a special outing.

 Cozy, airy venue with an open kitchen and attentive staff.

 Spinach, sage and ricotta ravioli, grilled mackerel with anchovies, roasted pigeon and Roman tripe.

 Extensive wine list and quality cocktails to pair with your meal.

 Book ahead to secure a spot as Passerini is popular among locals and travelers.

Frequently asked questions about Passerini

What are the operating hours of Passerini?

 Passerini is open Tuesday from 7:30 PM to 10:15 PM; Wednesday to Friday for lunch from 12:00 PM to 2:15 PM and dinner from 7:30 PM to 10:15 PM; Saturday dinner only from 7:30 PM to 10:15 PM; closed Sunday and Monday.

 Yes, there are vegetarian-friendly dishes available. Inform the staff about dietary preferences when reserving.

 Yes, credit cards are accepted. It's best to confirm payment options when booking.

Community sentiment and dining experience

Passerini enjoys a positive reputation among diners who praise its authentic Italian flavors, welcoming atmosphere, and attentive service. Guests often highlight the housemade pastas and Roman-style tripe as standout dishes. The cozy setting and friendly staff help create memorable meals, making it a beloved spot for both locals and visitors. While some note that the restaurant can get lively when busy, this energetic vibe adds to the overall charm.

In summary, Passerini offers a uniquely refined Italian dining experience in Paris that captivates food lovers seeking creativity, quality, and a warm ambiance all in one delightful package.

Europe

France

Visite o Restaurante Passerini em Paris hoje mesmo!

Imagine-se caminhando por Paris, cercado por uma atmosfera que combina elegância clássica com um toque contemporâneo. O Restaurante Passerini é um refúgio gastronômico que captura a essência da culinária francesa com um toque de inovação. Situado na vibrante capital francesa, este restaurante é conhecido por sua experiência culinária única, que encanta tanto os olhos quanto o paladar.

O Passerini oferece uma seleção de pratos que despertam os sentidos. Entre eles, destacam-se a "Bouillabaisse", uma sopa de peixe aromática e cheia de sabor, e o "Confit de Canard", um clássico francês preparado com perfeição. Para acompanhar, uma carta de vinhos cuidadosamente selecionada complementa cada refeição, elevando a experiência a um novo patamar.

O Passerini foi inaugurado há anos, e desde então tem sido um ponto de encontro para amantes da gastronomia que buscam uma experiência autêntica e sofisticada. Uma curiosidade interessante é que o chef frequentemente incorpora ingredientes locais de Paris, criando pratos que refletem a vibrante cultura da cidade.

O que torna o Passerini especial? Sua combinação de pratos tradicionais franceses com toques contemporâneos e uma atmosfera acolhedora que convida a uma experiência memorável.

Por que visitar o Passerini? Para desfrutar de uma experiência gastronômica autêntica, rodeado pela elegância parisiense e sabores que despertam os sentidos.

Relaxed, airy venue for creative pasta dishes & contemporary Italian mains with meat & fish.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMZ1ozMGxBRRAB&d=17924085&t=1

places/ChIJG_fMygVy5kcRCLfpTD8eflk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMZ1ozMGxBRRAB

The best quality value Italian restaurant in Paris. The setting is casual but the food is refined and absolutely delicious. Better than many star restaurants. For lunch starting at €34 for a starter with a pasta or €37 with a meat.  The menu is always interesting. Not the run of the mill. Like this crudo with a refreshing shallots sauce.  The flavor of the spinach, sage and ricotta ravioli is absolutely delicious.  Not to mention the best tripe allá romana.  Another starter of grilled mackerel with anchovies was wonderful.  The whole flattened grilled quail was one of the best we tasted.  If you like pigeons, the menu at lunch time of €55 includes a starter of your choice such as the grilled mackerel, a sumptuous pasta with olives and pigeon parts, fresh radicchio salad ,fennel gratinee, and the most tender and delicious roasted pigeon.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5cnItNmhRRRAB&d=17924085&t=1

places/ChIJG_fMygVy5kcRCLfpTD8eflk/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5cnItNmhRRRAB

An Unexpected Culinary Gem in Paris

During our first visit to Paris, my friend and I had the pleasure of dining at Passerini, and what a delightful surprise it was! Recommended by my boss, a native of Rome, we walked in just before the end of lunch service, unsure of what to expect.

Despite the late hour, the warmth and hospitality of the staff immediately put us at ease. The lady at the front welcomed us with a genuine smile and ensured we felt right at home.

