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Diners frequently praise the restaurant's attentive staff, innovative dishes, and elegant ambiance. Signature dishes like the 'Shredded Bean Curd with Crab Meat and Egg White in Superior Soup' and 'Steamed Hilsa Herring Fish with 20-Year-Old Huadiao Chinese Wine' are particularly highlighted. The restaurant's commitment to authenticity and quality has garnered it two Michelin stars and a Forbes Five-Star rating.

The Huaiyang Garden: A Michelin-Starred Culinary Gem in Cotai Macao SAR China 

Nestled on Level 2 of The Londoner in vibrant Cotai, Macao SAR China, The Huaiyang Garden invites discerning food lovers to indulge in an extraordinary dining journey that celebrates the finesse of traditional Huaiyang cuisine. Renowned for its impeccable service and refined atmosphere, this Michelin two-star restaurant has earned a stellar reputation among locals and travelers alike. Each dish is crafted with meticulous attention to detail and inspired by authentic recipes, making it a must-visit destination for culinary adventurers seeking premium Cantonese and Huaiyang flavors.

Exceptional Dining Experience and Signature Dishes

The Huaiyang Garden goes beyond ordinary dining by combining culinary innovation with traditional charm. Food enthusiasts consistently praise the freshness and exquisite taste of standout dishes such as the Shredded Bean Curd with Crab Meat and Egg White in Superior Soup — a delicate harmony of textures and flavors. Another highlight is the Steamed Hilsa Herring Fish infused with 20-Year-Old Huadiao Chinese Wine, offering a sublime depth of taste that delights the palate.

The restaurant’s commitment to authenticity and quality has earned it two Michelin stars and a Forbes Five-Star rating.

Guests often highlight the warm attentiveness of the staff, who elevate every visit with friendly and knowledgeable service. The team’s positive attitude and professionalism enhance the overall dining pleasure, ensuring memorable occasions from intimate dinners to special celebrations. The elegant setting complements the food perfectly, creating a serene environment ideal for enjoying both lunch and dinner.

 praised for their superb quality and taste.

 that impresses with its unique aroma and flavor.

What are the operating hours of The Huaiyang Garden?

 The restaurant operates from 5:30 PM to 11:00 PM, closed on Wednesdays.

Is there a dress code at The Huaiyang Garden?

 Yes, the dress code is smart casual. Gentlemen are required to wear long trousers, sleeved shirts, and covered shoes.

Does The Huaiyang Garden offer private dining options?

 Yes, the restaurant provides private dining rooms suitable for children under 10, with a minimum charge applicable.

The Huaiyang Garden is much more than a restaurant. It is a destination where culinary artistry meets heartfelt hospitality, making it perfect for foodies, families, and sophisticated travelers exploring Macao. Whether you seek a sumptuous dinner, fine wines, or a memorable celebration with impeccable service, this establishment delivers an experience that delights all senses. Its convenient location in The Londoner, free parking, and child-friendly private rooms add convenience to luxury, ensuring every visit is as effortless as it is exceptional.

Asia

Macao SAR, China

Nestled in the heart of Cotai, Macao, The Huai Yang Garden at The Londoner is a culinary gem that beckons food enthusiasts from around the globe. With its elegant decor and serene ambiance, this Michelin-starred restaurant offers a delightful escape into the world of Huaiyang cuisine, known for its intricate flavors and artistic presentation. As you step inside, the aroma of freshly prepared dishes envelops you, setting the stage for an unforgettable dining experience.

The menu at The Huai Yang Garden is a celebration of traditional Huaiyang flavors, featuring standout dishes that are both visually stunning and delicious. One must-try dish is the **lotus root stuffed with glutinous rice**, delicately layered with osmanthus sauce, offering a perfect balance of sweetness and texture. Another highlight is the **Su-style smoked cod**, renowned for its rich flavor and tender texture, leaving diners in awe with every bite. Each dish is crafted with precision, showcasing the culinary artistry that has earned the restaurant its prestigious accolades.

The Huai Yang Garden not only excels in its culinary offerings but also provides a glimpse into the rich cultural heritage of Huaiyang cuisine. A fun fact: the restaurant's chefs often participate in local culinary festivals, showcasing their skills and sharing the secrets behind their exquisite dishes. This commitment to excellence and authenticity is what sets The Huai Yang Garden apart, making it a must-visit for anyone seeking a true taste of Macao.

