Okamoto – Exquisite Kaiseki Dining in Tokyo's Minato City District.

Name: Okamoto
Address: 5-chōme-2-8 Toranomon, Minato City, Tokyo 105-0001, Japan, Minato, 105-0001, JP
Telephone: 03-6432-0414
Price range: $$

Nestled in the vibrant heart of Toranomon, Minato City, Okamoto offers an unforgettable traditional Japanese dining experience that captivates locals and travelers alike. This renowned restaurant specializes in kaiseki, the pinnacle of seasonal Japanese haute cuisine, where each dish is crafted with meticulous attention to detail and an artistic flair that honors the finest ingredients.

Unparalleled Culinary Craftsmanship and Ambience

Chef Okamoto's mastery shines through thoughtfully composed courses that emphasize freshness and harmony. Diners rave about signature dishes like the mackerel sushi and karasumi soba, which showcase the chef’s innovative yet authentic approach. The interior is intimate and refined, encouraging guests to savor the flavors in an unhurried atmosphere free from distractions, making it ideal for both special occasions and discerning food lovers seeking genuine Japanese cuisine.

Convenient Location and Thoughtful Service

Situated just a few steps from Kamiyacho Station and within walking distance from Tokyo Tower, Okamoto is perfectly positioned for easy access by public transportation. The chefs and staff are celebrated for their friendly, welcoming demeanor, providing attentive service that adds a personal touch to your dining experience. While the setting is sophisticated, the atmosphere remains warm and approachable, inviting guests to relax and enjoy every moment.

What to Expect When Dining at Okamoto

Seasonal ingredients are expertly selected to create beautifully balanced courses.
Omakase style dining offers a curated journey through about ten courses that satisfy and delight.
No takeout or delivery available, emphasizing a fresh, in-person dining experience.
Credit cards accepted including VISA, MasterCard, JCB, AMEX, and Diners Club.

Frequently Asked Questions

What is the price range for dining at Okamoto? Lunch courses range from ¥15,000 to ¥19,999, while dinner courses range from ¥30,000 to ¥39,999.
Is a reservation required? Yes, reservations are required and can be made through the restaurant's official website.
What are the operating hours? Lunch is served from 12:00 PM to 2:30 PM, and dinner from 6:00 PM to 10:00 PM.
Is the restaurant accessible by public transportation? Yes, Okamoto is a few minutes' walk from Kamiyacho Station.
Does Okamoto accept credit cards? Yes, major credit cards are accepted, including VISA, MasterCard, JCB, AMEX, and Diners Club.

Community Sentiment

Okamoto is highly regarded by patrons for its exceptional Japanese culinary artistry, focusing on seasonal ingredients and painstaking preparation. The community frequently praises the expert craftsmanship of the chef and the impeccable quality of dishes like mackerel sushi and karasumi soba, which deliver an authentic taste adventure in an intimate and elegant setting.

Discover the refined journey of Okamoto, an acclaimed Tokyo restaurant.

Nestled in the vibrant heart of Minato City, Tokyo, Okamoto stands as a beacon of culinary artistry and traditional Japanese omakase dining. Under the skilled leadership of Chef Hidetsugu Okamoto, the restaurant offers an exquisite experience that celebrates seasonal ingredients with a meticulous and creative approach.

The origins of Okamoto and its culinary vision

Okamoto was established in 2012 by Chef Hidetsugu Okamoto, who brought with him years of experience as the head chef at Kyoto’s celebrated two-star restaurant Wakuden. His vision was to create a space that harmonizes traditional Japanese culinary techniques with a refined, contemporary touch, crafting dishes that resonate with authenticity and elegance.

A milestone of acclaim: Michelin recognition

In 2025, Okamoto’s dedication to excellence was internationally recognized when it earned its first Michelin star. This prestigious accolade highlights the restaurant’s commitment to delivering an outstanding dining experience through the masterful use of seasonal Japanese ingredients and impeccable craftsmanship.

What makes Okamoto exceptional

Okamoto specializes in a refined omakase experience, where each course is thoughtfully designed to highlight the freshest seasonal produce and seafood. Diners can expect creative presentations and harmonious flavor pairings that elevate traditional Japanese cuisine into an intimate and memorable feast.

Exceptional culinary leadership - Head chef Hidetsugu Okamoto brings expert skill and a refined palate to every dish.
Seasonal Japanese ingredients - A strong focus on fresh, seasonal produce ensures a unique and authentic experience with every visit.
Intimate omakase dining - The carefully curated multi-course meals provide an immersive culinary journey tailored by the chef.

Okamoto at a glance

Located in the heart of Minato City, Tokyo, Okamoto offers an exceptional kaiseki dining experience that captivates both locals and travelers alike. This intimate restaurant is renowned for its creative presentation of dishes and attentive service, making it a must-visit for food enthusiasts. With a focus on high-quality ingredients and refined flavors, Okamoto stands out as a culinary gem in the bustling city.

Pros

Exceptional kaiseki experience with a variety of flavors.
Attentive and friendly service from the chef and staff.
Creative presentation of dishes that delight the senses.

Cons

Limited seating capacity, making reservations essential.
No parking available nearby.
Reservations are required well in advance.

Ideal for

Okamoto is perfect for food lovers seeking an authentic kaiseki experience, couples celebrating special occasions, or anyone looking to indulge in exquisite Japanese cuisine.

Things to know before visiting

Reservations are highly recommended due to limited seating. The restaurant is conveniently located near a metro station, making it easily accessible for visitors. Expect a minimalist ambiance that allows for a focused dining experience.

Overall impression

Okamoto offers a unique dining experience that combines exceptional food with attentive service in a serene setting. While it may require some planning to secure a reservation, the culinary journey is well worth the effort. For those seeking to explore the depths of kaiseki cuisine, this restaurant is an essential stop in Tokyo.

4.7