Name: Duddell’s Hong Kong Airport
Address: Terminal 1, Lantau Island, Hong Kong

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Chek Lap Kok

Duddell’s Hong Kong Airport has received a mix of positive and negative reviews. While some patrons praise the quality of dishes like roasted goose and fried rice, others have expressed dissatisfaction with certain items, such as soup dumplings and barbecue meats. Service is generally noted as fast and professional, with some reviewers highlighting the convenience of the location for travelers. The ambiance is appreciated, though some find it less authentic compared to the main restaurant in Central.

Duddell’s Hong Kong Airport: Authentic Cantonese Cuisine in Terminal 1, Lantau Island Hong Kong SAR China New Territories Chek Lap Kok Chek Lap Kok 8W7M+XJ Chek Lap Kok, Hong Kong 7PJM8W7M+XJ Hong Kong SAR, China HK Duddell’s Hong Kong Airport Terminal 1 Lantau Island New Territories restaurant point_of_interest food establishment dineIn true takeaway true restroom true liveMusic false allowsDogs false reservable true servesBeer true servesLunch true servesCoffee true servesDinner true goodForGroups true servesDessert true outdoorSeating false acceptsNfc true acceptsCashOnly false acceptsCreditCards true goodForChildren true menuForChildren false servesBreakfast true  

Experience Cantonese Excellence at Duddell’s Hong Kong Airport Terminal 1, Lantau Island, Hong Kong SAR, China “Chek Lap Kok” New Territories 

Nestled within Terminal 1 of Hong Kong International Airport on scenic Lantau Island, Duddell’s offers travelers an exceptional taste of authentic Cantonese cuisine right before takeoff or upon arrival. Known for its generous portions and flavorful dishes, this vibrant restaurant caters to foodies, families, and busy travelers alike, providing a welcoming atmosphere where quality meets efficiency. Whether you’re craving the signature roast goose or a warming bowl of egg noodle soup, Duddell’s brings the essence of Hong Kong’s culinary heritage to your airport dining experience.

Duddell’s is famed for its expertly prepared roast goose, a must-try delight featuring crispy skin and tender, flavorful meat that perfectly captures Hong Kong’s culinary soul. Alongside this star dish, guests rave about the fried rice with shrimp and pork, and the satisfying sliced beef with vegetables, all served in substantial portions ideal for sharing or solo indulgence. For those seeking lighter bites, the pork and shrimp dumplings and sui kow dumplings with egg noodle soup deliver authentic flavors that resonate deeply with both locals and visitors. Complement your meal with a refreshing iced milk tea, a beloved Hong Kong classic.

Convenience and customer-friendly features

Located strategically within the bustling airport terminal, Duddell’s understands the needs of travelers pressed for time. The restaurant offers dine-in seating with communal tables and ample space, as well as quick grab-and-go options for those on the move. It accepts a variety of payment methods including major credit cards, cash in multiple currencies (HKD, USD, RMB), WeChat Pay, Alipay, and Octopus Card for seamless transactions. With daily operating hours from 6:00 AM to 11:30 PM, you can enjoy breakfast, lunch, dinner, or a snack anytime during your journey.

What are the operating hours of Duddell’s Hong Kong Airport?

 Duddell’s Hong Kong Airport operates daily from 6:00 AM to 11:30 PM.

 Yes, Duddell’s offers vegetarian-friendly options, including dishes prepared with plant-based Omnipork.

Can I make reservations at Duddell’s Hong Kong Airport?

 Yes, reservations can be made through their official website or by contacting the restaurant directly.

 Duddell’s accepts cash (HKD, USD, RMB), all major credit cards, WeChat Pay, Alipay, and Octopus Card.

 Yes, Duddell’s offers a takeaway menu, including grab-and-go items and a roast goose gift box.

Reviews of Duddell’s at Hong Kong Airport reveal a *mixed* but generally positive sentiment. Patrons consistently praise the high-quality ingredients, generous portion sizes, and professional, efficient service even during busy times. The roast goose stands out as a particularly beloved dish, expertly prepared and a great way to savor Hong Kong’s culinary heritage in a convenient location. While some guests note that certain menu items like the mango sago dessert or Xiao Long Bao don’t always meet expectations, overall the restaurant is celebrated as a reliable spot for authentic Cantonese flavors during a brief airport stopover. Pricing is on the higher side typical of airport dining but considered reasonable given the quality and freshness provided.

Asia

Hong Kong SAR, China

Nestled within the bustling Terminal 1 of Hong Kong International Airport, Duddell’s offers a unique culinary escape for travelers seeking authentic Cantonese cuisine. This vibrant eatery is not just a place to grab a quick meal; it's a gateway to the rich flavors and culinary traditions of Hong Kong. As you step inside, the warm ambiance and the aroma of freshly prepared dishes envelop you, making it a perfect stop before your flight.