It is renowned for its exquisite Huaiyang cuisine and has earned two Michelin stars for its exceptional culinary offerings.

The restaurant offers a unique dining experience with meticulously crafted dishes, a serene atmosphere, and attentive service, making it perfect for special occasions or a memorable night out.

The Londoner is located near various attractions, including the Cotai Strip, where visitors can explore shopping, entertainment, and other dining options.

Whether you're a local or a traveler, The Huai Yang Garden invites you to indulge in an exceptional dining experience that celebrates the rich flavors of Huaiyang cuisine. Don't miss out on the chance to savor these culinary masterpieces—book your table today and embark on a delightful gastronomic journey.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIemFQdGFBEAE&d=17924085&t=1

places/ChIJBcNsOCBxATQRPxIHhp7KpuE/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIemFQdGFBEAE

I had an outstanding dining experience here. The service was exceptional, with Jenny, Demi, and Mica providing attentive and friendly care throughout our meal. Their positive attitudes truly enhanced our visit. The food was absolutely delicious—especially the crab, which was incredibly fresh, and the Su-style smoked cod, which was truly impressive. I highly recommend this place for both its excellent service and fantastic cuisine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3el9TQTFnRRAB&d=17924085&t=1

places/ChIJBcNsOCBxATQRPxIHhp7KpuE/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3el9TQTFnRRAB

Amazing culinary experience, very deserving of its Michelin status and there is absolutely nothing  to complain about. Given how we have been repeatedly disappointed by the guide recently, this has restored some faith back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6OXR1SU9BEAE&d=17924085&t=1

places/ChIJBcNsOCBxATQRPxIHhp7KpuE/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6OXR1SU9BEAE

Huaiyang is deserving of its 2 Michelin stars. Food is certainly high standard and absolutely tasty. The lotus root stuffed with glutinous rice and layered with osmanthus sauce is good. Tai fish was steamed to perfection and firm flesh tasted well without mud smell. The pork is stellar! The black pig with truffle was tender melt in the mouth. Yangzhou fried rice was very good as well. Staff certainly try very hard to accomodate and made my father’s birthday memorable. Only small thing was eagerness to remind me to fill in tripadvisor but that’s the power of the internet. Menu is available on their website so do check out prices if you are intrigued.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ1OG9MTVJ3EAE&d=17924085&t=1

places/ChIJBcNsOCBxATQRPxIHhp7KpuE/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ1OG9MTVJ3EAE

What a surprised and satisfied dinner.
Jenny and her colleague explained and served our meal very well. They are professional, I can feel their service system and most of all every dish was wonderful.
Especially I am a fan of tea.Their tea were also really high end level.
I will visit this restaurant for my every visit to Macau.
If you have only one time slot for dinner, you should go HuaiYang Garden.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR0OXFYM0l3EAE&d=17924085&t=1

places/ChIJBcNsOCBxATQRPxIHhp7KpuE/reviews/ChZDSUhNMG9nS0VJQ0FnSUR0OXFYM0l3EAE

Every dish it served will definitely come with an aroma and after I taste it my eyes will usually be 😳 so why not come and try it yourself. Carmen who attended to us was tremendous. Her recommendation is excellent and her explanation on every dish is so clear.

Dine at The Huai Yang Garden, Cotai's 2-Michelin Star Gem

The Huaiyang Garden, located at The Londoner Macao, is renowned for its authentic Huaiyang cuisine. Under the guidance of Celebrity Master Chef Zhou Xiaoyan, known as the 'Godfather of Huaiyang Cuisine,' the restaurant has achieved significant accolades, including two Michelin stars and a Forbes Five-Star rating.

The huaiyang garden history and prestige in macao's culinary scene.

