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Long Dtai Restaurant at Cape Fahn Hotel in Koh Samui is renowned for its authentic Southern Thai cuisine, offering a unique dining experience on a private island. Guests frequently praise the fresh seafood, traditional dishes, and picturesque seaside setting. The restaurant's commitment to sustainability and use of local ingredients further enhance its appeal.

Discover Long Dtai Restaurant in Koh Samui Thailand's Authentic Southern Thai Cuisine Destination 

Nestled on a private island near Koh Samui, Long Dtai Restaurant offers an extraordinary culinary journey into the heart of Southern Thailand's rich food heritage. Known for its commitment to fresh, seasonal ingredients and sustainability, this dining gem combines traditional flavors with elegant presentation in a stunning setting that captures the island's natural beauty.

Long Dtai showcases authentic southern Thai cuisine crafted by expert chefs who emphasize harmony between ingredients and spices. Diners rave about signature dishes such as the succulent Grilled Squid Gorlae, the refreshing Toasted Coconut and Shrimp Paste Salad with Local Scallop and Tart Plum Leaves, and the indulgent Palm Sugar Dumplings in Coconut Cream dessert. Each plate is thoughtfully prepared to deliver bold, vibrant flavors that honor local culinary traditions.

 will delight in the expertly crafted drinks that perfectly complement the menu’s rich flavors. Whether you choose to sip by the outdoor seating area with breathtaking island views or relax inside the elegant dining room, the ambiance elevates every meal into a memorable experience.

Guests access Long Dtai via a complimentary boat transfer from the mainland to the private island location, making it a unique and serene dining destination away from the usual crowds. The restaurant welcomes diners daily for dinner from 6:00 PM to 11:00 PM, with bar service starting at 5:00 PM. Note that the establishment is closed on Wednesdays, so plan accordingly.

 are highly recommended, especially during peak travel seasons, to ensure your preferred dining time. The restaurant caters to groups and families and accepts credit card payments for convenience.

Long Dtai enjoys predominantly positive feedback for its authentic flavors, fresh ingredients, and beautiful island setting. Many visitors commend the attentive service and recommend signature dishes that showcase the best of Southern Thai cuisine. However, some guests have noted occasional service inconsistencies and power outages that can affect the dining atmosphere. Overall, the restaurant remains a beloved highlight for food lovers seeking a refined taste of Thailand's south.

What are the operating hours of Long Dtai Restaurant?

 Long Dtai operates for dinner daily from 6:00 PM to 11:00 PM with the bar opening from 5:00 PM to 11:00 PM. It is closed on Wednesdays.

 Guests use a complimentary boat transfer from the mainland to the private island where the restaurant is located.

Is a reservation required at Long Dtai Restaurant?

 Reservations are recommended to secure a table, particularly during busy periods.

What type of cuisine does Long Dtai Restaurant serve?

 The restaurant specializes in authentic Southern Thai cuisine using fresh and sustainable ingredients.

Are there any notable dishes at Long Dtai Restaurant?

 Popular dishes include Grilled Squid Gorlae, Toasted Coconut and Shrimp Paste Salad with Local Scallop, and Palm Sugar Dumplings in Coconut Cream.

Asia

Thailand

Long Dtai Restaurant, located in the picturesque Koh Samui, Thailand, is a culinary haven that celebrates the rich flavors of southern Thai cuisine. Founded by renowned chef David Thompson, this establishment has quickly gained recognition for its commitment to using local and sustainable ingredients. The restaurant's ambiance is both elegant and inviting, making it a perfect spot for a romantic dinner or a gathering with friends. With a focus on authenticity, Long Dtai offers a dining experience that transports guests to the heart of Thailand's culinary heritage.

At Long Dtai, the menu is a vibrant showcase of southern Thai flavors, featuring dishes crafted with fresh, locally sourced ingredients. Signature dishes include the Coconut and Turmeric Curry with Blue Swimmer Crab, which highlights the freshness of the seafood, and the Aromatic Beef Skewers with Cumin and Turmeric, renowned for their rich flavors. The restaurant also offers a selection of expertly crafted cocktails that perfectly complement the culinary offerings.

Coconut and Turmeric Curry with Blue Swimmer Crab - 980 baht

Aromatic Beef Skewers with Cumin and Turmeric - 480 baht

Palm Sugar Dumplings in Coconut Cream (Dessert) - 270 baht

Long Dtai is situated in the charming area of Bophut, Koh Samui, a neighborhood known for its stunning beaches and vibrant local culture. Guests can explore nearby attractions such as the Fisherman’s Village, famous for its night market and boutique shops, or relax on the beautiful Bophut Beach. The restaurant's location enhances the dining experience, offering breathtaking views of the surrounding landscape, especially when seated outdoors.

