Wagyu Studio Menu Overview.
Wagyu Studio, located in the heart of Taguig, Metro Manila, invites you to embark on an unforgettable culinary journey. This exceptional restaurant specializes in premium Wagyu beef dishes, handcrafted pastas, and mouthwatering desserts. The ambiance is upscale yet welcoming, making it a perfect spot for food enthusiasts and casual diners alike. Let's explore their enticing menu.
Starters.
- Oysters - Fresh, plump, and complemented by a tangy dressing. Lobster Sando - A decadent twist on the traditional sandwich.
Mains.
The main courses at Wagyu Studio are a true testament to culinary craftsmanship, featuring an array of exquisite dishes.
- Chateaubriand Sando - A luxurious sandwich featuring premium Wagyu beef, milk bread, and edible gold leaf. Kobe Beef Steak - Indulge in the rich flavors of Kobe beef served with garlic thyme butter sauce and grilled vegetables. Arroz Meloso de Costillas de Cerdo - A comforting dish of Spanish chorizo, chicken, Iberian pork ribs, and bomba rice. Arroz Meloso de Mariscos - A seafood medley featuring crab claws, prawns, squid, and a variety of shellfish. Linguini de Vieiras - A delightful pasta dish with seared scallops, French butter, and truffle.
Desserts.
- Panna Cotta - A creamy Italian treat topped with honeycomb and pistachio. Torta al Cioccolato e Nutella - A decadent chocolate cake with double cream. Tiramisù - An authentic delight made with Passalacqua coffee. Maritozzo - A Roman brioche bun filled with whipped cream. Biscotti Ricotta Cheesecake - A delightful cheesecake with a biscotti crust and Grana Padano cheese.
Drinks.
Complement your meal with a selection from Wagyu Studio's carefully curated drink menu. Whether you're in the mood for a refreshing cocktail, a fine wine, or local beers, there's something for everyone.
Specials.
In addition to their regular menu, Wagyu Studio features seasonal specials that highlight the freshest ingredients and innovative cooking techniques. Be sure to ask your server about the latest additions.
