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Vantagens

Madrid

Sua by Triciclo is a modern 'asador' in Madrid's Las Letras district, known for its high-quality meats and unique ambiance. While many patrons praise the food and setting, some have noted inconsistencies in service and pricing.

Nestled in the heart of Madrid's Centro district, Sua by Triciclo offers a contemporary take on the classic Spanish asador. Located at Calle de Moratín 22, this restaurant invites food enthusiasts and meat lovers to indulge in a curated selection of premium cuts, prepared with a focus on quality and tradition. Its sophisticated interior provides a warm and inviting ambiance, ideal for intimate dinners or gatherings with friends who appreciate fine dining in a cozy setting.

Sua is celebrated for its sublime Iberico ham and delightful meat selections that showcase the best of Spanish culinary heritage. While the menu leans heavily towards carnivorous delights, the dishes are crafted with passion and precision, complemented by an impressive wine list that enhances the dining experience. The standout cheesecake dessert has garnered particular praise and is a must-try for visitors seeking a sweet finish.

The atmosphere at Sua is cozy and modern, with a tasteful interior that encourages relaxed dining. Many guests enjoy the intimate interior dining room that balances style and comfort. Service experiences have been varied, with some diners praising attentive staff and others noting inconsistencies during busy times. Despite this, the overall vibe remains inviting for groups looking to explore quality Spanish meat dishes in Madrid.

 Monday to Sunday: 1:30 PM–4:00 PM, 8:00 PM–11:00 PM; closed on Tuesdays.

 Limited parking is available nearby; public transportation is recommended.

 Yes, reservations are accepted; it's advisable to book in advance to secure your table.

 Monday to Sunday: 1:30 PM–4:00 PM, 8:00 PM–11:00 PM; Closed on Tuesdays.

Is there parking available at the restaurant?

 Yes, reservations are accepted; it's advisable to book in advance.

Reviews for Sua by Triciclo paint a mixed yet intriguing picture. Diners frequently commend the high quality of meat dishes and the inviting ambiance that makes for a pleasant dining experience. However, some feedback points to inconsistent service levels and a pricing structure that may not align with every guest's expectations. Despite these contrasts, Sua remains a notable destination for travelers and locals eager to explore modern Spanish cuisine with an emphasis on asador-style meat preparations.

Europe

Spain

Imagine-se mergulhado na vibrante cena gastronômica de Madrid, onde o restaurante Sua by Triciclo oferece uma experiência culinária única focada em carnes de alta qualidade. Este espaço acolhedor combina tradição e inovação, proporcionando aos visitantes uma jornada sensorial inesquecível.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYbXUzY0RBEAE&d=17924085&t=1

places/ChIJoQ6X51gnQg0ReNfMpqsy8c0/reviews/ChZDSUhNMG9nS0VJQ0FnSURYbXUzY0RBEAE

Delicious food and wine! I would have liked to see more vegetarian dishes, but their iberico ham is sublime. The cheesecake was spectacular and a must try.

Service was great and a cosy venue. We had a lovely time and I would recommend it to everyone.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUcWRXTGxnRRAB&d=17924085&t=1

places/ChIJoQ6X51gnQg0ReNfMpqsy8c0/reviews/ChdDSUhNMG9nS0VJQ0FnSURUcWRXTGxnRRAB

This is a modern asador in the middle of Madrid. The decor and ambience are good. I really enjoyed the interior dining room. The food in general was good but not super spectacular. The octopus was great. The fish was good but there were sections that were somewhat chewy. Service was above anything we experienced in Madrid. I wish I could give this place a 4.5 stars.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURua2ZYY25BRRAB&d=17924085&t=1

places/ChIJoQ6X51gnQg0ReNfMpqsy8c0/reviews/ChdDSUhNMG9nS0VJQ0FnSURua2ZYY25BRRAB

It’s a 6 dressed up as a 9.  It was our last night in Madrid.  We ordered their big steak to share at €110 per kilo.  It was half fat and bone.  The included sides of roasted peppers and salad were sized for one person.  The server was mostly absent.  Though the taste was good, I cannot recommend for the value.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmc2Y3SFp3EAE&d=17924085&t=1

places/ChIJoQ6X51gnQg0ReNfMpqsy8c0/reviews/ChZDSUhNMG9nS0VJQ0FnSURmc2Y3SFp3EAE

I had the opportunity to choose this restaurant to have dinner with my family during our visit to Madrid. As for the food, I have no complaints, but the service was absolutely unacceptable. We were assigned a table in a corner of the patio, and after being shown to our seats by a waitress, we did not see another server for the rest of the evening. Despite multiple attempts to get their attention in order to order wine, nothing happened, which forced me to complain about the lack of service. However, even after doing so, the problem remained unresolved.

We watched with frustration as other tables were served bread and attended to regularly, while we were left completely ignored. In the end, I had to nearly beg for them to serve us the champagne for our New Year’s toast. This experience was incredibly disappointing, especially considering the bill was 900 euros.