Q: What are the restaurant's operating hours? A: Open from 18:00 to 21:30, closed on Wednesdays.

Q: Is reservation required? A: Yes, reservations are recommended, especially for non-hotel guests.

Q: Is outdoor seating available? A: Yes, outdoor seating offers stunning views of the island.

Indulge in the exquisite flavors of southern Thailand at Long Dtai Restaurant. Whether you're a local or a traveler, this culinary destination promises an unforgettable dining experience. Make your reservation today and savor the authentic tastes that await you in Koh Samui.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzcjhmZzlnRRAB&d=17924085&t=1

places/ChIJn7pQSxnvVDARWjXqGSWL5TU/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzcjhmZzlnRRAB

We had such a lovely dinner at Long Dtai restaurant, we only stayed a short time at Cape Fahn but wanted to visit the restaurant again!

Every dish was delicious and presented wonderfully. Highly recommend the cocktails too

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUeEtud0ZBEAE&d=17924085&t=1

places/ChIJn7pQSxnvVDARWjXqGSWL5TU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUeEtud0ZBEAE

Long Dtai means traveling in the south defines our dining experience at the restaurant very much. My curiosity as a fan of David Thompson from many places in London & Bangkok, we decided to dine there. We found the authentic southern Thai cuisine with locally & sustainability products took us to the culinary journey of the beautiful South of Thailand. We love the fresh crabs in the yellow curry soup.
The harmony of fresh ingredients & spices are excellent. The location, the service are simply elegant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfX0oySkZREAE&d=17924085&t=1

places/ChIJn7pQSxnvVDARWjXqGSWL5TU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfX0oySkZREAE

I had some expectations for Long Dtai, given its Michelin recommendation, but my experience was deeply disappointing.

First Night
I started with the local fish, which was a disaster. The fish was overcooked to the point of being almost inedible—dry, flavorless, and tasting only of stale garlic. To make matters worse, we were seated in a section where the speaker system was broken, resulting in an awkwardly silent and lifeless atmosphere. The ambiance felt more like a funeral than a fine dining experience.

Second Night
Despite our poor first night, we decided to give Long Dtai another chance. This time, the waitress informed us they didn’t have the local fish available. Honestly, I saw this as a blessing, given how terrible it was the previous evening. Instead, I opted for the beef curry, hoping for redemption. Unfortunately, it was another letdown—bland, lacking depth of flavor, and no better than what you’d expect from a low-end takeout place.

Overall Impression
I’m genuinely baffled as to why Long Dtai holds a Michelin recommendation. The food is far below average, and the atmosphere was equally unremarkable. I’ve had far better meals at casual Asian street food stalls for a fraction of the price. Save your time and money—this restaurant is not worth it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMLUwzZEpnEAE&d=17924085&t=1

places/ChIJn7pQSxnvVDARWjXqGSWL5TU/reviews/ChZDSUhNMG9nS0VJQ0FnSURMLUwzZEpnEAE

Long Dtai by David Thompson is a must-visit restaurant, offering an unforgettable dining experience. I am fortunate to be spending my holiday at Cape Fahn in Samui, where we will enjoy dinner at this acclaimed establishment.

Long Dtai's cuisine emphasizes local ingredients to create extraordinary, authentic southern Thai dishes. Featured in the Michelin Guide, the restaurant guarantees a delectable dining experience.

My favorite dishes from the menu include:

- **Aromatic Beef Skewers with Cumin and Turmeric:** The beef is incredibly juicy, and the aroma of fresh Thai herbs is delightful. 480 baht
- **Coconut and Turmeric Curry with Blue Swimmer Crab:** Typically a favorite of mine, this dish here is exceptional, with incredibly fresh crab. 980 baht
- **Palm Sugar Dumplings in Coconut Cream (Dessert):** Easy to eat, with the perfect sweetness from the palm sugar. 270 baht

The restaurant operates from 18:00 to 21:30. If you arrive early, you can visit the bar, open from 17:00 to 22:00. Please note that the restaurant is closed every Wednesday.

Guests from outside the hotel are welcome, but it is advisable to make a reservation in advance. Additionally, allow extra time for the hotel's transit boat to reach the restaurant.

If it's not the rainy season, I recommend sitting outside to enjoy the island view.

