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Kyoto

Berangkat is highly praised for its unique fusion of Japanese and Southeast Asian cuisines, offering innovative dishes that surprise and delight diners. The intimate setting and attentive service further enhance the dining experience.

Discover Berangkat: Kyoto's Hidden Culinary Gem in Nakagyo Ward 

Nestled in the vibrant heart of Nakagyo Ward, Kyoto, Berangkat is a tiny restaurant that packs a big culinary punch. Located at 334 御幸町通, Maruyachō, this intimate spot offers a remarkable fusion of Southeast Asian and Okinawan cuisines, creating an innovative dining experience that locals and travelers alike rave about. With seating for only seven guests around the bar plus a few at a cozy table, Berangkat promises an exclusive and personal atmosphere where every dish surprises and delights.

Berangkat’s menu is a journey through bold flavors and creative culinary techniques. The chef crafts each dish with care, blending traditional Japanese ingredients with exotic spices and styles from Southeast Asia and Okinawa. Diners often describe the food as "delicious and unique," highlighting the expertly paired wine and sake selections that elevate the experience. Notably, the menu is served exclusively in Japanese, adding to the authentic charm and encouraging guests to trust the chef’s choices for a surprising feast.

This cozy restaurant’s appeal goes beyond its outstanding cuisine. Reviewers praise the warm and attentive staff, who speak excellent English and delight in customizing dishes, especially for those with dietary preferences like pescatarians. The intimate setting, combined with a welcoming vibe, makes every visit feel like a special occasion. Guests treasure the moments spent savoring sparkling nihon-shu sake like Kaze no Mori and waiting for the onigiri to be freshly made at the end of the meal.

 - Only 7 bar seats and a few tables create a personalized dining experience.

 - A creative blend of Southeast Asian and Okinawan influences with authentic Japanese ingredients.

 - Friendly staff who are attentive and speak excellent English, enhancing the guest experience.

 - Carefully selected wines and sparkling nihon-shu like Kaze no Mori complement every dish perfectly.

Berangkat operates with a few key policies that guests should know to enjoy their visit to the fullest. It is a cash-only venue, a common practice in many traditional Japanese eateries. Weekends see the restaurant closed, so plan your visit on a weekday to secure a seat. Reservations are not accepted, meaning seating is strictly first-come, first-served — so arriving early is wise. Though the menu is only in Japanese, this adds to the authentic adventure, inviting diners to trust the chef’s inspired selections. The dress code is casual, welcoming all who seek a relaxed yet memorable gastronomic experience.

 - Berangkat is closed on Saturdays and Sundays.

 - Seating is first-come, first-served only.

 - The menu is only available in Japanese.

 No, Berangkat is closed on Saturdays and Sundays.

 No, the restaurant has a casual dress code.

 Reservations are not available; seating is on a first-come, first-served basis.

Berangkat enjoys a glowing reputation for its creative fusion dishes and intimate setting. Guests consistently highlight the delicious surprises in every dish, the friendly and accommodating staff, and the unmatched atmosphere of this small Kyoto jewel. Food lovers and travelers consider it a must-visit destination that perfectly captures the spirit of Japanese hospitality fused with adventurous flavors from Southeast Asia and Okinawa.

If you find yourself wandering through Nakagyo Ward, make sure to stop by Berangkat for a memorable evening of innovative cuisine in a warm, inviting environment. It's a true taste of Kyoto’s evolving food scene with a heartfelt nod to tradition.

Asia

Japan

Nestled in the heart of Kyoto, Berangkat is a culinary gem that invites you to experience the essence of Japanese dining. This intimate restaurant, with its cozy seating for just a handful of guests, offers a unique opportunity to savor authentic dishes crafted with precision and passion. The atmosphere is warm and welcoming, making it the perfect spot for food enthusiasts and casual diners alike.

 As you step inside, the aroma of fresh ingredients fills the air, hinting at the delightful culinary journey that awaits. Berangkat is renowned for its exquisite tasting menu, where each dish is a masterpiece, showcasing seasonal ingredients and traditional techniques.

Among the standout offerings, the delicate sashimi, prepared with the freshest fish, melts in your mouth, delivering a burst of oceanic flavor. Another must-try is the onigiri, a traditional rice ball that is crafted with care and served warm, often accompanied by a variety of savory fillings. These dishes not only highlight the skill of the chef but also reflect the rich culinary heritage of Japan.

