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GUIDE MICHELIN

Caprice

Hong Kong, Hong Kong SAR, China

Experience Elegant French Dining at Caprice, Hong Kong

Overview

Caprice is an elegant French fine dining restaurant located on the 6th floor of the prestigious Four Seasons Hotel Hong Kong, right in the bustling Central district. Renowned for its luxurious ambiance and stunning panoramic views of Victoria Harbour, Caprice offers a refined culinary journey that combines artisanal cheeses, a thoughtfully curated vegetarian menu, and masterful French cuisine. This Michelin 3-star establishment is a magnet for food lovers and travelers seeking a sophisticated dining experience in Hong Kong Island's vibrant heart.

Dining & culinary delights

Caprice's menu is a celebration of French culinary artistry, where each dish is crafted with precision and creativity. Guests often rave about the exquisite lobster dishes, praised for their perfect balance of flavors and tender texture. Another standout is the artisanal cheese selection, a nod to classic French dining traditions, offering a rich variety that delights cheese enthusiasts. The restaurant also caters thoughtfully to vegetarians, ensuring a diverse and satisfying menu for all palates.
The presentation of each course is stunning, reflecting the chefs’ dedication to aesthetics and flavor harmony. From the flaky, buttery croissants served at the start to the intricate desserts, every bite is designed to impress. While some guests have noted that desserts can be more traditional, the overall culinary experience remains exceptional, supported by attentive and courteous service that elevates the meal.

Signature highlights

One of Caprice’s most memorable features is its breathtaking view of Victoria Harbour, which guests can enjoy through floor-to-ceiling windows that bathe the space in natural light. This setting creates an unforgettable backdrop for special occasions such as anniversaries and celebrations. The restaurant’s luxurious interior design, from the polished floors to the elegant ceiling details, exudes sophistication and comfort.
Behind the scenes, Caprice’s chefs bring a blend of traditional French techniques and innovative flair to every dish, ensuring a dynamic menu that respects heritage while embracing creativity. An interesting anecdote shared by diners involves the unexpected discovery of a bullet in a foie gras dish, a rare occurrence explained as a remnant from wild game hunting, which the management handled with professionalism and grace, reflecting their commitment to guest satisfaction.

Location & nearby attractions

Situated at 8 Finance Street in Central, Hong Kong, Caprice benefits from its prime location within the Four Seasons Hotel. This makes it easily accessible for both locals and travelers exploring the city's financial and cultural hub. Nearby attractions include the iconic Victoria Harbour promenade, luxury shopping districts, and historic landmarks, offering guests the perfect blend of urban excitement and scenic beauty before or after their dining experience.

FAQs

  • What is Caprice known for? Caprice is celebrated for its exquisite French cuisine, luxurious ambiance, and stunning views of Victoria Harbour, making it a top choice for fine dining in Hong Kong.
  • Why should I visit Caprice? To indulge in masterfully prepared French dishes paired with exceptional service and breathtaking harbor views, perfect for special occasions or an elegant night out.
  • What nearby attractions can I explore? The restaurant is close to Victoria Harbour, luxury shopping areas, and cultural landmarks in Central, offering plenty to see and do around your dining experience.

Experience Caprice today

Whether you're celebrating a milestone or simply seeking an exceptional meal, Caprice invites you to immerse yourself in a world of French culinary excellence paired with spectacular harbor views. Share your memorable moments, savor the artistry on your plate, and discover why this Central Hong Kong gem continues to captivate discerning diners from around the globe.

Closed - Opens 12:00 PM

Monday

Closed

Tuesday

12:00–14:00, 18:30–20:30

Wednesday

12:00–14:00, 18:30–20:30

Thursday

12:00–14:00, 18:30–20:30

Friday

12:00–14:00, 18:30–20:30

Saturday

12:00–14:00, 18:30–20:30

Sunday

12:00–14:00, 18:30–20:30

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