Overview of the Menu
At Sushi Yoshino, located in the vibrant Nakano City, Tokyo, the culinary philosophy revolves around authentic Edomae-style sushi, emphasizing seasonal ingredients and traditional techniques. The menu reflects a commitment to quality, showcasing a variety of fresh seafood sourced from local markets, ensuring each dish is a testament to the chef's expertise and dedication.
Signature Dishes
- Chirashi Sushi: A colorful bowl featuring tuna, snapper, amberjack, scallops, salmon, shrimp, daikon radish, and pickled ginger, priced at ¥1200. Nigiri Sushi Set: An exquisite selection of fresh fish including tuna, snapper, and salmon, available for ¥2000. Seafood Chirashi: A delightful mix of seafood served over rice, priced at ¥1000. Sakaue Nigiri Set: A premium offering for sushi enthusiasts, featuring a variety of fish for ¥2500. Appetizers: A selection of seasonal starters, priced at ¥500.
Beverages and Pairings
Sushi Yoshino offers a curated selection of beverages to complement its dishes. Guests can enjoy a variety of sake, expertly chosen to enhance the flavors of the sushi. The knowledgeable staff can recommend pairings that elevate the dining experience, ensuring that each sip is as memorable as the food.
Dietary Options
While Sushi Yoshino specializes in seafood, it currently does not offer vegetarian or vegan options. Guests with dietary restrictions should inquire about specific allergens when ordering to ensure a safe and enjoyable dining experience.
Chef Recommendations
The chef at Sushi Yoshino recommends trying the Chirashi Sushi for a vibrant and varied taste of the ocean, or the Nigiri Sushi Set for a classic experience. These dishes highlight the freshness and quality of the ingredients, making them standout choices on the menu.
Experience the Menu
Join us at Sushi Yoshino in Nakano City for an unforgettable dining experience that celebrates the art of sushi. Whether you're a seasoned sushi lover or new to this culinary delight, our menu promises to impress and satisfy.







