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Customers frequently praise the unique texture and flavors of the donuts, highlighting the light and fluffy texture achieved by incorporating kabocha (Japanese pumpkin) into the dough. Popular flavors include pistachio cream, matcha, and cacao. The shop's efficient service and the option to dine-in or take out are also appreciated. However, some customers note that the shop can get crowded, leading to longer wait times during peak hours.

Discover the Delightful World of I'm donut? Harajuku

Nestled in the trendy streets of Jingūmae, Shibuya City, Tokyo, 

 offers an exceptional bakery experience for lovers of soft, chewy, and uniquely textured donuts. With its innovative use of kabocha (Japanese pumpkin) in the dough, this spot has crafted a light and fluffy treat that stands apart from traditional donuts. It’s become a must-visit destination for foodies and travelers seeking something truly special in Tokyo.

Unique flavors and experience at I'm donut? Harajuku

This bakery is famed not only for its texture but also for its creative flavor profile. Popular choices include the indulgent Pistachio Cream, earthy Matcha, and rich Cacao donuts. Each bite delivers a melt-in-your-mouth sensation that leaves you craving the next. The donuts' subtle sweetness and lightness make them an exquisite pairing with their freshly brewed coffee, served right on-site.

Arrive earlier in the day to enjoy the full variety of flavors before they sell out, especially since the shop is known for its brisk pace and often has lines during peak hours.

A welcoming atmosphere for dine-in and takeout

I'm donut? Harajuku offers more than just takeaway. The cozy second-floor seating area, accessible by elevator, invites customers to relax and savor their donuts paired with a quality coffee blend. The cafe's modern and efficient service ensures your visit is smooth, even when the place buzzes with fellow donut enthusiasts.

Pistachio Cream, Matcha, and Cacao donuts stand out among the selections.

Accepts credit cards, electronic payments, and QR code payments.

Second-floor seating accessible by elevator for dine-in customers.

Open daily from 10:00 AM to 8:00 PM; may close earlier when sold out.

Expect a line during peak times, but it moves quickly with friendly and efficient staff.

Frequently asked questions about I'm donut? Harajuku

What are the most popular flavors at I'm donut? Harajuku?

 The most popular flavors include Pistachio Cream, Matcha, and Cacao.

 Yes, they accept credit cards, electronic payments, and QR code payments.

Is there seating available at the Harajuku location?

 Yes, there is a second-floor seating area accessible by elevator, allowing customers to enjoy their donuts on-site.

What are the operating hours of I'm donut? Harajuku?

 The shop operates from 10:00 AM to 8:00 PM daily, but may close earlier if sold out.

 Yes, the shop is popular and often has a line, especially during peak hours.

Community sentiment about I'm donut? Harajuku

Visitors consistently praise the unique texture and flavors of the donuts, noting the innovative addition of kabocha as a highlight that creates a delightful fluffiness. The Pistachio Cream, Matcha, and Cacao flavors are especially beloved. The shop's fast and friendly service, combined with the option to enjoy your treats on the cozy second floor, adds to the warm and positive atmosphere.

While some patrons mention that the shop can get quite busy with lines forming during peak times, most find the wait worthwhile. The overall sentiment is strongly positive, making I'm donut? Harajuku a standout destination for both locals and visitors craving a fresh take on classic donuts in the heart of Tokyo.

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Japan

Nestled in the vibrant heart of Harajuku, I'm donut? is not just a bakery; it’s a **culinary experience** that redefines what donuts can be. As you step inside, the aroma of freshly fried dough mingles with the sweet scent of decadent toppings, inviting you to indulge in a world of flavors. This trendy spot has quickly become a must-visit for both locals and tourists, drawing long lines of eager patrons ready to savor their unique creations.

At I'm donut?, the menu is a delightful mix of traditional and innovative flavors. The **classic I am donut** is a crowd favorite, featuring a soft, chewy texture that melts in your mouth, topped with a glossy glaze that’s simply irresistible. For those seeking something unique, the **pistachio donut** offers a nutty twist, with a rich pistachio cream filling that adds a luxurious touch to your treat. Each donut is crafted with precision, ensuring that every bite is a moment of bliss.

One of the standout features of I'm donut? is its **chewy texture**, reminiscent of mochi, setting it apart from traditional donuts. This unique consistency has garnered a loyal following, with many visitors returning for a taste of nostalgia and innovation. The shop also embraces a sustainable approach, using locally sourced ingredients whenever possible, which enhances the overall flavor profile of their offerings.

