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Nara

Gokan Uogin is highly praised for its exceptional service, innovative dishes, and serene ambiance. Guests frequently commend the chef's attention to detail and the use of fresh, local ingredients. Signature dishes like the 'new' rice dish, tuna with radish, and mushroom soup are particularly popular. The restaurant's atmosphere is described as calm and intimate, making it a memorable dining experience.

Experience Exquisite Dining at Gokan Uogin in Nara Japan 

Nestled in the serene city of Nara, Japan, Gokan Uogin stands as a beacon of refined Japanese haute cuisine. This Michelin-rated restaurant has captivated food lovers with its flawless service and an innovative menu that celebrates the freshest local ingredients. Whether you're a foodie, a traveler seeking authentic cultural experiences, or someone who appreciates meticulous culinary artistry, Gokan Uogin promises a memorable journey into Japanese flavors.

A culinary masterpiece with intimate ambiance

The dining experience at Gokan Uogin is more than just a meal; it's an artful presentation. Guests frequently praise the chef’s deep passion for detail—from the delicate 500-cut squid to the exquisite 'new' rice signature dish. The ambiance is calm and intimate, often feeling like a private escape with attentive hospitality that bridges the language gap with warm enthusiasm.

Gokan Uogin showcases a menu where every dish is crafted to perfection. Must-try plates include the fresh tuna paired with crisp radish and the comforting mushroom soup—favorites among returning guests. The restaurant also serves a variety of cocktails, beer, and wine, complementing the exquisite flavors of the dishes for a well-rounded dining pleasure.

Is the restaurant accessible for wheelchair users?

 Yes, Gokan Uogin is wheelchair accessible, ensuring a comfortable dining experience for all guests.

What is the price range for the Omakase course?

 The Omakase course is priced at approximately 18,917 JPY, including tax and service charges.

 Yes, the restaurant accepts major credit cards, including Visa, MasterCard, JCB, American Express, and Diners Club.

 While there is no strict dress code, it is recommended to dress smart-casual to match the restaurant's elegant ambiance.

 Reservations can be made by contacting the restaurant directly at +81 742-36-6668. Online reservations are not currently available.

Gokan Uogin enjoys a predominantly positive reputation among visitors. Many reviewers highlight the exquisite presentation, innovative dishes, and the restaurant's serene, private atmosphere. The attentive and friendly staff enhance the dining experience, even overcoming language barriers with warmth and professionalism. While a small number of guests have expressed disappointment over portion sizes and flavor intensity, the overall sentiment celebrates Gokan Uogin as a must-visit culinary destination in Nara for those seeking refined Japanese dining.

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Japan

Nestled in the historic city of Nara, Japan, Gokan Uogin is a Michelin-rated restaurant that offers an exquisite dining experience for discerning food lovers and travelers alike. This intimate establishment is renowned for its meticulous presentation and the chef's passionate attention to detail, making it a must-visit destination for those seeking authentic Japanese haute cuisine in a serene setting.

Gokan Uogin's menu is a celebration of refined flavors and artistic plating. The standout dish, the 500-cut squid, is a culinary marvel that delights the senses with its delicate texture and fresh oceanic taste. Another highlight is the "new" rice signature dish, which combines perfectly cooked rice with subtle, harmonious accompaniments like tender tuna with radish and a rich mushroom soup, creating a memorable gastronomic journey.

The chef's dedication to presentation and flavor is evident in every dish, with explanations offered via a handheld translator to enhance the guest experience.

The atmosphere at Gokan Uogin is calm and intimate, often feeling like a private dining experience due to its limited seating and attentive service. Guests appreciate the warm hospitality and the quiet elegance that allows the flavors and artistry of the food to shine. The restaurant serves dinner and lunch, with a well-curated selection of beer, wine, and cocktails to complement the meal.

Is Gokan Uogin suitable for families with children?

 The restaurant is not considered ideal for children and does not offer a children's menu.

 Yes, reservations are accepted and recommended due to the restaurant's exclusivity.

 Paid parking lots and street parking are available nearby for guests.

Situated in Ōmiyachō, Nara, Gokan Uogin is conveniently located within walking distance of notable landmarks and luxury accommodations such as the JW Marriott. Visitors can explore the rich cultural heritage of Nara, including ancient temples and serene parks, making it an ideal spot to combine a gourmet meal with sightseeing.

The chef at Gokan Uogin is deeply committed to culinary artistry, often explaining each dish with the help of a handheld translator to bridge language gaps and share the story behind every ingredient and technique. This dedication to hospitality and detail has earned the restaurant its Michelin star and a loyal following among international visitors.

