Discover Eggslut in downtown los angeles the ultimate breakfast destination for egg lovers and food adventurers alike.

Name: Eggslut
Address: 317 S Broadway, Los Angeles, CA 90013, USA, Los Angeles, 90013, US
Telephone: (213) 625-0292
Price range: $

Nestled within the vibrant Grand Central Market at 317 South Broadway, Eggslut has carved out a delicious niche as a casual, egg-centric eatery that delights locals and visitors alike. Known for its inventive American breakfast fare, this spot elevates simple ingredients to extraordinary heights with a focus on fresh, cage-free eggs and bold flavors. Whether you're craving a hearty brunch or a satisfying breakfast sandwich, Eggslut offers a menu designed to please foodies and trend-conscious travelers seeking exceptional taste and quality.

signature dishes that keep visitors coming back

Eggslut's menu is a celebration of eggs in all their glory. The Fairfax Sandwich stands out as a crowd favorite, featuring silky soft scrambled eggs seasoned to perfection, combined with sharp cheddar cheese, sweet caramelized onions, and a spicy sriracha mayo that adds just the right kick. For those seeking indulgence, adding a sausage patty takes this sandwich to another level. Another must-try is The Slut, a rich and creamy egg dish that showcases the kitchen's skill with simple ingredients.

Pro tip: The bacon and avocado combination in the bacon, egg, and cheese sandwich balances saltiness and creaminess perfectly, making it a popular choice for regulars.

a vibrant atmosphere that complements the food experience

Set inside the lively Grand Central Market, Eggslut offers a dynamic dining experience. The bustling market vibe, combined with quick and friendly service, ensures lines move swiftly even during busy peak hours. While seating at the counter can be limited, the spacious market provides ample spots to enjoy your meal comfortably. Outdoor seating is also available, perfect for soaking in the downtown Los Angeles energy with every bite.

Does Eggslut offer vegetarian options? Yes, Eggslut offers vegetarian-friendly choices like the Fairfax Sandwich to satisfy diverse dietary preferences.
Is parking available at Eggslut? Parking can be challenging around Grand Central Market; public transportation or ride-sharing are recommended for ease.
What are the most popular items at Eggslut? The Fairfax Sandwich and The Slut are signature favorites celebrated by many patrons.
Is Eggslut wheelchair accessible? Yes, the restaurant ensures accessibility for guests with mobility needs.
Does Eggslut accept credit cards? Absolutely, credit cards including Visa, MasterCard, and American Express are accepted for your convenience.

what to expect when visiting eggslut

Visitors rave about the freshness and quality of ingredients, with many highlighting the rich and buttery textures that make each bite memorable. The lively setting of Grand Central Market adds to the excitement, creating a social and upbeat dining atmosphere. While some patrons mention that wait times can be longer during busy periods, this is often balanced by the quick-moving line and the rewarding taste experience. Prices are a bit on the higher side, but the culinary craftsmanship and flavor profiles justify the spend for many.

Final thoughts: Eggslut embodies the spirit of innovative American breakfast cuisine in downtown Los Angeles, making it a must-visit for those craving a gourmet egg experience that’s both satisfying and memorable.

A flavorful journey of eggcellence at Eggslut in Downtown Los Angeles.

Nestled in the heart of Downtown Los Angeles at 317 South Broadway, Eggslut has carved a unique niche in the city's vibrant culinary scene. This casual yet iconic food stand is renowned for its egg-centric creations that elevate simple ingredients into culinary masterpieces. Founded in 2011 by the visionary chef Alvin Cailan, Eggslut began its journey as a humble food truck that quickly captured the attention of food lovers across the city.

The name 'Eggslut' playfully references a popular foodie phrase describing dishes lavishly topped with eggs, perfectly reflecting the brand's focus on quality egg dishes that are both indulgent and comforting. From silky cage-free scrambled eggs to the mouthwatering Fairfax sandwich, their menu offers an unforgettable experience for breakfast enthusiasts and casual diners alike.

The evolution of Eggslut in downtown los angeles

Eggslut's history is a perfect example of a culinary dream blossoming in the bustling urban heart of Los Angeles. In 2011, chef Alvin Cailan launched the concept that would become synonymous with egg-forward gourmet sandwiches and bowls. Just two years later, in November 2013, Eggslut made a pivotal move by establishing a permanent stall within the historic Grand Central Market, a vibrant hub known for its diverse and dynamic food offerings.

2011 - Eggslut was founded by chef Alvin Cailan.
2013 - Eggslut opened a stall in Grand Central Market, Downtown Los Angeles.

An egg-centric experience that delights locals and visitors

Eggslut continues to thrive as a beloved destination within Grand Central Market, offering a lively atmosphere where guests can savor inventive American breakfast dishes. Signature items like the Fairfax sandwich—featuring silky soft scrambled eggs, sharp cheddar, caramelized onions, and sriracha mayo—have garnered enthusiastic praise for their rich flavors and thoughtful preparation. Whether you're grabbing a quick bite or settling in at one of the market's communal tables, Eggslut delivers a satisfying and memorable dining experience.

Known for quality cage-free eggs and savory sandwiches.
Located in the historic Grand Central Market, a culinary landmark in Los Angeles.
Offers dine-in, takeout, delivery, and a welcoming setting suitable for groups and families.

Eggslut em Los Angeles: uma experiência culinária inovadora com alguns desafios.

Situada na vibrante cidade de Los Angeles, a Eggslut é reconhecida por suas criações culinárias que giram em torno do ingrediente estrela: o ovo. Com uma proposta inovadora, o restaurante oferece pratos que destacam a versatilidade e o sabor do ovo, utilizando ingredientes de alta qualidade para criar experiências gastronômicas únicas.

Prós que encantam os visitantes.

Entre os principais pontos positivos estão as opções de pratos inovadores centrados no ovo, feitos com ingredientes de alta qualidade. Um destaque especial fica para o sanduíche Fairfax, bastante popular entre os clientes, e as trufas hashbrown que são consideradas uma entrada imperdível, elevando a experiência gastronômica a um novo patamar.

Desafios que vale a pena considerar.

Apesar de suas qualidades, a Eggslut apresenta alguns inconvenientes. Os tempos de espera podem ser longos durante os horários de pico, o que exige paciência dos visitantes. Além disso, o espaço no restaurante é limitado, o que pode dificultar a acomodação de muitos clientes ao mesmo tempo. Outro ponto a ser considerado é a ausência de água da torneira, sendo necessário comprar água engarrafada, o que pode ser um pequeno incômodo para alguns.

4.4