Nestled on Level 2 of The Londoner Macao, The Huaiyang Garden stands as a beacon of refined Chinese gastronomy, specializing in the revered Huaiyang cuisine. This restaurant distinguishes itself not only through its exquisite dishes but also through its deep-rooted culinary heritage. Its journey began in 2021, marking the debut of an establishment dedicated to preserving and elevating the traditions of Huaiyang cooking under the expert guidance of Celebrity Master Chef Zhou Xiaoyan, often hailed as the 'Godfather of Huaiyang Cuisine.' This foundational expertise set the stage for The Huaiyang Garden to become a landmark dining destination in Macao.

timeline of culinary excellence and recognition.

The Huaiyang Garden's rise to acclaim has been swift yet impactful, marked by a series of prestigious milestones that reflect its commitment to culinary mastery and guest experience.

 The Huaiyang Garden was inaugurated at The Londoner Macao, introducing authentic Huaiyang flavors to discerning diners.

 The restaurant earned its first Michelin star, a testament to its exceptional culinary quality and service standards.

 The Huaiyang Garden was honored with a second Michelin star, elevating its status among Asia’s finest dining venues.

 The restaurant was included in the Forbes Five-Star Restaurant list, highlighting its unparalleled luxury dining experience.

culinary legacy and distinctive experience.

The Huaiyang Garden’s legacy is intrinsically linked to the vision of Chef Zhou Xiaoyan, whose mastery of Huaiyang cuisine has helped position the restaurant as a cultural and gastronomic landmark. Guests visiting the restaurant are treated not only to an array of meticulously crafted dishes that honor traditional recipes but also to an immersive atmosphere that reflects the elegance and sophistication of Jiangsu province's culinary arts. This blend of authenticity and innovation ensures a memorable dining journey that appeals to both longtime connoisseurs and new explorers of Chinese cuisine.

For foodies, digital nomads, and global travelers seeking an unmatched taste of Macao’s vibrant food landscape, The Huaiyang Garden offers an exquisite fusion of heritage, skill, and contemporary flair.

Restroom

Live Music

Good for Groups

Good for Children

Outdoor Seating

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Step into a culinary haven where the essence of Huai Yang cuisine unfolds in vibrant flavors and exquisite presentations at The Huai Yang Garden, nestled on Level 2 of The Londoner in Cotai, Macao. This restaurant is more than just a dining destination; it is a celebration of the rich culinary heritage that hails from the Huai Yang region of China, known for its delicate seafood dishes and artfully crafted dim sum. Signature dishes tantalize the taste buds, showcasing the freshness of local ingredients and the precision of skilled chefs.

The Huai Yang Garden

Experience authentic Huaiyang cuisine with a selection of meticulously crafted dishes.

Braised Hokkaido Sea Cucumber with Shrimp Roe

Stewed Pork Ball with Crab Roe in Superior Soup

Shredded Bean Curd with Crab Meat and Egg White in Superior Soup

Steamed Hilsa Herring Fish with 20-Year-Old Huadiao Chinese Wine

Wok-Fried River Shrimp with Ginger and Spring Onion

Marinated Live Abalone with Chinese Wine

Baked Rice with Yellow Eel and Chives

Steamed Live Crab and Minced Pork with 20-Year-Old Huadiao Wine

The Huaiyang Garden Menu

The Huai Yang Garden Menu Overview in Macao SAR, China, Cotai at The Londoner Level 2 

Step into a world of refined flavors at The Huai Yang Garden, where authentic Huaiyang cuisine takes center stage in the heart of Cotai. This Michelin-starred restaurant offers a meticulously crafted menu that showcases the essence of this celebrated regional Chinese culinary tradition. Each dish is a delicate balance of texture and aroma, prepared with precision and the freshest ingredients.

Begin your culinary journey with delicacies that highlight the natural sweetness and umami of premium ingredients. The menu boasts refined starters such as shredded bean curd combined with succulent crab meat and delicate egg white, all served in a superior soup that warms and excites the palate. This dish perfectly exemplifies the artful simplicity and elegance that Huaiyang cuisine is known for.

The main courses at The Huai Yang Garden captivate with their depth of flavor and masterful technique. Signature dishes include the braised Hokkaido sea cucumber dressed with vibrant shrimp roe, a luxurious oceanic treat that melts in the mouth. The stewed pork ball infused with precious crab roe in a superior soup is a rich, comforting choice that showcases the kitchen's dedication to layered tastes.