Overall, I believe this restaurant is likely to receive a Michelin award next year, thanks to its impressive flavors, ambiance, and service. Thank you for providing me with such wonderful memories.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR6MkxyXzRnRRAB&d=17924085&t=1

places/ChIJn7pQSxnvVDARWjXqGSWL5TU/reviews/ChdDSUhNMG9nS0VJQ0FnSUR6MkxyXzRnRRAB

Delicious southern Thai food in a stunning setting. The cocktails were very tasty too. The beef skewer was some of the best beef I’ve had in a long time. We also had the spicy local scallops with fresh ginger and were pleased to actually have spice for the first time since arriving to Koh Samui. The egg curry was also outstanding and a very flavorful and unique dish. I would absolutely recommend to friends and look forward to returning on a future trip

Indulge in Authentic Southern Thai Cuisine at Long Dtai Restaurant, Koh Samui

Long Dtai Restaurant, located at Cape Fahn Hotel in Koh Samui, is celebrated for its authentic Southern Thai cuisine. The restaurant is helmed by Chef David Thompson, a world authority on Thai cuisine, and emphasizes the use of fresh, seasonal ingredients and sustainable practices. It has been recognized in the Michelin Guide and has received accolades such as the 'Thailand Tatler Best Restaurants 2020' award.

The History of Long Dtai Restaurant in Koh Samui, Thailand.

Nestled on a private island in Koh Samui, Long Dtai Restaurant is more than just a dining venue; it's a culinary journey into the heart of Southern Thailand. Established in 2023, this restaurant is part of the luxurious Cape Fahn Hotel and has quickly become a beacon of authentic Southern Thai cuisine, celebrated for its meticulous attention to seasonal ingredients and sustainable practices.

Inception and Recognition of Long Dtai Restaurant.

The restaurant was launched in 2023, marking the beginning of a new culinary chapter for fine dining in Koh Samui. With renowned Chef David Thompson at the helm, Long Dtai has not only embraced traditional recipes but has also innovated them, enhancing the flavors that define Southern Thai cuisine. It was this commitment to authenticity and quality that earned Long Dtai recognition in the prestigious Michelin Guide within the same year, a testament to its exceptional offerings.

At Long Dtai, guests are treated to not just a meal, but an immersive experience. The restaurant boasts panoramic views of the bay, creating an ambiance that is both serene and captivating. Each dish is meticulously crafted with locally sourced ingredients, showcasing the rich culinary heritage of Southern Thailand. Signature dishes such as coconut and turmeric curry with blue swimmer crab highlight the freshness and depth of flavor that define this cuisine.

**2023:** Long Dtai Restaurant opened at Cape Fahn Hotel, Koh Samui, offering authentic Southern Thai cuisine.

**2023:** The restaurant received recognition in the Michelin Guide for its exceptional Southern Thai dishes.

Long Dtai Restaurant represents the vibrant culinary landscape of Thailand, where tradition meets modern refinement. As it continues to thrive and capture the hearts of diners, it remains a must-visit for those seeking an authentic taste of the South, enveloped in the natural beauty of Koh Samui.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

In the vibrant heart of Koh Samui lies the inviting Long Dtai Restaurant, a culinary gem that beckons all who crave the authentic flavors of Thailand. Set in the serene sub-district of Bophut, this charming eatery offers a captivating blend of traditional Thai dishes and modern culinary creativity, all while enveloped in the island’s lush tropical ambiance. The rustic decor, adorned with local art and natural materials, creates a warm and welcoming atmosphere where visitors can savor each delightful bite. At Long Dtai, the menu is a vibrant tapestry of local ingredients and bold spices, giving guests the chance to indulge in everything from aromatic curries to freshly caught seafood delicacies. Signature dishes showcase the skillful hands of the chefs, with expertly crafted flavors that dance on the palate, transporting you to the coastal heart of Thai cuisine. Complement your meal with a selection of chilled beverages, perfectly paired to enhance the culinary experience. Beyond the tantalizing menu, the restaurant’s strategic location offers breathtaking views of the surrounding landscape, making it an ideal spot to unwind after a day of exploration. As the sun begins to set, the golden hues illuminate the evening, turning your dining experience into a feast for the senses. Whether you're lounging with loved ones or igniting new friendships over shared plates, Long Dtai invites you to immerse yourself in the rich tapestry of Koh Samui’s culture. A visit to this enchanting restaurant is not just a meal; it's an unforgettable culinary journey that encapsulates the spirit of Thailand. Embrace the flavors, ambiance, and the heartwarming hospitality that defines this magical island retreat.

Long Dtai Restaurant

Authentic Southern Thai cuisine crafted by Chef David Thompson, featuring fresh seafood and seasonal ingredients.