Berangkat is not just about the food; it’s about the experience. The chef takes pride in curating a menu that changes with the seasons, ensuring that every visit offers something new. Diners are encouraged to embrace the element of surprise, as the chef selects dishes based on the freshest ingredients available. This unique approach creates a dynamic dining experience that keeps guests coming back for more.

Located in the vibrant Nakagyo Ward of Kyoto, Berangkat is surrounded by a plethora of cultural attractions. After your meal, take a leisurely stroll to the nearby Nijo Castle or explore the historic streets of Gion, where you might catch a glimpse of a geisha. The blend of culinary excellence and rich cultural experiences makes Berangkat a must-visit destination.

 Berangkat is celebrated for its intimate dining experience and a seasonal tasting menu that showcases the best of Japanese cuisine.

 The restaurant offers a unique culinary journey, allowing diners to experience authentic Japanese flavors in a cozy setting.

 After dining, guests can explore nearby attractions such as Nijo Castle and the historic Gion district.

 Yes, due to its small size and popularity, making a reservation is highly recommended.

Don’t miss the chance to indulge in a remarkable dining experience at Berangkat, where every dish tells a story and every visit is a new adventure. Make your reservation today and immerse yourself in the flavors of Kyoto.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNaa01HcmZ3EAE&d=17924085&t=1

places/ChIJJ9N9G5IIAWARWRhakbHAKv4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNaa01HcmZ3EAE

I walked past this place three times eyeing it off but every time it looked full. I decided to come try it at opening on a Sat night and manage to get a seat. My intuition was spot on, this place was off the hook!! The staff were absolutely amazing and incredibly sweet with excellent English. I told them I didn’t eat meat, only fish and they started serving me dish after dish, i didn’t need to order anything only to tell them to stop once I was full. I wish I could have eaten more!!! I ate so many things I’d never tried before and EVERYTHING was delicious. The restaurant is so small only 7 people fit around the bar at once plus a couple more at a table. If I come back to Japan, Kyoto is number 1 on my list so that I can come back here again. I loved everything about this experience. Pls note this restaurant is cash only, like most places in Japan 😊.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURocWFXVHpBRRAB&d=17924085&t=1

places/ChIJJ9N9G5IIAWARWRhakbHAKv4/reviews/ChdDSUhNMG9nS0VJQ0FnSURocWFXVHpBRRAB

Berangkat is the best. Comfortable, friendly, delicious, but hard to get a booking. If you get in, don't order, just let them decide for you. And stay until the end when the onigiri are made.

Love the sparkling nihon-shu (sake): Kaze no Mori

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3XzlHR2h3RRAB&d=17924085&t=1

places/ChIJJ9N9G5IIAWARWRhakbHAKv4/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3XzlHR2h3RRAB

I don’t know what was better - the food or the atmosphere. Highly recommended

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURvczhUTUJREAE&d=17924085&t=1

places/ChIJJ9N9G5IIAWARWRhakbHAKv4/reviews/ChZDSUhNMG9nS0VJQ0FnSURvczhUTUJREAE

Each and every dish will surprise you with the deliciousness! You can also trust them with their wine choice! It'll perfectly match the food!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIejZidjZ3RRAB&d=17924085&t=1

places/ChIJJ9N9G5IIAWARWRhakbHAKv4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIejZidjZ3RRAB

Incredible dining experience, especially as the menu was in Japanese. It’s a tiny place and the chef works very hard creating a seamless evening. The food was delicious and unique and I look forward to visiting here again

Discover Berangkat: Kyoto's Cozy 5-Star Dining Experience

Berangkat, meaning 'beginnings' in Indonesian, is a fusion restaurant in Kyoto that blends Japanese and Southeast Asian cuisines. The chef, Yoshioka Tetsuo, incorporates ingredients from his travels, including Okinawan produce and Southeast Asian spices, creating innovative dishes that have garnered acclaim.

Berangkat: Kyoto's innovative fusion culinary gem 

Nestled in the heart of Nakagyo Ward, Kyoto, Berangkat offers an extraordinary dining experience where the rich culinary traditions of Southeast Asia meet the unique flavors of Okinawa. The name 'Berangkat,' meaning 

 in Indonesian, perfectly captures the restaurant’s spirit of innovation and cultural fusion.

