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Taguig

Wagyu Studio offers a luxurious dining experience centered around premium Wagyu beef, prepared with modern Japanese techniques. The restaurant features a live kitchen tasting menu and a yakiniku lounge where guests can grill their own selection of beef cuts. The ambiance is sophisticated yet casual, making it suitable for both special occasions and casual dining.

Asia

Philippines

Nestled in the vibrant heart of Taguig, Wagyu Studio is a culinary gem that invites food enthusiasts to indulge in the rich flavors of authentic Japanese cuisine, particularly its renowned Wagyu beef. This upscale restaurant, located on 26th Street, offers a unique dining experience that combines traditional Japanese techniques with a modern twist, making it a must-visit for anyone seeking a taste of luxury in Metro Manila.

At Wagyu Studio, the menu is a celebration of premium ingredients and exquisite flavors. The star of the show is undoubtedly the Wagyu A5 tenderloin steak, which is expertly grilled to perfection, boasting a melt-in-your-mouth texture and a rich, buttery flavor that leaves diners craving more. Each bite is an experience, enhanced by the restaurant's meticulous attention to detail and presentation. 

Another standout dish is the Lobster Sando, a luxurious sandwich that features succulent lobster meat nestled between fluffy Japanese bread. While some guests have noted variations in its preparation, the overall flavor profile is a delightful fusion of sweetness and umami, making it a worthy addition to your dining experience.

Wagyu A5 Tenderloin Steak: Tender, rich, and expertly grilled, this dish is a must-try for beef lovers.

Lobster Sando: A luxurious sandwich filled with sweet lobster meat, offering a delightful balance of flavors.

Wagyu Studio is conveniently located in Taguig, a bustling area known for its modern architecture and vibrant nightlife. After enjoying a sumptuous meal, guests can explore nearby attractions such as the Bonifacio High Street, a premier shopping and dining destination, or take a leisurely stroll in the nearby parks. The location is perfect for those looking to combine a fine dining experience with a taste of the local culture.

One of the unique aspects of Wagyu Studio is its commitment to authenticity. The restaurant prides itself on sourcing high-quality ingredients, including real wasabi for its dishes, ensuring that every meal is a true representation of Japanese culinary artistry. The ambiance is equally noteworthy, with a sleek, modern design that complements the exquisite food, making it an ideal setting for special occasions or intimate dinners.

What is Wagyu Studio known for?  
Wagyu Studio is renowned for its premium Wagyu beef, particularly the A5 tenderloin steak, which is a highlight on the menu.

Why should I visit?  
If you're a lover of high-quality meat and authentic Japanese cuisine, Wagyu Studio offers an unparalleled dining experience that is both luxurious and memorable.

What's nearby?  
The restaurant is located near Bonifacio High Street, where you can find a variety of shops, cafes, and parks to explore after your meal.

Whether you're celebrating a special occasion or simply looking to indulge in a memorable meal, Wagyu Studio is the perfect destination. With its exquisite menu, elegant ambiance, and commitment to quality, it promises an unforgettable dining experience. Book your table today and discover the rich flavors of Wagyu beef in the heart of Taguig!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqd3ZQYmdnRRAB&d=17924085&t=1

places/ChIJT5c2eg3JlzMRjInPjqxNJVc/reviews/ChdDSUhNMG9nS0VJQ0FnSURqd3ZQYmdnRRAB

I was here for the late lunch so not many people in the restaurant.  I have with me, a salad with a Yuzu dressing and a sweet fruit which bring a great mix.  Though the highlight which is a beef on top of the rice is a bit so-so.  The temperature outside is real hot though somewhat inside is hotter.  Me to come back? Would be after other hundred restaurants in the area.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURWXzVPUUZREAE&d=17924085&t=1

places/ChIJT5c2eg3JlzMRjInPjqxNJVc/reviews/ChZDSUhNMG9nS0VJQ0FnSURWXzVPUUZREAE

Hands down one of the best high-end restos in the city. Easily part of the top 5 best places for steaks. The food is obviously expensive but this is the closest authentic Japanese steak/sushi meal you can get if you can’t fly to Japan. Even the wasabi they use for their Salmon Toro is real wasabi that’s been sanded. My only complain would be the location is rather small plus there’s no decent drop off or pick up point for cars.

Other than that, this is one of those once-a-year splurge yourself restos that’s worth it if you’re a lover of high quality food/service especially Kobe Beef.

In case you were wondering, our bill topped off at 72K for 8 happy people.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURWM2N2RzR3RRAB&d=17924085&t=1

places/ChIJT5c2eg3JlzMRjInPjqxNJVc/reviews/ChdDSUhNMG9nS0VJQ0FnSURWM2N2RzR3RRAB

Not cheap but considering the quality of food & taste they provide it's priced fairly. Going to be hard to come up with a place that serves better meat in the entire Philippines. A league of it's own currently!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURENGRpTlFREAE&d=17924085&t=1