Grilled Mussels

Toasted Southern Shrimp Paste with Cashew Nut and Thai Plum Leaves

Prawns in Garuda Claws

Coconut and Turmeric Curry with Blue Swimmer Crab

Aromatic Curry of Pumpkin

Chopped Prawn and Salted Duck Egg Relish Simmered in Coconut Cream

Lemongrass Soup with Red Bream

Coconut Soup with Squid and Fresh Tamarind Leaves

Prawn Omelette with Spring Onions

Chicken with Black Pepper, Five Spice and Fish Sauce

Stir Fried Squid with Sweet Peas

Pork Stir Fried with Curry Paste and Sator Beans

Grilled Seafood from the Market

Long Dtai Restaurant Menu

Long Dtai Restaurant menu overview in koh samui thailand 

Nestled in the scenic locale of Koh Samui, Long Dtai Restaurant offers a remarkable journey into authentic southern Thai cuisine. Known for an emphasis on fresh, seasonal ingredients and sustainable practices, this dining destination presents a carefully curated menu that celebrates the vibrant flavors and unique spices of southern Thailand.

Though the menu highlights mains and desserts, the flavor-packed starters set the tone for a memorable meal. Expect dishes featuring a delicate balance of turmeric, fragrant herbs, and local seafood sourced sustainably from the surrounding waters.

mains that showcase southern thai essence

Dive into an array of exquisite main courses that bring southern Thailand’s rich culinary tradition to life. Highlights include the Grilled Squid Gorlae, where tender squid is infused with turmeric and coconut milk, creating a blissful fusion of spice and creaminess. For those seeking something refreshing yet bold, the Toasted Coconut and Shrimp Paste Salad bursts with flavors from local scallops and tart plum leaves, a true taste of local terroir.

Seafood lovers will appreciate the Deep Fried Local Fish served with turmeric and a fragrant curry paste, while the Stir-fried Silken Eggplants with yellow beans, basil, and king fish offers a harmonious blend of textures and earthy flavors. For a spicy kick, the Spicy Stir-fry of Local Scallop with wild ginger, green pepper, and holy basil delivers a fiery yet balanced experience that excites the palate.

Conclude your culinary adventure with the Palm Sugar Dumplings in Coconut Cream, a dessert that perfectly balances the natural sweetness of palm sugar with the rich creaminess of coconut. This delightful dish is easy to savor and leaves a lasting impression of southern Thailand’s tropical flavors.

The bar at Long Dtai, open from early evening, features an inventive cocktail menu that perfectly complements the food. Crafted with fresh, local ingredients, these cocktails are praised for their balance and flavor, making them a must-try for any guest. Whether you prefer a vibrant tropical mix or a classic concoction, the drinks here elevate the dining experience.

 - tender squid grilled with turmeric and creamy coconut milk.

 - a refreshing salad with local scallops and tart plum leaves.

Deep Fried Local Fish with Turmeric and Curry Paste

 - crispy, flavorful fish infused with traditional southern spices.

Stir-fried Silken Eggplants with Yellow Beans, Basil and King Fish

 - a harmonious mix of textures and fresh herbs.

Spicy Stir-fry of Local Scallop with Wild Ginger, Green Pepper and Holy Basil

 - an exciting spicy dish with layers of aromatic herbs.

 - sweet dumplings bathed in rich coconut cream, a perfect tropical dessert.

Savor authentic Thai flavors at Long Dtai Restaurant in Koh Samui. Indulge in a culinary adventure today!

Long Dtai Restaurant: Authentic Thai in Koh Samui

Koh Samui Municipality

Traditional dishes prepared by Chef David Thompson, emphasizing fresh seafood and seasonal ingredients.

Authentic Southern Thai Cuisine

Dine on a private island with panoramic views of the bay.

Seaside Dining Experience

Commitment to marine conservation and using local ingredients to support the community.

Sustainable Practices

Discover Long Dtai Restaurant in Koh Samui Thailand's Authentic Southern Thai Culinary Gem 

Nestled in the scenic area of Bo Phut, Koh Samui, Long Dtai Restaurant offers an unparalleled dining experience that transports food lovers on a flavorful journey through southern Thailand's rich culinary traditions. This acclaimed spot is celebrated for its masterful use of local, sustainably sourced ingredients paired with authentic southern Thai recipes, making it a must-visit destination for food enthusiasts and travelers seeking an immersive taste of Thailand's vibrant food culture.