Duddell’s is renowned for its generous portions and a menu that showcases the best of Cantonese flavors. Among the standout dishes, the **Roast Goose** takes center stage. Expertly prepared, the skin is crispy, while the meat remains tender and flavorful, embodying the essence of this beloved Hong Kong specialty. Another must-try is the **Pork & Shrimp Dumplings**, served with a side of Sautéed Seasonal Vegetable ‘Kai Lan’. Each bite bursts with flavor, making it a delightful experience for your palate.

Duddell’s is not just about food; it’s about the experience. The restaurant’s staff is known for their remarkable efficiency, ensuring that even during peak hours, diners enjoy a seamless experience. A fun fact: many travelers choose to take home the Roast Goose, which is neatly packed for travel after security checks, making it a popular souvenir from Hong Kong.

Located in Chek Lap Kok, Duddell’s is perfectly situated for travelers. After enjoying a meal, you can explore the airport's shopping areas or relax in the lounges. The airport itself is a gateway to various attractions in Hong Kong, including the vibrant streets of Central and the serene beaches of Lantau Island.

Duddell's is known for its authentic Cantonese cuisine, particularly its Roast Goose and Dumplings.

It offers a unique dining experience with generous portions and a taste of authentic Hong Kong flavors, perfect for travelers.

Duddell's is located within Hong Kong International Airport, close to shopping areas and lounges.

Whether you’re traveling through or just looking for a taste of Hong Kong, Duddell’s is a must-visit. Indulge in the flavors of Cantonese cuisine and experience the warmth of Hong Kong hospitality. Don’t miss out on the chance to savor a meal that truly represents the culinary heart of this vibrant city.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNucV9mSzl3RRAB&d=17924085&t=1

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The airport iteration of this popular Hong Kong fast food chain. Our usual order is sweet and sour pork (but they didn’t have it so we ordered chicken), fried rice with shrimp and pork, sliced beef with vegetables. Portions are generous and the food is delicious as always. Prices are reasonable. Definitely recommended !

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We stopped by Duddell’s at Hong Kong Airport for a quick bite before heading to the boarding gate. We ordered Pork & Shrimp Dumplings, Sui Kow Dumplings with Egg Noodle Soup, Sautéed Seasonal Vegetable ‘Kai Lan’ and Iced Milk Tea. The noodles and dumplings tasted delicious and flavourful. We enjoyed all the dishes served… yummy!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQN3I3TVlREAE&d=17924085&t=1

places/ChIJ9wzrx63jAzQRRfq6xaQI8e4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQN3I3TVlREAE

Duddell's at Hong Kong Airport is an excellent dining option for travellers seeking authentic Cantonese cuisine. It is a popular spot in the bustling terminal, so be prepared for a crowd. Despite the high foot traffic, the staff manage the operations with remarkable efficiency, ensuring a seamless dining experience. One of the standout features of this restaurant is its portion size—large enough to satisfy big eaters and perfect for sharing among smaller eaters, especially Asian diners accustomed to family-style meals. A must-try dish here is the roast goose, which is expertly prepared and a great alternative if you don’t have the chance to enjoy this Hong Kong speciality while visiting the city. The skin is crispy, the meat tender and flavourful—everything you’d expect from a top-tier Cantonese roast. However, only some things on the menu hit the mark. The Xiao Long Bao, while decent, falls short for fans of this dish. It lacks the delicate, flavourful broth and thin, tender wrapper that elevate it to greatness. If this is a personal favourite, you might want to skip it here. Overall, Duddell's delivers a great taste of Hong Kong, making it a worthwhile stopover spot for both a hearty meal and a quick cultural experience. Just keep an eye on your boarding time!

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I was curious to try this famous place - great that they had a grab and go location at the airport. Not sure what they are known for... Got the har gow (shrimp dumplings) and the fish ball noodle soup. Wasn't terribly excited about the dumplings. Fish balls had a nice bounce/ mouthfeel and noodles and soup tasted good.
Food was ready in 10 minutes. Plenty of seating especially if you don't mind a big communal table or walk a little further away.

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Brought home a Duddell's Roast Goose from Hong Kong Airport, as recommended by other social media posts. You purchase It after security and immigration check in is done. It comes neatly packed in a box. The weight was somewhat heavier than I expected, about a kg. You can pay and leave the box with the staff at the counter while you walk around. I asked the staff if they could chop the goose for me and they said they could but would no longer pack it nicely in the carry on box. They were very enthusiastic to do it, more work I guess. Cost HK$900. The box travelled well, had no smell and the airline crew had no issues with it. I passed through local customs with it in full sight with no problems as well. At home, we realised the goose was much larger than ducks and a lot fatter. We had to carve it with scissors then heat it up gently in the oven (instructions in the box). It fed 7 of us in the family and we quite enjoyed it. But the cleaning up, because of the fat, was tedious and took away some of the joy. Our final conclusion was that it's better just to keep roast goose a HK treat, we we get to enjoy once in a while.