A chef’s journey inspires a cuisine revolution

Yoshioka Tetsuo, the visionary chef behind Berangkat, draws inspiration from his extensive travels across Southeast Asia and Okinawa. Incorporating locally sourced ingredients and traditional culinary techniques, he crafts inventive dishes that delight food enthusiasts and locals alike. The restaurant’s intimate setting—with seating for only seven around the bar plus a few table spots—ensures a personalized and immersive dining experience that highlights the chef’s creativity and dedication.

In 2024, Berangkat earned the prestigious Michelin Bib Gourmand recognition, an accolade reserved for establishments delivering outstanding quality and exceptional value. This honor highlights the restaurant’s commitment to excellence and its growing status as a must-visit culinary destination in Kyoto.

melding Southeast Asian and Okinawan flavors with Kyoto’s culinary artistry.

a cozy, limited seating arrangement that fosters a personal connection with the chef and his creations.

affirming its reputation for superb quality and value.

dishes that surprise and delight guests with flavors they've never experienced before.

Restroom

Live Music

Outdoor Seating

Good for Children

Delivery

Berangkat is a charming restaurant in Kyoto's Nakagyo Ward, offering a delightful fusion of traditional Japanese flavors and contemporary culinary innovation. The warm ambience and exquisite dishes create an immersive experience into Kyoto's rich culture and food scene.

Berangkat

A fusion of Japanese and Southeast Asian flavors, featuring innovative dishes crafted with high-quality ingredients.

Shiraae with coriander, century egg, and Szechuan pickles

Grilled meat in cinnamon soy sauce

Okinawan cuisine specialties

Freshly made sesame tofu

Berangkat Menu

At Berangkat, located in the vibrant Maruyachō district of Kyoto, the culinary philosophy revolves around a fusion of Japanese and Southeast Asian flavors. The menu is thoughtfully curated to showcase innovative dishes crafted with high-quality ingredients, reflecting the rich culinary heritage of both regions. Each dish is designed to surprise and delight, inviting diners on a unique gastronomic adventure.

Shiraae with coriander, century egg, and Szechuan pickles - A refreshing starter combining silky tofu with vibrant flavors.

Grilled meat in cinnamon soy sauce - Tender meat infused with aromatic spices, creating a savory delight.

Okinawan cuisine specialties - A celebration of local produce and meats, showcasing the flavors of Okinawa.

Freshly made sesame tofu - A delicate dessert offering a creamy texture and subtle sweetness.

Berangkat offers a carefully selected beverage menu, featuring a range of local and international wines, as well as artisanal cocktails. The staff is knowledgeable about pairings, ensuring that each drink complements the meal perfectly. A standout option is the sparkling nihon-shu (sake) called Kaze no Mori, which enhances the dining experience with its refreshing profile.

Berangkat accommodates various dietary preferences, offering vegetarian, vegan, and gluten-free options. The staff is attentive and can assist with allergen concerns, ensuring a safe and enjoyable dining experience for all guests.

The chef highly recommends trying the grilled meat in cinnamon soy sauce, which is a seasonal highlight. Additionally, the freshly made sesame tofu is a must-try dessert, perfectly concluding your meal with its delicate flavors.

Join us at Berangkat in Kyoto for an unforgettable dining experience that blends tradition with innovation. Let the chef surprise you with a selection of dishes that reflect the essence of Japanese and Southeast Asian cuisine.

Savor Kyoto's flavors at Berangkat! Indulge in authentic Japanese cuisine amidst Maruyachō's vibrant atmosphere. Book your table now!

Berangkat: Authentic Japanese Dining in Kyoto

Nakagyo Ward Municipality

A selection of the chef's recommended dishes for the evening.

Dinner course

Individual dishes available for selection.

A la carte menu

Discover Berangkat: Kyoto's Intimate Culinary Gem 

Tucked away on the charming 御幸町通 (Gokōmachi Street) in Kyoto's Nakagyo Ward, Berangkat offers a uniquely cozy dining experience that food lovers and travelers won't want to miss. This intimate restaurant seats only seven guests around its bar, creating a warm, personal atmosphere where you can witness culinary mastery up close. The inviting space also accommodates a small table or two, perfect for a quiet dinner in the heart of Kyoto.

Exquisite Flavors and Personalized Service

Berangkat is renowned for its seamless omakase-style dining where the chef curates an evolving menu based on fresh, seasonal ingredients. Guests often rave about receiving dish after dish of innovative Japanese cuisine, including rare delicacies often unfamiliar to international palates. Vegetarian options are limited, but seafood lovers will find an especially memorable selection here. The staff's warm hospitality and fluent English make the experience accessible and enjoyable for travelers.