places/ChIJT5c2eg3JlzMRjInPjqxNJVc/reviews/ChZDSUhNMG9nS0VJQ0FnSURENGRpTlFREAE

Visited in April.
Philippines. BGS

After extensive research on various restaurants and reviews, I finally found a place to indulge in authentic Japanese beef - Wagyu Studio. The restaurant itself had a pleasant appearance, with a nice interior design. The only thing that struck me was the absence of other diners besides us.
Food:
We decided to sample a few items from the menu. The oysters were delightful - fresh, plump, and perfectly complemented by the dressing. This dish was a definite highlight of our meal.
Next, we tried the lobster sando sandwich. I usually enjoy this type of sandwich and have savored it at different eateries, so I couldn't resist ordering it here. Although generously filled as expected in a sando, there was something off about these sandwiches. They tasted more like shrimp, were slightly tough and dry, and left a peculiar aftertaste. I wouldn't opt for it again.
Our choice of noodles with yolk and Wagyu minced beef was delicious. The dish was flavorful, and the addition of the Wagyu beef was satisfying. The balance of ingredients was spot on, making it a satisfying choice.
And that’s what we actually came here for, Wagyu A5 tenderloin steak.  Having previous experience with this delicacy, I was familiar with its distinctive taste. Although the steak was perfectly cooked - tender and succulent - it fell short of my expectations. It lacked the rich, signature flavor of sweet fat characteristic of Japanese Wagyu. It was a well-prepared steak but didn't quite deliver the unique Wagyu experience I anticipated.
Conclusion:
Overall, Wagyu Studio is a decent establishment; however, the pricing is on the higher side, which is understandable given the premium quality beef they use. Despite the good service, there was something lacking in the flavors that left us slightly perplexed, making us unlikely to revisit.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKenBqRUVnEAE&d=17924085&t=1

places/ChIJT5c2eg3JlzMRjInPjqxNJVc/reviews/ChZDSUhNMG9nS0VJQ0FnSURKenBqRUVnEAE

Very expensive. Spent 18k for yakiniku, blue fin tuna sashimi, garlic rice, lumpia (3k per piece!) and hokkaido milk ice cream. The food was good but they were overpriced. Moreover, price on the menu is different from the price on the bill.

Wagyu Studio: Luxury Japanese Steakhouse in Taguig

Wagyu Studio opened its doors on October 31, 2020, in Bonifacio Global City, Taguig. The restaurant quickly gained recognition for its dedication to premium Wagyu beef and innovative Japanese cuisine. Chef Yoji Kitayama, with experience in luxury hotels like Hotel Okura Amsterdam and Grand Hyatt Tokyo, leads the culinary team.

A curated selection of premium Wagyu beef dishes, handcrafted pastas, and delectable desserts.

Chateaubriand Sando

Kobe Beef Steak

Arroz Meloso de Costillas de Cerdo

Arroz Meloso de Mariscos

Arroz Al Horno "Signature Sala Rice"

Linguini de Vieiras

Ravioli de Espinacas y Trufa

Panna Cotta

Torta al Cioccolato e Nutella

Tiramisù

Maritozzo

Biscotti Ricotta Cheesecake

Wagyu Studio Menu

Wagyu Studio, located in the heart of Taguig, Metro Manila, invites you to embark on an unforgettable culinary journey. This exceptional restaurant specializes in premium Wagyu beef dishes, handcrafted pastas, and mouthwatering desserts. The ambiance is upscale yet welcoming, making it a perfect spot for food enthusiasts and casual diners alike. Let's explore their enticing menu.

Oysters - Fresh, plump, and complemented by a tangy dressing.

Lobster Sando - A decadent twist on the traditional sandwich.

The main courses at Wagyu Studio are a true testament to culinary craftsmanship, featuring an array of exquisite dishes.

Chateaubriand Sando - A luxurious sandwich featuring premium Wagyu beef, milk bread, and edible gold leaf.

Kobe Beef Steak - Indulge in the rich flavors of Kobe beef served with garlic thyme butter sauce and grilled vegetables.

Arroz Meloso de Costillas de Cerdo - A comforting dish of Spanish chorizo, chicken, Iberian pork ribs, and bomba rice.

Arroz Meloso de Mariscos - A seafood medley featuring crab claws, prawns, squid, and a variety of shellfish.

Linguini de Vieiras - A delightful pasta dish with seared scallops, French butter, and truffle.

Panna Cotta - A creamy Italian treat topped with honeycomb and pistachio.

Torta al Cioccolato e Nutella - A decadent chocolate cake with double cream.

Tiramisù - An authentic delight made with Passalacqua coffee.

Maritozzo - A Roman brioche bun filled with whipped cream.

Biscotti Ricotta Cheesecake - A delightful cheesecake with a biscotti crust and Grana Padano cheese.

Complement your meal with a selection from Wagyu Studio's carefully curated drink menu. Whether you're in the mood for a refreshing cocktail, a fine wine, or local beers, there's something for everyone.

In addition to their regular menu, Wagyu Studio features seasonal specials that highlight the freshest ingredients and innovative cooking techniques. Be sure to ask your server about the latest additions.

Savor premium Wagyu at Wagyu Studio in Taguig, Metro Manila! Indulge in a gourmet experience and elevate your dining with every bite. Reserve now!

Wagyu Studio: Gourmet Dining in Taguig, Metro Manila

Taguig City Municipality

Wagyu Studio

An exclusive 10-course tasting menu featuring premium Wagyu beef dishes, available from Tuesday to Sunday at 7 p.m.

Live Kitchen Tasting Menu

A dining experience where guests can grill their own selection of premium Wagyu beef cuts, available from Tuesday to Sunday during lunch and dinner hours.

Yakiniku Lounge

National Capital Region

Experience Wagyu Studio in Taguig, Metro Manila. Savor premium Wagyu beef, innovative Japanese dishes, and exclusive tasting menus in a stylish setting.

Luxurious Wagyu Studio in Taguig, Metro Manila - Premium Japanese Cuisine

Visit Wagyu Studio in Taguig for authentic Wagyu beef and curated Japanese dishes. Book your table for a unique, high-end dining experience today.

Discover Wagyu Studio's Japanese Culinary Art in Taguig, Manila

Learn about Wagyu Studio's history and innovative approach to Japanese cuisine in Taguig. Experience top-quality Wagyu and chef-led culinary creations in the heart of Metro Manila.

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