Located in the bustling district of Shibuya City, I'm donut? is perfectly positioned for a day of exploration. After indulging in your sweet treats, take a stroll through the iconic streets of Harajuku, known for its vibrant fashion scene and eclectic shops. Just a short walk away, you can visit the serene Yoyogi Park or the historic Meiji Shrine, making it an ideal stop for both food lovers and culture seekers.

I'm donut? is renowned for its chewy, mochi-like donuts that offer a unique twist on traditional flavors.

The shop offers a unique donut experience with flavors that are both innovative and nostalgic, making it a perfect stop for food enthusiasts.

Visitors can explore the nearby Meiji Shrine and Yoyogi Park, both offering a serene escape from the bustling city.

Whether you're a local or just passing through Tokyo, make sure to stop by I'm donut? for a taste of their extraordinary creations. Share your experience with friends and family, and don’t forget to snap a photo of your favorite donut to share on social media!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQb2R1aGRBEAE&d=17924085&t=1

places/ChIJRRX_FXmNGGARnEfcv62lT-A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQb2R1aGRBEAE

The donuts are really good if you are a fan of chewy and soft donuts! Highly recommend them. The line is long (don’t be surprised) but it moves fast enough. They will sell out some flavours after lunch so come earlier if you want a good selection.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3Ni1DQ19nRRAB&d=17924085&t=1

places/ChIJRRX_FXmNGGARnEfcv62lT-A/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3Ni1DQ19nRRAB

This place lives up to all the viral hype. We went with the classic I am donut, the pistachio, and the fig & cream.
The wait was only about 15 minutes, we were served well with staff giving us order forms.
Only down side is the menu seemed limited. Would have liked Jelly filled donuts, berries or some time of jam.
Nonetheless, these donuts really melt in your mouth. Worth the visit and wait

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiLWJQaGdRRRAB&d=17924085&t=1

places/ChIJRRX_FXmNGGARnEfcv62lT-A/reviews/ChdDSUhNMG9nS0VJQ0FnSURiLWJQaGdRRRAB

I’ve only bought donuts to go so not sure about the eat in space. I have heard amazing things about this shop. Whenever I passed by after work, it would always be sold out. However, I have recently been able to get my hands on some.

I am not usually a donut person. The only donut I eat are the Krispy Kreme glazed donuts. However, these are even better! They are so soft and delicious! Will definitely be back for more!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQZ2Y3MjlBRRAB&d=17924085&t=1

places/ChIJRRX_FXmNGGARnEfcv62lT-A/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQZ2Y3MjlBRRAB

Visited on 25 November 2024.

Went to the cafe (mandatory to order a drink) at level 2 to skip the queue.

Order a Pistachio doughnut and a cup of blend coffee, totaling 1046 yen.

The doughnut was fluffy and in all wasn’t cloying. Just that the Pistachio taste could be abit stronger. Coffee was average.

Not as heavenly as I thought it would be.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiaHNYdW9BRRAB&d=17924085&t=1

places/ChIJRRX_FXmNGGARnEfcv62lT-A/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiaHNYdW9BRRAB

Interesting donuts, definitely not traditional. We got four donuts, the matcha, a fig & lemon cream, a cacao, and a chocolate strawberry crueller.  Our favorite was the chocolate strawberry.

The donuts have a chewy consistency (reminded me of mochi texture) and are not at all like traditional yeast or cake donuts. Overall they are okay but wouldn’t go back.

I'm donut? Harajuku: Chewy & Soft Donuts in Shibuya, Tokyo

I'm donut? Harajuku is a popular donut shop known for its unique, freshly made donuts with a chewy texture. The shop has gained a reputation for its innovative flavors and efficient service, attracting both locals and tourists.

Nestled in the vibrant heart of Tokyo's Shibuya City, I'm donut? Harajuku has quickly risen as a defining destination for donut enthusiasts craving something extraordinary. Since its opening in July 2023 at the bustling Jingūmae district, this bakery has captivated visitors with its signature chewy texture and fresh, inventive flavors that set it apart from traditional offerings.

The defining feature of I'm donut? Harajuku's creations is their delightfully chewy consistency, reminiscent of mochi, which has enchanted both local residents and international tourists alike. Beyond texture, their innovative flavor combinations push the boundaries of donut artistry, offering everything from pistachio to fig and cream varieties that melt in your mouth. This distinctive approach has helped the shop forge a reputation for quality and creativity in Tokyo’s competitive bakery scene.