Enhance your dinner with Berangkat's thoughtfully curated drink menu featuring classic and local favorites. Choose from a selection of local and international beers priced affordably around 500 JPY, or savor a glass of red or white wine for 700 JPY. For those seeking a creative twist, the chef’s signature cocktails, crafted with precision and flair, are available for 800 JPY. Traditional Japanese spirits like Shochu, at 600 JPY, offer an authentic taste of Japan’s heritage.

 – due to the small size, securing a spot in advance is highly recommended.

 – bring sufficient yen as credit cards are not accepted.

 – Berangkat does not serve breakfast or brunch, making it a perfect evening destination.

 – the experience is intimate indoors, perfect for a focused culinary journey.

 – the ambiance and menu are tailored for adult diners seeking a refined experience.

Why Berangkat Stands Out in Kyoto's Food Scene

Berangkat’s blend of intimate setting, creative Japanese cuisine, and attentive service makes it a standout choice for visitors eager to indulge in authentic Kyoto dining. With glowing reviews highlighting its exceptional food and welcoming atmosphere, it’s no wonder this spot is highly sought after by locals and travelers alike. From the moment you settle in at the bar, expect a culinary journey filled with delightful surprises and perfectly paired beverages.

Discovering Berangkat in Kyoto: A Culinary Gem with Unique Flavors and Intimate Charm 

Nestled in the heart of Kyoto's Nakagyo Ward, Berangkat offers an exceptional dining experience that seamlessly blends the rich traditions of Southeast Asian and Okinawan cuisines. This restaurant has earned a special place among both locals and travelers seeking innovative and flavorful dishes that break the mold of conventional Japanese dining.

From the moment you step inside Berangkat, the cozy and intimate atmosphere sets the stage for a memorable meal. The small space, fitting just around seven guests at the bar and a few more at a table, guarantees a personalized and attentive service that makes every diner feel truly valued. The staff's friendliness and excellent English proficiency enhance the welcoming vibe, ensuring smooth communication even for those new to the local culinary scene.

 further attests to Berangkat's commitment to quality and creativity, making it a must-visit for food enthusiasts exploring Kyoto.

Berangkat’s menu features an imaginative fusion of flavors that often surprises and delights. Many diners trust the chefs to select dishes for them, allowing for an adventurous and authentic tasting journey. Fish lovers will find themselves particularly well catered for, as the kitchen crafts dishes that showcase fresh, thoughtfully prepared seafood in ways that highlight both Southeast Asian and Okinawan culinary influences. The experience culminates with the beloved onigiri, a satisfying final touch that guests look forward to.

Unique fusion of Southeast Asian and Okinawan cuisines

 perfect for an engaging dining experience.

While Berangkat offers an unforgettable culinary journey, there are some practical details visitors should be aware of to ensure a smooth experience. The restaurant operates on a cash-only basis, which is common in many Japanese establishments but could be inconvenient for travelers relying on cards. Additionally, the seating capacity is very limited, accommodating just a handful of guests, which means securing a spot can be challenging.

 so arriving early, especially on weekends, is advisable to avoid disappointment. These factors contribute to the exclusivity and intimate charm but require some patience and planning from prospective diners.

 creates an intimate but competitive dining environment.

Berangkat is a standout destination in Kyoto for those eager to explore the dynamic intersection of Southeast Asian and Okinawan flavors in a setting that feels both exclusive and welcoming. Its innovative dishes, warm hospitality, and distinguished recognition make it a top choice for discerning food lovers. However, visitors should plan accordingly for its cash-only policy and limited seating to fully enjoy the unforgettable culinary adventure this gem offers.

Kyoto Prefecture

Discover Berangkat in Kyoto, a unique Japanese fusion restaurant in Nakagyo Ward with Michelin recognition, innovative cuisine, and cozy atmosphere.

Kyoto Kyoto Japanese Fusion Restaurant - Berangkat Experience

Learn about Berangkat in Kyoto, blending Japanese and Southeast Asian flavors, recognized by Michelin, with intimate ambiance and innovative dishes.

Kyoto Hidden Gem: Berangkat Kyoto - About the Restaurant

Opening hours for Berangkat, Kyoto. Find opening hours for Berangkat, Kyoto on 〒604-8086 Kyoto, Nakagyo Ward, Maruyachō, 御幸町通 334 - novacircle.com

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