For travelers and food enthusiasts seeking an authentic taste of Nara's culinary excellence, Gokan Uogin promises an unforgettable dining experience. From the delicate 500-cut squid to the innovative rice dishes, every bite is a testament to the chef's skill and passion. Discover the charm of this hidden gem and share your experience with fellow gourmets.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQak1PNmVREAE&d=17924085&t=1

places/ChIJtfkGL547AWARl0mgW5nB7yc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQak1PNmVREAE

Our hotel made a reservation at this place after asking for a recommendation. So, we were pleasantly surprised when we arrived and saw it was a Michelin rated location.

But, the star is well deserved. The service and hospitality were excellent. The chef cares deeply about the presentation, and explained each dish (with a handheld translator). The 500-cut squid was out of this world.

The ambiance was nice and calm. It was only us and another group of two, so it really felt like a private experience.

If we come back to Nara, we'll definitely visit again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQOEtxb2tnRRAB&d=17924085&t=1

places/ChIJtfkGL547AWARl0mgW5nB7yc/reviews/ChdDSUhNMG9nS0VJQ0FnSURQOEtxb2tnRRAB

Do not go. Been to 20 Michelin restaurant and this is the one that makes me doubt the standards of Michelin. the portion is laughable, the fish accompanying the rice is the size of a dice. It would be a huge waste of time and money. All the fish have very limited flavor. Avoid at all cost

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ1MHUtUmZBEAE&d=17924085&t=1

places/ChIJtfkGL547AWARl0mgW5nB7yc/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ1MHUtUmZBEAE

Fantastic dinner and atmosphere. The “new” rice signature dish was superb, as was the tuna with radish and the mushroom soup. Despite the language barrier friendly and enthusiastic team. Highly recommend. Walking distance from JW Marriott.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNEcjd5dFB3EAE&d=17924085&t=1

places/ChIJtfkGL547AWARl0mgW5nB7yc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNEcjd5dFB3EAE

Outstanding haute cuisine - certainly one of our absolute favourite meals in Japan! It was delightful to watch the preparation of dishes and the attention to detail. The team was very welcoming and extended a very warm & hospitable service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNPa0pXNlB3EAE&d=17924085&t=1

places/ChIJtfkGL547AWARl0mgW5nB7yc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNPa0pXNlB3EAE

Everything was delicious and beautifully presented! The chef clearly cares about the food!
It’s an absolute must when you’re in the area.

Michelin-Starred Gokan Uogin in Nara's Ōmiyachō

Gokan Uogin, meaning 'five senses' in Japanese, is a Michelin-starred restaurant located in Nara, Japan. The establishment is renowned for its innovative approach to traditional Japanese cuisine, engaging all five senses through meticulously prepared dishes and a serene dining environment.

Gokan Uogin: A Michelin-starred Journey in Nara's Culinary Scene 

Nestled in the historic city of Nara, Japan, Gokan Uogin offers a dining experience that is both a feast for the palate and a celebration of the senses. The name 'Gokan Uogin' translates to 'five senses,' symbolizing the restaurant's dedication to engaging sight, smell, taste, touch, and sound through its artful culinary creations and tranquil atmosphere.

Gokan Uogin opened its doors in 2019, quickly becoming a standout destination for food lovers seeking a modern twist on Japanese tradition. From the beginning, the restaurant emphasized meticulous preparation and presentation, inviting guests to savor each dish as a multi-sensory experience that goes beyond mere taste.

In 2022, Gokan Uogin earned its first Michelin star, a testament to its exceptional quality and innovation. This prestigious accolade elevated the restaurant's profile, attracting discerning diners from around the world. The following year, international acclaim solidified its status as a must-visit culinary landmark in Nara, celebrated for its harmonious balance of flavors and immersive dining ambiance.

The restaurant's philosophy centers on crafting dishes that delight every sense. Guests often praise the meticulous artistry in plating, the subtle aromas that enhance each bite, and the serene environment that fosters a peaceful dining experience. Whether it's the delicate texture of the seafood or the gentle background melodies, Gokan Uogin transforms dining into an unforgettable journey.

 - Marked the beginning of Gokan Uogin's innovative culinary journey in Nara.

 - Recognition of Gokan Uogin's exceptional culinary craftsmanship and quality.

 - Established Gokan Uogin as a global ambassador of refined Japanese cuisine.

