Overview of the menu
Apothéose, located on the 49th floor of the Toranomon Hills Station Tower in Tokyo, offers a unique culinary experience that beautifully marries French techniques with seasonal Japanese ingredients. The restaurant aims to provide a gastronomic journey that celebrates the highest praise, as its name suggests, drawing inspiration from the pinnacle of culinary artistry. Chef Keita Kitamura, a Michelin-starred talent, leads the kitchen, ensuring each dish is a work of art, meticulously crafted to delight the senses.
Signature dishes
- Kyoto Yasaka Nanaya Kamo: A roast duck dish that showcases exquisite pasteurization and deep flavors, creating a blissful experience.
- Chilled Tomato Noodles: A refreshing dish featuring tomato stock, botan shrimp, and cauliflower, perfect for warm evenings.
- Sea Urchin Crab Cappuccino: A luxurious blend of Hakodate sea urchin and snow crab, served with a delicate espuma.
Beverages and pairings
The beverage menu at Apothéose is thoughtfully curated to complement the exquisite dishes. Guests can enjoy a selection of fine wines, including Laurent Perrier Grand Siècle and Tsuno Wine Private Reserve, each chosen to enhance the flavors of the meal. The knowledgeable staff, including a French sommelier, provides insights into each pairing, ensuring a seamless dining experience.
Dietary options
Apothéose caters to various dietary needs, although it does not specifically offer vegetarian or vegan options. However, the staff is attentive and can accommodate gluten-free requests upon prior notice. It's advisable for guests to inform the restaurant of any allergies when making reservations to ensure a safe dining experience.
Chef recommendations
For a truly memorable experience, the chef recommends the Menu Apogée, featuring seasonal vegetables and a fusion of French culinary techniques. This menu highlights the best of what Apothéose has to offer, ensuring each guest leaves with a lasting impression of the restaurant's dedication to quality and creativity.
Experience the menu
Join us at Apothéose in Tokyo for an unforgettable dining experience that blends artistry, flavor, and breathtaking views. Reserve your table today and indulge in a culinary journey that celebrates the essence of fine dining.
