Nestled on a private island near Koh Samui, Long Dtai Restaurant offers an extraordinary culinary journey into the heart of Southern Thailand's rich food heritage. Known for its commitment to fresh, seasonal ingredients and sustainability, this dining gem combines traditional flavors with elegant presentation in a stunning setting that captures the island's natural beauty.
Long Dtai showcases authentic southern Thai cuisine crafted by expert chefs who emphasize harmony between ingredients and spices. Diners rave about signature dishes such as the succulent Grilled Squid Gorlae, the refreshing Toasted Coconut and Shrimp Paste Salad with Local Scallop and Tart Plum Leaves, and the indulgent Palm Sugar Dumplings in Coconut Cream dessert. Each plate is thoughtfully prepared to deliver bold, vibrant flavors that honor local culinary traditions.
Cocktail enthusiasts will delight in the expertly crafted drinks that perfectly complement the menu’s rich flavors. Whether you choose to sip by the outdoor seating area with breathtaking island views or relax inside the elegant dining room, the ambiance elevates every meal into a memorable experience.
Guests access Long Dtai via a complimentary boat transfer from the mainland to the private island location, making it a unique and serene dining destination away from the usual crowds. The restaurant welcomes diners daily for dinner from 6:00 PM to 11:00 PM, with bar service starting at 5:00 PM. Note that the establishment is closed on Wednesdays, so plan accordingly.
Reservations are highly recommended, especially during peak travel seasons, to ensure your preferred dining time. The restaurant caters to groups and families and accepts credit card payments for convenience.
Long Dtai enjoys predominantly positive feedback for its authentic flavors, fresh ingredients, and beautiful island setting. Many visitors commend the attentive service and recommend signature dishes that showcase the best of Southern Thai cuisine. However, some guests have noted occasional service inconsistencies and power outages that can affect the dining atmosphere. Overall, the restaurant remains a beloved highlight for food lovers seeking a refined taste of Thailand's south.
- What are the operating hours of Long Dtai Restaurant? Long Dtai operates for dinner daily from 6:00 PM to 11:00 PM with the bar opening from 5:00 PM to 11:00 PM. It is closed on Wednesdays.
- How do I get to Long Dtai Restaurant? Guests use a complimentary boat transfer from the mainland to the private island where the restaurant is located.
- Is a reservation required at Long Dtai Restaurant? Reservations are recommended to secure a table, particularly during busy periods.
- What type of cuisine does Long Dtai Restaurant serve? The restaurant specializes in authentic Southern Thai cuisine using fresh and sustainable ingredients.
- Are there any notable dishes at Long Dtai Restaurant? Popular dishes include Grilled Squid Gorlae, Toasted Coconut and Shrimp Paste Salad with Local Scallop, and Palm Sugar Dumplings in Coconut Cream.
Nestled on a private island in Koh Samui, Long Dtai Restaurant is more than just a dining venue; it's a culinary journey into the heart of Southern Thailand. Established in 2023, this restaurant is part of the luxurious Cape Fahn Hotel and has quickly become a beacon of authentic Southern Thai cuisine, celebrated for its meticulous attention to seasonal ingredients and sustainable practices.
The restaurant was launched in 2023, marking the beginning of a new culinary chapter for fine dining in Koh Samui. With renowned Chef David Thompson at the helm, Long Dtai has not only embraced traditional recipes but has also innovated them, enhancing the flavors that define Southern Thai cuisine. It was this commitment to authenticity and quality that earned Long Dtai recognition in the prestigious Michelin Guide within the same year, a testament to its exceptional offerings.
At Long Dtai, guests are treated to not just a meal, but an immersive experience. The restaurant boasts panoramic views of the bay, creating an ambiance that is both serene and captivating. Each dish is meticulously crafted with locally sourced ingredients, showcasing the rich culinary heritage of Southern Thailand. Signature dishes such as coconut and turmeric curry with blue swimmer crab highlight the freshness and depth of flavor that define this cuisine.
- 2023: Long Dtai Restaurant opened at Cape Fahn Hotel, Koh Samui, offering authentic Southern Thai cuisine.
- 2023: The restaurant received recognition in the Michelin Guide for its exceptional Southern Thai dishes.
Long Dtai Restaurant represents the vibrant culinary landscape of Thailand, where tradition meets modern refinement. As it continues to thrive and capture the hearts of diners, it remains a must-visit for those seeking an authentic taste of the South, enveloped in the natural beauty of Koh Samui.
Nestled on the serene shores of Koh Samui in Thailand, Long Dtai Restaurant offers an exceptional dining experience that captures the essence of southern Thai flavors through fresh, seasonal ingredients and sustainable practices. This unique eatery is renowned for its panoramic bay views and elegant ambiance, making it a sought-after destination for food lovers and travelers alike.
Long Dtai stands out with its commitment to authentic southern Thai culinary traditions, emphasizing locally sourced ingredients and sustainable dining. The menu features memorable dishes like aromatic beef skewers infused with cumin and turmeric, coconut and turmeric curry with fresh blue swimmer crab, and palm sugar dumplings in coconut cream for dessert. Guests can also enjoy expertly crafted cocktails that complement the rich flavors of the food.
- Authentic southern Thai cuisine using fresh, seasonal ingredients sourced sustainably.
- Unique private island setting with breathtaking panoramic bay views to enhance your meal.
- Michelin Guide recognition underscores its culinary excellence and quality service.
- Attentive and elegant service creates a welcoming, refined dining atmosphere.
While Long Dtai offers an extraordinary dining experience, there are a few factors to keep in mind to ensure your visit is smooth and enjoyable. The restaurant requires advance reservations, and access involves a boat transfer which can add extra travel time. Some guests have noted occasional inconsistencies in service and disruptions caused by power outages that may affect the ambiance. Planning ahead will help you make the most of your visit to this remarkable venue.
- Reservations are required due to its popularity and limited seating.
- Boat transfer access may require additional planning for timely arrival.
- Service inconsistencies and occasional power outages may affect the dining atmosphere.
Long Dtai offers an immersive dining journey into southern Thai cuisine set against a stunning coastal backdrop. Its blend of authentic flavors, sustainable sourcing, and exquisite presentation has earned it a place in the Michelin Guide, attracting discerning palates worldwide. While some challenges like reservation requirements and logistical access exist, the overall experience promises memorable meals paired with beautiful island vistas and heartfelt hospitality. Whether you're a foodie craving regional specialties or a traveler seeking a refined yet relaxed atmosphere, Long Dtai is a compelling destination on Koh Samui.
