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GUIDE MICHELIN
Singapore, Singapore
Nouri's chef's tasting menu at 72 Amoy Street Singapore offers a culinary journey blending global flavors with local finesse.
Discover an innovative dining experience at Nouri, where each dish is thoughtfully crafted to tell a story of 'crossroads cooking'. The menu is a delightful fusion, perfect for food lovers, digital nomads, and trend-conscious travelers seeking a memorable meal in Singapore's vibrant Outram district.
Starters
Begin your meal with delicate flavors and exquisite presentation. The Hamachi Sashimi is elegantly paired with luxurious caviar and a chilled onion consommé, delivering a refreshing yet opulent start. Alternatively, the Prawn Bouillabaisse accompanied by saffron jelly offers a vibrant and aromatic introduction that excites the palate.
Mains
The main courses showcase Nouri's signature creativity, blending textures and tastes from diverse culinary traditions. The Black Truffle Cheong Fun with Alaskan Snow Crab is a luxurious reinterpretation of classic Asian rice rolls, enriched with the earthy aroma of black truffle and sweet, tender crab meat. For seafood enthusiasts, the Kimedai Fish is served with its scales crisped to perfection and complemented by a piquant black pepper sauce that adds depth and warmth.
Wagyu Rib Eye with Mexican Mole Sauce
Desserts
End your culinary adventure on a refined note with the 48-Hour Baked Orange complemented by Assam Tea Ice Cream. This dessert highlights a sophisticated balance of sweet and citrus notes alongside the comforting, malted tones of Assam tea, providing a memorable and thoughtful conclusion to your meal.
Drinks and Specials
Nouri complements its innovative menu with a curated selection of wines and cocktails designed to elevate the dining experience. Guests can enjoy expertly paired beverages that enhance the intricate flavors of each course. The restaurant also offers a welcoming atmosphere for groups and individuals seeking an exceptional dining journey in Singapore's dynamic food scene.
- What is unique about Nouri's menu? Nouri's menu creatively blends diverse cultural influences through a 'crossroads cooking' philosophy, offering unexpected yet harmonious dishes.
- Can vegetarians find options? Yes, Nouri offers vegetarian dishes thoughtfully integrated into the tasting menu to ensure an inclusive dining experience.
- Is prior reservation required? Reservations are recommended to secure a spot at this acclaimed spot in Singapore’s Outram district due to its popularity and exclusive tasting experience.
Closed - Opens 12:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
12:00–14:30, 18:00–00:00
Thursday
12:00–14:30, 18:00–00:00
Friday
12:00–14:30, 18:00–00:00
Saturday
18:00–00:00
Sunday
12:00–14:30, 18:00–00:00
Aggregated Ratings 4.5
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