One of the reasons I visit Spain is for its renowned hospitality, but this was by far the worst restaurant experience I’ve had, leaving a very bad impression. It’s clear there wasn’t enough staff to cover the number of tables they opened. My recommendation is simple: if you don’t have enough servers, don’t open so many tables. Otherwise, you’ll only provide a poor experience, which is especially unacceptable on such a special occasion as New Year’s Eve.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM5ektyV0pnEAE&d=17924085&t=1

places/ChIJoQ6X51gnQg0ReNfMpqsy8c0/reviews/ChZDSUhNMG9nS0VJQ0FnSUM5ektyV0pnEAE

The restaurant was nice and lovely. The food was nice. However, they claim to have a Micheline guide and, unfortunately, I don’t think that the food is that level at all. The meat is hard to chew and salad had such a strong dressing for it. Ingredients are nice but all is spoiled by some strange combination of them.
And by the way - they even counted bread in our bill. Ridiculous for the restaurant this level.
The only Michelin here are the prices.

Sua by Triciclo: Restaurante de Carne de Madrid, Lenda na Churrascaria

A rich history of Sua by Triciclo in Madrid's Las Letras district.

Nestled in the heart of Madrid's vibrant Centro neighborhood, Sua by Triciclo has swiftly become a culinary landmark since its inception. Established in 2021, this modern 'asador'-style restaurant brings a unique 'temple of fire' dining experience to the city's iconic Las Letras district, a neighborhood renowned for its literary history and rich cultural tapestry.

 is part of the visionary Triciclo group, which has garnered acclaim for innovative culinary approaches across Madrid. Their commitment to quality and creativity elevated Sua's stature rapidly, leading to notable recognition in 2022 when it was honored by the Michelin Guide, a testament to its exceptional approach to Spanish wood-fire grilling and exquisite meat dishes.

Since opening its doors at Calle de Moratín 22, Sua by Triciclo has blended tradition with contemporary flair. The restaurant’s focus on fire and smoke as cooking elements crafts an unforgettable sensory journey, highlighting top-tier Iberico ham and steak selections. This elevated approach to the classic Spanish asador concept has drawn food enthusiasts, locals, and travelers alike seeking an authentic yet modern taste of Madrid’s culinary scene.

 that honor traditional Spanish grilling methods.

 that complements its historic Las Letras surroundings.

 that underscores its status in Madrid’s competitive dining scene.

 including the celebrated Iberico ham, which remains a must-try for visitors.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Serves Cocktails

Embark on a culinary adventure at Sua by Triciclo, a hidden gem nestled in the heart of Madrid’s bustling Centro. This intimate restaurant specializes in exquisite meat dishes, offering a harmonious blend of modern elegance and rustic charm. The menu features local ingredients and innovative techniques that elevate traditional recipes into memorable experiences, complemented by an impressive wine list showcasing fine Spanish wines.

Sua by Triciclo l Restaurante de Carne en Madrid

Restaurante especializado en carnes a la brasa con productos locales y de temporada.

Cecina Artesana de Vaca

Lámina de Vaca Vieja con Escabeche de Setas, Queso y Piñones

Ostra Natural

Ostra Aliñada a la Brasa

Tartar de Vaca Rubia Aliñada con su Jugo Tostado y Tuétano

Gazpacho de Tomate Ecológico, Burrata Ahumada, Cecina, Albahaca y Limón

Puerritos de Tudela a la Brasa, Vinagreta de Hongos y Gambones

Salteado de Setas con Yema de Huevo y Papada Ibérica

Pimiento Ecológico Asado y Ahumado

Etraña de Vaca Madura

Vacio de Buey con Cebolletas al Jerez

Corte de Ibérico a la Brasa

Lomo de Vaca Vieja Madurada

Txuleta de Vaca Vieja Europea Simmental

Menú de Sua by Triciclo

O Sua by Triciclo é um restaurante que se destaca em Madrid, oferecendo uma experiência culinária focada em carnes grelhadas com produtos locais e de temporada. A filosofia do menu é baseada na valorização de ingredientes frescos e de alta qualidade, refletindo a rica tradição gastronômica espanhola.

O ambiente é acolhedor e moderno, ideal para desfrutar de um jantar especial ou uma refeição casual com amigos.

Cecina Artesana de Vaca - Uma deliciosa carne curada, perfeita para iniciar a refeição.

Ostra Natural - Fresca e saborosa, uma verdadeira iguaria do mar.

Tartar de Vaca Rubia - Preparado com carne de alta qualidade, servido com um toque de tuétano.

Txuleta de Vaca Vieja - Um corte suculento, ideal para os amantes de carne.

A carta de bebidas do Sua by Triciclo é cuidadosamente selecionada para complementar os pratos do menu. Os vinhos são provenientes de vinícolas locais, oferecendo uma variedade que vai desde tintos encorpados até brancos refrescantes. Os coquetéis são preparados com ingredientes frescos, garantindo uma experiência de mixologia única.