Building on its Tokyo success, the brand ambitiously expanded internationally in 2024 with a flagship store in the iconic Times Square, New York City. This strategic move introduced the unique chewy donut experience to a global audience, blending Japanese innovation with New York’s dynamic food culture. Fans around the world now flock to taste these freshly made treats that continue to set new standards in the bakery industry.

 – A signature mochi-like chewiness that differentiates the donuts from typical yeast or cake varieties.

 – Creative combinations like pistachio, fig and cream, and chocolate strawberry captivate adventurous palates.

 – Each donut is made fresh daily with top-tier ingredients ensuring a melt-in-your-mouth experience.

Step into a whimsical world of flavors at I'm donut? in Harajuku, an extraordinary bakery that captures the essence of this vibrant Tokyo neighborhood. This delightful establishment transforms the humble donut into a masterpiece, enticing visitors with its imaginative creations and playful aesthetics. Each donut is a testament to the artistry and creativity of Japanese baking, making it a perfect stop for a sweet escape while exploring the trendy boutiques and eclectic cafes nearby.

I'm donut? Harajuku

Dine In

Takeout

Serves Coffee

Serves Dessert

A selection of freshly made donuts with unique flavors and fillings.

Plain Donut

Matcha Donut

Cacao Donut

Pistachio Donut

Custard Donut

Lemon White Chocolate Donut

Keema Curry Donut

Prosciutto Donut

Egg Donut

Peach Earl Grey Cream Donut

I'm donut? Harajuku Menu

Nestled in the vibrant heart of Tokyo's Shibuya City, I'm Donut Harajuku offers a delightful menu that perfectly blends traditional techniques with innovative flavors. Known for their signature chewy and soft donuts with a unique mochi-like texture, this bakery showcases a creative range of donut varieties that incorporate Japan's beloved kabocha pumpkin, enriching each bite with a subtle, natural sweetness.

Mains - signature donuts with distinctive fillings and flavors

The main attractions here are the donuts crafted with flour, sugar, yeast, and the ever-present kabocha pumpkin. Each features a distinctive filling or flavor profile, delivering a deliciously diverse tasting experience:

 – A classic treat highlighting the perfect balance of flour, sugar, yeast, and kabocha pumpkin for a subtly sweet, chewy bite.

 – Infused with authentic matcha powder, this donut is a harmonious blend of earthy green tea and the natural sweetness of pumpkin.

 – A rich cocoa powder blend brings a decadent chocolate twist to the signature pumpkin base, perfect for chocolate lovers.

 – Featuring a luscious pistachio cream filling, this donut offers a creamy texture and nutty flavor that complements the chewy dough.

 – Creamy custard cream nestled inside the fluffy kabocha-enriched dough creates a smooth, comforting indulgence.

 – A zesty lemon glaze paired with creamy white chocolate adds a refreshing and elegant finish to the pumpkin dough.

 – A bold, savory surprise with spiced keema curry filling, creating a fusion of Japanese bakery and Indian flavors.

 – A savory delight combining salty prosciutto ham with the soft, subtly sweet pumpkin dough for an unexpected balance.

 – Soft kabocha dough filled with a rich egg filling that offers a delightful, creamy mouthfeel.

 – A fragrant and fruity blend of peach and Earl Grey tea cream that pairs exquisitely with the soft kabocha-infused dough.

Complementing the sweet and savory donuts, the cafe serves a variety of coffees and beverages, perfect for pairing with your choice of donut. Visitors often enjoy the cozy atmosphere on the second floor, which requires a mandatory drink order, ensuring a relaxing break from the bustling streets of Harajuku.

Special highlights and customer favorites

Among the standout items, the Pistachio Donut and the classic Plain Donut receive high praise for their fluffy texture and balanced flavors. The cafe's unique chewy donuts, resembling mochi in texture, offer a distinctive alternative to traditional yeast or cake donuts, providing a memorable culinary experience exclusive to Tokyo's vibrant Harajuku district.

Indulge in mouthwatering donuts at I'm donut? Harajuku in Tokyo! Experience unique flavors in the heart of Shibuya. Visit us today!

Delicious Donuts at I'm donut? Harajuku, Tokyo

Shibuya City Municipality

Available for dine-in only, featuring flavors like plain, chocolate, and matcha.

Freshly Fried Donuts

Includes three flavors: plain, chocolate, and matcha.