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Gokan Uogin is a charming restaurant in Nara, Japan, offering seasonal seafood delicacies crafted into exquisite dishes that celebrate the region's rich gastronomic heritage. With an intimate setting and a focus on hospitality, it provides a delightful dining experience perfect for sharing memorable meals with family or friends.

Gokan Uogin

Experience a culinary journey that engages all five senses with our meticulously crafted dishes, featuring fresh, local ingredients and traditional cooking methods.

New Rice Dish

Tuna with Radish

Mushroom Soup

500-Cut Squid

Amberjack Sashimi

Grilled Seasonal Fish

Yamato Vegetables Tempura

Rice Cooked in Traditional Stove

Gokan Uogin Menu

Gokan Uogin menu overview in Nara Japan restaurant culinary delights sushi sashimi seafood traditional rice dish dining experience Michelin star kitchen exquisite Japanese cuisine fine dining gastronomy appetizer main course dessert cocktails wine beer tempura grilled fish charcoal cooking seasonal vegetables fresh ingredients hospitality presentation private atmosphere signature dishes menu highlights food lovers travel foodies food culture authentic taste gourmet journey hospitality excellence chef specialties food presentation culinary art intimate setting elegant dining atmosphere classic flavors innovative dishes seasonal produce modern Japanese cuisine classic staple local flavors refined cooking techniques warm service acclaimed restaurant destination trendy spot exquisite tastes unique offerings memorable meal indulgent treats sophisticated palate food and drink selections creative dishes elegant plating peaceful ambiance exceptional quality local produce gourmet specialties 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setting perfect for special occasions and gourmet indulgence a showcase of culinary artistry and hospitality excellence authentic dishes prepared with meticulous attention to detail and fresh ingredients a memorable culinary experience combining exquisite tastes and warm service inviting guests to savor the best of Japanese cuisine in a refined and comfortable environment elegant dining with a focus on quality and creativity culinary excellence brought to life through innovative dishes and classic flavors a destination for food lovers seeking authentic and sophisticated Japanese culinary experiences gourmet journey through the rich flavors and textures of traditional and contemporary Japanese dishes delightful menu offerings crafted to engage and satisfy discerning palates a celebration of Japanese culinary heritage and modern gastronomy in a welcoming atmosphere gourmet delights and exquisite flavors in the heart of Nara Japan an exceptional dining experience blending art, tradition, and taste inviting guests to enjoy a memorable meal in a stylish and comfortable setting culinary perfection and warm hospitality combined for an unforgettable experience at Gokan Uogin gourmet food and drink selections to delight and inspire food enthusiasts and travelers seeking authentic Japanese culinary treasures in Nara Japan gourmet dining at its finest with a focus on fresh, seasonal ingredients and artistic presentation an inviting and elegant environment perfect for enjoying creative and refined Japanese cuisine a culinary treasure in Nara offering exquisite tastes, warm hospitality, and a memorable dining experience.

Starters at Gokan Uogin: A Fresh and Flavorful Beginning to Your Meal.

Begin your dining experience with an exquisite selection of starters designed to awaken your palate with fresh and delicate flavors. The Tuna with Radish offers a delightful combination of fresh tuna paired with grated daikon radish and enriched by a savory bonito soup stock, creating a harmonious balance of textures and tastes. For a comforting and earthy start, the Mushroom Soup features a rich dashi broth infused with assorted mushrooms and a touch of soy sauce, delivering warmth and umami in every spoonful. Adventure further with the Amberjack Sashimi, showcasing tender slices of amberjack fish accompanied by grated daikon radish and bonito soup stock, exemplifying refined Japanese sashimi craftsmanship. Rounding out the starters is the Yamato Vegetables Tempura, crisp-fried to perfection with delicate tempura batter and served with a flavorful dipping sauce, highlighting the freshness of local Yamato vegetables in a crunchy, satisfying bite.

Mains: Masterful Flavors and Traditional Techniques.

Gokan Uogin's main courses embody a perfect blend of traditional Japanese cooking and masterful flavor combinations. The New Rice Dish is a signature offering featuring premium Hinokihikari rice cooked to perfection, complemented by an array of seasonal vegetables and fresh seafood, delivering a vibrant and satisfying centerpiece. For seafood enthusiasts, the 500-Cut Squid grilled over Tosa Binchotan charcoal is a standout, offering a smoky richness that enhances the squid's natural sweetness and tender texture. The Grilled Seasonal Fish continues the charcoal tradition, with locally sourced seasonal fish expertly prepared to preserve its delicate flavors and highlight the essence of Japanese grilling techniques. Another homage to tradition is the Rice Cooked in a Traditional Stove, where Hinokihikari rice is slowly prepared over a wood-fuelled stove, resulting in a fragrant and perfectly textured rice that serves as a comforting and authentic staple of the meal.