Embora o foco principal do restaurante seja em carnes, há opções disponíveis para aqueles com restrições alimentares. O menu inclui pratos que podem ser adaptados para vegetarianos e opções sem glúten, embora a variedade de pratos vegetarianos seja limitada.

O chef recomenda experimentar o Tartar de Vaca Rubia, que é um dos destaques sazonais, e a Txuleta de Vaca Vieja, que é uma verdadeira celebração dos sabores da carne.

Venha descobrir os sabores únicos do Sua by Triciclo em Madrid. Reserve sua mesa e prepare-se para uma experiência gastronômica inesquecível.

Descubra o sabor irresistível de Sua by Triciclo, seu restaurante de carne em Madrid. Experimente cortes especiais num ambiente acolhedor. Reserve sua experiência única agora!

Sua by Triciclo em Madrid: Restaurante de Carne no Centro

Madrid Municipality

Servicio de almuerzo y cena con platos a la brasa y especialidades de la casa.

Comida y cena

Espacio disponible para eventos privados y celebraciones.

Eventos privados

Sua by Triciclo Restaurante de Carne en Madrid: A Carnivore's Modern Haven in Centro Madrid Spain 

Located in the vibrant heart of Madrid at Calle de Moratín 22, Sua by Triciclo offers a compelling destination for meat lovers and food enthusiasts seeking a contemporary asador experience. This restaurant combines the essence of traditional Spanish grilling with a modern flair, serving up an enticing menu that highlights the best of Iberico ham and select meats cooked on an open grill. 

Exceptional open grill dishes and premium meats

Sua’s menu centers around open grill dishes featuring fresh fish sourced directly from the auction, ensuring premium quality and freshness. Alongside, diners can savor an array of select meats expertly grilled to perfection, including sublime Iberico ham, a standout delicacy praised by many patrons. These dishes celebrate the art of fire-grilling, delivering rich smoky flavors and tender textures that meat aficionados will appreciate. 

Locally sourced grilled vegetables from Tudela

While Sua primarily focuses on meat, it also offers grilled vegetables sourced from Tudela in Northern Spain, renowned for its quality produce. These vegetable dishes provide a delicious accompaniment with smoky char and vibrant flavors, perfect for balancing the richness of the meats. This thoughtful inclusion ensures guests can enjoy a well-rounded dining experience. 

 boasts a modern and cosy interior dining room perfect for intimate dinners or group gatherings. Though it does not provide outdoor seating, it accepts reservations and features paid street parking nearby for convenience. The restaurant serves lunch and dinner, offers coffee, beer, wine, and cocktails, making it versatile for different dining moods and occasions.

 - Open grill fish and meats, grilled vegetables from Tudela.

 - Warm and modern asador style interior, great for groups and intimate dinners.

 - Offers beer, wine, cocktails, and coffee to complement your meal.

 - Accepts credit and debit cards, NFC payments; no cash only. No delivery but dine-in available.

Guests applaud the quality of the Iberico ham and the exquisite cheesecake dessert, which are highly recommended tasting experiences. The octopus and open grill fish also receive praise for their flavors. However, some visitors note that certain meat dishes can vary in tenderness, and the service experience may be inconsistent, so booking ahead and timing your visit can enhance your enjoyment. Sua by Triciclo is best suited for carnivores and those wanting a taste of a modern asador in central Madrid without vegetarian options.

For travelers exploring Madrid’s Centro district, Sua by Triciclo offers an authentic yet contemporary dining experience where the passion for grilling meets Spanish culinary heritage.

Located at Calle de Moratín, 22 in the vibrant Centro district of Madrid, Sua by Triciclo is a modern asador that specializes in high-quality meats and grilled specialties. With a cozy yet elegant ambiance, it offers a unique dining experience that combines traditional Spanish flavors with contemporary culinary techniques.

Centrally located in the Barrio de Las Letras

Sua by Triciclo is perfect for meat lovers seeking a refined dining experience, as well as for those celebrating special occasions in a stylish setting.

Reservations are recommended, especially during peak hours.

The restaurant is not particularly child-friendly.

Parking is available on the street, but it may require payment.

Sua by Triciclo offers a sophisticated dining experience that is both enjoyable and memorable. While it boasts high-quality meats and a charming atmosphere, potential diners should be aware of the mixed reviews regarding service and value for money. It's a great choice for those who appreciate fine dining in a central Madrid location, but it may not be suitable for everyone.

Community of Madrid

Discover Sua by Triciclo, a premium restaurant in Madrid's Centro district, known for high-quality meats, cozy ambiance, and excellent service.

Sua by Triciclo Madrid - Luxury Meat Experience in Centro

Experience the finest meats and elevated dining at Sua by Triciclo, located in Madrid's heart, offering unique brasa specialties and a welcoming atmosphere.

Sua Madrid - Fine Dining & High-Quality Meats in Centro

Opening hours for Sua by Triciclo, Madrid. Find opening hours for Sua by Triciclo, Madrid on Calle de Moratín, 22 - novacircle.com

Sua by Triciclo: Restaurante de Carne de Madrid, Lenda na Churrascaria

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