Takeout Donut Sets

A cream-filled donut with rich pistachio flavor.

Pistachio Cream Donut

I'm donut Harajuku Tokyo's must-visit bakery destination for donut lovers and foodies alike.

Nestled in the vibrant heart of Harajuku, Tokyo, 

 offers a unique donut experience that blends Japanese creativity with irresistible flavors. Whether you're a local or a traveler exploring Shibuya City, this bakery is a hotspot for those who crave soft, chewy donuts that deliver mouthwatering satisfaction.

Delicious offerings that stand out in Tokyo's donut scene

At I'm donut? Harajuku, the menu is thoughtfully crafted to showcase flavors that delight the palate and invite curiosity. The bakery specializes in 

 that are only available for dine-in. These include tempting flavors such as plain, rich chocolate, and earthy matcha, each perfectly balancing softness and chewiness for a truly satisfying bite.

For those on the go or wanting to share the experience, takeout donut sets are a popular choice. Priced at 874 JPY, these sets include three carefully selected flavors: plain, chocolate, and matcha, making them ideal gifts or treats to enjoy later.

 a cream-filled delight bursting with rich pistachio flavor, available for 496 JPY. Its delicate creaminess complements the bakery's signature chewy texture, creating a luxurious treat that stands out among Tokyo's dessert offerings.

What visitors love about I'm donut? Harajuku

Guests frequently praise the bakery for its consistently soft, chewy texture reminiscent of mochi, setting it apart from traditional donuts. The shop can get busy, especially around lunchtime, so arriving early ensures access to the widest selection before flavors sell out. The welcoming service and inviting atmosphere on both floors make it a pleasant spot to enjoy a coffee alongside your donut.

 featuring popular flavors like plain, chocolate, and matcha.

 with three assorted flavors, perfect for sharing or gifting.

 delivering a luscious, nutty cream filling experience.

Tips for visiting and enjoying your experience

To make the most of your visit, plan to arrive earlier in the day to avoid long waits and ensure a full selection of flavors. Keep in mind that this bakery accepts various payment methods beyond cash only, and while it does not offer delivery, you can dine in comfortably on its two spacious floors. Pair your donut with a cup of coffee offered here for a truly satisfying snack break in one of Tokyo's trendiest neighborhoods.

I'm donut? Harajuku - A unique donut experience in Tokyo's trendy district.

Nestled in the heart of Tokyo’s fashionable Shibuya City, I'm donut? Harajuku has established itself as a must-visit spot for donut lovers seeking innovative flavors and a novel texture experience. This trendy bakery is celebrated for its freshly made donuts that boast a unique chewy consistency, reminiscent of mochi, setting it apart from traditional yeast or cake donuts.

Why I'm donut? Harajuku delights locals and tourists alike

Visitors rave about the inventive flavor combinations, including pistachio, fig & cream, matcha, cacao, and chocolate strawberry variations. The donuts are known for their freshness and softness, often described as melting in your mouth. Despite the long lines during peak hours, service is noted to be efficient, ensuring a steady flow that minimizes wait times. Additionally, guests can choose to enjoy their treats in the cozy upstairs café or take them to go, offering flexibility for different preferences.

While the bakery’s popularity is well deserved, prospective visitors should be aware of some drawbacks. The lines can become quite long during busy periods, especially as some donut flavors sell out after lunch. Seating inside is limited, which may affect those hoping to dine in comfortably. Moreover, the price point is higher than that of traditional donuts, reflecting the premium ingredients and artisanal preparation but possibly deterring budget-conscious customers.

 that offer a fresh twist on the classic donut.

 that distinguishes it from other bakeries.

 to enjoy the best selection before popular flavors sell out.

 compared to conventional donuts due to premium ingredients and craftsmanship.

Experience the unique chewy donuts at I'm donut? Harajuku! Try their innovative flavors like Pistachio and Matcha. Visit us in Shibuya City!

Discover essential tips for a smooth visit to I'm donut? in Harajuku! From must-try flavors to peak hours, prepare for a sweet experience!

Top Tips for Visiting I'm donut? Harajuku

Learn about I'm donut? Harajuku's history, unique flavors, and exceptional service. A must-visit for donut lovers in Tokyo!

I'm Donut Harajuku Menu Overview

Mains - signature donuts with distinctive fillings and flavors

Drinks and cafe experience

Special highlights and customer favorites

AFURI Harajuku

Omotesando Ukai Tei

Flipper's Shibuya