Community Involvement
Sushi Matsumoto stands as a beacon of community engagement in Itabashi City, Tokyo, with a commitment that transcends the dining experience. The establishment provides an intimate setting for sushi lovers, fostering not just a culinary delight but also a space where local culture thrives. Patrons frequently express how the restaurant feels like an extension of their own home, making it a cherished part of their lives.
Local Partnerships
- Collaboration with local fish markets for fresh ingredients Partnerships with nearby breweries to offer unique sake selections Engagement with local artists for decor and ambiance
Events and Gatherings
The restaurant regularly hosts sushi-making workshops and sake tasting events, inviting the community to participate in the art of Japanese cuisine. These gatherings not only celebrate culinary skills but also cultivate a sense of belonging among locals and visitors alike.
Sustainability and Responsibility
Sushi Matsumoto prioritizes sustainability by sourcing fish from responsible fisheries and minimizing food waste through careful preparation techniques. The chefs emphasize the importance of using seasonal ingredients, ensuring that the flavors are at their peak while supporting local producers.
Voices from the Community
- “Sushi Matsumoto is my favorite spot; the quality and attention to detail are unmatched.” — Estephania Galvan
- “Every visit feels special; the atmosphere and service make it a true dining experience.” — Rumakuto Shisahi
Connect with Sushi Matsumoto
Immerse yourself in the art of sushi at Sushi Matsumoto. Whether you're a local or a traveler, this establishment invites you to savor exquisite dishes while being part of a thriving community. Be sure to make a reservation through [the OMAKASE platform](https://omakase.in/en/r/qa127836?utm_source=openai) to experience the unique flavors and atmosphere that define this beloved restaurant.
The story of Sushi Matsumoto
Sushi Matsumoto, established on August 1, 2015, has quickly gained acclaim for its exceptional sushi offerings and intimate dining experience. The vision behind this establishment was to create a space where traditional sushi techniques meet modern culinary artistry, allowing guests to savor the freshest ingredients in a warm, welcoming atmosphere.
Milestones and growth
Sushi Matsumoto has achieved significant milestones since its inception, reflecting its dedication to quality and customer satisfaction.
- 2015: Restaurant opened on August 1, 2015. 2025: Selected as a Michelin Guide Selected Restaurant.
Cultural and local influence
Sushi Matsumoto is deeply rooted in the Itabashi community, drawing inspiration from local traditions and flavors. The restaurant's commitment to using fresh, locally sourced ingredients reflects the area's rich culinary heritage, making it a beloved spot among locals and visitors alike.
People behind the legacy
The heart of Sushi Matsumoto lies in its passionate team, led by Chef Matsumoto, whose dedication to the craft of sushi-making is evident in every dish. The staff's warm hospitality enhances the dining experience, ensuring that each guest feels like part of the family.
Evolution and modern era
Over the years, Sushi Matsumoto has adapted to changing culinary trends while maintaining its core values. The introduction of seasonal menus and innovative dishes showcases the restaurant's commitment to evolving without losing its traditional roots.
Continuing the tradition
As Sushi Matsumoto looks to the future, it remains committed to honoring its heritage while embracing new culinary challenges. The restaurant continues to be a gathering place for sushi lovers, ensuring that the legacy of quality and tradition endures for generations to come.
Sushi Matsumoto at a glance
Located in Itabashi, Tokyo, Sushi Matsumoto is a celebrated sushi restaurant known for its intimate setting and exceptional quality. With only eight seats at the counter, this establishment offers a unique dining experience where guests can enjoy meticulously prepared sushi and a curated selection of sake. The restaurant has gained a loyal following since its opening in 2015, and it was recently recognized as a Michelin Guide Selected Restaurant in 2025.
Pros
- Exceptional sushi quality
- Intimate 8-seat counter setting
- Extensive sake selection
- Reasonable pricing for the quality
- Friendly and attentive service
Cons
- Difficult to secure reservations
- Limited seating capacity
- No private rooms available
- No parking facilities
- No electronic payment options
Ideal for
Sushi Matsumoto is perfect for sushi enthusiasts and those looking for an intimate dining experience. It's an excellent choice for special occasions or a memorable date night.
Things to know before visiting
Reservations are highly recommended due to the limited seating. The restaurant operates on a fixed schedule, with two shifts on certain days, so plan accordingly. Note that it only accepts cash and credit cards.
Overall impression
Sushi Matsumoto stands out for its exceptional sushi and welcoming atmosphere. While securing a reservation can be challenging, the experience is well worth the effort. With a commitment to quality and a passion for sake, this restaurant is a must-visit for anyone in the Itabashi area.
Sushi matsumoto the hidden gem of itabashi Tokyo
Nestled in the heart of Itabashi City, Tokyo, Sushi Matsumoto offers an intimate and unforgettable dining experience for sushi lovers and food adventurers alike. This cozy restaurant, with seating for just 7 to 8 guests at the counter, prides itself on serving fresh, generously portioned sushi crafted from a unique blend of red, white, and apple cider vinegars that perfectly balance the warm sushi rice.
Exceptional omakase and seasonal specialties
Sushi Matsumoto is renowned for its omakase course that expertly pairs nigiri and elaborate seasonal snacks. Diners can expect to savor delicacies like soft-shelled turtle, creamy otoro (fatty tuna), abalone, and rich sea urchin, alongside unique items such as karasumi mochi (dried mullet roe in rice cake), oysters stewed with Arima pepper, and conger eel marinated in miso. Each serving is a surprise that keeps guests eagerly anticipating the next bite.
A thoughtfully curated sake selection
Complement your meal with an exquisite selection of premium sakes handpicked to enhance the flavors of the omakase offerings. The owner’s passion for sake shines through, as he often shares stories about the rare and delightful brews, making every sip a memorable part of your dining journey.
Exclusive private dining experience
For those seeking a more intimate gathering, Sushi Matsumoto offers exclusive use of its 8-seat counter for private events. This setting is perfect for celebrations or business dinners where guests can enjoy personalized service while immersing themselves in the tranquil ambiance crafted by the cypress wood interiors and attentive staff.
Why sushi matsumoto stands out in tokyo’s vibrant sushi scene
- Freshness and variety: The menu features fresh, locally sourced seafood and a wide range of creative dishes that keep every visit exciting.
- Reasonable pricing: Despite the high-quality ingredients and skilled craftsmanship, Sushi Matsumoto maintains accessible prices compared to central Tokyo sushi bars.
- Welcoming atmosphere: The lively owner and kind staff create a comfortable space that encourages guests to relax and enjoy their meal.
Essential visit information
- Location: Miyamoto Building 1F, 1-49-14 Itabashi, Tokyo. Just a 3-minute walk from Shin-Itabashi Station.
- Reservation: Reservations are required and can be made online monthly with an equal chance for all customers, making it newcomer-friendly.
- Business hours: Monday and Thursday from 19:00; Tuesday, Friday, and Saturday have two shifts from 17:00 and 20:00. Closed on Sundays and Wednesdays.
- Payment: Credit cards are accepted, making it convenient for international visitors.