Desserts and Drinks: Sweet Finishes and Refreshing Sips.

While the menu focuses predominantly on exceptional savory dishes, Gokan Uogin also offers a carefully curated selection of desserts to conclude your meal on a sweet note, alongside an impressive range of beverages. Guests can indulge in traditional Japanese desserts that complement the flavors experienced throughout the meal. The drink selection includes a refined assortment of cocktails, beer, and wine, thoughtfully paired to enhance the dining experience. Whether savoring a crisp beer, a delicate glass of wine, or a creatively crafted cocktail, the drinks menu provides refreshing options that harmonize beautifully with the culinary delights offered.

Specials and Signature Dishes: Highlights of Gokan Uogin's Culinary Artistry.

 – A masterful blend of Hinokihikari rice, fresh seasonal vegetables, and seafood, representing the heart of Gokan Uogin’s innovative yet traditional cuisine.

 – Grilled over Tosa Binchotan charcoal, this dish highlights the chef’s meticulous preparation and dedication to enhancing natural flavors.

 – A nod to authentic techniques, this rice is prepared over a wood-fuelled stove, delivering unmatched aroma and texture.

Savor authentic Japanese cuisine at Gokan Uogin in Nara. Experience a culinary journey that delights every palate. Reserve your table today!

Gokan Uogin: Authentic Nara Dining Experience

Nara City Municipality

A curated tasting menu that showcases the chef's selection of seasonal dishes, providing a comprehensive dining experience.

Omakase Course

Gokan Uogin - Michelin Dining Experience in Nara

Nestled in the heart of Nara's Ōmiyachō district, Gokan Uogin offers an exquisite dining journey that transcends ordinary Japanese cuisine. This Michelin-starred restaurant is renowned for its meticulous attention to detail and the passionate care its chef invests in each dish's presentation and flavor. Whether you're a foodie or a discerning traveler seeking authentic haute cuisine, Gokan Uogin promises an intimate and refined experience.

At the center of Gokan Uogin's offerings is their celebrated Omakase Course, priced at around 18,917 JPY. This curated tasting menu showcases the chef's top seasonal selections, presenting a harmonious symphony of flavors that highlight the freshness and quality of Nara's local ingredients. Diners can expect artfully plated dishes such as the legendary 500-cut squid, signature rice creations, and delicate tuna with radish, all paired with expertly crafted cocktails, wines, and beers available at the restaurant.

Why Choose Gokan Uogin for Your Nara Culinary Adventure

Guests consistently praise Gokan Uogin for its superb service and tranquil ambiance, making it ideal for those seeking an intimate dining setting away from the crowds. The staff's warm hospitality and willingness to bridge language barriers elevate the overall experience. While the venue does not offer outdoor seating or live music, it compensates with a serene atmosphere perfect for focusing on the exquisite flavors and presentation.

 presented with artistic flair and seasonal ingredients.

 ideal for private dinners and special occasions.

 within walking distance from JW Marriott and accessible parking options.

 including premium cocktails, wines, and beers to complement your meal.

Gokan Uogin welcomes diners for lunch and dinner but does not serve breakfast or brunch. The restaurant does not provide takeout or delivery services, ensuring a focus on the dine-in experience. Reservations are highly recommended, given the intimate setting and high demand. Payment is convenient with credit cards accepted; however, cash-only, debit, and NFC payments are not accepted here.

Please note, Gokan Uogin does not offer vegetarian options or child-friendly menus, making it best suited for adult diners and those seeking a specialized culinary adventure.

Discover why Gokan Uogin remains a beloved destination for those craving an authentic Michelin-starred dining experience in Nara. From the **masterful omakase courses** to the serene atmosphere and attentive service, this establishment shines as a culinary gem in Japan’s historic city.

Nara Prefecture

Indulge in exquisite Japanese cuisine at Gokan Uogin in Nara, Japan. Experience Michelin-starred dishes, traditional ambiance, and exceptional service.

Gokan Uogin Nara - Luxury Japanese Dining & Michelin Star Experience

Discover Gokan Uogin in Nara, Japan, famed for its innovative dishes, fresh ingredients, and tranquil atmosphere. Book your culinary journey today!

Visit Gokan Uogin in Nara - Premium Japanese Food & Serene Setting

Learn about Gokan Uogin in Nara, Japan. A top-rated restaurant offering authentic, innovative Japanese dishes with a rich history and Michelin recognition.

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