Now, let's talk about the food – it was simply divine. We started with the Roman tripe, a dish that transported us to the heart of Italy with its rich flavors and comforting aroma. The carpaccio of oranges was a revelation – who knew oranges could be so savory and delicious? It was a refreshing and unique dish that left us craving for more.

For our mains, we indulged in the Ravioli and Bigoli, both expertly prepared and bursting with flavor. Each bite was a symphony of tastes and textures, a testament to the culinary mastery of the chef.  Despite them closing at 2:30 p.m. for lunch service, we were still offered to order dessert and coffee, a gesture that truly exemplified the restaurant's commitment to exceptional service.

Overall, our experience at Passerini was nothing short of exceptional. From the warm welcome to the exquisite food, every aspect exceeded our expectations. It's safe to say that this was one of the best meals we've had in Paris, and we can't wait to return for another unforgettable dining experience.

If you find yourself in Paris, do yourself a favor and pay a visit to Passerini. You won't be disappointed.

Bon appétit!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxek9HOER3EAE&d=17924085&t=1

places/ChIJG_fMygVy5kcRCLfpTD8eflk/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxek9HOER3EAE

Very overpriced food, small portions, not satisfying at all. In terms of taste, all the dishes were very very average for a casual fine restaurant except for the mallard. I had high expectations but they unfortunately were not met by this restaurant. Bill came out to be a whopping 100€+ but I left feeling hungrier than I was before.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURhdjdHbVpnEAE&d=17924085&t=1

places/ChIJG_fMygVy5kcRCLfpTD8eflk/reviews/ChZDSUhNMG9nS0VJQ0FnSURhdjdHbVpnEAE

Every dish was subtle, perfectly seasoned. The fresh pastas are incredible. Huge wine selection. Friendly staff, loved the open kitchen and being able to interact with the Chef and his team. Grazie mile !

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNla0x1TGl3RRAB&d=17924085&t=1

places/ChIJG_fMygVy5kcRCLfpTD8eflk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNla0x1TGl3RRAB

This was an absolutely incredible find via Instagram - we booked and would highly recommend especially on a weekend. The service was impeccable, I tried my best to order in French but the staff were amazing and were able to explain the dishes in detail in English. The ambience was so relaxed was perfect - no rushing through courses or urgency to finish. The food - one word - incredible. The menu was fresh, vibrant and seasonal - flavours were intricate, delicate and considered. Would highly recommend for date night or catch up. We are travelling with our 4 month old son who was also accommodated with no issues.

Restaurante Passerini em Paris: Experiência gastronômica única

Restaurant Passerini, located at 65 Rue Traversière in Paris, is renowned for its contemporary Italian cuisine crafted by Chef Giovanni Passerini. The restaurant has received accolades such as being named the 'Best Italian Restaurant in the World' (outside Italy) by the 50 Top Italy guide in 2019.

História do Restaurante Passerini em Paris

Restroom

Live Music

Outdoor Seating

In the heart of Paris, Restaurant Passerini offers a culinary experience that transcends mere dining, featuring creative pasta dishes and contemporary Italian mains with meat and fish in a relaxed, airy venue.

Restaurant Passerini

A selection of contemporary Italian dishes crafted by Chef Giovanni Passerini, featuring fresh ingredients and innovative flavors.

Pancotto, 'Nduja, choux, blettes et moules

Tripes à la romaine

Tartare de boeuf et ventrèche de thon, velouté d'oignons fumé, haricots controne et tomates cerise

Spaghettoni au foie et blanc de seiche, moules et criste marine

Plat de côte de limousine au feu de bois (À partager 2/3 pers)

Bigoli au pigeon 'alla cacciatora', cèpes et romarin

Assortiment de fromages

Pêche pochée infusée au jasmin, pécans caramélisées, pain perdu et glace au lait et gingembre

Granité de reine-claude, glace de crème pâtissière, financier et chantilly

Restaurant Passerini Menu

O Restaurant Passerini, localizado em Paris, oferece uma experiência culinária italiana que combina a tradição com inovação. Sob a liderança do chef Giovanni Passerini, o menu é uma celebração dos sabores autênticos da Itália, com um foco especial em pratos de massa criativos e contemporâneos que encantam os paladares mais exigentes. O ambiente é descontraído e arejado, proporcionando um espaço perfeito para desfrutar de uma refeição memorável. O restaurante é conhecido por seu excelente custo-benefício, especialmente durante o horário de almoço, onde os pratos são oferecidos a preços acessíveis, sem comprometer a qualidade.