Steamed hilsa herring fish with 20-year-old Huadiao Chinese wine

 offers a fragrant and tender experience, perfectly marrying delicate fish with the depth of aged wine.

For lovers of seafood, wok-fried river shrimp enlivened with fresh ginger and spring onion provides a vibrant and aromatic option. The marinated live abalone soaked in Chinese wine is a luxurious treat that speaks to the restaurant’s mastery of texture and flavor. Meanwhile, baked rice with yellow eel and chives offers a comforting fusion of savory and herbal notes, beautifully balanced in every bite. A standout dish is the steamed live crab paired with minced pork and enhanced with the 20-year-old Huadiao wine, presenting a rich and memorable taste of the sea.

While the menu primarily showcases savory masterpieces, The Huai Yang Garden also offers a refined selection of desserts and high-end teas that perfectly conclude the dining experience. The tea selection is particularly noted for its quality and is a favorite among patrons who appreciate a serene finish to their meal.

Braised Hokkaido Sea Cucumber with Shrimp Roe:

 A luxurious dish celebrated for its tender texture and rich seafood flavor.

Steamed Live Crab and Minced Pork with 20-Year-Old Huadiao Wine:

 Combines fresh seafood with aromatic aged wine to create a memorable umami experience.

Stewed Pork Ball with Crab Roe in Superior Soup:

 A comforting and richly flavored classic that highlights the kitchen’s expertise.

Indulge in authentic Chinese flavors at The Huai Yang Garden in The Londoner, Macao. Savor exquisite dishes and immerse yourself in luxury dining. Book now!

The Huai Yang Garden: Luxurious Dining in Cotai

Cotai Municipality

Exclusive rooms for private events, accommodating children under 10 with a minimum charge.

Private Dining Rooms

Special discounts for Ruby, Diamond, and APEX members, as well as Sands Lifestyle UnionPay Cardholders.

Member Discounts

The Huai Yang Garden Restaurant in Macao SAR China on level 2 of The Londoner Cotai Hotel.

Nestled within the elegant confines of The Londoner in Cotai, Macao SAR China, The Huai Yang Garden is a refined culinary gem that promises an unforgettable dining adventure. This Michelin-starred restaurant is celebrated for its exquisite Huaiyang cuisine — a sophisticated branch of Chinese gastronomy known for delicate flavors and artful presentation. Whether you are a foodie seeking authentic local flavors or a traveler craving a high-end dining experience, this spot is a must-visit.

The Huai Yang Garden dazzles with its masterfully prepared dishes that reflect the rich culinary heritage of Jiangsu province. Highlights include the ultra-fresh crab celebrated by many visitors, the Su-style smoked cod with its enticing aroma, and the signature lotus root stuffed with glutinous rice drizzled in a fragrant osmanthus sauce. Diners also rave about the perfectly steamed Tai fish and the tender black pig with truffle that melts in your mouth. For rice lovers, the Yangzhou fried rice delivers an authentic and flavorful experience.

Outstanding service and dining atmosphere

The restaurant's attentive staff, including standout servers like Jenny, Demi, and Mica, elevate the dining experience with their warm and knowledgeable service. Guests frequently mention how the team’s positive attitude and professionalism create a welcoming ambiance. Tea enthusiasts will appreciate the high-end tea selection that perfectly complements the meal. Whether celebrating a special occasion or enjoying an elegant night out, The Huai Yang Garden delivers a memorable and refined setting.

Convenient features and exclusive offerings

Private dining rooms available for exclusive events, perfect for intimate gatherings or celebrations with family including children under 10 (with minimum charge).

Exclusive member discounts for Ruby, Diamond, and APEX members as well as Sands Lifestyle UnionPay Cardholders, adding extra value to your exquisite dining experience.

Free parking and credit card acceptance make your visit hassle-free, while family-friendly facilities ensure comfort for guests of all ages.

Ideal dining for groups and special occasions

Whether planning a family celebration or a business dinner, The Huai Yang Garden caters seamlessly to groups with its spacious seating and impeccable service. The private dining options are perfect for those seeking privacy and exclusivity, while the extensive menu and dessert offerings ensure everyone's tastes are satisfied. Expect a balanced blend of traditional flavors and contemporary presentation that makes every dish a visual and gastronomic delight.

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