Exquisite Southern Thai Cuisine and Signature Dishes

Under the expert guidance of renowned chef David Thompson, Long Dtai Restaurant crafts dishes that beautifully balance fresh herbs, bold spices, and delicate flavors. Guests rave about the freshness and harmony featured in every dish, notably the famous Coconut and Turmeric Curry with Blue Swimmer Crab, where the crab is incredibly fresh and the curry richly aromatic. The Aromatic Beef Skewers infused with cumin and turmeric deliver a juicy, herbaceous explosion on the palate, while the Palm Sugar Dumplings in Coconut Cream offer a sweet and satisfying finish to the meal.

Dine In Style with Stunning Views and Inviting Ambiance

Long Dtai invites guests to enjoy their dinner service from 6:00 PM to 11:00 PM, Tuesday through Sunday, offering an intimate setting perfect for groups, families with children, or romantic evenings. The outdoor seating area is highly recommended during dry seasons, where diners can savor their meals while admiring the lush island views. The adjoining bar service opens earlier at 5:00 PM, serving innovative cocktails and fine wines that perfectly complement the southern Thai flavors, making it an ideal spot to unwind before or after dinner.

Amenities, Accessibility, and Reservation Tips

Conveniently located at 24/269 Moo 5, Long Dtai offers free street parking for visitors. The restaurant welcomes walk-ins but encourages reservations to ensure a seamless dining experience, especially for guests coming from outside the hotel. Payment is flexible, accepting credit cards alongside cash. Families will appreciate the restaurant’s child-friendly environment and restroom facilities. Whether you're craving takeout or prefer dining in, Long Dtai accommodates with both dine-in and takeout options, making it accessible for all visitors.

Why Long Dtai Is a Must-Visit on Koh Samui

 expertly crafted by a Michelin-guide endorsed chef.

 where you can soak in the island’s natural beauty.

Award-winning cocktails and wine selection

 complementing the bold and fresh flavors.

 with accessibility and restroom facilities.

Discover authentic southern Thai cuisine at Long Dtai on Koh Samui's private island setting.

Nestled on the serene shores of Koh Samui in Thailand, Long Dtai Restaurant offers an exceptional dining experience that captures the essence of southern Thai flavors through fresh, seasonal ingredients and sustainable practices. This unique eatery is renowned for its panoramic bay views and elegant ambiance, making it a sought-after destination for food lovers and travelers alike.

Long Dtai stands out with its commitment to authentic southern Thai culinary traditions, emphasizing locally sourced ingredients and sustainable dining. The menu features memorable dishes like aromatic beef skewers infused with cumin and turmeric, coconut and turmeric curry with fresh blue swimmer crab, and palm sugar dumplings in coconut cream for dessert. Guests can also enjoy expertly crafted cocktails that complement the rich flavors of the food.

 using fresh, seasonal ingredients sourced sustainably.

 with breathtaking panoramic bay views to enhance your meal.

 underscores its culinary excellence and quality service.

 creates a welcoming, refined dining atmosphere.

While Long Dtai offers an extraordinary dining experience, there are a few factors to keep in mind to ensure your visit is smooth and enjoyable. The restaurant requires advance reservations, and access involves a boat transfer which can add extra travel time. Some guests have noted occasional inconsistencies in service and disruptions caused by power outages that may affect the ambiance. Planning ahead will help you make the most of your visit to this remarkable venue.

 due to its popularity and limited seating.

 may require additional planning for timely arrival.

 and occasional power outages may affect the dining atmosphere.

Long Dtai offers an immersive dining journey into southern Thai cuisine set against a stunning coastal backdrop. Its blend of authentic flavors, sustainable sourcing, and exquisite presentation has earned it a place in the Michelin Guide, attracting discerning palates worldwide. While some challenges like reservation requirements and logistical access exist, the overall experience promises memorable meals paired with beautiful island vistas and heartfelt hospitality. Whether you're a foodie craving regional specialties or a traveler seeking a refined yet relaxed atmosphere, Long Dtai is a compelling destination on Koh Samui.

Surat Thani Province

Experience authentic Southern Thai dishes at Long Dtai Restaurant in Koh Samui, located at Cape Fahn, with stunning sea views and sustainable practices.

Long Dtai Restaurant Koh Samui - Authentic Southern Thai Cuisine

Enjoy exquisite Thai seafood and scenic seafront dining at Long Dtai Restaurant in Koh Samui, featuring sustainable ingredients and a Michelin-starred ambiance.

Discover Long Dtai Koh Samui - Ultimate Thai Food & Views

Savor premium Southern Thai dishes at Long Dtai Restaurant in Koh Samui, renowned for its fresh seafood, traditional recipes, and panoramic ocean views.

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