Duddell’s Hong Kong Airport: Authentic Cantonese Dining in Chek Lap Kok

Duddell’s Hong Kong Airport is a branch of the Michelin-starred Cantonese restaurant Duddell’s, known for its refined Cantonese cuisine and art-focused ambiance. The airport location opened in 2019, offering travelers a taste of traditional Cantonese dishes in a casual setting. The restaurant has been recognized for its quality and convenience, earning accolades such as being named the world's best airport restaurant by Time Out Hong Kong in 2025.

Duddell’s Hong Kong Airport: A Culinary Journey Through Time at Terminal 1, Lantau Island Hong Kong SAR, China.

Nestled within Terminal 1 of Hong Kong International Airport on Lantau Island, Duddell’s stands as a beacon of outstanding Cantonese culinary heritage. Since its inception in 2019, this Michelin-starred restaurant has offered travelers a sophisticated and authentic taste of Hong Kong, transforming the airport dining experience into an unforgettable gastronomic journey.

Duddell’s made its debut at Hong Kong International Airport in 2019, marking a significant milestone by bringing its refined Cantonese cuisine directly to travelers passing through one of Asia’s busiest airports. This expansion was designed to offer not just a meal, but a cultural experience highlighting signature dishes that echo the authentic flavors of Hong Kong’s vibrant food scene. The airport location balances convenience with culinary excellence, featuring generous portions ideal for sharing and a takeaway menu perfect for those on the go.

Innovative Collaborations and Recognitions

In 2024, Duddell’s elevated its influence beyond the airport by partnering with Cathay Pacific to introduce the exclusive 'Hong Kong Flavours' menu on select long-haul flights. This innovative collaboration allowed passengers to savor iconic Cantonese dishes mid-air, further cementing Duddell’s role as an ambassador of Hong Kong’s rich culinary heritage.

: Duddell’s was honored as the world’s best airport restaurant by Bloomberg, a testament to its unparalleled quality and exceptional dining experience amid the bustling terminal environment.

Why Duddell’s Airport Location Stands Out

Duddell’s airport branch uniquely combines accessibility with an authentic taste of Hong Kong’s culinary traditions. It offers travelers a chance to indulge in expertly crafted dishes such as roast goose with crispy skin and tender meat — a highlight for many visitors. The restaurant’s efficient service ensures a smooth dining experience even during busy hours, making it a top pick for quick yet fulfilling meals before flights.

 - Duddell’s launches its airport location, introducing authentic Cantonese cuisine to travelers.

 - Partnership with Cathay Pacific launches 'Hong Kong Flavours' inflight menu.

 - Awarded the world's best airport restaurant by Bloomberg, celebrating its culinary excellence.

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Lunch

Serves Coffee

Serves Dinner

Good for Groups

Serves Dessert

Outdoor Seating

Good for Children

Serves Breakfast

Duddell's Hong Kong Airport presents a culinary experience that transcends the conventional airport dining scene. Tucked away in Terminal 1 of Lantau Island, this vibrant establishment fuses the elegance of Chinese cuisine with contemporary flair, making it a must-visit for both travelers and locals alike. The air is aromatic with a symphony of spices, while the stylish decor features warm tones and intricate lanterns that create a cozy yet sophisticated ambiance, ideal for a leisurely meal or a quick bite before boarding.

Duddell’s Hong Kong Airport

A selection of signature Cantonese dishes available at Duddell’s Hong Kong Airport location.

Pork and Shrimp Dumpling with Conpoy

Freshly Rolled Rice Rolls with Barbecued Pork

Abalone Puffs with Diced Chicken

Sweet and Sour Crispy Pork with Pineapple

Braised Abalone Rice with Scallop and Scallion

Vegetarian Omnipork Dumplings

Crispy Barbecue Pork Bun

Steamed Fungus Bun

Cantonese Roast Goose

Deep-Fried Egg Custard with Scallop and Caviar

Tofu Pudding with Red Bean

Duddell’s Hong Kong Airport Menu

Duddell’s Hong Kong Airport Menu Overview

Located in Terminal 1 of Hong Kong Airport, Duddell’s offers travelers an exceptional glimpse into authentic Cantonese cuisine with a refined airport twist. Known for generous portions and a variety of traditional flavors, this popular dining spot serves as a perfect stopover for a hearty and flavorful Cantonese meal. The menu shines with signature dim sum, seafood delicacies, and classic roasted dishes, all crafted to satisfy both quick bites and leisurely meals.