Pancotto, 'Nduja, choux, blettes et moules - Uma combinação rica e saborosa

Tripes à la romaine - Uma receita tradicional que derrete na boca

Spaghettoni au foie et blanc de seiche - Uma explosão de sabores marítimos

Bigoli au pigeon 'alla cacciatora' - Um prato rústico e suculento

No Passerini, o cuidado com as bebidas é tão primoroso quanto com os pratos. A seleção de vinhos é extensa, com rótulos que complementam perfeitamente os sabores dos pratos da casa. Para uma experiência completa, recomenda-se harmonizar um vinho tinto encorpado com os pratos de carne, enquanto os brancos frescos são ideais para as massas e frutos do mar. Os coquetéis artesanais também são uma atração à parte, elaborados com ingredientes frescos que encantam os convidados.

Vegetariano - Opções disponíveis em várias refeições

Sem Glúten - Disponível mediante solicitação

O chef Giovanni Passerini sugere o 'Bigoli au pigeon 'alla cacciatora'' como uma experiência imperdível para quem deseja saborear ingredientes frescos e locais. Este prato destaca-se não apenas pela sua apresentação, mas também pela combinação perfeita de texturas e sabores que remetem à tradição culinária italiana. Outra recomendação é o 'Tartare de boeuf et ventrèche de thon', que traz um frescor inigualável e é ideal para começar a refeição.

Venha descobrir os sabores autênticos da Itália no Restaurant Passerini. Cada prato é uma obra de arte, preparada com carinho e os melhores ingredientes. Não perca a oportunidade de desfrutar de uma refeição que certamente ficará na memória. Reserve sua mesa e prepare-se para uma experiência inesquecível!

Descubra o charme do Restaurant Passerini em Paris: gastronomia irresistível, ambiente acolhedor e sabores inesquecíveis na Cidade Luz. Reserve sua experiência agora!

Restaurante Passerini em Paris - Cocina Italiana e Ambiente Aconchegante

Paris Municipality

Lunch Menu

Includes an entrée, pasta dish, and dessert.

Lunch Menu with Dessert

Includes an entrée, main course, and dessert.

Dinner Menu

Includes sharing plates for two, main course, and dessert.

Dinner Menu with Sharing Plates

Descubra o charme do Restaurante Passerini em Paris

Situado na vibrante cidade de Paris, o Restaurante Passerini é o destino perfeito para quem busca uma experiência gastronômica autêntica e sofisticada.

Nestled in the vibrant heart of Paris at 65 Rue Traversière, Restaurant Passerini is a culinary haven for lovers of authentic Italian cuisine. This charming eatery has garnered attention for its relaxed ambiance and exquisite offerings, making it a must-visit for both locals and tourists seeking a delightful dining experience. With a menu that features creative pasta dishes and contemporary Italian mains, the restaurant promises an unforgettable gastronomic journey.

Reservations are highly recommended due to popularity

Restaurant Passerini is ideal for intimate dinners, special celebrations, or gatherings with friends who appreciate fine dining. Its cozy ambiance and attentive staff create a perfect backdrop for romantic evenings or culinary explorations with loved ones.

Make sure to arrive with a reservation, especially during peak dining hours, as the restaurant tends to fill up quickly. The menu changes frequently, reflecting seasonal ingredients, so be prepared to discover new, exciting dishes with each visit.

Overall, Restaurant Passerini stands out as a culinary gem in Paris, offering an extraordinary dining experience characterized by authentic flavors, gracious service, and a charming atmosphere. Whether for a casual meal or a memorable celebration, it is a destination that will leave a lasting impression.

Restaurant Passerini is open for lunch from Tuesday to Saturday, and closed on Sundays and Mondays.

Street parking is available nearby, but it can be limited during busy hours.

Yes, it is highly recommended to make a reservation, especially for dinner.

Don’t miss the opportunity to indulge in the delightful culinary offerings at Restaurant Passerini. Whether you’re a local or a visitor, it’s an experience that promises to enchant your palate and create lasting memories.

Île-de-France Region

Discover the best Italian dining experience in Paris at Restaurant Passerini. Modern dishes, cozy ambiance, and prime location on Rue Traversière.

Experience Authentic Italian Cuisine at Restaurant Passerini, Paris

Plan your visit to Restaurant Passerini in Paris with our insider tips. Explore menus, reservations, opening hours, and the best way to enjoy your meal.

Itineraries and Tips for Visiting Restaurant Passerini in Paris

Learn about the history and accolades of Restaurant Passerini in Paris, renowned for innovative Italian cuisine and exceptional service on Rue Traversière.

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