Kick off your meal with an enticing selection of dim sum and light bites that capture the essence of Cantonese starters. Highlights include the Pork and Shrimp Dumpling with Conpoy, blending tender pork and fresh shrimp with the sweet depth of dried scallops. The Freshly Rolled Rice Rolls with Barbecued Pork offer silky texture paired with savory meat, while the Fish Broth Dumpling with Fish Maw delivers delicate seafood flavors wrapped in a comforting broth-infused wrapper.

The main courses at Duddell’s showcase the best of Cantonese culinary mastery, featuring seafood, poultry, and pork dishes with rich, layered flavors. A standout is the Sweet and Sour Crispy Pork with Pineapple, combining tangy and sweet notes with a satisfying crunch. For seafood enthusiasts, the Stir-Fried Lobster with Spring Onion and Shallot delivers freshness and delicate aromatics.

Stir-Fried Lobster with Spring Onion and Shallot

Braised Australian Supreme Abalone with Goose Palm

Braised Three-Yellow Chicken with South African Abalone

Finish your meal on a luxurious note with the Deep-Fried Egg Custard with Scallop and Caviar. This decadent dessert delivers a unique blend of silky egg custard richness accented by the delicate flavors of scallop and the subtle luxury of caviar, creating an unforgettable ending to your Cantonese feast.

Complement your meal with traditional Hong Kong-style iced milk tea or a selection of beverages including coffee and beer, all available to enhance your dining experience. While the menu focuses on Cantonese classics, the airport location ensures quick, efficient service without compromising quality—ideal for travelers seeking an authentic taste of Hong Kong before departure or upon arrival.

Savor exquisite flavors at Duddell’s in Hong Kong Airport. Enjoy a culinary journey amidst travel excitement. Indulge now!

Duddell’s: Fine Dining at Hong Kong Airport

Lantau Island Municipality

A variety of traditional Cantonese dim sum items, including dumplings and buns.

Dim Sum

Selection of roasted meats such as barbecue pork and soya chicken.

Barbecued Meats

Plant-based dishes prepared with Omnipork.

Vegetarian Options

Grab-and-go options like bento boxes and beverages.

Takeaway Meals

Experience authentic Cantonese flavors at Duddell’s Hong Kong Airport Terminal 1, Lantau Island.

Nestled within the bustling Terminal 1 of Hong Kong’s iconic airport on Lantau Island, Duddell’s offers travelers an exceptional dining experience featuring authentic Cantonese cuisine that captures the essence of this vibrant city. Whether you have a quick layover or a longer wait before your flight, this restaurant serves up generous portions of classic dishes that satisfy both hearty appetites and those seeking a quick bite.

Signature dishes and must-try specialties

Duddell’s is celebrated for its expertly prepared Cantonese roast goose, a dish marinated for two full days and roasted fresh daily in-house ovens. This culinary gem is served alongside a house-made plum sauce that perfectly complements the crispy skin and tender, flavorful meat — a true Hong Kong delicacy you won’t want to miss during your stopover.

 make Duddell’s a great spot for groups or families, with many dishes designed to be shared in true Cantonese style. Beyond the roast goose, travelers frequently enjoy pork and shrimp dumplings, savory noodle soups, and sautéed seasonal vegetables, all crafted with fresh, high-quality ingredients that deliver vibrant and authentic flavors.

Grab-and-go convenience with quality and variety

For travelers in a hurry, Duddell’s offers an excellent selection of grab-and-go options that combine convenience with gourmet flair. These include barbecued pork and soya chicken bento boxes that are ready to enjoy immediately or take on the plane. To complement your meal, choose from premium cold brew teas, refreshing bottled kombucha, classic Hong Kong milk tea, cold-pressed juices, or a variety of beers—perfect for unwinding before your flight.

Traveler-friendly amenities and dining experience

Duddell's Hong Kong Airport is well-equipped to make your dining experience comfortable and hassle-free. The restaurant offers dine-in seating with ample communal tables as well as takeout options, ideal for those on tight schedules. Payment is easy with support for contactless (NFC) and credit cards, ensuring quick transactions.

 – perfect for any time of day during your travels.

 with large portions and seating arrangements that accommodate multiple guests.

 including restrooms, making it ideal for families and solo travelers alike.

Tips for dining at Duddell’s Hong Kong Airport

 as it is a popular dining spot within the terminal, so visiting slightly off-peak hours may help avoid crowds.

 for a genuine taste of Hong Kong’s culinary heritage even if you can’t explore the city itself.

 to enjoy your meal without rushing to your gate, as the restaurant balances efficiency with quality service.

New Territories Region

Enjoy authentic Cantonese cuisine at Duddell’s Hong Kong Airport inside Terminal 1. Savor signature dim sum, roast goose, and quick bites for travelers.

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Visit Duddell’s at Hong Kong Airport for high-quality Cantonese menus, takeaway options, and a quick, flavorful meal before your flight in Chek Lap Kok.

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